Digitale Bibliotheek
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                             634 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Abnormalities in sulfur amino acid metabolism modify the onset of hepatitis when LEC rats are fed proteins from different sources 1997
79-80 1 p. 87-
1 p.
artikel
2 Absorciometría de rayos-x de doble energía y composición corporal 1996
79-80 1 p. vii-
1 p.
artikel
3 Absorption estimates improve the validity of the relationship between dietary and serum lycopene Burri, Betty Jane
2010
79-80 1 p. 82-89
8 p.
artikel
4 Abstract 1998
79-80 1 p. 88-96
artikel
5 Academic stress levels were positively associated with sweet food consumption among Korean high-school students Kim, Yeonsoo
2013
79-80 1 p. 213-218
6 p.
artikel
6 A collective vision of health care in the year 2020 Fubini, Sylvia
1997
79-80 1 p. 62-63
2 p.
artikel
7 Activation of MAP kinases, apoptosis and nutrigenomics of gene expression elicited by dietary cancer-prevention compounds Hu, Rong
2004
79-80 1 p. 83-88
6 p.
artikel
8 Acute metabolic effects of high monounsaturated fat diet and conventional diet in healthy men and type 2 diabetic patients Brunerová, I.
2011
79-80 1 p. 126
artikel
9 “Acute Phase Response and Plasma Carotenoid Concentrations in Older Women: Findings from the Nun Study”: Background Boosalis PhD, MPH, RD, LD, Maria G.
1998
79-80 1 p. 72-75
artikel
10 Adieu but not goodbye Meguid, Michael M.
2016
79-80 1 p. 1-2
2 p.
artikel
11 A-FABP (A-fatty-acid binding protein) levels in cachectic patients with advanced head and neck and GIT carcinomas Urbánek, L.
2012
79-80 1 p. 107-
1 p.
artikel
12 Alanyl-glutamine-supplemented TPN improves protein metabolism and gut-associated immune system in rats with sepsis 1997
79-80 1 p. 83-
1 p.
artikel
13 Amino Acid Metabolism in Pediatric Patients Imura MD, PHD, Kenji
1998
79-80 1 p. 143-148
artikel
14 Ammonia and amino acid profiles in liver cirrhosis: Effects of variables leading to hepatic encephalopathy Holecek, Milan
2015
79-80 1 p. 14-20
7 p.
artikel
15 A multi-center trial of the effects of oral nutritional supplementation in critically ill older inpatients Bourdel-Marchasson, Isabelle
2000
79-80 1 p. 1-5
5 p.
artikel
16 Analysis of microfilaments of hepatic cells in rats receiving total parenteral nutrition (TPN) and enteral nutrition (EN) 1997
79-80 1 p. 85-
1 p.
artikel
17 …And in the next issue 2008
79-80 1 p. A2-
1 p.
artikel
18 …And in the next issue 2009
79-80 1 p. A2-
1 p.
artikel
19 An empirical method to determine inadequacy of dietary water Armstrong, Lawrence E.
2016
79-80 1 p. 79-82
4 p.
artikel
20 Angiotensinogen gene polymorphisms and food-intake behavior in young, normal female subjects in Japan Sasaki, Miki
2013
79-80 1 p. 60-65
6 p.
artikel
21 An osmotic stimulus-mediating glucagon-like peptide-1 (7-36 amide) (GLP-1) secretion in acarbose-induced sucrose malabsorption? Ranganath, L
2000
79-80 1 p. 64-65
2 p.
artikel
22 Anthropometric measurements in the elderly of Havana, Cuba: Age and sex differences Coqueiro, Raildo da Silva
2009
79-80 1 p. 33-39
7 p.
artikel
23 Antidiabetic effect of probiotic dahi containing Lactobacillus acidophilus and Lactobacillus casei in high fructose fed rats Yadav, Hariom
2007
79-80 1 p. 62-68
7 p.
artikel
24 Antioxidant enzyme level in the testes of cirrhotic rats Abul, Habib T
2002
79-80 1 p. 56-59
4 p.
artikel
25 Antiproliferation of melanoma cells by polysaccharide isolated from Zizyphus jujuba Hung, Chi-Feng
2012
79-80 1 p. 98-105
8 p.
artikel
26 Anything else to add? Ball, Patrick A
1999
79-80 1 p. 87-88
2 p.
artikel
27 A palm oil–rich diet may reduce serum lipids in healthy young individuals Ladeia, Ana Marice
2008
79-80 1 p. 11-15
5 p.
artikel
28 A portable system for pharyngeal administration of fluids Lomholt, Niels
2002
79-80 1 p. 118-119
2 p.
artikel
29 Apple polyphenol protects against cigarette smoke-induced acute lung injury Bao, Meng-Jing
2013
79-80 1 p. 235-243
9 p.
artikel
30 Application of genomic technologies: Middleton, Frank A
2004
79-80 1 p. 14-25
12 p.
artikel
31 Applications of microarray and bioinformatics tools to dissect molecular responses of the central nervous system to antioxidant micronutrients Gohil, Kishorchandra
2004
79-80 1 p. 50-55
6 p.
artikel
32 A randomized clinical trial comparing low–glycemic index versus ADA dietary education among individuals with type 2 diabetes Ma, Yunsheng
2008
79-80 1 p. 45-56
12 p.
artikel
33 Arginine and immunonutrition: a reevaluation Efron, David T
2000
79-80 1 p. 73-74
2 p.
artikel
34 Arginine-supplemented enteral nutrition in critically ill diabetic and obese rats: A dose-ranging study evaluating nutritional status and macrophage function Bonhomme, Sandra
2013
79-80 1 p. 305-312
8 p.
artikel
35 Arsenic and rice: A call for regulation Hite, Adele H.
2013
79-80 1 p. 353-354
2 p.
artikel
36 Assessment of nutritional status in free-living elderly individuals by bioelectrical impedance vector analysis Buffa, Roberto
2009
79-80 1 p. 3-5
3 p.
artikel
37 Assessment of phytochemical content in human milk during different stages of lactation Song, Brian J.
2013
79-80 1 p. 195-202
8 p.
artikel
38 Assessment of protein energy malnutrition in older persons, part I: history, examination, body composition, and screening tools Omran, M.L
2000
79-80 1 p. 50-63
14 p.
artikel
39 Assessment of the post-exercise glycemic response to food: Considering prior nutritional status Gonzalez, Javier T.
2014
79-80 1 p. 122-123
2 p.
