Digitale Bibliotheek
Sluiten Bladeren door artikelen uit een tijdschrift
     Tijdschrift beschrijving
       Alle jaargangen van het bijbehorende tijdschrift
         Alle afleveringen van het bijbehorende jaargang
                                       Alle artikelen van de bijbehorende aflevering
 
                             507 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 “ABC of Parenteral Nutrition” by Pharmacia and Upjohn Glade, Michael J
1999
79-80 9 p. 730-
1 p.
artikel
2 Abnormal plasma peptide YY3–36 levels in patients with liver cirrhosis Valentini, Luzia
2011
79-80 9 p. 880-884
5 p.
artikel
3 Active oxygen species generation and cellular damage by additives of parenteral preparations: selenium and sulfhydryl compounds Terada, Atsushi
1999
79-80 9 p. 651-655
5 p.
artikel
4 Acute effects of beer on endothelial function and hemodynamics: A single-blind, crossover study in healthy volunteers Karatzi, Kalliopi
2013
79-80 9 p. 1122-1126
5 p.
artikel
5 Acute phase response and plasma carotenoid concentrations in older women: Findings from the nun study Boosalis, Maria G.
1997
79-80 9 p. xv-
1 p.
artikel
6 Added sugar intake that exceeds current recommendations is associated with nutrient dilution in older Australians Moshtaghian, Hanieh
2016
79-80 9 p. 937-942
6 p.
artikel
7 Adipokines, inflammatory mediators, and insulin-resistance parameters may not be good markers of metabolic syndrome after liver transplant Anastácio, Lucilene Rezende
2016
79-80 9 p. 921-927
7 p.
artikel
8 Adipose tissue volume is decreased in recently diagnosed cancer patients with cachexia Agustsson, Thorhallur
2012
79-80 9 p. 851-855
5 p.
artikel
9 A Glance at… Broccoli, glucoraphanin, and sulforaphane Glade, Michael J.
2015
79-80 9 p. 1175-1178
4 p.
artikel
10 A high body mass index protects against femoral neck osteoporosis in healthy elderly subjects Barrera, Gladys
2004
79-80 9 p. 769-771
3 p.
artikel
11 A high-fat diet supplemented with fish oil improves metabolic features associated with type 2 diabetes Jelinek, David
2013
79-80 9 p. 1159-1165
7 p.
artikel
12 A 24-h recall does not provide a valid estimate of absolute nutrient intakes for rural women in southern Ethiopia Alemayehu, Alemayehu A.
2011
79-80 9 p. 919-924
6 p.
artikel
13 Alcohol and exocrine pancreatic function during pregnancy: the role of folate Stickel, Felix
2003
79-80 9 p. 812-
1 p.
artikel
14 A lifetime of service Meguid, Michael M.
2002
79-80 9 p. 791-
1 p.
artikel
15 Alterations in N-acetylation of 3-methylhistidine in endotoxemic parenterally fed rats Kuhl, David A
1998
79-80 9 p. 678-682
5 p.
artikel
16 Aluminum contamination of parenteral nutrition additives, amino acid solutions, and lipid emulsions Popińska, Katarzyna
1999
79-80 9 p. 683-686
4 p.
artikel
17 Amelioration of FCA induced arthritis on topical application of curcumin in combination with emu oil Jeengar, Manish Kumar
2016
79-80 9 p. 955-964
10 p.
artikel
18 A minimum of 5 days of feeding van Leeuwen, Paul A.M
2002
79-80 9 p. 715-
1 p.
artikel
19 Amino acids: Battezzati, Alberto
2002
79-80 9 p. 773-774
2 p.
artikel
20 A moderate-sodium DASH-type diet improves mood in postmenopausal women Torres, Susan Jane
2012
79-80 9 p. 896-900
5 p.
artikel
21 Analysis of the contents of powder diets manipulated with the addition of modules 1996
79-80 9 p. 659-
1 p.
artikel
22 … And in the next issue 1996
79-80 9 p. 639-
1 p.
artikel
23 …And in the next issue 2008
79-80 9 p. A2-
1 p.
artikel
24 …And in the next issue 2006
79-80 9 p. A2-
1 p.
artikel
25 An economic perspective on childhood obesity: Recent findings on cost of illness and cost effectiveness of interventions John, Jürgen
2012
79-80 9 p. 829-839
11 p.
artikel
26 A novel function of intestinal gluconeogenesis: Central signaling in glucose and energy homeostasis Mithieux, Gilles
2009
79-80 9 p. 881-884
4 p.
artikel
27 Anthropometric measured fat-free mass as essential determinant of resting energy expenditure for pregnant and non-pregnant women Hronek, Miloslav
2011
79-80 9 p. 885-890
6 p.
artikel
28 Antibodies as pharmacologic tools for studies on the regulation of energy balance Hofbauer, Karl G.
2008
79-80 9 p. 791-797
7 p.
artikel
29 Antidiabetic effect of Lactobacillus casei CCFM0412 on mice with type 2 diabetes induced by a high-fat diet and streptozotocin Chen, Pei
2014
79-80 9 p. 1061-1068
8 p.
artikel
30 Antioxidants in cardiovascular disease: Randomized trials Gaziano, J.Michael
1996
79-80 9 p. 583-588
6 p.
artikel
31 Antithrombotic activity of argan oil: An in vivo experimental study Mekhfi, Hassane
2012
79-80 9 p. 937-941
5 p.
artikel
32 Applying the standard formulas: An infrequent procedure used in Brazil 1996
79-80 9 p. 659-
1 p.
artikel
33 Arachidonic acid in mononuclear cells and its clinical significance in HCV cirrhotic patients Okita, Misako
2003
79-80 9 p. 727-732
6 p.
artikel
34 A randomized cross-over study of the metabolic and hormonal responses following two preoperative conditioning drinks Awad, Sherif
2011
79-80 9 p. 938-942
5 p.
artikel
35 Assessment of intragastric pH value changes after early nasogastric feeding Hsu, Tzu-Chi
2000
79-80 9 p. 751-754
4 p.
artikel
36 Assessment of iodine levels in the pakistani diet Akhter, Perveen
2004
79-80 9 p. 783-787
5 p.
artikel
37 Assessment of nutritional outcome during home enteral alimentation 1996
79-80 9 p. 657-
1 p.
artikel
38 Association between interaction and ratio of ω-3 and ω-6 polyunsaturated fatty acid and the metabolic syndrome in adults Mirmiran, Parvin
2012
79-80 9 p. 856-863
8 p.
artikel
39 Association of the leptin receptor Gln223 Arg polymorphism with lipid profile in obese Pakistani subjects Shabana, N.A.
2015
79-80 9 p. 1136-1140
5 p.
artikel
40 Associations between glutathione peroxidase-1 Pro198Leu polymorphism, selenium status, and DNA damage levels in obese women after consumption of Brazil nuts Cominetti, Cristiane
2011
79-80 9 p. 891-896
6 p.
artikel
41 Atorvastatin improves sodium handling and decreases blood pressure in salt-loaded rats with chronic renal insufficiency Juncos, Luis I.
2012
79-80 9 p. e23-e28
nvt p.
artikel
42 A trawl through the current nutrition literature McLaren, Donald S
2000
79-80 9 p. 782-784
3 p.
artikel
43 A trawl through the current nutrition literature McLaren, Donald S.
2001
79-80 9 p. 780-782
3 p.
artikel
44 Attenuation of the protein wasting associated with bed rest by branched-chain amino acids Stein, T.Peter
1999
79-80 9 p. 656-660
5 p.
artikel
45 Author response Al-Farsi, Yahya M.
2013
79-80 9 p. 1170-1171
2 p.
artikel
46 Author response Chmurzynska, Agata
2013
79-80 9 p. 1171-1172
2 p.
artikel
47 Automated, eight-cage indirect calorimetry in rats Luketich, James D
1998
79-80 9 p. 672-677
6 p.
artikel
48 Awareness and consideration of malnutrition among oncologists: Insights from an exploratory survey Caccialanza, Riccardo
2016
79-80 9 p. 1028-1032
5 p.
artikel
49 Bariatric surgery may not achieve intended outcomes in all patients Crook, Martin A.
2015
79-80 9 p. 1182-1183
2 p.
artikel
50 Basics in nutrition and wound healing Wild, Thomas
2010
79-80 9 p. 862-866
5 p.
artikel
51 Beneficial and deleterious effects of hydroxycitrate in rats fed a high-fructose diet Brandt, Karsten
2006
79-80 9 p. 905-912
8 p.
artikel
52 Beneficial effects of a low-protein diet on host resistance to Paracoccidioides brasiliensis in mice Oarada, Motoko
2009
79-80 9 p. 954-963
10 p.
artikel
53 Benefits of dietary phytochemical supplementation on eccentric exercise-induced muscle damage: Is including antioxidants enough? Pereira Panza, Vilma Simões
2015
79-80 9 p. 1072-1082
11 p.
artikel
54 Bioactivation of the proximal food mutagen 2-hydroxyamino-1-methyl-6-phenylimidazo[4,5-b]pyridine (N-OH-PhIP) to DNA-binding species by human mammary gland enzymes Dubuisson, Jeffrey G
1998
79-80 9 p. 683-686
4 p.
artikel
55 Bioavailability, biodistribution, and toxicity of biozn-aas 1 1 BioZn-AAS has been assigned patent number 9800574. : a new zinc source. comparative studies in rats Salgueiro, Marı́a J
2000
79-80 9 p. 762-766
5 p.
artikel
56 Bioavailability of phytic acid–phosphorus and magnesium from lentils (Lens culinaris m.) in growing rats: Influence of thermal treatment and vitamin-mineral supplementation Porres, Jesús M.
2004
79-80 9 p. 794-799
6 p.
artikel
57 Bioelectrical impedance analysis in human immunodeficiency virus-infected patients: comparison of single frequency with multifrequency, spectroscopy, and other novel approaches Paton, Nicholas I.
1998
79-80 9 p. 658-666
9 p.
artikel
58 Bioelectrical impedance phase angle as a prognostic marker in chronic heart failure Colín-Ramírez, Eloisa
2012
79-80 9 p. 901-905
5 p.
artikel
59 Body composition following stem cell transplant: Comparison of bioimpedance and air-displacement plethysmography Hung, Yun-Chi
2014
79-80 9 p. 1000-1006
7 p.
artikel
60 Body fat distribution in stunted compared with normal-height children from the shantytowns of São Paulo, Brazil Hoffman, Daniel J.
