| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Adsorption of Cr(VI) using cellulose microsphere-based adsorbent prepared by radiation-induced grafting
|
Li, Cancan
|
|
2012
|
81 |
8 |
p. 967-970
4 p.
|
artikel
|
| 2 |
A genipin-gelatin gel dosimeter for radiation processing
|
Davies, J.B.
|
|
2012
|
81 |
8 |
p. 1263-1265
3 p.
|
artikel
|
| 3 |
Analysis of volatile organic compounds of ‘Fuji’ apples following electron beam irradiation and storage
|
Song, Hyun-Pa
|
|
2012
|
81 |
8 |
p. 1084-1087
4 p.
|
artikel
|
| 4 |
Application of gamma irradiation to reduce microbial contamination in herbal cosmetic products
|
Neramitmansook, Naruemon
|
|
2012
|
81 |
8 |
p. 1189-1192
4 p.
|
artikel
|
| 5 |
A sensory evaluation of irradiated cookies made from flaxseed meal
|
Rodrigues, Flávio T.
|
|
2012
|
81 |
8 |
p. 1157-1159
3 p.
|
artikel
|
| 6 |
Chain scission and anti fungal effect of electron beam on cellulose membrane
|
Wanichapichart, Pikul
|
|
2012
|
81 |
8 |
p. 949-953
5 p.
|
artikel
|
| 7 |
Change in the enzymatic dual function of the peroxiredoxin protein by gamma irradiation
|
An, Byung Chull
|
|
2012
|
81 |
8 |
p. 1136-1140
5 p.
|
artikel
|
| 8 |
Combined effect of γ-irradiation and bacterial-fermented dextrose on microbiological quality of refrigerated pork sausages
|
Dussault, D.
|
|
2012
|
81 |
8 |
p. 1098-1102
5 p.
|
artikel
|
| 9 |
Comparison of the efficacy of gamma and UV irradiation in sanitization of fresh carrot juice
|
Jo, Cheorun
|
|
2012
|
81 |
8 |
p. 1079-1081
3 p.
|
artikel
|
| 10 |
Current and potential trade in horticultural products irradiated for phytosanitary purposes
|
Bustos-Griffin, Emilia
|
|
2012
|
81 |
8 |
p. 1203-1207
5 p.
|
artikel
|
| 11 |
Development of bioactive coatings based on γ-irradiated proteins to preserve strawberries
|
Vu, K.D.
|
|
2012
|
81 |
8 |
p. 1211-1214
4 p.
|
artikel
|
| 12 |
Development of freeze-dried miyeokguk, Korean seaweed soup, as space food sterilized by irradiation
|
Song, Beom-Seok
|
|
2012
|
81 |
8 |
p. 1111-1114
4 p.
|
artikel
|
| 13 |
Editorial Board/Publication information
|
|
|
2012
|
81 |
8 |
p. IFC-
1 p.
|
artikel
|
| 14 |
Effectiveness of silane monomer and gamma radiation on chitosan films and PCL-based composites
|
Sharmin, Nusrat
|
|
2012
|
81 |
8 |
p. 932-935
4 p.
|
artikel
|
| 15 |
Effect of combined radiation and NaOCl/ultrasonication on reduction of Bacillus cereus spores in rice
|
Ha, Ji-Hyoung
|
|
2012
|
81 |
8 |
p. 1177-1180
4 p.
|
artikel
|
| 16 |
Effect of gamma irradiation on microbial load, physicochemical and sensory characteristics of soybeans (Glycine max L. Merrill)
|
Yun, Juan
|
|
2012
|
81 |
8 |
p. 1198-1202
5 p.
|
artikel
|
| 17 |
Effect of gamma irradiation on microbiological, chemical, and sensory properties of fresh ashitaba and kale juices
|
Jo, Cheorun
|
|
2012
|
81 |
8 |
p. 1076-1078
3 p.
|
artikel
|
| 18 |
Effect of gamma irradiation on the conversion of ginsenoside Rb1 to Rg3
|
Kim, Jae-Hun
|
|
2012
|
81 |
8 |
p. 1128-1131
4 p.
|
artikel
|
| 19 |
Effect of gamma irradiation on the expressed proteins in the foodborne pathogen Staphylococcus aureus
|
Trudeau, Karine
|
|
2012
|
81 |
8 |
p. 1181-1184
4 p.