artikel
40 Association between ferritin and hepcidin levels and inflammatory status in patients with type 2 diabetes mellitus and obesity Andrews, Mónica
2015
79-80 1 p. 51-57
7 p.
artikel
41 Association between processed meat and red meat consumption and risk for glioma: A meta-analysis from 14 articles Wei, Youdong
2015
79-80 1 p. 45-50
6 p.
artikel
42 Association between underweight and overweight/obesity with oral health among independently living Brazilian elderly Luísa Helena do Nascimento, Tôrres
2013
79-80 1 p. 152-157
6 p.
artikel
43 Association of low serum selenium with anemia among adolescent girls living in rural Vietnam Van Nhien, Nguyen
2009
79-80 1 p. 6-10
5 p.
artikel
44 Atherosclerosis: Aortic Lipid Changes Induced by Diets Suggest Diffuse Disease With Focal Severity in Primates That Model Human Atheromas Fincham BVSc, John E
1998
79-80 1 p. 17-22
artikel
45 Authors' response re: “Association of some specific nutrient deficiencies with periodontal disease in elderly people: a systematic literature review” van der Putten, Gert-Jan
2010
79-80 1 p. 138-
1 p.
artikel
46 Author's response re.: “Diarrhea is more dangerous than AIDS in the 21st century” Chao, Jane C.-J.
2014
79-80 1 p. 121-122
2 p.
artikel
47 Authors' response re: “Diffrential sex effects of nutritional statics on inflammatory periodontal disease in non-human primates Reynolds, Mark A.
2010
79-80 1 p. 140-
1 p.
artikel
48 Author's response re. “Predictors of the incidence of metabolic syndrome in general inhabitants” Mirmiran, Parvin
2015
79-80 1 p. 259-
1 p.
artikel
49 Azuki bean polyphenols intake during lactation upregulate AMPK in male rat offspring exposed to fetal malnutrition Mukai, Yuuka
2013
79-80 1 p. 291-297
7 p.
artikel
50 Banting lecture 1988 Reaven, Gerald M.
1997
79-80 1 p. 64-
1 p.
artikel
51 Baseline insulin/glucose ratio as a marker for the clinical course of hyperglycemic critically ill children treated with insulin Verhoeven, Jennifer J.
2012
79-80 1 p. 25-29
5 p.
artikel
52 Beneficial effects of aged garlic extract and coenzyme Q10 on vascular elasticity and endothelial function: The FAITH randomized clinical trial Larijani, Vahid Nabavi
2013
79-80 1 p. 71-75
5 p.
artikel
53 Benefits from artificial nutritional support: a testimonial Mansilla, Maria Eugenia
2003
79-80 1 p. 78-80
3 p.
artikel
54 Benefits from caloric restriction—is it hormesis? Glade, Michael J
2001
79-80 1 p. 78-82
5 p.
artikel
55 Benefits of a dietary intervention on weight loss, body composition, and lipid profile after renal transplantation Lopes, Iva M
1999
79-80 1 p. 7-10
4 p.
artikel
56 Better living through chemistry, constant monitoring, and prompt interventions: 26 years on home parenteral nutrition without major complications Forchielli, Maria Luisa
2008
79-80 1 p. 103-107
5 p.
artikel
57 Bifidogenic growth stimulator for the treatment of active ulcerative colitis: a pilot study Suzuki, Asuka
2006
79-80 1 p. 76-81
6 p.
artikel
58 Bioaccessibility of pistachio polyphenols, xanthophylls, and tocopherols during simulated human digestion Mandalari, Giuseppina
2013
79-80 1 p. 338-344
7 p.
artikel
59 Bioactive compounds, antioxidant potential, and hepatoprotective activity of sea cucumber (Holothuria atra) against thioacetamide intoxication in rats Esmat, Amr Y.
2013
79-80 1 p. 258-267
10 p.
artikel
60 Bioavailability and safety of a high dose of docosahexaenoic acid triacylglycerol of algal origin in cystic fibrosis patients: a randomized, controlled study Lloyd-Still, John D.
2006
79-80 1 p. 36-46
11 p.
artikel
61 Bioelectrical impedance analysis at the characteristic frequency Ward, Leigh C.
2007
79-80 1 p. 96-
1 p.
artikel
62 Bioelectrical impedance vector analysis, phase-angle assessment and relationship with malnutrition risk in a cohort of frail older hospital patients in the United Kingdom Slee, Adrian
2015
79-80 1 p. 132-137
6 p.
artikel
63 Bioimpedance vector analysis and conventional bioimpedance to assess body composition in older adults with dementia Camina Martín, María Alicia
2015
79-80 1 p. 155-159
5 p.
artikel
64 Biological significance of dietary polyamines Larqué, Elvira
2007
79-80 1 p. 87-95
9 p.
artikel
65 Birth weight predicts the risk of gestational diabetes mellitus and pregravid obesity Ogonowski, Jarosław
2014
79-80 1 p. 39-43
5 p.
artikel
66 Body mass index, bioelectrical impedance, and body composition 1 1 The author is a U.S. Government employee. Published by Elsevier Science Inc. 2001. Lukaski, Henry C.
2001
79-80 1 p. 55-56
2 p.
artikel
67 Book review 1998
79-80 1 p. 85-87
artikel
68 Brain fuel metabolism, aging, and Alzheimer’s disease Cunnane, Stephen
2011
79-80 1 p. 3-20
artikel
69 Brain lipid composition in rabbits after total parenteral nutrition with two different lipid emulsions Maciá-Botejara, Enrique
2013
79-80 1 p. 313-317
5 p.
artikel
70 Breath acetone predicts plasma ketone bodies in children with epilepsy on a ketogenic diet Musa-Veloso, Kathy
2006
79-80 1 p. 1-8
8 p.
artikel
71 Calcium supplementation and iron status of females Bendich, Adrianne
2001
79-80 1 p. 46-51
6 p.
artikel
72 Calendar of Events 2002
79-80 1 p. x-
1 p.
artikel
73 Calendar of events 1996
79-80 1 p. ix-
1 p.
artikel
74 Cambios en los ácidos grasos de la leche y en los lípidos del plasma de mujeres en período de lactación, tras el consumo de huevos enriquecidos con ácidos grasos poliinsaturados n-3 1996
79-80 1 p. iv-
1 p.
