| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Aflatoxin M1 levels in cheese samples from some provinces of Turkey
|
Yaroglu, T.
|
|
2005
|
16 |
10 |
p. 883-885
3 p.
|
artikel
|
| 2 |
Assessing the optimal experiment setup for first order kinetic studies by Monte Carlo analysis
|
Poschet, F.
|
|
2005
|
16 |
10 |
p. 873-882
10 p.
|
artikel
|
| 3 |
Calendar
|
|
|
2005
|
16 |
10 |
p. 886-887
2 p.
|
artikel
|
| 4 |
Detection of GMO in food products in Brazil: the INCQS experience
|
Cardarelli, Paola
|
|
2005
|
16 |
10 |
p. 859-866
8 p.
|
artikel
|
| 5 |
Editorial board
|
|
|
2005
|
16 |
10 |
p. CO2-
1 p.
|
artikel
|
| 6 |
Elimination of Yersinia enterocolitica on carrots (Daucus carota L.) by using household sanitisers
|
Sengun, Ilkin Yucel
|
|
2005
|
16 |
10 |
p. 845-850
6 p.
|
artikel
|
| 7 |
Microbiological profile of helva sold at retail markets in Izmir city and the survival of Staphylococcus aureus in this product
|
Sengun, Ilkin Yucel
|
|
2005
|
16 |
10 |
p. 840-844
5 p.
|
artikel
|
| 8 |
Microbiological quality of fruit juices sold in Tripoli–Libya
|
Ghenghesh, Khalifa Sifaw
|
|
2005
|
16 |
10 |
p. 855-858
4 p.
|
artikel
|
| 9 |
Molecular grouping and pathogenic analysis of Listeria monocytogenes of clinical and food origin
|
Zhou, Xiaohui
|
|
2005
|
16 |
10 |
p. 867-872
6 p.
|
artikel
|
| 10 |
Protease activity of Oenococcus oeni viable cells on red wine nitrogenous macromolecular fraction in presence of SO2 and ethanol
|
Manca de Nadra, Marı́a C.
|
|
2005
|
16 |
10 |
p. 851-854
4 p.
|
artikel
|
| 11 |
Reducing the burden of HACCP on SMEs
|
Taylor, Eunice
|
|
2005
|
16 |
10 |
p. 833-839
7 p.
|
artikel
|
| 12 |
Volume contents, Author and Keyword Index
|
|
|
2005
|
16 |
10 |
p. I-XVIII
nvt p.
|
artikel
|
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