| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Application of molecular methods for the classification and identification of lactic acid bacteria
|
Schleifer, Karl-Heinz
|
|
1995
|
5 |
8 |
p. 1081-1094
14 p.
|
artikel
|
| 2 |
Characterization and exploitation of conjugation in Lactococcus lactis
|
Gasson, M.J.
|
|
1995
|
5 |
8 |
p. 757-762
6 p.
|
artikel
|
| 3 |
Contents of volume 5
|
|
|
1995
|
5 |
8 |
p. I-VI
nvt p.
|
artikel
|
| 4 |
Contribution of lactic acid bacteria to flavour compound formation in dairy products
|
Urbach, G.
|
|
1995
|
5 |
8 |
p. 877-903
27 p.
|
artikel
|
| 5 |
Current research on the genetics of lactic acid production in lactic acid bacteria
|
Davidson, B.E.
|
|
1995
|
5 |
8 |
p. 763-784
22 p.
|
artikel
|
| 6 |
Design and implementation of a strategy to reduce bacteriophage infection of dairy starter cultures
|
Batt, Carl A.
|
|
1995
|
5 |
8 |
p. 949-962
14 p.
|
artikel
|
| 7 |
Enzymology of lactococci in relation to flavour development from milk proteins
|
Law, B.A.
|
|
1995
|
5 |
8 |
p. 833-854
22 p.
|
artikel
|
| 8 |
Genetic manipulation of the peptidolytic system in lactic acid bacteria
|
Kok, Jan
|
|
1995
|
5 |
8 |
p. 737-755
19 p.
|
artikel
|
| 9 |
Genetics of intestinal lactobacilli
|
Klaenhammer, Todd R.
|
|
1995
|
5 |
8 |
p. 1019-1058
40 p.
|
artikel
|
| 10 |
Lactococcins: Mode of action, immunity and secretion
|
Venema, K.
|
|
1995
|
5 |
8 |
p. 815-832
18 p.
|
artikel
|
| 11 |
Microecology of the gastrointestinal tract in relation to lactic acid bacteria
|
Tannock, Gerald W.
|
|
1995
|
5 |
8 |
p. 1059-1070
12 p.
|
artikel
|
| 12 |
Models and mechanisms for bacteriocin action and application
|
Montville, T.J.
|
|
1995
|
5 |
8 |
p. 797-814
18 p.
|
artikel
|
| 13 |
Molecular architecture of the lactococcal cell surface as it relates to important industrial properties
|
Gopal, Pramod K.
|
|
1995
|
5 |
8 |
p. 1095-1111
17 p.
|
artikel
|
| 14 |
Molecular genetics of bacteriophage and natural phage defence systems in the genus Lactococcus
|
Garvey, P.
|
|
1995
|
5 |
8 |
p. 905-947
43 p.
|
artikel
|
| 15 |
Preface
|
Smart, John
|
|
1995
|
5 |
8 |
p. v-
1 p.
|
artikel
|
| 16 |
Progress in the development of mucosal vaccines based on Lactococcus lactis
|
Wells, Jeremy M.
|
|
1995
|
5 |
8 |
p. 1071-1079
9 p.
|
artikel
|
| 17 |
Protein engineering and biosynthesis of nisin and regulation of transcription of the structural nisA gene
|
Kuipers, O.P.
|
|
1995
|
5 |
8 |
p. 785-795
11 p.
|
artikel
|
| 18 |
Sequencing and analysis of the genome of lactococcal phage c2
|
Jarvis, A.W.
|
|
1995
|
5 |
8 |
p. 963-976
14 p.
|
artikel
|
| 19 |
The lactococcal cell envelope proteinases: Differences, calcium-binding effects and role in cheese ripening
|
Exterkate, Fred A.
|
|
1995
|
5 |
8 |
p. 995-1018
24 p.
|
artikel
|
| 20 |
The proteolytic system of starter and non-starter bacteria: Components and their importance for cheese ripening
|
Bockelmann, Wilhelm
|
|
1995
|
5 |
8 |
p. 977-994
18 p.
|
artikel
|
| 21 |
The role of autolysis of lactic acid bacteria in the ripening of cheese
|
Crow, V.L.
|
|
1995
|
5 |
8 |
p. 855-875
21 p.
|
artikel
|
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