2007
79-80 9 p. 640-646
7 p.
artikel
61 Body fat distribution, insulin resistance, and metabolic diseases Björntorp, Per
1997
79-80 9 p. 795-803
9 p.
artikel
62 Bone loss at the proximal femur and reduced lean mass following liver transplantation: a longitudinal study Keogh, Jennifer B
1999
79-80 9 p. 661-664
4 p.
artikel
63 Bovine colostrum: Buckley, Jonathan D.
2002
79-80 9 p. 776-777
2 p.
artikel
64 Brain injury, intestinal malaise and artificial nutrition Sitges-Serra, Antonio
1997
79-80 9 p. xviii-xix
nvt p.
artikel
65 Breast feeding, infant formulae, and oral tolerance Little, Colin H.
2001
79-80 9 p. 734-736
3 p.
artikel
66 Cachexia and neuropeptide Y Morley, John E.
2008
79-80 9 p. 815-819
5 p.
artikel
67 Cachexia assessed by bioimpedance vector analysis as a prognostic indicator in chronic stable heart failure patients Castillo-Martínez, Lilia
2012
79-80 9 p. 886-891
6 p.
artikel
68 Calendar of events 1996
79-80 9 p. 661-662
2 p.
artikel
69 Calendar of events 1997
79-80 9 p. 850-851
2 p.
artikel
70 Can cancer cachexia be prevented/treated? Das, Undurti N.
2012
79-80 9 p. 844-848
5 p.
artikel
71 Cancer cachexia and its treatment with fish-oil-enriched nutritional supplementation Barber, Matthew D.
2001
79-80 9 p. 751-755
5 p.
artikel
72 Cancer: impact of nutrition intervention outcome—nutrition issues for patients Capra, Sandra
2001
79-80 9 p. 769-772
4 p.
artikel
73 Can the type of feeding or gestation age of babies influence the lipid parameters during the first year of life? 1997
79-80 9 p. 848-
1 p.
artikel
74 Carbohydrate three-carbon metabolism of adipose tissue during surgery Felländer, Göran
1996
79-80 9 p. 589-594
6 p.
artikel
75 Cecal parameters of rats fed diets containing grapefruit polyphenols and inulin as single supplements or in a combination Zduńczyk, Zenon
2006
79-80 9 p. 898-904
7 p.
artikel
76 Central prostaglandins in food intake regulation Ohinata, Kousaku
2008
79-80 9 p. 798-801
4 p.
artikel
77 Change in skeletal muscle mass after administering entecavir in patients with hepatitis B Iwasa, Motoh
2015
79-80 9 p. 1173-1174
2 p.
artikel
78 Changes in nutrition, cholesterol concentration, and cardiovascular disease mortality in the czech population in the past decade Poledne, R
2000
79-80 9 p. 785-786
2 p.
artikel
79 Cholinergic properties of soy Roeytenberg, Annina
2007
79-80 9 p. 681-686
6 p.
artikel
80 Chronic consumption of a low-fat diet leads to increased hypothalamic agouti-related protein and reduced leptin Staszkiewicz, Jaroslaw
2007
79-80 9 p. 665-671
7 p.
artikel
81 Chronic low intake of protein or vitamins increases the intestinal epithelial cell apoptosis in Wistar/NIN rats Bodiga, Vijaya Lakshmi
2005
79-80 9 p. 949-960
12 p.
artikel
82 Chrysin induces brown fat–like phenotype and enhances lipid metabolism in 3T3-L1 adipocytes Choi, Jae Heon
2016
79-80 9 p. 1002-1010
9 p.
artikel
83 Circadian rhythmicity of whole-blood glutathione in healthy subjects Valencia, Erick
2001
79-80 9 p. 731-733
3 p.
artikel
84 Clinical evidence for enteral nutritional support with glutamine: García-de-Lorenzo, Abelardo
2003
79-80 9 p. 805-811
7 p.
artikel
85 Comparison between body fat estimation from sum of skinfolds and bioelectrical impedance analysis 1996
79-80 9 p. 660-
1 p.
artikel
86 Comparison between two inquiry methods of nutrition assessment 1996
79-80 9 p. 659-
1 p.
artikel
87 Comparison of five nutritional assessment methods in an attempt to diagnose severe malnourished patient 1996
79-80 9 p. 660-
1 p.
artikel
88 Comparison of the amount of pectin in the human terminal ileum with the amount of orally administered pectin Saito, Daisuke
2005
79-80 9 p. 914-919
6 p.
artikel
89 Compatibility and stability of additives in parenteral nutrition admixtures Allwood, Michael C
1998
79-80 9 p. 697-706
10 p.
artikel
90 Consensus statement on the adoption of the COPE guidelines 2010
79-80 9 p. 855-
1 p.
artikel
91 Control of food intake by fatty acid oxidation and ketogenesis Scharrer, Erwin
1999
79-80 9 p. 704-714
11 p.
artikel
92 Counting calories—how good are health care professionals? Ashley, B.Dawn
2004
79-80 9 p. 817-820
4 p.
artikel
93 C-reactive protein and dietary nutrients in urban Asian Indian adolescents and young adults Arya, Shipra
2006
79-80 9 p. 865-871
7 p.
artikel
94 Curcumin prevents diabetes-associated abnormalities in the kidneys by inhibiting p300 and nuclear factor-κB Chiu, Jane
2009
79-80 9 p. 964-972
9 p.
artikel
95 Cytokines and cachexia Matthys, Patrick
1997
79-80 9 p. 763-770
8 p.
artikel
96 Cytokines, angiogenic, and antiangiogenic factors and bioactive lipids in preeclampsia Das, Undurti N.
2015
79-80 9 p. 1083-1095
13 p.
artikel
97 Cytoprotective properties of melatonin: presumed association with oxidative damage and aging Reiter, Russel J.
1998
79-80 9 p. 691-696
6 p.
artikel
98 Decisions for enteral access in the intensive care unit Kirby, Donald F.
2001
79-80 9 p. 776-779
4 p.
artikel
99 Delivery of nutritional therapy: Quality assurance of automated compounding devices Driscoll, David F.
1996
79-80 9 p. 651-652
2 p.
artikel
100 Description and prediction of resting metabolic rate after stroke and traumatic brain injury Frankenfield, David C.
2012
79-80 9 p. 906-911
6 p.
artikel
101 Determinación simultánea de la síntesis de albúmina y fibrinógeno en individuos normales en ayunas 1996
79-80 9 p. vi-
1 p.
artikel
102 Determining safety criteria Takeguchi, Clyde A.
2002
79-80 9 p. 759-760
2 p.
artikel
103 Development and validation of a knowledge test for health professionals regarding lifestyle modification Talip, Whadi-ah
2003
79-80 9 p. 760-766
7 p.
artikel
104 Diarrhea during enteral nutrition—appropriate outcome measurement Whelan, Kevin
2002
79-80 9 p. 790-
1 p.
artikel
105 Diet and breast cancer Boyd, Norman F
1998
79-80 9 p. 722-724
3 p.
artikel
106 Diet and dental erosion Moynihan, Paula
2002
79-80 9 p. 780-781
2 p.
artikel
107 Diet and malignancy: Five decades of rediscovery Heslin, Martin J.
1996
79-80 9 p. 653-
1 p.
artikel
108 Dietary bioflavonoids, chalcones, and related alkenones in prevention and treatment of cancer Varma, Rajender S.
1996
79-80 9 p. 643-645
3 p.
artikel
109 Dietary diacylglycerol reduces postprandial hyperlipidemia and ameliorates glucose intolerance in Otsuka Long-Evans Tokushima Fatty (OLETF) rats Mori, Yutaka
2005
79-80 9 p. 933-939
7 p.
artikel
110 Dietary effect of lactoferrin-enriched fermented milk on skin surface lipid and clinical improvement of acne vulgaris Kim, Jungmin
2010
79-80 9 p. 902-909
8 p.
artikel
111 Dietary fiber and associations with adiposity and fasting insulin among college students with plausible dietary reports Byrd-Williams, Courtney E.
2009
79-80 9 p. 896-904
9 p.
artikel
112 Dietary patterns and C-peptide concentrations in a Japanese working population Akter, Shamima
2012
79-80 9 p. e29-e35
nvt p.
artikel
113 Dietary silicon-enriched spirulina improves early atherosclerosis markers in hamsters on a high-fat diet Vidé, Joris
2015
79-80 9 p. 1148-1154
7 p.
artikel
114 Dietary supplementation of conjugated linoleic acid reduces colon tumor incidence in DMH-treated rats by increasing apoptosis with modulation of biomarkers Kim, Kyung-Hee
2003
79-80 9 p. 772-777
6 p.
artikel
115 Dietary supplementation with bean extract improves lipid profile in overweight and obese subjects Birketvedt, Grethe Stoa
2002
79-80 9 p. 729-733
5 p.
artikel
116 Dietary supplements Nesheim, Malden C.
1998
79-80 9 p. 729-730
2 p.
artikel
117 Dietitians place feeding tubes? Cresci, Gail
2002
79-80 9 p. 778-779
2 p.
artikel
118 Diminished levels of regulatory T cell subsets (CD8+Foxp3, CD4+Foxp3 and CD4+CD39+Foxp3) but increased Foxp3 expression in adipose tissue from overweight subjects Núñez Ruiz, Aleida
2016
79-80 9 p. 943-954
12 p.
artikel
119 Dinner fat intake and sleep duration and self-reported sleep parameters over five years: Findings from the Jiangsu Nutrition Study of Chinese adults Cao, Yingting
2016
79-80 9 p. 970-974
5 p.
artikel
120 Discussion 1999
79-80 9 p. 727-729
3 p.
artikel
121 Discussion 1999
79-80 9 p. 723-724
2 p.
artikel
122 Discussion 1999
79-80 9 p. 725-726
2 p.
artikel
123 Discussion 1998
79-80 9 p. 736-738
3 p.
artikel
124 Disruption in the leptin–NPY link underlies the pandemic of diabetes and metabolic syndrome: New therapeutic approaches Kalra, Satya P.