artikel
75 Cancer cachexia: Metabolic alterations and clinical manifestations Tisdale, Michael J.
1997
79-80 1 p. 1-7
7 p.
artikel
76 Cancer prevention by food factors through targeting signal transduction pathways Bode, Ann M
2004
79-80 1 p. 89-94
6 p.
artikel
77 Can dietary selenium intake increase the risk of toxicity in healthy children? Manzanares, William
2016
79-80 1 p. 149-150
2 p.
artikel
78 Can nutrition label recognition or usage affect nutrition intake according to age? Kim, Hak-Seon
2016
79-80 1 p. 56-60
5 p.
artikel
79 Carbohydrates for people with diabetes is not cautious Feinman, Richard
2016
79-80 1 p. 153-154
2 p.
artikel
80 Central Venous Catheter Access Chung MD, Dai H
1998
79-80 1 p. 119-123
artikel
81 Chamomile tea improves glycemic indices and antioxidants status in patients with type 2 diabetes mellitus Zemestani, Maryam
2016
79-80 1 p. 66-72
7 p.
artikel
82 Changes in eating behaviors and body weight in Koreans: The Healthy Twin Study Song, Yun-Mi
2013
79-80 1 p. 66-70
5 p.
artikel
83 Changes in the breast milk fatty acids and plasma lipids of nursing mothers following consumption of n-3 polyunsaturated fatty acid enriched eggs Cherian, Geetha
1996
79-80 1 p. 8-12
5 p.
artikel
84 Changes in TNF-a and IL-6 levels and resting energy expenditure in esophageal cancer patients after transthoracic esophagectomy 1997
79-80 1 p. 85-
1 p.
artikel
85 Characterization of meat consumption and risk of colorectal cancer in Cordoba, Argentina Navarro, Alicia
2003
79-80 1 p. 7-10
4 p.
artikel
86 Characterization of post-hospital infections in adults requiring home parenteral nutrition Zhao, Vivian M.
2013
79-80 1 p. 52-59
8 p.
artikel
87 Cholesterol metabolism in patients with diabetes mellitus type 1 and the impact of weight reduction Lesna, J.
2011
79-80 1 p. 127
artikel
88 Cholesterol metabolism in patients with diabetes mellitus type 1 - impact of weight reduction (new results) Lesná, J.
2012
79-80 1 p. 106-
1 p.
artikel
89 Choline deficiency and TPN associated liver dysfunction: a case report. L., Hager
1998
79-80 1 p. 60-62
artikel
90 Chromatin effects in nutrition, cancer, and obesity Garfinkel, Mark D
2004
79-80 1 p. 56-62
7 p.
artikel
91 Circadian variations of glycogen and triglyceride deposits in liver of rats treated with cyclic or continuous total parenteral nutrition 1997
79-80 1 p. 81-
1 p.
artikel
92 Clinical evaluation of a new starter formula for infants containing live Bifidobacterium longum BL999 and prebiotics Puccio, Giuseppe
2007
79-80 1 p. 1-8
8 p.
artikel
93 Clinical Indications of Parenteral and Enteral Nutrition Support in Pediatric Patients Okada MD, FACS, Akira
1998
79-80 1 p. 116-118
artikel
94 Clinical study of amino acid metabolism of skeletal muscle under surgical stress 1997
79-80 1 p. 78-
1 p.
artikel
95 Combination of fish oil and fish protein hydrolysate reduces the plasma cholesterol level with a concurrent increase in hepatic cholesterol level in high-fat–fed Wistar rats Wergedahl, Hege
2009
79-80 1 p. 98-104
7 p.
artikel
96 Combined effect of soy isoflavones and vitamin D3 on bone loss in ovariectomized rats Chang, Kee-Lung
2013
79-80 1 p. 250-257
8 p.
artikel
97 Combined inhalational and oral supplementation of ascorbic acid may prevent influenza pandemic emergency: A hypothesis Banerjee, Dibyajyoti
2010
79-80 1 p. 128-132
5 p.
artikel
98 Comment on “Association of some specific nutrient deficiencies with periodontal disease in elderly people: a systematic literature review” Meisel, Peter
2010
79-80 1 p. 137-
1 p.
artikel
99 Comparison between two metabolic monitors in the measurement of resting energy expenditure and oxygen consumption in diabetic and non-diabetic ambulatory and hospitalized patients Lupinsky, Liad
2015
79-80 1 p. 176-179
4 p.
artikel
100 Comparison of eicosapentaenoic acid concentrations in plasma between patients with ischemic stroke and control subjects Ikeya, Yoshimori
2013
79-80 1 p. 127-131
5 p.
artikel
101 Comparison of perioperative blood levels of coagulation-fibrinolytic parameters, interleukin 6, polymorphonuclear leukocyte elastase between esophagectomy and hepatectomy 1997
79-80 1 p. 82-
1 p.
artikel
102 Concordance with dietary and lifestyle population goals for cancer prevention in Dutch, Scottish, Mexican, and Guatemalan population samples Vossenaar, Marieke
2010
79-80 1 p. 40-52
13 p.
artikel
103 Contents of sister journals The Editor,
1997
79-80 1 p. 67-68
2 p.
artikel
104 Copper-induced alterations in rat brain depends on route of overload and basal copper levels Arnal, Nathalie
2014
79-80 1 p. 96-106
11 p.
artikel
105 Coronary artery bypass graft surgery depletes plasma thiamine levels Donnino, Michael W.
2010
79-80 1 p. 133-136
4 p.
artikel
106 Correlation between plasma endotoxin activity by limulus assay and tumor necrosis factor-alpha-inducing activity from human peripheral blood mononuclear cells 1997
79-80 1 p. 79-
1 p.
artikel
107 Correspondence 1999
79-80 1 p. 51-52
2 p.
artikel
108 Correspondence 1999
79-80 1 p. 76-77
2 p.
artikel
109 Correspondence 1999
79-80 1 p. 75-76
2 p.
artikel
110 Correspondence 1999
79-80 1 p. 77-78
2 p.
artikel
111 Corrélation entre dénutrition et mauvais pronostic: toujours une réalité en 1995 1996
79-80 1 p. viii-
1 p.
artikel
112 Cyclic parenteral nutrition MacFie, John
1997
79-80 1 p. 46-48
3 p.
