| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Adipose tissue RNASeq reveals novel gene–nutrient interactions following n-3 PUFA supplementation and evoked inflammation in humans
|
Ferguson, Jane F.
|
|
2016
|
30 |
C |
p. 126-132
7 p.
|
artikel
|
| 2 |
An assessment of molecular pathways of obesity susceptible to nutrient, toxicant and genetically induced epigenetic perturbation
|
Xue, Jing
|
|
2016
|
30 |
C |
p. 1-13
13 p.
|
artikel
|
| 3 |
Antiadipogenic and proosteogenic effects of luteolin, a major dietary flavone, are mediated by the induction of DnaJ (Hsp40) Homolog, Subfamily B, Member 1
|
Kwon, So-Mi
|
|
2016
|
30 |
C |
p. 24-32
9 p.
|
artikel
|
| 4 |
Apigenin supplementation protects the development of dextran sulfate sodium-induced murine experimental colitis by inhibiting canonical and non-canonical inflammasome signaling pathways
|
Márquez-Flores, Yazmín K.
|
|
2016
|
30 |
C |
p. 143-152
10 p.
|
artikel
|
| 5 |
Cinnamon extract reduces symptoms, inflammatory mediators and mast cell markers in murine IL-10−/− colitis
|
Hagenlocher, Yvonne
|
|
2016
|
30 |
C |
p. 85-92
8 p.
|
artikel
|
| 6 |
Corrigendum to "n-3 polyunsaturated fatty acids stimulate osteoclastogenesis through PPARγ-mediated enhancement of c-Fos expression, and suppress osteoclastogenesis through PPARγ-dependent inhibition of NFκB activation", The Journal of Nutritional Biochemistry 26 (2015) 1317–1327
|
Nakanishi, Atsuko
|
|
2016
|
30 |
C |
p. 189-
1 p.
|
artikel
|
| 7 |
Dietary walnut reduces hepatic triglyceride content in high-fat-fed mice via modulation of hepatic fatty acid metabolism and adipose tissue inflammation
|
Choi, Youngshim
|
|
2016
|
30 |
C |
p. 116-125
10 p.
|
artikel
|
| 8 |
Early intake of long-chain polyunsaturated fatty acids preserves brain structure and function in diet-induced obesity
|
Arnoldussen, Ilse A.C.
|
|
2016
|
30 |
C |
p. 177-188
12 p.
|
artikel
|
| 9 |
Electronegative LDL is linked to high-fat, high-cholesterol diet–induced nonalcoholic steatohepatitis in hamsters
|
Lai, Yu-Sheng
|
|
2016
|
30 |
C |
p. 44-52
9 p.
|
artikel
|
| 10 |
Fermented milk with probiotic Lactobacillus rhamnosus S1K3 (MTCC5957) protects mice from salmonella by enhancing immune and nonimmune protection mechanisms at intestinal mucosal level
|
Kemgang, Tanedjeu Sonfack
|
|
2016
|
30 |
C |
p. 62-73
12 p.
|
artikel
|
| 11 |
Formulation, characteristics and antiatherogenic bioactivities of CD36-targeted epigallocatechin gallate (EGCG)-loaded nanoparticles
|
Zhang, Jia
|
|
2016
|
30 |
C |
p. 14-23
10 p.
|
artikel
|
| 12 |
High folic acid intake reduces natural killer cell cytotoxicity in aged mice
|
Sawaengsri, Hathairat
|
|
2016
|
30 |
C |
p. 102-107
6 p.
|
artikel
|
| 13 |
Hydroxytyrosol prevents metabolic impairment reducing hepatic inflammation and restoring duodenal integrity in a rat model of NAFLD
|
Pirozzi, Claudio
|
|
2016
|
30 |
C |
p. 108-115
8 p.
|
artikel
|
| 14 |
Milk extracellular vesicles accelerate osteoblastogenesis but impair bone matrix formation
|
Oliveira, Marina C.
|
|
2016
|
30 |
C |
p. 74-84
11 p.
|
artikel
|
| 15 |
Milk sphingomyelin improves lipid metabolism and alters gut microbiota in high fat diet-fed mice
|
Norris, Gregory H.
|
|
2016
|
30 |
C |
p. 93-101
9 p.
|
artikel
|
| 16 |
Partial neurorescue effects of DHA following a 6-OHDA lesion of the mouse dopaminergic system
|
Coulombe, Katherine
|
|
2016
|
30 |
C |
p. 133-142
10 p.
|
artikel
|
| 17 |
Table of Contents
|
|
|
2016
|
30 |
C |
p. i-ii
nvt p.
|
artikel
|
| 18 |
The dietary flavonoid myricetin regulates iron homeostasis by suppressing hepcidin expression
|
Mu, Mingdao
|
|
2016
|
30 |
C |
p. 53-61
9 p.
|
artikel
|
| 19 |
The effect of linoleic acid on the whole body synthesis rates of polyunsaturated fatty acids from α-linolenic acid and linoleic acid in free-living rats
|
Domenichiello, Anthony F.
|
|
2016
|
30 |
C |
p. 167-176
10 p.
|
artikel
|
| 20 |
The polyphenol Oleuropein aglycone hinders the growth of toxic transthyretin amyloid assemblies
|
Leri, Manuela
|
|
2016
|
30 |
C |
p. 153-166
14 p.
|
artikel
|
| 21 |
Vitamin A status and its metabolism contribute to the regulation of hepatic genes during the cycle of fasting and refeeding in rats
|
Li, Yang
|
|
2016
|
30 |
C |
p. 33-43
11 p.
|
artikel
|
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