2008
79-80 9 p. 820-826
7 p.
artikel
125 DNA-driven nutritional therapy of inflammatory bowel disease Lee, Goo
2009
79-80 9 p. 885-891
7 p.
artikel
126 Does glutamine enable severely ill intensive care patients to cope better with infection and increase their chance of survival? Hardy, Gil
2002
79-80 9 p. 712-713
2 p.
artikel
127 Dépense énergétique de repos, perte de poids et modifications de la composition corporelle au cours de l'infection HIV 1996
79-80 9 p. vii-
1 p.
artikel
128 Duodenal perforation due to compression necrosis by the tip of percutaneous endoscopic gastrostomy tube Moriwaki, Yoshihiro
2011
79-80 9 p. 979-981
3 p.
artikel
129 Early endothelial nitrosylation and increased abdominal adiposity in Wistar rats after long-term consumption of food fried in canola oil Bautista, Rocío
2014
79-80 9 p. 1055-1060
6 p.
artikel
130 Early enteral nutrition improves survival in hospitalized elderly patients 1996
79-80 9 p. 658-
1 p.
artikel
131 Early postoperative feeding Hessov, IB
1997
79-80 9 p. 819-820
2 p.
artikel
132 Eat to live, not live to eat∗ ∗ This contribution was intended for the July/August special issue, Views from the Mountaintop: Looking Back, Projecting Forward, as part of the ″Nutrition, Life Cycle, and Lifestyle″ section. Weisburger, John H
2000
79-80 9 p. 767-773
7 p.
artikel
133 Editorial 1998
79-80 9 p. 707-708
2 p.
artikel
134 Editorial 1998
79-80 9 p. 708-710
3 p.
artikel
135 Editorial 1998
79-80 9 p. 710-712
3 p.
artikel
136 Editorial 1998
79-80 9 p. 717-719
3 p.
artikel
137 Editorial 1998
79-80 9 p. 712-713
2 p.
artikel
138 Editorial 1999
79-80 9 p. 720-722
3 p.
artikel
139 Editorial 1999
79-80 9 p. 715-
1 p.
artikel
140 Editorial 1999
79-80 9 p. 717-719
3 p.
artikel
141 Editorial 1999
79-80 9 p. 719-720
2 p.
artikel
142 Editorial 1999
79-80 9 p. 716-717
2 p.
artikel
143 Editorial 1998
79-80 9 p. 714-715
2 p.
artikel
144 Editorial 1998
79-80 9 p. 715-716
2 p.
artikel
145 Editorial Advisory Board 2008
79-80 9 p. A1-
1 p.
artikel
146 Editorial Advisory Board 2007
79-80 9 p. A1-
1 p.
artikel
147 Editorial board 2003
79-80 9 p. IFC-
1 p.
artikel
148 Editorial board 2003
79-80 9 p. i-
1 p.
artikel
149 Editorial board 2008
79-80 9 p. IFC-
1 p.
artikel
150 Editorial board 2006
79-80 9 p. CO2-
1 p.
artikel
151 Editorial board 2007
79-80 9 p. IFC-
1 p.
artikel
152 Eduard schwarz, a neglected pioneer in the history of nutrition Wolf, George
1997
79-80 9 p. 844-846
3 p.
artikel
153 Effect of a glutamine-enriched diet on small bowel allograft during immunosuppressive therapy Yagi, Masao
1997
79-80 9 p. 778-782
5 p.
artikel
154 Effect of a glutamine-enriched enteral diet on intestinal permeability and infectious morbidity at 28 days in critically ill patients with Systemic Inflammatory Response Syndrome Conejero, Ramón
2002
79-80 9 p. 716-721
6 p.
artikel
155 Effect of ambience on food intake and food choice Stroebele, Nanette
2004
79-80 9 p. 821-838
18 p.
artikel
156 Effect of an immunonutrient mix on human colorectal adenocarcinoma cell growth and viability Dupertuis, Yves M.
2007
79-80 9 p. 672-680
9 p.
artikel
157 Effect of dietary glutamate on chemotherapy-induced immunosuppression Lin, Cheng-mao
1999
79-80 9 p. 687-696
10 p.
artikel
158 Effect of glycemic index and glycemic load on energy intake in children Rouhani, Mohammad Hossein
2013
79-80 9 p. 1100-1105
6 p.
artikel
159 Effect of hypocaloric meals with different macronutrient compositions on energy metabolism and lung function in obese women Suen, V.M.M
2003
79-80 9 p. 703-707
5 p.
artikel
160 Effect of long-term, high-copper intake on the concentrations of plasma homocysteine and B vitamins in young men Tamura, Tsunenobu
2004
79-80 9 p. 757-759
3 p.
artikel
161 Effect of micellar lipids, dietary fiber and β-carotene on lutein bioavailability in aged rats with lutein deficiency Mamatha, Bangera Sheshappa
2011
79-80 9 p. 960-966
7 p.
artikel
162 Effect of onion peel extract on endothelial function and endothelial progenitor cells in overweight and obese individuals Choi, Eun-Yong
2015
79-80 9 p. 1131-1135
5 p.
artikel
163 Effect of selenium supplementation on HIV-1 RNA detection in breast milk of Tanzanian women Sudfeld, Christopher R.
2014
79-80 9 p. 1081-1084
4 p.
artikel
164 Effect of soy protein isolate preload on postprandial glycemic control in healthy humans Kashima, Hideaki
2016
79-80 9 p. 965-969
5 p.
artikel
165 Effect of theanine, r-glutamylethylamide, on brain monoamines, striatal dopamine release and some kinds of behavior in rats Yokogoshi, Hidehiko
2000
79-80 9 p. 776-777
2 p.
artikel
166 Effect of the ingestion of a dietary product containing Lactobacillus johnsonii La1 on Helicobacter pylori colonization in children Cruchet, Sylvia
2003
79-80 9 p. 716-721
6 p.
artikel
167 Effect of the ratio of casein phosphopeptides to calcium (w/w) on passive calcium transport in the distal small intestine of rats Erba, Daniela
2002
79-80 9 p. 743-746
4 p.
artikel
168 Effect of variation of trans-fatty acid in lactating rats' diet on lipoprotein lipase activity in mammary gland, liver, and adipose tissue Assumpção, Renata Pereira
2004
79-80 9 p. 806-811
6 p.
artikel
169 Effect of vitamin E supplementation on aminotransferase levels in patients with NAFLD, NASH, and CHC: Results from a meta-analysis Ji, Hong-Fang
2014
79-80 9 p. 986-991
6 p.
artikel
170 Effect on immune indices of preoperative intravenous glutamine dipeptide supplementation in malnourished abdominal surgery patients in the preoperative and postoperative periods Asprer, Jonathan M.
2009
79-80 9 p. 920-925
6 p.
artikel
171 Effects of a high-fiber diet on symptoms of irritable bowel syndrome: A randomized clinical trial Aller, Rocio
2004
79-80 9 p. 735-737
3 p.
artikel
172 Effects of a low-fat vegan diet and a Step II diet on macro- and micronutrient intakes in overweight postmenopausal women Turner-McGrievy, Gabrielle M.
2004
79-80 9 p. 738-746
9 p.
artikel
173 Effects of chronic kombucha ingestion on open-field behaviors, longevity, appetitive behaviors, and organs in c57-bl/6 mice: a pilot study Hartmann, Anita M
2000
79-80 9 p. 755-761
7 p.
artikel
174 Effects of creatine supplementation on oxidative stress and inflammatory markers after repeated-sprint exercise in humans Deminice, Rafael
2013
79-80 9 p. 1127-1132
6 p.
artikel
175 Effects of dietary genistein on hepatic lipid metabolism and mitochondrial function in mice fed high-fat diets Lee, Young Min
2006
79-80 9 p. 956-964
9 p.
artikel
176 Effects of dietary polyamines at physiologic doses in early-weaned piglets Sabater-Molina, María
2009
79-80 9 p. 940-946
7 p.
artikel
177 Effects of ethanol and folic acid consumption during pregnancy and lactation on basal enzymatic secretion in the duodenal juice of offspring rats Cano, Ma.José
2003
79-80 9 p. 778-783
6 p.
artikel
178 Effects of hesperetin on vessel structure formation in mouse embryonic stem (mES) cells Choi, Eun Jeong
2006
79-80 9 p. 947-951
5 p.
artikel
179 Effects of insulin-like growth factor-1 on endotoxin translocation in burned rats receiving total parenteral nutrition Sugiura, Toshiyuki
1997
79-80 9 p. 783-787
5 p.
artikel
180 Effects of intravenous l-arginine excess on the exocrine pancreas in the anaesthetised rat 1997
79-80 9 p. 847-
1 p.
artikel
181 Effects of α-ketoglutarate on antioxidants and lipid peroxidation products in rats treated with ammonium acetate Velvizhi, Selvaraj
2002
79-80 9 p. 747-750
4 p.
artikel
182 Effects of norandrostenedione and norandrostenediol in resistance-trained men Van Gammeren, Darin
2002
79-80 9 p. 734-737
4 p.
artikel
183 Effects of supplementation with green tea catechins on plasma C-reactive protein concentrations: A systematic review and meta-analysis of randomized controlled trials Serban, Corina
2015
79-80 9 p. 1061-1071
11 p.
artikel
184 Effects of three intravenous lipid emulsions on the survival and mononuclear phagocyte function of septic rats Garnacho-Montero, J
2002
79-80 9 p. 751-754
4 p.
artikel
185 Effects of whey protein and leucine supplementation on insulin resistance in non-obese insulin-resistant model rats Tong, Xing
2014
79-80 9 p. 1076-1080
5 p.
artikel
186 Effet de l'insaturation des acides gras sur l'expression et le capping des antigènes CD44 et CD45 lymphocytaires chez la souris 1996
79-80 9 p. vii-
1 p.
artikel
187 Efficacy of a complex multivitamin supplement Earnest, Conrad
2002
79-80 9 p. 738-742
5 p.
artikel
188 Efficacy of enteral nutritional replenishment during radiotherapy 1996
79-80 9 p. 658-
1 p.
artikel
189 Electrolyte composition of human breast milk beyond the early postpartum period Wack, Robert P.
1997
79-80 9 p. 774-777
4 p.
artikel
190 Emergence of ghrelin as a treatment for cachexia syndromes DeBoer, Mark Daniel
2008
79-80 9 p. 806-814
9 p.
artikel
191 Emerging role of autoantibodies against appetite-regulating neuropeptides in eating disorders Fetissov, Sergueï O.
2008
79-80 9 p. 854-859
6 p.
artikel
192 Endogenous PYY and NPY mediate tonic Y1- and Y2-mediated absorption in human and mouse colon Cox, Helen M.
2008
79-80 9 p. 900-906
7 p.
artikel
193 Energy regulation in inflammation-induced anorexia: implications for treatment Lennie, Terry A.
2001
79-80 9 p. 740-741
2 p.
artikel
194 Energy requirements of non-ambulatory, tube-fed adult patients with cerebral palsy and chronic hypothermia Dickerson, Roland N
2003
79-80 9 p. 741-746
6 p.
artikel
195 Enteralism—the first “ism” of the new millennium Thomson, Andrew
2004
79-80 9 p. 839-840
2 p.