artikel
113 D2 dopamine receptor Taq1A polymorphism, body weight, and dietary intake in type 2 diabetes Barnard, Neal D.
2009
79-80 1 p. 58-65
8 p.
artikel
114 Decreased interferon-α and interferon-β production in obesity and expression of suppressor of cytokine signaling Teran-Cabanillas, Eli
2013
79-80 1 p. 207-212
6 p.
artikel
115 Decrease of serum concentrations of ω-3 unsaturated fatty acids in head trauma patients 1997
79-80 1 p. 78-
1 p.
artikel
116 Depletion of plasma antioxidants in surgical intensive care unit patients requiring parenteral feeding: effects of parenteral nutrition with or without alanyl-glutamine dipeptide supplementation Luo, Menghua
2008
79-80 1 p. 37-44
8 p.
artikel
117 Determination of total potentially available nucleosides in human milk from Asian women Tressler, Randall L
2003
79-80 1 p. 16-20
5 p.
artikel
118 Determination of trace elements and magnesium by atomical absorption in patients receiving total parenteral nutrition Buchman, Alan L
2002
79-80 1 p. 93-94
2 p.
artikel
119 Determination of trace elements (Cu, Zn, Mn, Pb) and magnesium by atomical absorption in patients receiving total parenteral nutrition Papageorgiou, Th
2002
79-80 1 p. 32-34
3 p.
artikel
120 Development and validation of a questionnaire to test knowledge and practices of dietitians regarding dietary supplements Steyn, Nelia P.
2005
79-80 1 p. 51-58
8 p.
artikel
121 Development of a cross-over randomized trial method to determine the acceptability and safety of novel ready-to-use therapeutic foods Dibari, Filippo
2013
79-80 1 p. 107-112
6 p.
artikel
122 Development of a reliable and valid nutritional knowledge questionnaire for urban South African adolescents Whati, L.H.
2005
79-80 1 p. 76-85
10 p.
artikel
123 Development of predictive equations for total and segmental body fat in HIV-seropositive patients Beraldo, Rebeca Antunes
2015
79-80 1 p. 127-131
5 p.
artikel
124 Dexfenfluramine Goldstein, David J.
1997
79-80 1 p. 51-52
2 p.
artikel
125 Diacylglycerol oil ingestion in type 2 diabetic patients with hypertriglyceridemia Yamamoto, Kunio
2006
79-80 1 p. 23-29
7 p.
artikel
126 Diagnostic significance of blood thiamine and transketolase activity in erythrocytes in metabolic acidosis during TPN 1997
79-80 1 p. 84-
1 p.
artikel
127 Diarrhea is more dangerous than AIDS in the 21st century Furmaga-Jabłońska, Wanda
2014
79-80 1 p. 120-121
2 p.
artikel
128 Diet and blood pressure in South Africa: Intake of foods containing sodium, potassium, calcium, and magnesium in three ethnic groups Charlton, Karen E.
2005
79-80 1 p. 39-50
12 p.
artikel
129 Diet and its relationship to sarcopenia in community dwelling Iranian elderly: A cross sectional study Hashemi, Rezvan
2015
79-80 1 p. 97-104
8 p.
artikel
130 Diet, apoptosis and carcinogenesis 1997
79-80 1 p. 76-
1 p.
artikel
131 Dietary acculturation and increasing rates of obesity in Ethiopian women living in Israel Regev-Tobias, Hadas
2012
79-80 1 p. 30-34
5 p.
artikel
132 Dietary carbohydrate restriction as the first approach in diabetes management: Critical review and evidence base Feinman, Richard D.
2015
79-80 1 p. 1-13
13 p.
artikel
133 Dietary carbohydrate restriction: Compelling theory for further research Fenton, Carol J.
2016
79-80 1 p. 153-
1 p.
artikel
134 Dietary effect of pomegranate seed oil on immune function and lipid metabolism in mice Yamasaki, Masao
2006
79-80 1 p. 54-59
6 p.
artikel
135 Dietary fat as a mediator of carcinogenesis 1997
79-80 1 p. 76-
1 p.
artikel
136 Dietary, fat, genes, and human health 1997
79-80 1 p. 77-
1 p.
artikel
137 Dietary flavonols: chemistry, food content, and metabolism Aherne, S.Aisling
2002
79-80 1 p. 75-81
7 p.
artikel
138 Dietary habits and nutrient intake in non-alcoholic steatohepatitis Toshimitsu, Kumiko
2007
79-80 1 p. 46-52
7 p.
artikel
139 Dietary intake of long-chain ω-3 polyunsaturated fatty acids: contribution of meat sources Howe, Peter
2006
79-80 1 p. 47-53
7 p.
artikel
140 Dietary intake of medium- and long-chain triacylglycerols ameliorates insulin resistance in rats fed a high-fat diet Terada, Shin
2012
79-80 1 p. 92-97
6 p.
artikel
141 Dietary intakes of essential nutrients among Arab and Berber ethnic groups on rural Tunisian island Baroudi, Thouraya
2010
79-80 1 p. 75-81
7 p.
artikel
142 Dietary lipids and the cancer cascade 1997
79-80 1 p. 75-
1 p.
artikel
143 Dietary nucleotides and human immune cells. II. Modulation of PBMC growth and cytokine secretion Holen, Elisabeth
2006
79-80 1 p. 90-96
7 p.
artikel
144 Dietary oils high in oleic acid but with different unsaponifiable fraction contents have different effects in fatty acid composition and peroxidation in rabbit LDL Ochoa, Julio J
2002
79-80 1 p. 60-65
6 p.
artikel
145 Dietary pattern classifications with nutrient intake and health-risk factors in Korean men Lee, Ji Eun
2011
79-80 1 p. 26-33
artikel
146 Dietary patterns among 13-y-old Portuguese adolescents Araújo, Joana
2015
79-80 1 p. 148-154
7 p.
artikel
147 Dietary pectin stimulates protein metabolism in the digestive tract Pirman, Tatjana
2007
79-80 1 p. 69-75
7 p.
artikel
148 Dietary polyphenols regulate endothelial function and prevent cardiovascular disease Yamagata, Kazuo
2015
79-80 1 p. 28-37
10 p.
artikel
149 Dietary Preparation Before Rest and Exercise Testing Ziogas PHD, George
1998
79-80 1 p. 11-16
artikel
150 Dietary ribonucleotides and health Slobodianik, Nora H.
2003
79-80 1 p. 68-69
2 p.
artikel
151 Dietary ribonucleotides increase antigen-specific type 1 T-helper cells in the regional draining lymph nodes in young BALB/cJ mice Jyonouchi, Harumi
2003
79-80 1 p. 41-46
6 p.
artikel
152 Dietary vitamin D intake and prevalence of depressive symptoms during pregnancy in Japan Miyake, Yoshihiro
2015
79-80 1 p. 160-165
6 p.
artikel
153 Dietary walnuts inhibit colorectal cancer growth in mice by suppressing angiogenesis Nagel, Jutta M.
2012
79-80 1 p. 67-75
9 p.
artikel
154 Diet–disease gene interactions Kaput, Jim
2004
79-80 1 p. 26-31
6 p.
artikel
155 Dietitians contribute to the delivery of high-quality, cost-effective care through the development and implementation of critical pathways Nightingale, Charles H.
