nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Acid production, proteolysis, autolytic and inhibitory properties of lactic acid bacteria isolated from pasta filata cheeses: A multivariate screening study
|
Piraino, Paolo |
|
2008 |
18 |
1 |
p. 81-92 12 p. |
artikel |
2 |
A new method for isolation of native α-lactalbumin from sweet whey
|
Konrad, Gerd |
|
2008 |
18 |
1 |
p. 47-54 8 p. |
artikel |
3 |
An improved method for isolation of β-lactoglobulin
|
Lozano, José Manuel |
|
2008 |
18 |
1 |
p. 55-63 9 p. |
artikel |
4 |
Calendar
|
|
|
2008 |
18 |
1 |
p. I-II nvt p. |
artikel |
5 |
Determination of water droplet size distribution in butter: Pulsed field gradient NMR in comparison with confocal scanning laser microscopy
|
Van lent, Katrien |
|
2008 |
18 |
1 |
p. 12-22 11 p. |
artikel |
6 |
Editorial Board
|
|
|
2008 |
18 |
1 |
p. CO2- 1 p. |
artikel |
7 |
Evaluation and validation according to international standards of the Delvotest® SP-NT screening assay for antimicrobial drugs in milk
|
Stead, S.L. |
|
2008 |
18 |
1 |
p. 3-11 9 p. |
artikel |
8 |
Fractionation of bovine whey proteins and characterisation by proteomic techniques
|
Fong, Bertram Y. |
|
2008 |
18 |
1 |
p. 23-46 24 p. |
artikel |
9 |
Influence of diets rich in flax seed and sunflower oil on the fatty acid composition of ewes’ milk fat especially on the level of conjugated linoleic acid, n-3 and n-6 fatty acids
|
Luna, Pilar |
|
2008 |
18 |
1 |
p. 99-107 9 p. |
artikel |
10 |
Influence of different amounts of vegetable coagulant from cardoon Cynara cardunculus and calf rennet on the proteolysis and sensory characteristics of cheeses made with sheep milk
|
Galán, E. |
|
2008 |
18 |
1 |
p. 93-98 6 p. |
artikel |
11 |
[No title]
|
Jelen, P. |
|
2008 |
18 |
1 |
p. 1-2 2 p. |
artikel |
12 |
Production and functional properties of micellar casein/κ-carrageenan aggregates
|
Ji, S. |
|
2008 |
18 |
1 |
p. 64-71 8 p. |
artikel |
13 |
Protein–calcium phosphate interactions in fouling of modified stainless-steel surfaces by simulated milk
|
Rosmaninho, Roxane |
|
2008 |
18 |
1 |
p. 72-80 9 p. |
artikel |