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                             130 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Accuracy of bioimpedance equations for measuring body composition in a cohort of 2134 patients with obesity Coëffier, Moise

9 p. 2013-2024
artikel
2 Answer to the critical remarks to the article by Khodabakhshi and colleagues reporting results from a randomized study on ketogenic diet Khodabakhshi, Adeleh

9 p. 2063-2066
artikel
3 Are omega-3 fatty acids safe and effective in acute pancreatitis or sepsis? A systematic review and meta-analysis Wolbrink, Daniel R.J.

9 p. 2686-2694
artikel
4 Association between dietary patterns and adult depression symptoms based on principal component analysis, reduced-rank regression and partial least-squares Shakya, Prem Raj

9 p. 2811-2823
artikel
5 Association between food insecurity and probable sarcopenia: Data from the 2011–2014 National Health and nutrition examination survey Lynch, David H.

9 p. 1861-1873
artikel
6 Association of Global Leadership Initiative on Malnutrition with survival outcomes in patients with cancer: A systematic review and meta-analysis Xu, Juan

9 p. 1874-1880
artikel
7 Association of metabolomic markers and response to nutritional support: A secondary analysis of the EFFORT trial using an untargeted metabolomics approach Struja, Tristan

9 p. 5062-5070
artikel
8 Association of overweight and obesity with the prevalence and incidence of pressure ulcers: A systematic review and meta-analysis Alipoor, Elham

9 p. 5089-5098
artikel
9 Associations between three diet quality indices, genetic risk and body composition: A prospective cohort study Livingstone, Katherine M.

9 p. 1942-1949
artikel
10 Associations of plasma carnitine, lysine, trimethyllysine and glycine with incident ischemic stroke: Findings from a nested case-control study Liu, Dong

9 p. 1889-1895
artikel
11 Automated body composition estimation from device-agnostic 3D optical scans in pediatric populations Tian, Isaac Y.

9 p. 1619-1630
artikel
12 Bioelectrical impedance (BIA)-derived phase angle in adults with obesity: A systematic review Di Vincenzo, Olivia

9 p. 5238-5248
artikel
13 Biomarkers of glucose homeostasis as mediators of the relationship of body mass index and waist circumference with COVID-19 outcomes among postmenopausal women: The Women’s Health Initiative Beydoun, Hind A.

9 p. 1690-1700
artikel
14 Body composition changes and their relationship with obstructive sleep apnoea symptoms, severity: The Sleeping Well Trial Day, Kaitlin

9 p. 1661-1670
artikel
15 Body composition in children with chronic inflammatory diseases: A systematic review Houttu, Noora

9 p. 2647-2662
artikel
16 Can we grade low muscle mass while using GLIM criteria: It seems we can Bahat, Gulistan

9 p. 2069-2070
artikel
17 Cardiometabolic benefits of Lacticaseibacillus paracasei 8700:2: A randomized double-blind placebo-controlled trial Yang, Jialu

9 p. 1637-1646
artikel
18 Challenges in body composition assessment using air-displacement plethysmography by BOD POD in pediatric and young adult patients Bijlsma, Alja

9 p. 1588-1594
artikel
19 Changes in polyunsaturated fatty acids during treatment of malnourished children may be insufficient to reach required essential fatty acid levels – A randomised controlled trial Sigh, Sanne

9 p. 1778-1787
artikel
20 Circadian clock gene variants and their link with chronotype, chrononutrition, sleeping patterns and obesity in the European prospective investigation into cancer and nutrition (EPIC) study Molina-Montes, Esther

9 p. 1977-1990
artikel
21 Circulating levels of five proglucagon-derived peptides in response to intravenous or oral glucose or lipids and to a mixed-meal in subjects with normal weight, overweight, and obesity Perakakis, Nikolaos

9 p. 1969-1976
artikel
22 Circulating vitamin C and digestive system cancers: Mendelian randomization study Larsson, Susanna C.