|
artikel
|
| 20 |
Effect of gamma radiation on the mechanical and barrier properties of HEMA grafted chitosan-based films
|
Khan, Avik
|
|
2012
|
81 |
8 |
p. 941-944
4 p.
|
artikel
|
| 21 |
Effect of gamma radiation on the physico-chemical properties of alginate-based films and beads
|
Huq, Tanzina
|
|
2012
|
81 |
8 |
p. 945-948
4 p.
|
artikel
|
| 22 |
Effect of high-dose irradiation and autoclave treatment on microbial safety and quality of ready-to-eat Bulgogi sauce
|
Park, Jin-Gyu
|
|
2012
|
81 |
8 |
p. 1118-1120
3 p.
|
artikel
|
| 23 |
Effect of high-dose irradiation on quality characteristics of ready-to-eat chicken breast
|
Yun, Hyejeong
|
|
2012
|
81 |
8 |
p. 1107-1110
4 p.
|
artikel
|
| 24 |
Effect of quarantine treatments on the carbohydrate and organic acid content of mangoes (cv. Tommy Atkins)
|
Cruz, J.N.
|
|
2012
|
81 |
8 |
p. 1059-1063
5 p.
|
artikel
|
| 25 |
Effect of radiation on disinfection and mechanical properties of Korean traditional paper, Hanji
|
Choi, Jong-il
|
|
2012
|
81 |
8 |
p. 1051-1054
4 p.
|
artikel
|
| 26 |
Effects of electron beam irradiation on the photoelectrochemical properties of TiO2 film for DSSCs
|
Kim, Hyun-Bin
|
|
2012
|
81 |
8 |
p. 954-957
4 p.
|
artikel
|
| 27 |
Effects of gamma-irradiation before and after cooking on bacterial population and sensory quality of Dakgalbi
|
Yoon, Young Min
|
|
2012
|
81 |
8 |
p. 1121-1124
4 p.
|
artikel
|
| 28 |
Electron beam accelerators—trends in radiation processing technology for industrial and environmental applications in Latin America and the Caribbean
|
Parejo Calvo, Wilson A.
|
|
2012
|
81 |
8 |
p. 1276-1281
6 p.
|
artikel
|
| 29 |
Electron beam combined with hydrothermal treatment for enhancing the enzymatic convertibility of sugarcane bagasse
|
Duarte, C.L.
|
|
2012
|
81 |
8 |
p. 1008-1011
4 p.
|
artikel
|
| 30 |
Electron beam treatment of high NO x concentration off-gases
|
Chmielewski, Andrzej G.
|
|
2012
|
81 |
8 |
p. 1036-1039
4 p.
|
artikel
|
| 31 |
Elimination of Listeria inoculated in ready-to-eat carrots by combination of antimicrobial coating and γ-irradiation
|
Turgis, Mélanie
|
|
2012
|
81 |
8 |
p. 1170-1172
3 p.
|
artikel
|
| 32 |
Elimination of Listeria monocytogenes in sausage meat by combination treatment: Radiation and radiation-resistant bacteriocins
|
Turgis, Mélanie
|
|
2012
|
81 |
8 |
p. 1185-1188
4 p.
|
artikel
|
| 33 |
Enhanced enzymatic hydrolysis of poplar bark by combined use of gamma ray and dilute acid for bioethanol production
|
Chung, Byung Yeoup
|
|
2012
|
81 |
8 |
p. 1003-1007
5 p.
|
artikel
|
| 34 |
Enhanced formation of quercetin by combined use of gamma ray and H2O2 from cyanidin-3-O-xylosylrutinoside
|
Lee, Seung Sik
|
|
2012
|
81 |
8 |
p. 1132-1135
4 p.
|
artikel
|
| 35 |
Establishing the irradiation dose for paper decontamination
|
Moise, Ioan Valentin
|
|
2012
|
81 |
8 |
p. 1045-1050
6 p.
|
artikel
|
| 36 |
Evaluation of instant cup noodle, irradiated for immuno-compromised patients
|
Lee, Ji-Hye
|
|
2012
|
81 |
8 |
p. 1115-1117
3 p.