artikel
196 Enteral versus parenteral nutrition: Effects on gastrointestinal function and metabolism Suchner, Ulrich
1997
79-80 9 p. xviii-
1 p.
artikel
197 eNutrition: An extension of teleintensive care Sriram, Krishnan
2015
79-80 9 p. 1165-1167
3 p.
artikel
198 Erratum 2015
79-80 9 p. 1187-
1 p.
artikel
199 Erratum 2011
79-80 9 p. 982-
1 p.
artikel
200 Erratum 2011
79-80 9 p. 982-
1 p.
artikel
201 Erratum 2012
79-80 9 p. 950-
1 p.
artikel
202 Essential fatty acid deficiency and home total parenteral nutrition patients Mascioli, Edward A.
1997
79-80 9 p. xxi-
1 p.
artikel
203 Essential fatty acids as possible enhancers of the beneficial actions of probiotics Das, U.N
2002
79-80 9 p. 786-789
4 p.
artikel
204 Estimation of protein loss from wound fluid in older patients with severe pressure ulcers Iizaka, Shinji
2010
79-80 9 p. 890-895
6 p.
artikel
205 Etiology and outcome of necrotizing pancreatitis admitted to medical departments 1997
79-80 9 p. 847-
1 p.
artikel
206 Evaluating food menus from daycare centers in Guatemala City: Descriptive and analytical approaches Doak, Colleen M.
2012
79-80 9 p. 879-885
7 p.
artikel
207 Evaluation of a new bioelectrical impedance instrument for the prediction of body cell mass independently of height or weight Ward, Leigh C
2000
79-80 9 p. 745-750
6 p.
artikel
208 Evaluation of an iron specific checklist for the assessment of dietary iron intake in pregnant and postpartum women Zhou, Shao J.
2005
79-80 9 p. 908-913
6 p.
artikel
209 Evaluation of dietary factors in relation to the biomarkers of oxidative stress and inflammation in breast cancer risk Yeon, Jee-Young
2011
79-80 9 p. 912-918
7 p.
artikel
210 Evaluation of oral zinc sulfate effect on obsessive-compulsive disorder: A randomized placebo-controlled clinical trial Sayyah, Mehdi
2012
79-80 9 p. 892-895
4 p.
artikel
211 Evaluation of outcomes for patients with AIDS receiving home total parenteral nutrition Ireton-Jones, Carol S.
1998
79-80 9 p. 731-735
5 p.
artikel
212 Examination of encapsulated phytosterol ester supplementation on lipid indices associated with cardiovascular disease Earnest, Conrad P.
2007
79-80 9 p. 625-633
9 p.
artikel
213 Experiences on additional artificial feeding of cancer patients 1997
79-80 9 p. 849-
1 p.
artikel
214 Experimentes in survey of nutritional status and practice in nutrition 1997
79-80 9 p. 849-
1 p.
artikel
215 Expression of peptide YY in human brain and pituitary tissues Morimoto, Ryo
2008
79-80 9 p. 878-884
7 p.
artikel
216 Factors associated with maternal serum C-reactive protein throughout pregnancy: A longitudinal study in women of Rio de Janeiro, Brazil Oliveira, Livia Costa de
2015
79-80 9 p. 1103-1108
6 p.
artikel
217 Factors leading to discrepancies between prescription and intake of enteral nutrition therapy in hospitalized patients Martins, Juliana R.
2012
79-80 9 p. 864-867
4 p.
artikel
218 Fat-free mass from two prediction equations for bioelectrical impedance analysis in a large German population compared with values in Swiss and American adults: Reasons for a biadata project Schulz, Henry
2006
79-80 9 p. 973-975
3 p.
artikel
219 Fat-free mass in chronic illness: comparison of bioelectrical impedance and dual-energy x-ray absorptiometry in 480 chronically ill and healthy subjects Pichard, Claude
1999
79-80 9 p. 668-676
9 p.
artikel
220 Fatty acids, diet, and body indices of type II diabetic American whites and blacks and Ghanaians Banini, Akpene E
2003
79-80 9 p. 722-726
5 p.
artikel
221 Fatty acid unsaturation increases expression and capping of murine lymphocyte CD44 and CD45 Peck, Michael D.
1996
79-80 9 p. 616-622
7 p.
artikel
222 First symposium of the international college of advanced longevity medicine, Reno, Nevada, October 11–13, 1998 Glade, Michael J
2000
79-80 9 p. 789-790
2 p.
artikel
223 Folate homeostasis and antiproliferative activity of folates and antifolates Peters, Godefridus J.
2001
79-80 9 p. 737-738
2 p.
artikel
224 Folate supplementation prevents plasma homocysteine increase after fenofibrate therapy Štulc, Tomáš
2001
79-80 9 p. 721-723
3 p.
artikel
225 Folic-acid-mediated inhibition of human colon-cancer cell growth Duthie, Susan J.
2001
79-80 9 p. 736-737
2 p.
artikel
226 Food away from home and body mass outcomes: Taking heterogeneity into account enhances quality of results Kim, Tae Hyun
2014
79-80 9 p. 1015-1021
7 p.
artikel
227 Food irradiation Tritsch, George L.
2002
79-80 9 p. 756-758
3 p.
artikel
228 From the binomial to the poisson distribution Bellocco, Rino
1997
79-80 9 p. 842-843
2 p.
artikel
229 Further evidence for the beneficial effects of glutamine in the nutrition of ICU patients Wernerman, Jan
2002
79-80 9 p. 722-
1 p.
artikel
230 Gasto energético en reposo, pérdida de peso y cambios en la composición corporal en la infección por VIH 1996
79-80 9 p. v-
1 p.
artikel
231 Gastric emptying, glucose metabolism and gut hormones: Evaluation of a common preoperative carbohydrate beverage Vermeulen, Mechteld A.R.
2011
79-80 9 p. 897-903
7 p.
artikel
232 Gene expression profiling of neuropeptides in mouse cerebellum, hippocampus, and retina Akiyama, Kiyotaka
2008
79-80 9 p. 918-923
6 p.
artikel
233 Glutamine supplementation in cancer patients Yoshida, Shogo
2001
79-80 9 p. 766-768
3 p.
artikel
234 Glutamine supplementation in infants with gastrointestinal disease: A randomized, placebo-controlled pilot trial Duggan, Christopher
2004
79-80 9 p. 752-756
5 p.
artikel
235 Glutathione—nutritional and pharmacologic viewpoints: Part IV Valencia, Erick
2001
79-80 9 p. 783-784
2 p.
artikel
236 Glycine—an inert amino acid comes alive Roth, Erich
2003
79-80 9 p. 817-818
2 p.
artikel
237 Glycyrrhizic acid prevents high calorie diet−induced metabolic aberrations despite the suppression of peroxisome proliferator-activated receptor γ expression Cheng, Hong Sheng
2016
79-80 9 p. 995-1001
7 p.
artikel
238 Goodbye sodium α-ketoglutarate? Cynober, Luc A
2002
79-80 9 p. 772-773
2 p.
artikel
239 Growth hormone therapy in intensive care patients: From biochemistry to muscle function Jolliet, Philippe
1997
79-80 9 p. 815-817
3 p.
artikel
240 Handgrip strength predicts pressure ulcers in patients with hip fractures Gumieiro, David N.
2012
79-80 9 p. 874-878
5 p.
artikel
241 Healing of wounds and pressure ulcers Sobotka, Luboš
2010
79-80 9 p. 856-857
2 p.
artikel
242 Heritability of diurnal changes in food intake in free-living humans de Castro, John M.
2001
79-80 9 p. 713-720
8 p.
artikel
243 High consumption of Ω-3 polyunsaturated fatty acids decrease plasma homocysteine: A meta-analysis of randomized, placebo-controlled trials Huang, Tao
2011
79-80 9 p. 863-867
5 p.
artikel
244 High-protein diets differentially modulate protein content and protein synthesis in visceral and peripheral tissues in rats Chevalier, Laure
2009
79-80 9 p. 932-939
8 p.
artikel
245 High proteins early in life as a predisposition for later obesity and further health risks Parizkova, J.
1997
79-80 9 p. 818-819
2 p.
artikel
246 Hip girth as a predictor of abdominal adiposity in postmenopausal women Raja, Chand
2004
79-80 9 p. 772-777
6 p.
artikel
247 Homocysteine: more questions than answers Morrow, Lee E
2000
79-80 9 p. 780-781
2 p.
artikel
248 How to provide nutritional support Sriram, Krishnan
2000
79-80 9 p. 791-
1 p.
artikel
249 How to provide nutritional support: In response Finck, Christine
2000
79-80 9 p. 791-
1 p.
artikel
250 Human Leukocyte Antigen Class II Genes and Helicobacter pylori Infection: Does Genotype Overwhelm Environmental Exposure? Russo, Antonio
2003
79-80 9 p. 708-715
8 p.
artikel
251 Hypermetabolism and altered substrate oxidation in HIV-infected patients with lipodystrophy Vassimon, Helena S.
2012
79-80 9 p. 912-916
5 p.
artikel
252 Hypoglycemia, hypotriglyceridemia and starvation associated with cardiogenic shock Crook, Martin A.
2014
79-80 9 p. 1093-1094
2 p.
artikel
253 Hypothalamic neuronal histamine regulates body weight through the modulation of diurnal feeding rhythm Yoshimatsu, Hironobu
2008
79-80 9 p. 827-831
5 p.
artikel
254 Impact of differing protein sources and a creatine containing nutritional formula after 12 weeks of resistance training Kerksick, Chad M.
2007
79-80 9 p. 647-656
10 p.
artikel
255 Impact of ethnicity on body fat patterning in Asian Indians and blacks: relation with insulin resistance Misra, Anoop
2003
79-80 9 p. 815-816
2 p.
artikel
256 Impact of increasing parenteral protein loads on amino acid levels and balance in critically ill anuric patients on continuous renal replacement therapy Scheinkestel, C.D
2003
79-80 9 p. 733-740
8 p.
artikel
257 Impact of intravenous lipid emulsions on liver function tests: Contribution of parenteral fish oil Badia-Tahull, Maria B.
