nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Angiotensin type 1 and type 2 receptors during ontogeny: cardiovascular and renal effects
|
Vinturache, Angela Elena |
|
2014 |
63 |
3 |
p. 145-154 10 p. |
artikel |
2 |
Antiplatelet action of indirubin-3′-monoxime through suppression of glycoprotein VI-mediated signal transduction: A possible role for ERK signaling in platelets
|
Lee, Jung-Jin |
|
2014 |
63 |
3 |
p. 182-192 11 p. |
artikel |
3 |
Differential mechanisms for insulin-induced relaxations in mouse posterior tibial arteries and main mesenteric arteries
|
Qu, Dan |
|
2014 |
63 |
3 |
p. 173-177 5 p. |
artikel |
4 |
Editorial Board
|
|
|
2014 |
63 |
3 |
p. IFC- 1 p. |
artikel |
5 |
Graphical abstracts contents listing
|
|
|
2014 |
63 |
3 |
p. e1-e4 nvt p. |
artikel |
6 |
Lipopolysaccharide induced LOX-1 expression via TLR4/MyD88/ROS activated p38MAPK-NF-κB pathway
|
Zhao, Wenwen |
|
2014 |
63 |
3 |
p. 162-172 11 p. |
artikel |
7 |
Mechanisms of endothelial cell protection by hydroxycinnamic acids
|
Fuentes, Eduardo |
|
2014 |
63 |
3 |
p. 155-161 7 p. |
artikel |
8 |
Organic nitrates: Update on mechanisms underlying vasodilation, tolerance and endothelial dysfunction
|
Münzel, Thomas |
|
2014 |
63 |
3 |
p. 105-113 9 p. |
artikel |
9 |
Reduced levels of S-nitrosothiols in plasma of patients with systemic sclerosis and Raynaud's phenomenon
|
Kundu, Devi |
|
2014 |
63 |
3 |
p. 178-181 4 p. |
artikel |
10 |
The role of the osteoprotegerin/tumor necrosis factor related apoptosis-inducing ligand axis in the pathogenesis of pulmonary arterial hypertension
|
Lawrie, Allan |
|
2014 |
63 |
3 |
p. 114-117 4 p. |
artikel |
11 |
Tumor necrosis factor-related apoptosis-inducing ligand in vascular inflammation and atherosclerosis: A protector or culprit?
|
Cheng, Wen |
|
2014 |
63 |
3 |
p. 135-144 10 p. |
artikel |
12 |
Vascular effects of the Mediterranean diet Part I: Anti-hypertensive and anti-thrombotic effects
|
Capurso, C. |
|
2014 |
63 |
3 |
p. 118-126 9 p. |
artikel |
13 |
Vascular effects of the Mediterranean diet—Part II: Role of omega-3 fatty acids and olive oil polyphenols
|
Scoditti, Egeria |
|
2014 |
63 |
3 |
p. 127-134 8 p. |
artikel |