no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
1 |
Application of an electronic nose for quality assessment of modified atmosphere packaged poultry meat
|
Rajamäki, Tiina |
|
2006 |
17 |
1 |
p. 5-13 9 p. |
article |
2 |
Assessment of aflatoxin M1 levels in milk in Ankara, Turkey
|
Gürbay, A. |
|
2006 |
17 |
1 |
p. 1-4 4 p. |
article |
3 |
Calendar
|
|
|
2006 |
17 |
1 |
p. 83-84 2 p. |
article |
4 |
Chemical safety of conventionally and organically produced foodstuffs: A tentative comparison under Belgian conditions
|
Pussemier, Luc |
|
2006 |
17 |
1 |
p. 14-21 8 p. |
article |
5 |
Determination of microbiological contamination sources during frozen snail meat processing stages
|
Temelli̇, Seran |
|
2006 |
17 |
1 |
p. 22-29 8 p. |
article |
6 |
Determination of water activity change due to crystallization in honeys from Argentina
|
Zamora, María Clara |
|
2006 |
17 |
1 |
p. 59-64 6 p. |
article |
7 |
Editorial board
|
|
|
2006 |
17 |
1 |
p. CO2- 1 p. |
article |
8 |
Effect of skin contact on the free and bound aroma compounds of the white wine of Vitis vinifera L. cv Narince
|
Selli, Serkan |
|
2006 |
17 |
1 |
p. 75-82 8 p. |
article |
9 |
Efficiency of high pressure treatment on inactivation of pathogenic microorganisms and enzymes in apple, orange, apricot and sour cherry juices
|
Bayındırlı, Alev |
|
2006 |
17 |
1 |
p. 52-58 7 p. |
article |
10 |
Factors affecting food safety compliance within small and medium-sized enterprises: implications for regulatory and enforcement strategies
|
Yapp, Charlotte |
|
2006 |
17 |
1 |
p. 42-51 10 p. |
article |
11 |
Induction and detection of long-lasting peptide-specific antibody responses in pigs and beef cattle: a powerful technology for tracing meat processing chains from stock farmers to sales counters
|
Raschke, Annett |
|
2006 |
17 |
1 |
p. 65-74 10 p. |
article |
12 |
Microflora of traditional starter made from cassava for “attiéké” production in Dabou (Côte d’Ivoire)
|
Assanvo, J.B. |
|
2006 |
17 |
1 |
p. 37-41 5 p. |
article |
13 |
Specific, semi-quantitative detection of the soybean allergen Gly m Bd 30K DNA by PCR
|
Torp, A.M. |
|
2006 |
17 |
1 |
p. 30-36 7 p. |
article |