2015
79-80 9 p. 1109-1116
8 p.
artikel
258 Impact of nutrition on serum levels of docosahexaenoic acid among Omani children with autism Al-Farsi, Yahya M.
2013
79-80 9 p. 1142-1146
5 p.
artikel
259 Improvement of coronary artery disease in a patient with hyperhomocysteinemia: report of a case Rothkopf, Michael M.
1998
79-80 9 p. 687-690
4 p.
artikel
260 Improvement of leukocyte functions in prematurely aging mice after five weeks of diet supplementation with polyphenol-rich cereals Álvarez, Pedro
2006
79-80 9 p. 913-921
9 p.
artikel
261 Improving nutritional support in critically Ill septic patients: Chioléro, René L
2002
79-80 9 p. 723-724
2 p.
artikel
262 Inadequacies in the dietary intake of patients with chronic liver diseases 1996
79-80 9 p. 656-
1 p.
artikel
263 Increased homocysteinemia is associated with beneficial effects on body weight after long-term high-protein, low-fat diet in rats Beck, Bernard
2012
79-80 9 p. 932-936
5 p.
artikel
264 Indirect calorimetry: A guide for optimizing nutritional support in the critically ill child Sion-Sarid, Racheli
2013
79-80 9 p. 1094-1099
6 p.
artikel
265 Influence of green tea on enzymes of carbohydrate metabolism, antioxidant defense, and plasma membrane in rat tissues Khan, Sara Anees
2007
79-80 9 p. 687-695
9 p.
artikel
266 Influence of hormonal status and oral intake on phase angle in HIV-infected men de Luis, Daniel A.
2004
79-80 9 p. 731-734
4 p.
artikel
267 Inhibition of p300 and nuclear factor-κB by curcumin and its role in diabetic nephropathy Kurien, Biji T.
2009
79-80 9 p. 973-974
2 p.
artikel
268 Intensive monitoring program for oral food intake in patients undergoing allogeneic hematopoietic cell transplantation: a cost-benefit analysis Calvo, Ma.Victoria
2002
79-80 9 p. 769-771
3 p.
artikel
269 Introduction Inui, Akio
2008
79-80 9 p. 785-
1 p.
artikel
270 Introduction Hwang, Tsann-Long
2001
79-80 9 p. 744-
1 p.
artikel
271 Iodine nutrition in adults on long-term home parenteral nutrition Guidetti, Mariacristina
2014
79-80 9 p. 1050-1054
5 p.
artikel
272 Iodine status assessment in Campania (Italy) as determined by urinary iodine excretion Mazzarella, Claudia
2009
79-80 9 p. 926-929
4 p.
artikel
273 Iodine, thymus, and immunity Venturi, Sebastiano
2009
79-80 9 p. 977-979
3 p.
artikel
274 Iron bioavailability from powdered and in-bottle-sterilized infant formulas in suckling and weanling rats Sarria, Beatriz
2004
79-80 9 p. 788-793
6 p.
artikel
275 Iron-deficiency anemia during enteral nutrition: Correlation with tube position 1996
79-80 9 p. 657-
1 p.
artikel
276 Irreversible intestinal failure, nutrition support, and small bowel transplantation Dionigi, Paolo
2001
79-80 9 p. 747-750
4 p.
artikel
277 Is downsizing and disbanding specialty care teams a counterproductive strategy for cost reduction in health care? Ryder, Marcia
1998
79-80 9 p. 725-728
4 p.
artikel
278 Is it worthwhile to try different coenzymatic forms of folate in future chemoprevention trials? Choi, Sang-Woon
2001
79-80 9 p. 738-739
2 p.
artikel
279 Is olestra consumption associated with changes in dietary intake, serum lipids, and body weight? Satia-Abouta, Jessie
2003
79-80 9 p. 754-759
6 p.
artikel
280 Is pyruvate an endogenous anti-inflammatory molecule? Das, Undurti N.
2006
79-80 9 p. 965-972
8 p.
artikel
281 Is the national nutrition survey in Japan representative of the entire Japanese population? Katanoda, Kota
2005
79-80 9 p. 964-966
3 p.
artikel
282 Is there a role for TPN in terminally ill patients with bowel obstruction? Duerksen, Donald R.
2004
79-80 9 p. 760-763
4 p.
artikel
283 Japanese traditional miso soup attenuates salt-induced hypertension and its organ damage in Dahl salt-sensitive rats Yoshinaga, Mariko
2012
79-80 9 p. 924-931
8 p.
artikel
284 Japan's efforts to control pharmaceutical expenditures and the convergence to a common path Gibbons, Robert V.
1996
79-80 9 p. 649-650
2 p.
artikel
285 JMK Announcement 2013
79-80 9 p. 1173-
1 p.
artikel
286 JMK Announcement Continue 2013
79-80 9 p. 1174-
1 p.
artikel
287 John M. Kinney annual international award for nutrition and metabolism 1996
79-80 9 p. ii-
1 p.
artikel
288 John M. Kinney, MD: Part I of the story Hammond, William G.
1997
79-80 9 p. xi-xii
nvt p.
artikel
289 α-ketoglutarate–supplemented enteral nutrition: effects on postoperative nitrogen balance and muscle catabolism Wirén, Mikael
2002
79-80 9 p. 725-728
4 p.
artikel
290 La insaturación de los ácidos grasos aumenta la expresión y la polarización de linfocitos CD44 y CD45 de ratón 1996
79-80 9 p. iv-
1 p.
artikel
291 Leptin administration affects growth and skeletal development in a rat intrauterine growth restriction model: Preliminary study Bar-El Dadon, Shimrit
2011
79-80 9 p. 973-977
5 p.
artikel
292 Letter to the editor Archer, Michael C.
2004
79-80 9 p. 841-
1 p.
artikel
293 Lifestyle factors fail to explain the variation in plasma leptin concentrations in women de Silva, Andrea
1998
79-80 9 p. 653-657
5 p.
artikel
294 Light and shadows of dietary protein restriction in elderly with Chronic Kidney Disease Giordano, Mauro
2013
79-80 9 p. 1090-1093
4 p.
artikel
295 Lipid clearance and total parenteral nutrition: the importance of monitoring plasma lipids Crook, Martin A
2000
79-80 9 p. 774-775
2 p.
artikel
296 Lipid peroxidation of intravenous fat emulsions: a pharmaceutical issue with clinical impact? Mühlebach, StefanF.
1998
79-80 9 p. 720-721
2 p.
artikel
297 Long-term effect of green tea extract during lactation on AMPK expression in rat offspring exposed to fetal malnutrition Sato, Shin
2013
79-80 9 p. 1152-1158
7 p.
artikel
298 Long-term effects of a very-low-carbohydrate weight-loss diet and an isocaloric low-fat diet on bone health in obese adults Brinkworth, Grant D.
2016
79-80 9 p. 1033-1036
4 p.
artikel
299 Long-term effects of moderate protein diet on renal function and low-grade inflammation in older adults with type 2 diabetes and chronic kidney disease Giordano, Mauro
2014
79-80 9 p. 1045-1049
5 p.
artikel
300 Low-carbohydrate-diet score and metabolic syndrome: An epidemiologic study among Iranian women Shirani, Fatemeh
2015
79-80 9 p. 1124-1130
7 p.
artikel
301 Low dietary zinc alters indices of copper function and status in postmenopausal women 1 2 1 The US Department of Agriculture, Agricultural Research Service, Northern Plains Area, is an equal opportunity/affirmative action employer, and all agency services are available without discrimination. 2 Mention of a trademark or propriety product does not constitute a guarantee or warranty by the US Department of Agriculture and does not imply its approval to the exclusion of other products that also might be suitable. Milne, David B.
2001
79-80 9 p. 701-708
8 p.
artikel
302 Lycopene attenuates oxidative stress induced experimental cataract development: an in vitro and in vivo study Gupta, Suresh Kumar
2003
79-80 9 p. 794-799
6 p.
artikel
303 Macro- and micronutrient losses and nutritional status resulting from 44 days of total fasting in a non-obese man Jackson, John M.
2006
79-80 9 p. 889-897
9 p.
artikel
304 Malabsorption is a major contributor to underweight in Crohn’s disease patients in remission Vaisman, Nachum
2006
79-80 9 p. 855-859
5 p.
artikel
305 Malnutrition and pressure ulcer risk in adults in Australian health care facilities Banks, Merrilyn
2010
79-80 9 p. 896-901
6 p.
artikel
306 Malnutrition in the critically ill Huang, Yi-Chia
2001
79-80 9 p. 745-746
2 p.
artikel
307 Mammalian target of rapamycin coordinates iron metabolism with iron-sulfur cluster assembly enzyme and tristetraprolin Guan, Peng
2014
79-80 9 p. 968-974
7 p.
artikel
308 Maternal nutrition, fetal nutrition, and disease in later life Barker, David J.P.
1997
79-80 9 p. 807-813
7 p.
artikel
309 Measurement of net acid excretion by use of paper strips Whiting, Susan Joyce
2005
79-80 9 p. 961-963
3 p.
artikel
310 Mediators involved in the cancer anorexia-cachexia syndrome: past, present, and future Argilés, Josep M.
2005
79-80 9 p. 977-985
9 p.
artikel
311 Melatonin in walnuts: Influence on levels of melatonin and total antioxidant capacity of blood Reiter, Russel J.
2005
79-80 9 p. 920-924
5 p.
artikel
312 Mesure simultanée des vitesses de synthèse de l'albumine et du fibrinogène chez le sujet sain à jeun 1996
79-80 9 p. viii-
1 p.
artikel
313 Metabolic abnormalities and the “wasting syndrome” in HIV infection Macallan, Derek C.
1996
79-80 9 p. 641-642
2 p.
artikel
314 Metabolic and nutritional disorders in cardiac cachexia Mustafa, Iqbal
2001
79-80 9 p. 756-760
5 p.
artikel
315 Metabolic effects of aloe vera gel complex in obese prediabetes and early non-treated diabetic patients: Randomized controlled trial Choi, Ho-Chun
2013
79-80 9 p. 1110-1114
5 p.
artikel
316 Metabolic syndrome after liver transplantation: prevalence and predictive factors Anastácio, Lucilene Rezende
2011
79-80 9 p. 931-937
7 p.
artikel
317 Metabolic syndrome X is common in South Asians, but why and how? Das, Undurti N.
2002
79-80 9 p. 774-776
3 p.
artikel
318 Metabolismo tricarbonado de los carbohidratos en el tejido adiposo durante la cirugía 1996
79-80 9 p. v-
1 p.
artikel
319 Microbial contamination of enteral feeding formulas and diarrhea Okuma, Toshitada
2000
79-80 9 p. 719-722
4 p.
artikel
320 Microbiological quality of reconstituted enteral formulations used in hospitals Oliviera, Marisa H
2000
79-80 9 p. 729-733
5 p.
artikel
321 Micronutrients Bernstein, Larry H.
2011
79-80 9 p. 978-
1 p.