1997
79-80 1 p. 50-
1 p.
artikel
156 Differential effects of amino acid and ketoacid on protein metabolism in humans Giordano, Mauro
2000
79-80 1 p. 15-21
7 p.
artikel
157 Differential modulation of endogenous cannabinoid CB1 and CB2 receptors in spontaneous and splice variants of ghrelin-induced food intake in conscious rats Ting, Ching-Heng
2015
79-80 1 p. 230-235
6 p.
artikel
158 Differential sex effects of nutritional status on inflammatory periodontal disease in non-human primates Enwonwu, Cyril O.
2010
79-80 1 p. 139-
1 p.
artikel
159 Difructose anhydride III promotes iron absorption in the rat large intestine Hara, Hiroshi
2010
79-80 1 p. 120-127
8 p.
artikel
160 Discussion 1999
79-80 1 p. 89-91
3 p.
artikel
161 Discussion 1999
79-80 1 p. 83-86
4 p.
artikel
162 Discussion 1999
79-80 1 p. 29-31
3 p.
artikel
163 Disordered eating among adolescent female swimmers: Dietary, biochemical, and body composition factors Costa, Natália Ferreira da
2013
79-80 1 p. 172-177
6 p.
artikel
164 D-Lactic acidosis 25 years after bariatric surgery due to Salmonella enteritidis Gigante, Antonietta
2012
79-80 1 p. 108-111
4 p.
artikel
165 Docosahexaenoic acid decreases plasma homocysteine via regulating enzyme activity and mRNA expression involved in methionine metabolism Huang, Tao
2010
79-80 1 p. 112-119
8 p.
artikel
166 Does diet-induced weight change effect anxiety in overweight and obese adults? Eyres, Stacey L.
2014
79-80 1 p. 10-15
6 p.
artikel
167 Does jejunal feeding with a polymeric immune-enhancing formula increase pancreatic exocrine output as compared with TPN? A case report Duerksen, Donald R
2000
79-80 1 p. 47-49
3 p.
artikel
168 Does leptin really influence cancer anorexia? Sato, Tomoi
2002
79-80 1 p. 82-83
2 p.
artikel
169 Dopamine in the VMN of the hypothalamus is important for diurnal distribution of eating in obese male Zucker rats Fetissov, Sergueï O
2000
79-80 1 p. 65-66
2 p.
artikel
170 Do patients with short-bowel syndrome need a lactose-free diet? Marteau, Philippe
1997
79-80 1 p. 13-16
4 p.
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171 Dose-dependent characteristics of intravenous calcium therapy for hypocalcemic critically ill trauma patients receiving specialized nutritional support Dickerson, Roland N.
2007
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172 Do you suffer from “FTI” syndrome? Ball, Patrick A
2002
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173 “Do you want a vodka? No, a green tea please!” Epigallocatechin gallate and its possible role in oxidative stress and liver damage Leggio, Lorenzo
2009
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174 Dual-energy X-ray absorptiometry and body composition Laskey, M.Ann
1996
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175 Dual-Energy X-ray absorptiometry and body composition: differences between devices and comparison with reference methods Genton, Laurence
2002
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176 Dynamic changes in bioelectrical impedance vector analysis and phase angle in acute decompensated heart failure Alves, Fernanda Donner
2015
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177 Early nutritional support and physiotherapy improved long-term self-sufficiency in acutely ill older patients Hegerová, Petra
2015
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178 Early nutrition, epigenetic changes at transposons and imprinted genes, and enhanced susceptibility to adult chronic diseases Waterland, Robert A
2004
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179 Early oral refeeding based on hunger in moderate and severe acute pancreatitis: A prospective controlled, randomized clinical trial Zhao, Xian L.
2015
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180 Early transpyloric enteral nutrition in critically ill children Sánchez, César
2007
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181 Eating behavior related to obesity and job stress in male Japanese workers Nishitani, Naoko
2009
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182 Editorial 1999
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183 Editorial 1999
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184 Editorial 1999
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185 Editorial 1999
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186 Editorial 1999
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187 Editorial 1999
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188 Editorial 1999
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189 Editorial 1999
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190 Editorial 1999
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191 Editorial 1999
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192 Editorial 1999
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193 Editorial 1999
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194 Editorial 1998
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195 Editorial 1998
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196 Editorial 1998
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197 Editorial 1998
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198 Editorial 1998
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199 Editorial Advisory Board 2008
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200 Editorial Advisory Board 2009
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201 Editorial Board 1997
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202 Editorial Board 1996
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203 Editorial board 2008
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204 Editorial board 2009
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205 Efecto facilitador de la nutrición parenteral sobre la toxicidad hepática 1996
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206 Efectos de los ácidos grasos n-3 y n-6 sobre los eicosanoides plasmáticos y los enzimas antioxidantes hepáticos en ratas sometidas a nutrición parenteral 1997
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207 Effect of age on substrate oxidation during total parenteral nutrition Al-Jaouni, Rima
2002
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208 Effect of Ala54Thr polymorphism of FABP2 on anthropometric and biochemical variables in response to a moderate-fat diet Martinez-Lopez, Erika
2013
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209 Effect of a nucleotide and nucleosides mixture on energy metabolism in rat liver during ischemia and reperfusion 1997
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210 Effect of buttermilk consumption on blood pressure in moderately hypercholesterolemic men and women Conway, Valérie
2014
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211 Effect of cereal-thickened formula and upright positioning on regurgitation, gastric emptying, and weight gain in infants with regurgitation Chao, Hsun-Chin
2007
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212 Effect of dietary glutamate on chemotherapy-induced immunosuppression Fürst, Peter
2000
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213 Effect of Fasted and Fed Conditions of Protein Turnover in Perfused Cultured Hepatocytes Grunnet PHD, Niels
1998
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214 Effect of garlic on plasma lipoprotein(a) concentrations: A systematic review and meta-analysis of randomized controlled clinical trials Sahebkar, Amirhossein
2016
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215 Effect of glutamine supplementation of the diet on tissue protein synthesis rate of glucocorticoid-treated rats Boza, Julio J
2001
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216 Effect of glutamine supplementation on cardiovascular risk factors in patients with type 2 diabetes Mansour, Asieh
2015
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217 Effect of glutamine supplementation on host protein metabolism during chemotherapy in tumor-bearing rats 1997
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218 Effect of homocysteine on platelet activation induced by collagen Luo, Fengming
2006
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219 Effect of 48 hour TPN on experimental hepatic metastases in rat with special reference to effect of medium-chain triglyceride 1997
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220 Effect of hypoxia on phosphaturic effect of PTH after catheterization operation 1997
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221 Effect of maternal folic acid supplementation on hepatic proteome in newborn piglets Liu, Jingbo
2013
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222 Effect of methionine free total parenteral nutrition on tumor protein turnover and glutathione in rats 1997
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223 Effect of neutrophil elastase inhibitor (ONO5046) on acute lung injury: Endotoxin and PAF-induced rabbit model 1997
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224 Effect of parenteral and enteral nutrition on hepatic albumin synthesis in rats Tsujinaka, Toshimasa
1999
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225 Effect of passive stretching on the wasting of muscle in the critically Ill: Background Griffiths, Richard D.