9 p. 2031-2035
artikel
23 Clinical diagnosis, outcomes and treatment of thiamine deficiency in a tertiary hospital Onishi, Hideki

9 p. 2052-2053
artikel
24 Clinicians' weak practice: Nutritional therapy is required for the risk of malnutrition as well as malnutrition in older adults Catikkas, Nezahat Muge

9 p. 2067-2068
artikel
25 Comment: Impact of the first COVID-19 lockdown on body weight: A combined systematic review and a meta-analysis, Clinical Nutrition 2022 Filgueira, Tayrine Ordonio

9 p. 2040-2041
artikel
26 Comment on association between sarcopenia and clinical outcomes in chronic kidney disease patients: A systematic review and meta-analysis Zhang, Xiao-Ming

9 p. 2047-2049
artikel
27 Comment on “Phase angle as a marker for muscle health and quality of life in patients with chronic kidney disease” Clinical Nutrition 2022 Carvalho Jurema Santos, Gabriela

9 p. 2056-2057
artikel
28 Comment on RUTF and correction of anaemia and iron deficiency in severe acute malnutrition Akomo, Peter

9 p. 2935
artikel
29 Comparing the performance of SOFA, TPA combined with SOFA and APACHE-II for predicting ICU mortality in critically ill surgical patients: A secondary analysis Zhang, Xiao-Ming

9 p. 2902-2909
artikel
30 Comparison of the prognostic value of ECOG-PS, mGPS and BMI/WL: Implications for a clinically important framework in the assessment and treatment of advanced cancer Dolan, Ross D.

9 p. 2889-2895
artikel
31 Consumption of ultra-processed foods associated with weight gain and obesity in adults: A multi-national cohort study Cordova, Reynalda

9 p. 5079-5088
artikel
32 Controlled enteral nutrition in critical care patients – A randomized clinical trial of a novel management system Kagan, Ilya

9 p. 1602-1609
artikel
33 C-reactive protein partially mediates the inverse effect of coffee consumption on risk of type 2 diabetes: Evidence from two-stage Mendelian randomization analysis Lu, Jiawen

9 p. 1747-1748
artikel
34 Cystic fibrosis related bone disease in children: Can it be predicted? Nayir Buyuksahin, Halime

9 p. 1631-1636
artikel
35 Diagnosis and prevalence of sarcopenic obesity in patients with colorectal cancer: A scoping review Saino, Yoko

9 p. 1595-1601
artikel
36 Diet quality and incident chronic kidney disease in the general population: The Lifelines Cohort Study Cai, Qingqing

9 p. 5099-5105
artikel
37 Dysphagia and tube feeding after stroke are associated with poorer functional and mortality outcomes Souza, Juli Thomaz

9 p. 2786-2792
artikel
38 Editorial board
9 p. i-ii
artikel
39 Editorial board
9 p. i-ii
artikel
40 Editorial board
9 p. i-ii
artikel
41 Editorial board
9 p. i-ii
artikel
42 Effect of aging on the availability of amino acids from an immune-enhancing diet (IED) after a surgical stress in rats Tennoune, N.

9 p. 2793-2801
artikel
43 Effect of a 3-year lifestyle intervention on telomere length in participants from PREDIMED-Plus: A randomized trial Marti, Amelia

9 p. 1581-1587
artikel
44 Effect of low-protein diet on kidney function and nutrition in nephropathy: A systematic review and meta-analysis of randomized controlled trials Yue, Hao

9 p. 2675-2685
artikel
45 Effects of a whole diet approach on metabolic flexibility, insulin sensitivity and postprandial glucose responses in overweight and obese adults – A randomized controlled trial Fechner, Eva

9 p. 2734-2742
artikel
46 Effects of phytosterols supplementation on blood pressure: A systematic review and meta-analysis Ghaedi, Ehsan

9 p. 2702-2710
artikel
47 Effects of protein supplementation on aerobic training-induced gains in cardiopulmonary fitness, muscle mass, and functional performance in chronic stroke: A randomized controlled pilot study Cheng, Yu-Hsuan

9 p. 2743-2750
artikel
48 Egg consumption and risk of coronary artery disease in the Million Veteran Program Djoussé, Luc

9 p. 2842-2847
artikel
49 Eicosapentaenoic acid supplementation modulates the osteoblast/osteoclast balance in inflammatory environments and protects against estrogen deficiency-induced bone loss in mice Wang, Zhongxiang

9 p. 1715-1727
artikel
50 ESPEN guideline on nutritional support for polymorbid medical inpatients Wunderle, Carla

9 p. 1545-1568
artikel
51 ESPEN practical and partially revised guideline: Clinical nutrition in the intensive care unit Singer, Pierre

9 p. 1671-1689
artikel
52 ESPEN practical guideline: Clinical nutrition in chronic intestinal failure Cuerda, Cristina

9 p. 5196-5220
artikel
53 ESPEN practical guideline: Clinical nutrition in surgery Zhang, Yanni

9 p. 5071
artikel
54 Evaluation of the association between decreased skeletal muscle mass and extubation failure after long-term mechanical ventilation Woo, Hye Young

9 p. 2764-2770
artikel
55 GLIM criteria has fair sensitivity and specificity for diagnosing malnutrition when using SGA as comparator Allard, Johane P.