artikel
322 Micronutrients and outcome Shenkin, Alan
1997
79-80 9 p. 825-828
4 p.
artikel
323 Micronutrients, wound healing, and prevention of pressure ulcers Biesalski, Hans
2010
79-80 9 p. 858-
1 p.
artikel
324 Migration and its impact on adiposity and type 2 diabetes Misra, Anoop
2007
79-80 9 p. 696-708
13 p.
artikel
325 Modulation of the catabolic response to surgery Carli, Franco
2000
79-80 9 p. 777-780
4 p.
artikel
326 Modulation of xenobiotic-metabolizing enzymes and redox status during chemoprevention of hamster buccal carcinogenesis by bovine lactoferrin Chandra Mohan, Kurapathy Venkata Poorna
2006
79-80 9 p. 940-946
7 p.
artikel
327 Molecular recognition of the NPY hormone family by their receptors Lindner, Diana
2008
79-80 9 p. 907-917
11 p.
artikel
328 Métabolisme des glucides dans le tissu adipeux au cours de l'acte chirurgical 1996
79-80 9 p. vii-
1 p.
artikel
329 Nestle Nutrition Institute Announcement 2009
79-80 9 p. 980-
1 p.
artikel
330 Nestlé Nutrition Institute 2006
79-80 9 p. 976-
1 p.
artikel
331 Neural networks of several novel neuropeptides involved in feeding regulation Shioda, Seiji
2008
79-80 9 p. 848-853
6 p.
artikel
332 New equation for the prediction of resting energy expenditure during pregnancy Hronek, Miloslav
2009
79-80 9 p. 947-953
7 p.
artikel
333 Niacin metabolite excretion in alcoholic pellagra and AIDS patients with and without diarrhea Monteiro, Jacqueline Pontes
2004
79-80 9 p. 778-782
5 p.
artikel
334 Niveles de zinc e infecciones en pacientes con SIDA hospitalizados 1996
79-80 9 p. vi-
1 p.
artikel
335 Norepinephrine-induced glycerol release from adipose tissue: influence of age and body mass index in obese people Flechtner-Mors, Marion
2001
79-80 9 p. 729-731
3 p.
artikel
336 Nosocomial infection and outcome Vincent, Jean-Louis
2002
79-80 9 p. 713-714
2 p.
artikel
337 Novel functions of orexigenic hypothalamic peptides: From genes to behavior Benoit, Stephen C.
2008
79-80 9 p. 843-847
5 p.
artikel
338 NPY and brain monoamines in the pathogenesis of cancer anorexia Laviano, Alessandro
2008
79-80 9 p. 802-805
4 p.
artikel
339 NPY and its involvement in axon guidance, neurogenesis, and feeding Hökfelt, Tomas
2008
79-80 9 p. 860-868
9 p.
artikel
340 Nucleotide-free diet suppresses antigen-driven cytokine production by primed T cells: Effects of supplemental nucleotides and dietary fatty acids Jyonouchi, Harumi
1996
79-80 9 p. 608-615
8 p.
artikel
341 Nut consumption and 5-y all-cause mortality in a Mediterranean cohort: The SUN project Fernández-Montero, A.
2014
79-80 9 p. 1022-1027
6 p.
artikel
342 Nutritional approaches in the risk reduction and management of Alzheimer's disease Mi, Weiqian
2013
79-80 9 p. 1080-1089
10 p.
artikel
343 Nutritional assessment in various stages of liver cirrhosis Roongpisuthipong, Chulaporn
2001
79-80 9 p. 761-765
5 p.
artikel
344 Nutritional compounds influence tissue factor expression and inflammation of chronic kidney disease patients in vitro Shing, Cecilia M.
2011
79-80 9 p. 967-972
6 p.
artikel
345 Nutritional efficacy of a spermidine supplemented diet Jeevanandam, Malayappa
1997
79-80 9 p. 788-794
7 p.
artikel
346 Nutritional followup of uremic patients in haemodialysis program at São João Batista Hospital, Viçosa (MG, Brazil) 1996
79-80 9 p. 658-
1 p.
artikel
347 Nutritional issues in obese patients submitted to bariatric surgery. Re. “Bariatric surgery may not achieve intended outcomes in all patients” De-Souza, Daurea Abadia
2015
79-80 9 p. 1184-1185
2 p.
artikel
348 Nutritional management of patients with toxic epidermal necrolysis 1997
79-80 9 p. 848-
1 p.
artikel
349 Nutritional requirements during an acute phase response — Further clues towards optimization Shenkin, Alan
1997
79-80 9 p. xv-xvi
nvt p.
artikel
350 Nutritional risk in institutionalized older women determined by the Mini Nutritional Assessment test: what are the main factors? Ruiz-López, M.Dolores
2003
79-80 9 p. 767-771
5 p.
artikel
351 Nutritional screening with Subjective Global Assessment predicts hospital stay in patients with digestive diseases Wakahara, Toshitatsu
2007
79-80 9 p. 634-639
6 p.
artikel
352 Nutritional supplementation of the leucine metabolite β-hydroxy-β-methylbutyrate (hmb) during resistance training 1 1 Study funded by Metabolic Technologies, Inc. Panton, Lynn B
2000
79-80 9 p. 734-739
6 p.
artikel
353 Nutrition assessment McVay-Smith, Carie
2001
79-80 9 p. 785-786
2 p.
artikel
354 Nutrition disorders and immunologic parameters: study of the thymus in growing rats Pallaro, Anabel N.
2001
79-80 9 p. 724-728
5 p.
artikel
355 Nutrition editorial advisory board 2009
79-80 9 p. A1-
1 p.
artikel
356 Nutrition editorial board 2009
79-80 9 p. IFC-
1 p.
artikel
357 Olestra: targetless arrow? Glade, Michael J.
2003
79-80 9 p. 813-
1 p.
artikel
358 Opposite effects of low and high dose supplementation of vitamin E on survival of MRL/lpr mice Hsieh, Chia-Chien
2005
79-80 9 p. 940-948
9 p.
artikel
359 Optimal timing for the initiation of enteral and parenteral nutrition in critical medical and surgical conditions de Aguilar-Nascimento, José E.
2012
79-80 9 p. 840-843
4 p.
artikel
360 Oral administration of a turmeric extract inhibits erythrocyte and liver microsome membrane oxidation in rabbits fed with an atherogenic diet Mesa, M.Dolores
2003
79-80 9 p. 800-804
5 p.
artikel
361 Oral dietary supplements before and after surgery Hessov, Ib
2000
79-80 9 p. 776-
1 p.
artikel
362 Oral dietary supplements in pre- and postoperative surgical patients: a prospective and randomized clinical trial MacFie, John
2000
79-80 9 p. 723-728
6 p.
artikel
363 Our thanks to Zeno Stanga, M.D., Europe Co-Editor for Nutrition Sobotka, Lubos
2016
79-80 9 p. 927-
1 p.
artikel
364 Overfeeding in a patient with kwashiorkor syndrome Aranda-Michel, Jaime
1996
79-80 9 p. 623-625
3 p.
artikel
365 Oxidative stress and acute-phase response in patients with pressure sores Cordeiro, Maria Bernarda Cavalcanti
2005
79-80 9 p. 901-907
7 p.
artikel
366 Paradoxical second-meal phenomenon in the acute postexercise period Gonzalez, Javier T.
2014
79-80 9 p. 961-967
7 p.
artikel
367 Parathyroid hormone has an important role in blood pressure regulation in vitamin D–insufficient individuals Garcia, Vivian Cristina
2013
79-80 9 p. 1147-1151
5 p.
artikel
368 Parenteral nutrition support after bone marrow transplantation: comparison of total and partial parenteral nutrition during the early posttransplantation period Hwang, Tsann-Long
2001
79-80 9 p. 773-775
3 p.
artikel
369 Patients with severe bowel malabsorption do not have changes in iodine status Navarro, Anderson Marilere
2005
79-80 9 p. 895-900
6 p.
artikel
370 Percutaneous endoscopic gastrostomy (PEG) feeding in head-neck surgery. Tactics and safety 1997
79-80 9 p. 848-
1 p.
artikel
371 Percutaneous transhepatic duodenostomy for a gastrectomy case with CT guidance and real-time visualization by an ultrasound and endoscopy Moriwaki, Yoshihiro
2015
79-80 9 p. 1168-1172
5 p.
artikel
372 Peroxidation potential of lipid emulsions after compounding in all-in-one solutions Pironi, Loris
2003
79-80 9 p. 784-788
5 p.
artikel
373 Pharmacokinetics, safety, and effects on exercise performance of l-arginine α-ketoglutarate in trained adult men Campbell, Bill
2006
79-80 9 p. 872-881
10 p.
artikel
374 Physiologic changes in homocysteine metabolism in pregnancy: A longitudinal study in Spain Úbeda, Natalia
2011
79-80 9 p. 925-930
6 p.
artikel
375 Plasma albumin levels correlate with decreased microcirculation and the development of skin defects in hemodialyzed patients Mistrík, Erik
2010
79-80 9 p. 880-885
6 p.
artikel
376 Plasma amino acid levels with a note on membrane transport: characteristics, regulation, and metabolic significance Cynober, Luc A
2002
79-80 9 p. 761-766
6 p.
artikel
377 Plasma klotho levels decrease in both anorexia nervosa and obesity Amitani, Marie
2013
79-80 9 p. 1106-1109
4 p.
artikel
378 Polysaccharides from extracts of Antrodia camphorata mycelia and fruiting bodies modulate inflammatory mediator expression in mice with polymicrobial sepsis Meng, Ling-Min
2012
79-80 9 p. 942-949
8 p.
artikel
379 ω-3 Polyunsaturated fatty acids and ionizing radiation: Combined cytotoxicity on human colorectal adenocarcinoma cells Benais-Pont, Gaëlle
2006
79-80 9 p. 931-939
9 p.
artikel
380 Possibilities of home nutritional therapy in surgical patients 1996
79-80 9 p. 657-
1 p.
artikel
381 Postexercise rehydration in man: The effects of osmolality and carbohydrate content of ingested drinks Evans, Gethin H.
2009
79-80 9 p. 905-913
9 p.
artikel
382 Postprandial serum triacylglycerols and oxidative stress in mice after consumption of fish oil, soy oil or olive oil: Possible role for paraoxonase-1 triacylglycerol lipase-like activity Fuhrman, Bianca
2006
79-80 9 p. 922-930
9 p.
artikel
383 Potential contribution of African green leafy vegetables and maize porridge composite meals to iron and zinc nutrition Kruger, Johanita
2015
79-80 9 p. 1117-1123
7 p.
artikel
384 Potential food allergens in wine: Double-blind, placebo-controlled trial and basophil activation analysis Rolland, Jennifer M.