1997
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226 Effect of periodic vitamin A supplementation on mortality and morbidity of human immunodeficiency virus–infectedchildren in Uganda: A controlled clinical trial Semba, Richard D.
2005
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227 Effect of portal hypertension caused by chronic high venous pressure on small-intestinal sugar absorption Hayashi, Masatoshi
2000
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228 Effect of postoperative high fat TPN in rats in liver cirrhosis 1997
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229 Effect of severe undernutrition and subsequent refeeding on gut mucosal protein fractional synthesis in human subjects Winter, Trevor A.
2007
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230 Effect of soy product kinako and fish oil on serum lipids and glucose metabolism in women with metabolic syndrome Simão, Andréa Name Colado
2014
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231 Effects of a 6-days-a-week low protein diet regimen on depressive symptoms in young-old type 2 diabetic patients Ciarambino, Tiziana
2011
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232 Effects of aminoacids in total parenteral nutrition on nutritional status and liver function in surgical neonates 1997
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233 Effects of anemia at different stages of gestation on infant outcomes Menon, Kavitha C.
2016
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234 Effects of biotin deficiency on embryonic development in mice Watanabe, Toshiaki
2009
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235 Effects of brown and golden flaxseed on the lipid profile, glycemia, inflammatory biomarkers, blood pressure and body composition in overweight adolescents Machado, Adriane M.
2015
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236 Effects of caloric restriction on inflammatory periodontal disease Reynolds, Mark A.
2009
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237 Effects of diacylglycerol on postprandial energy expenditure and respiratory quotient in healthy subjects Saito, Shinichiro
2006
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238 Effects of dietary fish oil on lipid peroxidation and serum triacylglycerol levels in psychologically stressed mice Oarada, Motoko
2008
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239 Effects of eicosapentaenoic acid intake on plasma fibrinolytic and coagulation activity by using physical load in the young Sakamoto, Naomasa
2000
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240 Effects of glutamine administration on liver regeneration following hepatectomy Ito, Akihiro
1999
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241 Effects of glutamine on immune cells Abcouwer, Steve F
2000
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242 Effects of growth hormone on mRNA levels of structural proteins in skeletal muscle and the diaphragm of burned rats 1997
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243 Effects of human growth hormone on gene expression of albumin in liver of burned rats fed by TPN 1997
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244 Effects of n-3 and n-6 fatty acids on plasma eicosanoids and liver antioxidant enzymes in rats receiving total parenteral nutrition Yeh, Sung Ling
1997
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245 Effects of oral administration of orodispersible levo-carnosine on quality of life and exercise performance in patients with chronic heart failure Lombardi, Carlo
2015
79-80 1 p. 72-78
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246 Effects of oral glutamine during abdominal radiotherapy on chronic radiation enteritis: A randomized controlled trial Vidal-Casariego, Alfonso
2015
79-80 1 p. 200-204
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247 Effects of parenteral structured lipid emulsion on modulating the inflammatory response in rats undergoing a total gastrectomy Lin, Ming-Tsan
2009
79-80 1 p. 115-121
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248 Effects of total vitamin A, vitamin C, and fruit intake on risk for metabolic syndrome in Korean women and men Park, Sunmin
2015
79-80 1 p. 111-118
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249 Effects of trans-10,cis-12 CLA on liver size and fatty acid oxidation under energy restriction conditions in hamsters Lasa, Arrate
2011
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250 Effects of weight loss from a high-calcium energy-reduced diet on biomarkers of inflammatory stress, fibrinolysis, and endothelial function in obese subjects Torres, Márcia Regina Simas Gonçalves
2013
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251 Effects of zinc-deficient diet on enzyme activity and intestinal morphology in rats 1997
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252 Effet permissif de la nutrition parentérale vis-à-vis de l'Hépatotoxicité 1996
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253 Effets des acides gras poly-insaturés n-3 et n-6 sur les eicosanoïdes plasmatiques et les enzymes anti-oxydantes hépatiques chez le rat sous nutrition parentérale totale 1997
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254 Efficacy of β-hydroxy-β-methylbutyrate supplementation in elderly and clinical populations Fitschen, Peter J.
2013
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8 p.