9 p. 2771-2777
artikel
56 Global Leadership Initiative on Malnutrition (GLIM): Guidance on validation of the operational criteria for the diagnosis of protein-energy malnutrition in adults de van der Schueren, M.A.E.

9 p. 2872-2880
artikel
57 Handgrip strength as a surrogate marker of lean mass and risk of malnutrition in paediatric patients Mckirdy, Shona

9 p. 5189-5195
artikel
58 Higher dietary advanced glycation products intake is associated with increased risk of dementia, independent from genetic predisposition Zhang, Yebing

9 p. 1788-1797
artikel
59 Human milk oligosaccharides in breast milk and 2-year outcome in preterm infants: An exploratory analysis Rozé, Jean-Christophe

9 p. 1896-1905
artikel
60 Impact of calorie intake and refeeding syndrome on the length of hospital stay of patients with malnutrition: a systematic review and meta-analysis Liu, Peiqi

9 p. 2003-2012
artikel
61 Impact of serum 25-hydroxyvitamin D 25(OH) on telomere attrition: A Mendelian Randomization study Mazidi, Mohsen

9 p. 2730-2733
artikel
62 Increase of recurrent central line-associated bloodstream infections in children with home parenteral nutrition in a rehabilitation care facility compared to home Tourvieilhe, Laura

9 p. 1961-1968
artikel
63 Influence of protein intake on the changes in skeletal muscle mass after kidney transplantation Kosoku, Akihiro

9 p. 1881-1888
artikel
64 Intermittent fasting in paediatric critical illness: The properties and potential beneficial effects of an overnight fast in the PICU Veldscholte, Karlien

9 p. 5122-5132
artikel
65 Intermittent feeding with an overnight fast versus 24-h feeding in critically ill neonates, infants, and children: An open-label, single-centre, randomised controlled trial Veldscholte, Karlien

9 p. 1569-1580
artikel
66 Interplay between cognition and weight reduction in individuals following a Mediterranean Diet: Three-year follow-up of the PREDIMED-Plus trial Soldevila-Domenech, Natalia

9 p. 5221-5237
artikel
67 Intravenous omega-3 fatty acids are associated with better clinical outcome and less inflammation in patients with predicted severe acute pancreatitis: A randomised double blind controlled trial Al-Leswas, D.

9 p. 2711-2719
artikel
68 Is nutritional intervention an improvement factor in the management of periodontitis? A systematic review Né, Yago Gecy Sousa

9 p. 2639-2646
artikel
69 Is nutrition education in medical schools a Poe's Purloined Letter? Cardenas, Diana

9 p. 2940-2941
artikel
70 Late meal intake is associated with abdominal obesity and metabolic disorders related to metabolic syndrome: A chrononutrition approach using data from NHANES 2015–2018 Bernardes da Cunha, Nayara

9 p. 1798-1805
artikel
71 Letter to editor: Comment on “sarcopenic obesity is associated with cognitive impairment in community-dwelling older adults: The bunkyo health study” clinical nutrition 2022 Patrícia da Silva Souza, Ana

9 p. 2054-2055
artikel
72 Letter to the editor: Comment on “sarcopenic obesity is associated with cognitive impairment in community-dwelling older adults: The bunkyo health study” Balcı, Cafer

9 p. 2044
artikel
73 Letter to the editor: Effects of an increased habitual dietary protein intake followed by resistance training on fitness, muscle quality and body composition of seniors Silva, José Maurício Lucas da

9 p. 2071-2072
artikel
74 Letter to the editor: Vitamin D deficiency in critically ill COVID-19 ARDS patients Santos, Maria Eduarda Rodrigues Alves

9 p. 2036-2037
artikel
75 Longitudinal assessments of child growth: A six-year follow-up of a cluster-randomized maternal education trial Atukunda, Prudence

9 p. 5106-5113
artikel
76 Longitudinal association between nutritional status and behavioral and psychological symptoms of dementia in older women with mild cognitive impairment and early-stage Alzheimer's disease Kishino, Yoshinobu

9 p. 1906-1912
artikel
77 Longitudinal changes in choline concentration and associated factors in human breast milk Wu, Tong

9 p. 1647-1656
artikel
78 Long-term efficacy of clinical hunger provocation to wean feeding tube dependent children Krom, Hilde

9 p. 2863-2871
artikel
79 Low vitamin D exposure and risk of nasopharyngeal carcinoma: Observational and genetic evidence from a multicenter case–control study Mai, Zhi-Ming

9 p. 5180-5188
artikel
80 Metabolic profiling in early pregnancy and associated factors of folate supplementation: A cross-sectional study Zhao, Rui