|
artikel
|
| 37 |
Evaluation of low-dose irradiation on microbiological quality of white carrots and string beans
|
Koike, Amanda C.R.
|
|
2012
|
81 |
8 |
p. 1068-1070
3 p.
|
artikel
|
| 38 |
Evaluation of γ-radiation on oolong tea odor volatiles
|
Fanaro, G.B.
|
|
2012
|
81 |
8 |
p. 1152-1156
5 p.
|
artikel
|
| 39 |
Fabrication and mechanical characterization of biodegradable and synthetic polymeric films: Effect of gamma radiation
|
Akter, Nousin
|
|
2012
|
81 |
8 |
p. 995-998
4 p.
|
artikel
|
| 40 |
Foreword to the IMRP 16 Proceedings
|
|
|
2012
|
81 |
8 |
p. 915-918
4 p.
|
artikel
|
| 41 |
Gamma irradiation improves the antioxidant activity of Aloe vera (Aloe barbadensis miller) extracts
|
Mi Lee, Eun
|
|
2012
|
81 |
8 |
p. 1029-1032
4 p.
|
artikel
|
| 42 |
Gamma radiation influence on technological characteristics of wheat flour
|
Teixeira, Christian A.H.M.
|
|
2012
|
81 |
8 |
p. 1160-1162
3 p.
|
artikel
|
| 43 |
Gamma rays as an effective tool for removing undesirable color without adverse changes in biological activities of red beet extracts
|
Lee, Seung Sik
|
|
2012
|
81 |
8 |
p. 1147-1151
5 p.
|
artikel
|
| 44 |
High resolution two-dimensional dose mapping of electron beam processed polymers
|
Ciappa, M.
|
|
2012
|
81 |
8 |
p. 1270-1275
6 p.
|
artikel
|
| 45 |
Identification of low amount of irradiated spices (red pepper, garlic, ginger powder) with luminescence analysis
|
Kim, Byeong-Keun
|
|
2012
|
81 |
8 |
p. 1220-1223
4 p.
|
artikel
|
| 46 |
Improvement of chaperone activity of 2-Cys peroxiredoxin using electron beam
|
Hong, Sung Hyun
|
|
2012
|
81 |
8 |
p. 1020-1024
5 p.
|
artikel
|
| 47 |
Improvement of saccharification process for bioethanol production from Undaria sp. by gamma irradiation
|
Yoon, Minchul
|
|
2012
|
81 |
8 |
p. 999-1002
4 p.
|
artikel
|
| 48 |
Improvement of the mechanical and barrier properties of methylcellulose-based films by treatment with HEMA and silane monomers under gamma radiation
|
Khan, Ruhul A.
|
|
2012
|
81 |
8 |
p. 927-931
5 p.
|
artikel
|
| 49 |
Influence of electron beam irradiation on growth of Phytophthora cinnamomi and its control in substrates
|
MigdaŁ, Wojciech
|
|
2012
|
81 |
8 |
p. 1012-1016
5 p.
|
artikel
|
| 50 |
Isolation of cellulose fibers from kenaf using electron beam
|
Shin, Hye Kyoung
|
|
2012
|
81 |
8 |
p. 936-940
5 p.
|
artikel
|
| 51 |
Large-scale synthesis of silver nanoparticles using Ag(I)–S12 polymer through electron beam irradiation
|
Kim, Seong-Eun
|
|
2012
|
81 |
8 |
p. 978-981
4 p.
|
artikel
|
| 52 |
LC/MS/MS identification of some folic acid degradation products after E-beam irradiation
|
Araújo, M.M.
|
|
2012
|
81 |
8 |
p. 1166-1169
4 p.
|
artikel
|
| 53 |
Luminescence characteristics of minerals separated from irradiated onions during storage under different light conditions
|
Ahn, Jae-Jun
|
|
2012
|
81 |
8 |
p. 1215-1219
5 p.
|
artikel
|
| 54 |
Mediate gamma radiation effects on some packaged food items
|
Inamura, Patricia Y.
|
|
2012
|
81 |
8 |
p. 1144-1146
3 p.
|
artikel
|
| 55 |
Metal adsorbent for alkaline etching aqua solutions of Si wafer
|
Tamada, Masao
|
|
2012
|
81 |
8 |
p. 971-974
4 p.