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255 Elderly subjects with type 2 diabetes show altered tissue electrical properties Buffa, Roberto
2013
79-80 1 p. 132-137
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256 Elevation of tissue α-tocopherol levels by conjugated linoleic acid in C57BL/6J mice is not associated with changes in vitamin E absorption or α-carboxyethyl hydroxychroman production Chen, Wan-Hsuan
2012
79-80 1 p. 59-66
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257 Elucidating the role of nutraceuticals in overexpressing antiapoptotic proteins in prostate cancer Rafi, Mohamed M
2004
79-80 1 p. 78-82
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258 β-Endorphin concentration in colostrums of Burkinabe and Sicilian women Ombra, Maria Neve
2008
79-80 1 p. 31-36
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259 Endotoxin does not mediate lung injury after gut ischemia-reperfusion 1997
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260 Endotoxin level in ischemia–reperfusion injury in rats: Effect of glutamine pretreatment on endotoxin levels and gut morphology Demirkan, Arda
2010
79-80 1 p. 106-111
6 p.
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261 Energy expenditure and the body cell mass in cystic fibrosis Shepherd, Ross W
2001
79-80 1 p. 22-25
4 p.
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262 Energy Requirements of Surgical Newborn Infants Receiving Parenteral Nutrition Lloyd MCHIR, FRCS, David A
1998
79-80 1 p. 101-104
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263 Enteral nutrition support Nisim, Abraham A.
2005
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4 p.
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264 Enteral versus parenteral nutrition: a pragmatic study Woodcock, Nicholas P
2001
79-80 1 p. 1-12
12 p.
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265 Enteral versus parenteral nutrition: Effects on gastrointestinal function and metabolism Suchner, Ulrich
1996
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266 “Enteral Versus Parenteral Nutrition: Effects on Gastrointestinal Function and Metabolism”: Background Suchner MD, Ulrich
1998
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267 En 1995, todavía existe una correlación entre malnutrición y mal pronóstico en pacientes críticos 1996
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268 Environmental vs. genetic factors in relation to cancer incidence and mortality Carroll, Kenneth K.
1996
79-80 1 p. 61-62
2 p.
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269 Epigenetic consequences of maternal folic acid supplementation on hepatic protein expression Waly, Mostafa I.
2013
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270 Epistasis among genes is a universal phenomenon in obesity: Warden, Craig H
2004
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271 Erratum 2016
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272 Erratum 2016
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273 Erratum 2015
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274 Essential amino acid ingestion as an efficient nutritional strategy for the preservation of muscle mass following gastric bypass surgery Katsanos, Christos S.
2016
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5 p.
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275 Establishment of an intestinal rehabilitation program in an international tertiary care center Matarese, Laura E.
2003
79-80 1 p. 70-72
3 p.
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276 Estimation of body water compartments in cirrhosis by multiple-frequency bioelectrical-impedance analysis Lehnert, Megan E
2001
79-80 1 p. 31-34
4 p.
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277 Evaluation of antioxidant capacity and aroma quality of breast milk Li, Wende
2009
79-80 1 p. 105-114
10 p.
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278 Evaluation of lipid peroxidation and antioxidant system in healthy iron-replete infants receiving iron prophylaxis Hacıhamdioglu, Duygu Övunc
2013
79-80 1 p. 138-142
5 p.
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279 Expression of inflammation-related miRNAs in white blood cells from subjects with metabolic syndrome after 8 wk of following a Mediterranean diet–based weight loss program Marques-Rocha, José Luiz
2016
79-80 1 p. 48-55
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280 Extubation of endotracheal tube and respiratory function in patients with esophageal cancer: Relationship between peak flow and cough ability 1997
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281 Fat diet affects leptin receptor levels in the rat cerebellum Koros, Christos
2009
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282 Fatty acid regulation of breast cancer cell growth and invasion 1997
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283 Fatty Acids and Breast Cancer Cell Proliferation 1997
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284 ω-3 fatty acids as an adjuvant therapy ameliorates methotrexate-induced hepatotoxicity in children and adolescents with acute lymphoblastic leukemia: A randomized placebo-controlled study Elbarbary, Nancy Samir
2016
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285 Fautil apporter un régime sans lactose aux patients présentant un syndrome de grêle court? 1997
79-80 1 p. viii-
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286 Feasibility of bioelectrical impedance analysis in children with a severe generalized cerebral palsy Veugelers, Rebekka
2006
79-80 1 p. 16-22
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287 Fed or fasted? New considerations for exercise and glycemic response testing Roberts, Shelley
2014
79-80 1 p. 123-
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288 Flavonoids and the oxidation of low-density lipoprotein Leake, David S.
2001
79-80 1 p. 63-66
4 p.
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289 Flaxseed on cardiovascular disease markers in healthy menopausal women: a randomized, double-blind, placebo-controlled trial Dodin, Sylvie
2008
79-80 1 p. 23-30
8 p.
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290 Food choices of tactile defensive children Smith, Annatjie M.
2005
79-80 1 p. 14-19
6 p.
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291 Food quality, physical activity, and nutritional follow-up as determinant of weight regain after Roux-en-Y gastric bypass Freire, Rachel Horta
2012
79-80 1 p. 53-58
6 p.
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292 Food security measurement in cultural pluralism: Missing the point or conceptual misunderstanding? Renzaho, Andre M.N.
2010
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293 Foreword from the editors Allison, David B
2004
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1 p.
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294 Forum on therapeutic nutrition: 2000 clinical practice update Kendler, Barry S
2002
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3 p.
artikel
295 Four cases of selenium deficiency in postoperative long-term enteral nutrition Yagi, Masao
1996
79-80 1 p. 40-44
5 p.
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296 Fuel selection and appetite-regulating hormones after intake of a soy protein-based meal replacement König, Daniel
2012
79-80 1 p. 35-39
5 p.
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297 Gastric bypass up-regulates insulin signaling pathway Bonhomme, Sandra
2011
79-80 1 p. 73-80
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298 Gene and bacterial identification using high-throughput technologies: Al-Khaldi, Sufian F
2004
79-80 1 p. 32-38
7 p.
artikel
299 Gene expression of CCK and secretin mRNA in the duodenum of rats on total parenteral nutrition 1997
79-80 1 p. 81-
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300 Gene expression profiling of adipose tissue: Klaus, Susanne
2004
79-80 1 p. 115-120
6 p.
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301 Gene regulation by copper and the basis for copper homeostasis Mercer, Julian F.B.