9 p. 5053-5061
artikel
81 Near-term prognostic impact of integrated muscle mass and function in upper gastrointestinal cancer Tang, Meng

9 p. 5169-5179
artikel
82 New bioelectrical impedance vector references and phase angle centile curves in 4,367 adults: The need for an urgent update after 30 years Campa, Francesco

9 p. 1749-1758
artikel
83 Normal BMI predicts the survival benefits of inductive docetaxel, cisplatin, and 5-fluorouracil in patients with locally advanced oral squamous cell carcinoma Zhao, Tong-chao

9 p. 2751-2758
artikel
84 Nut consumption is associated with a lower risk of depression in adults: A prospective analysis with data from the UK Biobank cohort Bizzozero-Peroni, Bruno

9 p. 1728-1736
artikel
85 Nutritional challenges in children with primary immunodeficiencies undergoing hematopoietic stem cell transplant Zemrani, Boutaina

9 p. 2832-2841
artikel
86 Nutritional risk screening (NRS 2002) is a strong and modifiable predictor risk score for short-term and long-term clinical outcomes: secondary analysis of a prospective randomised trial Hersberger, Lara

9 p. 2720-2729
artikel
87 Nutritional status and intake in patients with non-cystic fibrosis bronchiectasis (NCFB) - a cross sectional study King, Linsey

9 p. 5162-5168
artikel
88 Nutrition education in medical schools (NEMS). An ESPEN position paper Cuerda, Cristina

9 p. 2938-2939
artikel
89 Omega-3 fatty acid supplements and risk of atrial fibrillation and ‘micro-atrial fibrillation’: A secondary analysis from the OMEMI trial Myhre, Peder L.

9 p. 1657-1660
artikel
90 Overweight, obesity and significant weight gain in adult patients with cystic fibrosis association with lung function and cardiometabolic risk factors Bonhoure, Anne

9 p. 2910-2916
artikel
91 Pedi-R-MAPP | the development, testing, validation, and refinement of a digital nutrition awareness tool Marino, L.V.

9 p. 1701-1710
artikel
92 Pilot study on the effect of supplementation with long-chain ω-3 polyunsaturated fatty acids on body composition in children with acute lymphoblastic leukemia: randomized clinical trial Barbosa-Cortés, Lourdes

9 p. 1759-1769
artikel
93 Plasma inflammatory biomarkers and modifiable lifestyle factors associated with colorectal cancer risk Kim, Jimi

9 p. 2778-2785
artikel
94 Prediagnostic plasma polyphenol concentrations and colon cancer risk: The JPHC nested case–control study Mori, Nagisa

9 p. 1950-1960
artikel
95 Predictors of maternal dietary quality and dietary inflammation during pregnancy: An individual participant data meta-analysis of seven European cohorts from the ALPHABET consortium Aubert, Adrien M.

9 p. 1991-2002
artikel
96 Prevalence of malnutrition risk and its association with mortality: nutritionDay Latin America survey results Correia, M. Isabel T.D.

9 p. 5114-5121
artikel
97 Relationship between GLIM criteria and disease-specific symptoms and its impact on 5-year survival of esophageal cancer patients Okada, Genya

9 p. 5072-5078
artikel
98 Relevance of nutritional assessment and treatment to counteract cardiac cachexia and sarcopenia in chronic heart failure Fernández-Pombo, Antía

9 p. 5141-5155
artikel
99 Reply-Comment on RUTF and correction of anaemia and iron deficiency in severe acute malnutrition Kangas, Suvi T.

9 p. 2936-2937
artikel
100 Reply - Letter to the editor Ribeiro, Heitor S.

9 p. 2050-2051
artikel
101 Reply – Letter to the editor: Comment on “phase angle as a marker for muscle health and quality of life in patients with chronic kidney disease” Shin, Jungho

9 p. 2058
artikel
102 Reply-letter to the editor: “Impact of the first COVID-19 lockdown on body weight: A combined systematic review and a meta-analysis” Bakaloudi, Dimitra Rafailia

9 p. 2042-2043
artikel
103 Reply – Letter to the editor - On carbohydrate restriction and health-related quality of life and cognition in type 2 diabetes Jensen, Nicole Jacqueline

9 p. 2061-2062
artikel
104 Reply - Letter to the Editor: Vitamin D deficiency in critically ill COVID-19 ARDS patients Notz, Quirin

9 p. 2038-2039
artikel
105 Reply to the letter to the editor: Lifestyle interventions on weight loss among metabolically healthy obese women Palau-Rodríguez, M.

