nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A quantitative risk assessment for campylobacters in broilers: work in progress
|
Hartnett, E |
|
2002 |
50 |
3-4 |
p. 161-165 5 p. |
artikel |
2 |
Developing microbiological risk assessment for shellfish purification
|
Lee, R.J. |
|
2002 |
50 |
3-4 |
p. 177-183 7 p. |
artikel |
3 |
Editorial
|
Cook, Paul |
|
2002 |
50 |
3-4 |
p. 135-136 2 p. |
artikel |
4 |
Editorial Board
|
|
|
2002 |
50 |
3-4 |
p. IFC- 1 p. |
artikel |
5 |
Legislative aspects: an evaluation of the impact of COSHH schedule 9 for assessing biological risks
|
Swan, Jillian |
|
2002 |
50 |
3-4 |
p. 147-153 7 p. |
artikel |
6 |
PAPERS
|
Norman, J. |
|
2002 |
50 |
3-4 |
p. 195-201 7 p. |
artikel |
7 |
Quantitative microbiological risk assessment: principles applied to determining the comparative risk of salmonellosis from chicken products
|
Brown, Martyn H |
|
2002 |
50 |
3-4 |
p. 155-160 6 p. |
artikel |
8 |
Risk assessment and the importance of ochratoxins
|
Mantle, P.G. |
|
2002 |
50 |
3-4 |
p. 143-146 4 p. |
artikel |
9 |
Risk assessment for aflatoxins in foodstuffs
|
Moss, Maurice O |
|
2002 |
50 |
3-4 |
p. 137-142 6 p. |
artikel |
10 |
Risk assessment for Clostridium botulinum: a network approach
|
Barker, G.C. |
|
2002 |
50 |
3-4 |
p. 167-175 9 p. |
artikel |
11 |
Risk assessment for protozoan parasites
|
Teunis, Peter F.M. |
|
2002 |
50 |
3-4 |
p. 185-193 9 p. |
artikel |