nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Alterations in lipid peroxides in rat liver by dietary n-3 fatty acids: modulation of antioxidant enzymes by curcumin, eugenol, and vitamin E
|
Pulla Reddy, A.Ch. |
|
1994 |
5 |
4 |
p. 181-188 8 p. |
artikel |
2 |
Amount and quality of dietary protein regulate lecithin:retinol acyltransferase activity without change in cellular retinol-binding protein, type two in rat jejunum
|
Takase, Sachiko |
|
1994 |
5 |
4 |
p. 197-203 7 p. |
artikel |
3 |
Dietary fibers: their effects on intestinal digestive enzyme activities
|
Khokhar, Santosh |
|
1994 |
5 |
4 |
p. 176-180 5 p. |
artikel |
4 |
Early enzyme changes caused by a dietary fiber (dikanut) in the kidney of streptozotocin-induced diabetic rats
|
Omoruyi, Felix |
|
1994 |
5 |
4 |
p. 193-196 4 p. |
artikel |
5 |
Folate and colonic carcinogenesis: searching for a mechanistic understanding
|
Mason, Joel B. |
|
1994 |
5 |
4 |
p. 170-175 6 p. |
artikel |
6 |
Phagocytosis in riboflavin- or pyridoxine-deficient rats
|
Lakshmi, Rudraraju |
|
1994 |
5 |
4 |
p. 189-192 4 p. |
artikel |
7 |
Regulation of saturation and depletion of ascorbic acid in rainbow trout
|
Matusiewicz, Malgorzata |
|
1994 |
5 |
4 |
p. 204-212 9 p. |
artikel |
8 |
Report on the 15th international congress of nutrition
|
McMurchie, Edward J. |
|
1994 |
5 |
4 |
p. 213-215 3 p. |
artikel |