9 p. 2933-2934
artikel
106 Response to the letter by Onishi and al. regarding “Clinical diagnosis, outcomes and treatment of thiamine deficiency in a tertiary hospital” Mifsud, François

9 p. 2045-2046
artikel
107 Risk stratification for patients awaiting kidney transplantation: Role of bioimpedance derived edema index and nutrition status Sukackiene, D.

9 p. 2759-2763
artikel
108 Safety and outcome of early enteral nutrition in patients receiving extracorporeal membrane oxygenation Lu, Gui-Yang

9 p. 1711-1714
artikel
109 Sarcopenia and cognitive impairment: A systematic review and meta-analysis Peng, Tao-Chun

9 p. 2695-2701
artikel
110 Sarcopenia prevalence and functional outcomes in older men with obesity: Comparing the use of the EWGSOP2 sarcopenia versus ESPEN-EASO sarcopenic obesity consensus definitions Scott, David

9 p. 1610-1618
artikel
111 Sarcopenic obesity and cognitive function Xu, Liang

9 p. 2075-2076
artikel
112 Sarcopenic obesity diagnosis by different criteria mid-to long-term post-bariatric surgery Vieira, Flávio Teixeira

9 p. 1932-1941
artikel
113 Segmental body composition evaluation by bioelectrical impedance analysis and dual-energy X-ray absorptiometry: Quantifying agreement between methods Moore, M. Lane

9 p. 2802-2810
artikel
114 Serum lysophospholipidome of dietary origin as a suitable susceptibility/risk biomarker of human hypercholesterolemia: Letter to the editor Calderón-Pérez, Lorena

9 p. 2073-2074
artikel
115 Sex related differences in muscle health and metabolism in chronic obstructive pulmonary disease Engelen, Mariëlle P.K.J.

9 p. 1737-1746
artikel
116 Six-month outcomes of teduglutide treatment in adult patients with short bowel syndrome with chronic intestinal failure: A real-world French observational cohort study Joly, F.

9 p. 2856-2862
artikel
117 Stability of high-dose thiamine in parenteral nutrition for treatment of patients with Wernicke's encephalopathy Stawny, Maciej

9 p. 2929-2932
artikel
118 Subacute prognosis of oral nutrition (SPOON): Development of a multivariable prognostic model for complete oral intake in tube-fed subjects with acquired brain injury Fabricius, Jesper

9 p. 1770-1777
artikel
119 Subcutaneous, but not visceral, adipose tissue as a marker for prognosis in gastric cancer patients with cachexia Han, Jun

9 p. 5156-5161
artikel
120 Targeting malnutrition: Nutrition programs yield cost savings for hospitalized patients Buitrago, Giancarlo

9 p. 2896-2901
artikel
121 The association of bioimpedance analysis parameters with the outcomes of critically ill patients Yao, Jiashu

9 p. 2848-2855
artikel
122 The effectiveness and acceptability of Mediterranean diet and calorie restriction in non-alcoholic fatty liver disease (NAFLD): A systematic review and meta-analysis Haigh, Laura

9 p. 1913-1931
artikel
123 The relationship between plasma albumin, alkaline phosphatase and pyridoxal phosphate concentrations in plasma and red cells: Implications for assessing vitamin B6 status Talwar, Dinesh

9 p. 2824-2831
artikel
124 The significance of SARC-F scores in predicting postoperative outcomes of older adults undergoing elective major surgery for urologic cancer Yajima, Shugo

9 p. 1537-1544
artikel
125 Trajectories of body mass index and waist circumference before the onset of diabetes among people with prediabetes Hu, Huan

9 p. 2881-2888
artikel
126 Use of a proline-specific endopeptidase to reintroduce gluten in patients with non-coeliac gluten sensitivity: A randomized trial Scricciolo, A.

9 p. 2025-2030
artikel
127 Validation of the Yale Food Addiction Scale 2.0 and estimation of the population prevalence of food addiction Horsager, Christina

9 p. 2917-2928
artikel
128 Vitamin B12, folate and homocysteine concentrations during pregnancy and early signs of atherosclerosis at school-age Monasso, Giulietta S.

9 p. 5133-5140
artikel
129 Vitamin D: A magic bullet or a myth? Reijven, P.L.M.

9 p. 2663-2674
artikel
130 “Weight-loss induced by carbohydrate restriction does not negatively affect health-related quality of life and cognition in people with type 2 diabetes: A randomized controlled trial” clinical nutrition 2022 Ramos, Tiago Lacerda

9 p. 2059-2060
artikel
                             130 gevonden resultaten
 
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