|
artikel
|
| 56 |
Minimizing material damage using low temperature irradiation
|
Craven, E.
|
|
2012
|
81 |
8 |
p. 1254-1258
5 p.
|
artikel
|
| 57 |
New applications of the VDmax approach to substantiation of preselected sterilization doses
|
Kowalski, J.B.
|
|
2012
|
81 |
8 |
p. 1232-1235
4 p.
|
artikel
|
| 58 |
Photo- and thermally stimulated luminescence of polyminerals extracted from herbs and spices
|
Cruz-Zaragoza, E.
|
|
2012
|
81 |
8 |
p. 1227-1231
5 p.
|
artikel
|
| 59 |
Phytosanitary irradiation of fresh tropical commodities in Hawaii: Generic treatments, commercial adoption, and current issues
|
Follett, Peter A.
|
|
2012
|
81 |
8 |
p. 1064-1067
4 p.
|
artikel
|
| 60 |
Pilot scale-up and shelf stability of hydrogel wound dressings obtained by gamma radiation
|
Soler, Dulce María
|
|
2012
|
81 |
8 |
p. 1249-1253
5 p.
|
artikel
|
| 61 |
Predicting optimal conditions to minimize quality deterioration while maximizing safety and functional properties of irradiated egg
|
Yun, Hyejeong
|
|
2012
|
81 |
8 |
p. 1163-1165
3 p.
|
artikel
|
| 62 |
Preparation of metal adsorbent from poly(methyl acrylate)-grafted-cassava starch via gamma irradiation
|
Suwanmala, Phiriyatorn
|
|
2012
|
81 |
8 |
p. 982-985
4 p.
|
artikel
|
| 63 |
Process variation in electron beam sterilization
|
Beck, Jeffrey A.
|
|
2012
|
81 |
8 |
p. 1236-1240
5 p.
|
artikel
|
| 64 |
Quality of fresh-cut Iceberg lettuce and spinach irradiated at doses up to 4kGy
|
Fan, Xuetong
|
|
2012
|
81 |
8 |
p. 1071-1075
5 p.
|
artikel
|
| 65 |
Radiation-grafted proton exchange membranes based on co-grafting from binary monomer mixtures into poly(ethylene-co-tetrafluoroethylene) (ETFE) film
|
Sohn, Joon-Yong
|
|
2012
|
81 |
8 |
p. 923-926
4 p.
|
artikel
|
| 66 |
Radiation hydrolysate of tuna cooking juice with enhanced antioxidant properties
|
Choi, Jong-il
|
|
2012
|
81 |
8 |
p. 1088-1090
3 p.
|
artikel
|
| 67 |
Radiation-induced degradation of butyl rubber vulcanized by three different crosslinking systems
|
Scagliusi, Sandra R.
|
|
2012
|
81 |
8 |
p. 991-994
4 p.
|
artikel
|
| 68 |
Radiation processing techniques in remediation of pollutants, and the role of the IAEA in supporting capacity building in developing countries
|
Haji-Saeid, S. Mohammad.
|
|
2012
|
81 |
8 |
p. 1040-1044
5 p.
|
artikel
|
| 69 |
Radiation sensitivity of bacteria and virus in porcine xenoskin for dressing agent
|
Jo, Eu-Ri
|
|
2012
|
81 |
8 |
p. 1259-1262
4 p.
|
artikel
|
| 70 |
Radiation synthesis of silver nanostructures in cotton matrix
|
Chmielewska, Dagmara
|
|
2012
|
81 |
8 |
p. 1244-1248
5 p.
|
artikel
|
| 71 |
Radiosensitization of Bacillus cereus spores in minced meat treated with cinnamaldehyde
|
Ayari, S.
|
|
2012
|
81 |
8 |
p. 1173-1176
4 p.
|
artikel
|
| 72 |
Resistance of the genome of Escherichia coli and Listeria monocytogenes to irradiation evaluated by the induction of cyclobutane pyrimidine dimers and 6-4 photoproducts using gamma and UV-C radiations
|
Beauchamp, S.
|
|
2012
|
81 |
8 |
p. 1193-1197
5 p.
|
artikel
|
| 73 |
Sensory evaluation by gamma radiation effect on protein allergen of laying hen eggs
|
Harder, M.N.C.
|
|
2012
|
81 |
8 |
p. 1141-1143
3 p.