2006
79-80 9 p. 882-888
7 p.
artikel
385 PREDyCES study: The cost of hospital malnutrition in Spain León-Sanz, Miguel
2015
79-80 9 p. 1096-1102
7 p.
artikel
386 Preeclampsia in the 21st century: Unresolved questions concerning etiology Pluta, Ryszard
2015
79-80 9 p. 1179-1181
3 p.
artikel
387 Preparation of iron-enriched baker's yeast and its efficiency in recovery of rats from dietary iron deficiency Kyyaly, Mohammad Aref
2015
79-80 9 p. 1155-1164
10 p.
artikel
388 Prescribing total parenteral nutrition Koss, Wega
2003
79-80 9 p. 819-820
2 p.
artikel
389 Prevention strategies for cardiovascular diseases and diabetes mellitus in developing countries: World Conference of Clinical Nutrition 2013 Hristova, Krasimira
2014
79-80 9 p. 1085-1089
5 p.
artikel
390 Preventive action of green tea from changes in the liver antioxidant abilities of different aged rats intoxicated with ethanol Augustyniak, Agnieszka
2005
79-80 9 p. 925-932
8 p.
artikel
391 Prognostic significance of bioelectrical impedance phase angle in advanced cancer: Preliminary observations Santarpia, Lidia
2009
79-80 9 p. 930-931
2 p.
artikel
392 Prolonged maternal separation induces undernutrition and systemic inflammation with disrupted hippocampal development in mice Figueiredo, Ítalo Leite
2016
79-80 9 p. 1019-1027
9 p.
artikel
393 Prolonged overdose of all-trans retinoic acid enhances bone sensitivity in castrated mice Broulík, Peter Dan
2013
79-80 9 p. 1166-1169
4 p.
artikel
394 Protective action of fresh fruit and vegetable consumption on the synergic effect of alcohol and tobacco use on esophageal cancer in South China Ke, Li
2003
79-80 9 p. 821-
1 p.
artikel
395 Protective effect of tomato against N-methyl-N′-nitro-N-nitrosoguanidine–induced in vivo clastogenicity and oxidative stress Velmurugan, Balaiya
2004
79-80 9 p. 812-816
5 p.
artikel
396 Protein and energy requirements in patients with acute renal failure on continuous renal replacement therapy Herselman, Marietjie
2003
79-80 9 p. 813-815
3 p.
artikel
397 Protein leakage from pressure ulcers: Clinically relevant? Schols, Jos M.G.A.
2010
79-80 9 p. 859-860
2 p.
artikel
398 Ratio of dietary ω-3 and ω-6 fatty acids—independent determinants of muscle mass—in hemodialysis patients with diabetes Wong, Te-Chih
2016
79-80 9 p. 989-994
6 p.
artikel
399 Re: “Dietary fatty acids intake and mortality in patients with heart failure” Sertoglu, Erdim
2015
79-80 9 p. 1185-
1 p.
artikel
400 Re. “Dietary fatty acids intake and mortality in patients with heart failure”: Authors' response Colin-Ramirez, Eloisa
2015
79-80 9 p. 1185-1186
2 p.
artikel
401 Reducing pressure ulcer risks in activity-restricted patients: A national imperative Bernstein, Larry H.
2010
79-80 9 p. 861-
1 p.
artikel
402 Reduction of blood lipid parameters by a 12-wk supplementation of aged black garlic: A randomized controlled trial Jung, Eun-Soo
2014
79-80 9 p. 1034-1039
6 p.
artikel
403 Re. Elderly women: Homocysteine reduction by short-term folic acid supplementation resulting in increased glucose concentrations and affecting lipid metabolism (C677T MTHFR polymorphism) Cosar, Alpaslan
2013
79-80 9 p. 1171-
1 p.
artikel
404 Refractory hypoglycemia and subsequent cardiogenic shock in starvation and refeeding: Report of three cases Shimizu, Kentaro
2014
79-80 9 p. 1090-1092
3 p.
artikel
405 Relationship between omega-3 and omega-6 fatty acid ratios and breast cancer Capone, Stefani L.
1997
79-80 9 p. 822-824
3 p.
artikel
406 Re. Low folate and vitamin B12 nourishment is common in Omani children with newly diagnosed autism Cosar, Alpaslan
2013
79-80 9 p. 1170-
1 p.
artikel
407 Renal function in patients on long-term home parenteral nutrition and in intestinal transplant recipients Pironi, Loris
2014
79-80 9 p. 1011-1014
4 p.
artikel
408 Reply Negrin, Lorenza Caregaro
2005
79-80 9 p. 986-
1 p.
artikel
409 Respiratory effects of enteral nutrition in patients treated with mechanical ventilation 1997
79-80 9 p. 848-
1 p.
artikel
410 Response to “Inhibition of p300 and nuclear factor-κB by curcumin and its role in diabetic nephropathy” Khan, Zia A.
2009
79-80 9 p. 975-976
2 p.
artikel
411 Resting energy expenditure and nitrogen balance in critically ill pediatric patients on mechanical ventilation Coss-Bu, Jorge A.
1998
79-80 9 p. 649-652
4 p.
artikel
412 Resting energy expenditure, weight loss, and altered body composition in HIV infection Schwenk, Achim
1996
79-80 9 p. 595-601
7 p.
artikel
413 RETRACTED: Abrupt and complete occlusion of tumor-feeding vessels by γ-linolenic acid Das, Undurti N.
2002
79-80 9 p. 767-769
3 p.
artikel
414 RETRACTED: Effect of vitamin and trace-element supplementation on cognitive function in elderly subjects Chandra, Ranjit Kumar
2001
79-80 9 p. 709-712
4 p.
artikel
415 Roasting intensity of naturally low-caffeine Laurina coffee modulates glucose metabolism and redox balance in humans Di Girolamo, Filippo Giorgio
2016
79-80 9 p. 928-936
9 p.
artikel
416 Role of adipose tissue in whole body metabolism Elwyn, David H.
1996
79-80 9 p. 640-
1 p.
artikel
417 Role of hypothalamic AMP-kinase in food intake regulation Minokoshi, Yasuhiko
2008
79-80 9 p. 786-790
5 p.
artikel
418 Rosiglitazone reduces body wasting and improves survival in a rat model of cancer cachexia Trobec, Katja
2014
79-80 9 p. 1069-1075
7 p.
artikel
419 Selenium supplementation, soluble tumor necrosis factor-α receptor type 1, and C-reactive protein during psoriasis therapy with narrowband ultraviolet B Serwin, Agnieszka Beata
2006
79-80 9 p. 860-864
5 p.
artikel
420 Serum and liver lipids in rats and chicks fed with diets containing different oils Feoli, Ana M
2003
79-80 9 p. 789-793
5 p.
artikel
421 Serum 25(OH)D response to vitamin D3 supplementation: A meta-regression analysis Shab-Bidar, Sakineh
2014
79-80 9 p. 975-985
11 p.
artikel
422 Short-term specialized enteral diet fails to attenuate malnutrition impairment of experimental open wound acute healing Alves, Claudia Cristina
2010
79-80 9 p. 873-879
7 p.
artikel
423 Simultaneous measurement of albumin and fibrinogen synthetic rates in normal fasted subjects Mcmillan, Donald C.
1996
79-80 9 p. 602-607
6 p.
artikel
424 Skin content of 7-dehydrocholesterol in patients with malabsorption Paterson, Colin R.
1997
79-80 9 p. 771-773
3 p.
artikel
425 Skin wounds associated with calciphylaxis in end-stage renal disease patients on dialysis Sulková, Sylvie Dusilová
2010
79-80 9 p. 910-914
5 p.
artikel
426 Smell and salt: A delicate balance in health and disease Ułamek-Kozioł, Marzena
2014
79-80 9 p. 1094-1096
3 p.
artikel
427 Sodium depletion and hemoconcentration: Overlooked complications in patients with anorexia nervosa? Celik, Yusuf
2005
79-80 9 p. 986-
1 p.
artikel
428 Soft tissue composition of pigs measured with dual x-ray absorptiometry: comparison with chemical analyses and effects of carcass thicknesses1 1 Mention of a trademark or proprietary product does not constitute a guarantee of warranty of the product by the United States Department of Agriculture and does not imply its approval to the exclusion of other products that may also be suitable. 2 2 US Department of Agriculture, Agricultural Research Service, Northern Plains Area is an equal opportunity/affirmative action employer and all agency services are available without discrimination. Lukaski, Henry C
1999
79-80 9 p. 697-703
7 p.
artikel
429 Soluble arabinoxylan alters digesta flow and protein digestion of red meat-containing diets in pigs Zhang, Dagong
2015
79-80 9 p. 1141-1147
7 p.
artikel
430 Soy protein retards the progression of non-alcoholic steatohepatitis via improvement of insulin resistance and steatosis Yang, Hsin-Yi
2011
79-80 9 p. 943-948
6 p.
artikel
431 Specially processed cereals diet increases plasma levels of active antisecretory factor and up-regulates rat hepatic glutathione S-transferase mu Johansson, Ewa
2011
79-80 9 p. 949-954
6 p.
artikel
432 Special requirements for nutrition assessment in the aged Van Staveren, Wija A.
1996
79-80 9 p. 645-646
2 p.
artikel
433 Specific nutritional support accelerates pressure ulcer healing and reduces wound care intensity in non-malnourished patients van Anholt, R.D.
