nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Dietary fish oil decreases C-reactive protein, interleukin-6, and triacylglycerol to HDL-cholesterol ratio in postmenopausal women on HRT
|
Ciubotaru, Irina |
|
2003 |
14 |
9 |
p. 513-521 9 p. |
artikel |
2 |
Dietary minerals and modification of cardiovascular risk factors
|
Vaskonen, Timo |
|
2003 |
14 |
9 |
p. 492-506 15 p. |
artikel |
3 |
Dieting is more effective in reducing weight but exercise is more effective in reducing fat during the early phase of a weight-reducing program in healthy humans
|
Tsai, Alan C. |
|
2003 |
14 |
9 |
p. 541-549 9 p. |
artikel |
4 |
Effects of red wine consumption on serum paraoxonase/arylesterase activities and on lipoprotein oxidizability in healthy-men
|
Sarandöl, Emre |
|
2003 |
14 |
9 |
p. 507-512 6 p. |
artikel |
5 |
Enzymatic and oxidative metabolites of lycopene☆ ☆ Supported in part by a grant from BASF, by Fundacao para o Desenvolvimento da Unesp, FUNDUNESP, Sao Paulo, SP, Brazil under a contract number 111/2000-DFP, and by the U.S. Department of Agriculture, under agreement No. 581950-9-001. Any opinions, findings, conclusion, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Dept of Agriculture.
|
Lucia dos Anjos Ferreira, Ana |
|
2003 |
14 |
9 |
p. 531-540 10 p. |
artikel |
6 |
The regulation of IGF-1 by leptin in the pig is tissue specific and independent of changes in growth hormone 1 1 Purdue University Agricultural Research Program # 16653.
|
Ajuwon, Kolapo M. |
|
2003 |
14 |
9 |
p. 522-530 9 p. |
artikel |