|
artikel
|
| 74 |
Shelf-life extension of preservative-free hydrated feed using gamma pasteurization and its effect on growth performance of eel
|
Kim, Dongho
|
|
2012
|
81 |
8 |
p. 1095-1097
3 p.
|
artikel
|
| 75 |
Spirogyra varians mutant generated by high dose gamma-irradiation shows increased antioxidant properties
|
Lee, Hak-Jyung
|
|
2012
|
81 |
8 |
p. 1017-1019
3 p.
|
artikel
|
| 76 |
Statistical analysis of spikes in bioburden
|
Fairand, Barry P.
|
|
2012
|
81 |
8 |
p. 1241-1243
3 p.
|
artikel
|
| 77 |
Sterilization of ready-to-cook Bibimbap by combined treatment with gamma irradiation for space food
|
Park, Jae-Nam
|
|
2012
|
81 |
8 |
p. 1125-1127
3 p.
|
artikel
|
| 78 |
Stress-induced increase in the amounts of maysin and maysin derivatives in world premium natural compounds from centipedegrass
|
Lee, Eun Mi
|
|
2012
|
81 |
8 |
p. 1055-1058
4 p.
|
artikel
|
| 79 |
Synergistic effect of ionizing radiation on chemical disinfectant treatments for reduction of natural microflora on seafood
|
Kim, Hyunjoo
|
|
2012
|
81 |
8 |
p. 1091-1094
4 p.
|
artikel
|
| 80 |
Synthesis of arsenic graft adsorbents in pilot scale
|
Hoshina, Hiroyuki
|
|
2012
|
81 |
8 |
p. 1033-1035
3 p.
|
artikel
|
| 81 |
Synthesis of biocidal polymers containing metal NPs using an electron beam
|
Choi, Kwonyong
|
|
2012
|
81 |
8 |
p. 975-977
3 p.
|
artikel
|
| 82 |
Tailoring the properties of thermoplastic starch by blending with cinnamyl alcohol and radiation processing: An insight into the competitive grafting and scission reactions
|
Khandal, Dhriti
|
|
2012
|
81 |
8 |
p. 986-990
5 p.
|
artikel
|
| 83 |
Techno-commercial aspects of food irradiation in India
|
Sharma, Arun
|
|
2012
|
81 |
8 |
p. 1208-1210
3 p.
|
artikel
|
| 84 |
The effect of irradiation in the preservation of pink pepper (Schinus terebinthifolius Raddi)
|
de Souza, Adriana Régia Marques
|
|
2012
|
81 |
8 |
p. 1082-1083
2 p.
|
artikel
|
| 85 |
The effects of energetic ion irradiation on metal-to-polymer adhesion
|
Jung, Chan-Hee
|
|
2012
|
81 |
8 |
p. 919-922
4 p.
|
artikel
|
| 86 |
The effects of high energy electron beam irradiation on the thermal and structural properties of low density polyethylene
|
Murray, Kieran A.
|
|
2012
|
81 |
8 |
p. 962-966
5 p.
|
artikel
|
| 87 |
Thermal, tensile and rheological properties of linear low density polyethylene (LLDPE) irradiated by gamma-ray in different atmospheres
|
Ferreto, H.F.R.
|
|
2012
|
81 |
8 |
p. 958-961
4 p.
|
artikel
|
| 88 |
Thermoluminescence analyses of irradiated dried sea foods using different methods of mineral separation
|
Kyung, Hyun-Kyu
|
|
2012
|
81 |
8 |
p. 1224-1226
3 p.
|
artikel
|
| 89 |
The role of gamma irradiation on the extraction of phenolic compounds in onion (Allium cepa L.)
|
Yang, Eun In
|
|
2012
|
81 |
8 |
p. 1025-1028
4 p.
|
artikel
|
| 90 |
Use of maximum temperature for correction of alanine dosimetry in electron beams
|
Lundahl, Brad
|
|
2012
|
81 |
8 |
p. 1266-1269
4 p.
|
artikel
|
| 91 |
Volatile compounds and odor preferences of ground beef added with garlic and red wine, and irradiated with charcoal pack
|
Lee, Kyung Haeng
|
|
2012
|
81 |
8 |
p. 1103-1106
4 p.
|
artikel
|
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