2010
79-80 9 p. 867-872
6 p.
artikel
434 Structural and process indicators of nutritional care: A comparison between Austrian hospitals and nursing homes Schönherr, Silvia
2012
79-80 9 p. 868-873
6 p.
artikel
435 Supplementation of diets with nutritional pharmaceuticals Newsholme, Eric
1997
79-80 9 p. 837-839
3 p.
artikel
436 Suppression de la production de cytokines induite par les antigènes par un régime sans nucléotides : Effects de la supplémentation de la nutrition par les nucléotides et les acides gras 1996
79-80 9 p. vii-
1 p.
artikel
437 Symptoms after total gastrectomy on food intake, body composition, bone metabolism, and quality of life in gastric cancer patients—is reconstruction with a reservoir worthwhile? Liedman, Bengt
1999
79-80 9 p. 677-682
6 p.
artikel
438 Synergistic attenuation of obesity by Y2- and Y4-receptor double knockout in ob/ob mice Lee, Nicola J.
2008
79-80 9 p. 892-899
8 p.
artikel
439 Table of Contents 2014
79-80 9 p. A2-A3
nvt p.
artikel
440 Table of Contents 2015
79-80 9 p. A3-A4
nvt p.
artikel
441 Table of Contents 2008
79-80 9 p. A3-
1 p.
artikel
442 Table of Contents 2016
79-80 9 p. A3-A4
nvt p.
artikel
443 Table of Contents 2011
79-80 9 p. A2-A3
nvt p.
artikel
444 Table of Contents 2013
79-80 9 p. A3-A4
nvt p.
artikel
445 Table of Contents 2012
79-80 9 p. A2-A3
nvt p.
artikel
446 Table of Contents 2007
79-80 9 p. A3-
1 p.
artikel
447 Table of Contents 2009
79-80 9 p. A2-
1 p.
artikel
448 Table of Contents 2010
79-80 9 p. A2-
1 p.
artikel
449 Tea catechins prevent contractile dysfunction in unloaded murine soleus muscle: A pilot study Ota, Noriyasu
2011
79-80 9 p. 955-959
5 p.
artikel
450 Temporal relation between body mass index and renal function in individuals with hypertension and excess body weight Gonçalves Torres, Márcia Regina Simas
2009
79-80 9 p. 914-919
6 p.
artikel
451 The advanced guide to longevity medicine edited by Mitchel J. Ghen. Landrum, SC: Partners in Wellness, 2001, ISBN 1-890694-37-1 Kendler, Barry
2002
79-80 9 p. 782-785
4 p.
artikel
452 The association of sleep duration and cardiometabolic risk factors in a national sample of children and adolescents: The CASPIAN III Study Azadbakht, Leila
2013
79-80 9 p. 1133-1141
9 p.
artikel
453 The balance between ω-6 and ω-3 fatty acids and the risk of coronary heart disease Hu, Frank B.
2001
79-80 9 p. 741-742
2 p.
artikel
454 The competencies continuum in nutrition O'Sullivan-Maillet, Julie
1997
79-80 9 p. 840-841
2 p.
artikel
455 The conversion game: High stakes, few rules Miller, Linda B.
1997
79-80 9 p. 829-834
6 p.
artikel
456 The dependence of tumor formation on the composition of the calorie-restricted diet as well as on the degree of restriction Tannenbaum, Albert
1996
79-80 9 p. 653-655
3 p.
artikel
457 The dependence of tumor formation on the composition of the calorie-restricted diet as well as on the degree of restriction Tannenbaum, Albert
1996
79-80 9 p. 653-
1 p.
artikel
458 The dilemma of protein delivery in the intensive care unit Veldsman, Lizl
2016
79-80 9 p. 985-988
4 p.
artikel
459 The effect of TPN versus en in critical care patients 1996
79-80 9 p. 658-
1 p.
artikel
460 The gene–diet interaction, LPL PvuII and HindIII and carbohydrate, on the criteria of metabolic syndrome: KMSRI-Seoul Study Kim, Yeonsoo
2013
79-80 9 p. 1115-1121
7 p.
artikel
461 The influence of family functioning on the consumption of unhealthy foods and beverages among 1- to 12-y-old children in Victoria, Australia Renzaho, Andre M.N.
2014
79-80 9 p. 1028-1033
6 p.
artikel
462 The influence of food intake in body composition in AIDS 1996
79-80 9 p. 657-
1 p.
artikel
463 The liberating effect of weight loss supplements on dietary control: A field experiment Chang, Yevvon Y.
2014
79-80 9 p. 1007-1010
4 p.
artikel
464 The nutraceutical benefit, part iv: garlic Sato, Tomoi
2000
79-80 9 p. 787-788
2 p.
artikel
465 Theoretical osmolarity as an orientation for via of access: The study of 2.126 patients 1996
79-80 9 p. 659-
1 p.
artikel
466 The physiology and brain mechanisms of feeding Rowland, Neil E.
1996
79-80 9 p. 626-639
14 p.
artikel
467 The relationship between malnutrition parameters and pressure ulcers in hospitals and nursing homes Shahin, Eman S.M.
2010
79-80 9 p. 886-889
4 p.
artikel
468 The 9th International Meeting March 16–, Okinawa, Japan 2008
79-80 9 p. A8-
1 p.
artikel
469 The validity and reproducibility of clinical assessment of nutritional status in the elderly Duerksen, Donald R
2000
79-80 9 p. 740-744
5 p.
artikel
470 Thiamine deficiency and beriberi features in a patient with hyperemesis gravidarum Indraccolo, Ugo
2005
79-80 9 p. 967-968
2 p.
artikel
471 15th JMK Nestle Nutrition Awards 2012
79-80 9 p. A4-
1 p.
artikel
472 Tissue glutathione and cysteine levels in methionine-restricted rats Richie Jr., John P.
2004
79-80 9 p. 800-805
6 p.
artikel
473 Tolerance of a sodium-restricted diet by patients with chronic liver diseases 1996
79-80 9 p. 656-
1 p.
artikel
474 Total parenteral nutrition supplemented with medium-chain triacylglycerols prevents atrophy of the intestinal mucosa in septic rats Iba, Toshiaki
1998
79-80 9 p. 667-671
5 p.
artikel
475 Translated abstract of article in Nutrition 1997, vol. 13, no. 9 1997
79-80 9 p. vii-ix
nvt p.
artikel
476 Trends and risk factors of hypercholesterolemia among Kuwaiti adults: National Nutrition Surveillance Data from 1998 to 2009 Ahmed, Faruk
2012
79-80 9 p. 917-923
7 p.
artikel
477 Ubá mango juices intake decreases adiposity and inflammation in high-fat diet-induced obese Wistar rats Gomes Natal, Dorina Isabel
2016
79-80 9 p. 1011-1018
8 p.
artikel
478 Una dieta exenta de nucleótidos suprime la producción de citokinas estimulada por antígeno en células T: Efecto de la suplementación de nucleótidos y ácidos grasos de la dieta 1996
79-80 9 p. iv-
1 p.
artikel
479 Urinary excretion of deoxypyridinoline increases after gastrointestinal surgery Kani, Tomiko
2003
79-80 9 p. 747-753
7 p.
artikel
480 Use of fasting urinary methylmalonic acid to screen for metabolic vitamin B12 deficiency in older persons Kwok, T.
2004
79-80 9 p. 764-768
5 p.
artikel
481 Use of gastric residual volume to guide enteral nutrition in critically ill patients: A brief systematic review of clinical studies Kuppinger, David D.
2013
79-80 9 p. 1075-1079
5 p.
artikel
482 Use of oral nutritional supplements in patients with Huntington’s disease Trejo, Araceli
2005
79-80 9 p. 889-894
6 p.
artikel
483 Use of TPN in terminally ill cancer patients Torelli, Giovanni F
1999
79-80 9 p. 665-667
3 p.
artikel
484 Validation of a three-frequency bioimpedance spectroscopic method for body composition analysis Ward, Leigh C.
2007
79-80 9 p. 657-664
8 p.
artikel
485 Vegetarianism and cardiometabolic disease risk factors: Differences between South Asian and US adults Jaacks, Lindsay M.
2016
79-80 9 p. 975-984
10 p.
artikel
486 View from eastern Europe Allison, Simon
1996
79-80 9 p. 647-648
2 p.
artikel
487 Vitamin A homeostasis and diabetes mellitus Basu, Tapan K.
1997
79-80 9 p. 804-806
3 p.
artikel
488 Vitamin C: What do we know and how much do we need? Sahyoun, Nadine R.
1997
79-80 9 p. 835-836
2 p.
artikel
489 Vitamin D and atopic dermatitis: A systematic review and meta-analysis Kim, Gaeun
2016
79-80 9 p. 913-920
8 p.
artikel
490 Vitamin D deficiency in patients with intestinal malabsorption Mawer, E.Barbara
1997
79-80 9 p. 814-815
2 p.
artikel
491 Vitamin D, obesity, and obesity-related chronic disease among ethnic minorities: A systematic review Renzaho, Andre M.N.
2011
79-80 9 p. 868-879
12 p.
artikel
492 Vitamin D status and its association with adiposity and oxidative stress in schoolchildren Zhang, Hua-qi
2014
79-80 9 p. 1040-1044
5 p.
artikel
493 Vitamins and trace elements: Practical aspects of supplementation Berger, Mette M.
2006
79-80 9 p. 952-955
4 p.
artikel
494 Waist circumference criteria for the diagnosis of abdominal obesity are not applicable uniformly to all populations and ethnic groups Misra, Anoop
2005
79-80 9 p. 969-976
8 p.
artikel
495 Weight gain, weight loss, and weight control: What is the role of physical activity? Wilmore, Jack H.
1997
79-80 9 p. 820-822
3 p.
artikel
496 Weight regain after Roux-en-Y: A significant 20% complication related to PYY Meguid, Michael M.
2008
79-80 9 p. 832-842
11 p.
artikel
497 What is the nutritional status of children of obese mothers in South Africa? Steyn, Nelia Patricia
2011
79-80 9 p. 904-911
8 p.
artikel
498 What kind of polyunsaturated fatty acid should we eat to stay healthy? Chen, Chih-Yen
2012
79-80 9 p. 849-850
2 p.
artikel
499 Wheat bran fiber supplementation and bone loss among older people Chen, Zhao
2004
79-80 9 p. 747-751
5 p.
artikel
500 When less is adequate: Protein and calorie restriction boosts immunity and possibly, longevity—but how and why? Das, Undurti N.
2009
79-80 9 p. 892-895
4 p.
artikel
501 Where is the Proof? The Science? Ehlermann, Dieter A.E.
2002
79-80 9 p. 755-756
2 p.
artikel
502 Which low-protein diet for which CKD patient? An observational, personalized approach Piccoli, Giorgina B.
2014
79-80 9 p. 992-999
8 p.
artikel
503 Winners of the 12th John M. Kinney Awards 2008
79-80 9 p. A5-A7
nvt p.
artikel
504 Y eat? Chee, Melissa J.S.
2008
79-80 9 p. 869-877
9 p.
artikel
505 Y1 receptor knockout increases nociception and prevents the anti-allodynic actions of NPY Kuphal, K.E.
2008
79-80 9 p. 885-891
7 p.
artikel
506 Zinc and copper: evidence for interdependence, not antagonism Harris, Edward D.
2001
79-80 9 p. 734-
1 p.
artikel
507 Zinc et infections chez les patients sida hospitalisés 1996
79-80 9 p. viii-
1 p.
artikel
                             507 gevonden resultaten
 
 Koninklijke Bibliotheek - Nationale Bibliotheek van Nederland