1997
79-80 1 p. 48-49
2 p.
artikel
302 Genetically engineered food: not ready for prime time Teitel, Martin
2001
79-80 1 p. 61-62
2 p.
artikel
303 Genetically modified mouse models for disorders of fatty acid metabolism: Wood, Philip A
2004
79-80 1 p. 121-126
6 p.
artikel
304 Genetic architecture of ingestive behavior in humans Faith, Myles S
2004
79-80 1 p. 127-133
7 p.
artikel
305 Genetic polymorphisms of the renin-angiotensin system and obesity-related metabolic changes in response to low-energy diets in obese women Hamada, Taku
2011
79-80 1 p. 34-39
artikel
306 Genetic variation and statistical considerations in relation to overfeeding and underfeeding in humans St-Pierre, David H
2004
79-80 1 p. 145-154
10 p.
artikel
307 Genetic variations and inflammation: Kornman, Kenneth S
2004
79-80 1 p. 44-49
6 p.
artikel
308 Genistein antagonizes inflammatory damage induced by β-amyloid peptide in microglia through TLR4 and NF-κB Zhou, Xin
2014
79-80 1 p. 90-95
6 p.
artikel
309 Genome scans for human nutritional traits: Rankinen, Tuomo
2004
79-80 1 p. 9-13
5 p.
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310 George Clowes' classic paper and the search for “muscle proteolysis factor” Dinarello, Charles A.
1996
79-80 1 p. 67-68
2 p.
artikel
311 Ghrelin and GHS-R in the rat gastric mucosa: Are they involved in regulation of growth during early weaning? Bittar, Natália Martins Valente Ramos
2016
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7 p.
artikel
312 Glucose transport in fibroblasts is unaffected by polyamines Hernvann, Alain
2008
79-80 1 p. 100-102
3 p.
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313 Glutamine attenuates tumor necrosis factor-α release and enhances heat shock protein 72 in human peripheral blood mononuclear cells Wischmeyer, Paul E
2003
79-80 1 p. 1-6
6 p.
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314 Glutamine-enriched enteral nutrition in multiple trauma patients Houdijk, Alexander P.J
2000
79-80 1 p. 70-71
2 p.
artikel
315 Green tea and liver cancer risk: A meta-analysis of prospective cohort studies in Asian populations Huang, Ya-Qing
2016
79-80 1 p. 3-8
6 p.
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316 Growth failure and decreased ultrasound parameters of bone density in children with inflammatory bowel disease Kutı́lek, Štěpán
2001
79-80 1 p. 83-
1 p.
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317 Gut Permeability, Intestinal Morphology, and Nutritional Depletion Van Der Hulst, René R.W.J
1998
79-80 1 p. 1-6
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318 Heme iron-based dietary intervention for improvement of iron status in young women Hoppe, Michael
2013
79-80 1 p. 89-95
7 p.
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319 Hepatic Energy and Substrate Metabolism: A Possible Metabolic Basis for Early Nutritional Support in Cirrhotic Patients Müller MD, Manfred James
1998
79-80 1 p. 30-38
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320 Herbal supplement Kamishimotsuto augments resistance exercise-induced mTORC1 signaling in rat skeletal muscle Kido, Kohei
2016
79-80 1 p. 108-113
6 p.
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321 Homocysteine and cysteine levels in prepubertal children: Association with waist circumference and lipid profile Pereira da Silva, Narjara
2013
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6 p.
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322 Http://www.hscsyr.edu/~nutrition/ Meguid, Michael M.
1996
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323 β-Hydroxy-β-methylbutyrate modifies human peripheral blood mononuclear cell proliferation and cytokine production in vitro Nunes, Everson A.
2011
79-80 1 p. 92-99
artikel
324 Hypoglycemia in noncritically ill patients receiving total parenteral nutrition: A multicenter study. Olveira, Gabriel
2015
79-80 1 p. 58-63
6 p.
artikel
325 Hypolipidimic and antioxidant activities of virgin olive oil and its fractions in 2,4-diclorophenoxyacetic acid–treated rats Nakbi, Amel
2012
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11 p.
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326 Hypothalamus and the Control of Feeding: Fifteen Decades of Direct Association Plata-Salamán MD, DSC, Carlos R.
1998
79-80 1 p. 67-70
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327 Identification of candidate genes involved in the regulation of adipocyte differentiation using microarray-based gene expression profiling Burton, Gregory R
2004
79-80 1 p. 109-114
6 p.
artikel
328 In 1995 a correlation between malnutrition and poor outcome in critically ill patients still exists Giner, Manuel
1996
79-80 1 p. 23-29
7 p.
artikel
329 Increased gut absorptive capacity in rats with severe head injury after feeding with probiotics Yu, Xiao-Yan
2011
79-80 1 p. 100-107
artikel
330 Increased intake of Maillard reaction products reduces phosphorous digestibility in male adolescents Delgado-Andrade, Cristina
2011
79-80 1 p. 86-91
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331 Increased plasma availability of l-arginine in the postprandial period decreases the postprandial lipemia in older adults Puga, Guilherme M.
2013
79-80 1 p. 81-88
8 p.
artikel
332 Independence of heritable influences on the food intake of free-living humans de Castro, John M
2002
79-80 1 p. 11-16
6 p.
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333 Independence of heritable influences on the food intake of free-living humans Timmerman, Gayle M
2002
79-80 1 p. 91-92
2 p.
artikel
334 Inductions of histone H3 acetylation at lysine 9 on SGLT1 gene and its expression by feeding mice a high carbohydrate/fat ratio diet Honma, Kazue
2009
79-80 1 p. 40-44
5 p.
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335 Influence of high cholesterol diet and pravastatin sodium on the initiation of liver regeneration in rats after partial hepatectomy Zivna, Helena
2002
79-80 1 p. 51-55
5 p.
artikel
336 Influence of polyunsaturated fatty acids and their metabolites on stem cell biology Das, Undurti N.
2011
79-80 1 p. 21-25
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337 Influence of the 13C-enrichment of the habitual diet on a 13CO2 breath test used as an index of liver glycogen oxidation: a validation study in Western Europe and Africa Tanis, Abraham A
2000
79-80 1 p. 6-10
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338 Inhaled insulin—Intrapulmonary, intranasal, and other routes of administration: Mechanisms of action Henkin, R.I.
2010
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339 Innervation of the liver and glucoregulation: Roles of the hypothalamus and autonomic nerves Shimazu, Takashi
1996
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340 Integration of orosensory and postingestive stimuli for the control of excessive fat intake in mice Suzuki, Ayako
2003
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341 Interaction of SNP in the CRP gene and plasma fatty acid profile in inflammatory pattern: A cross-sectional population-based study Oki, Erica
2016
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342 Inter-rater reliability of the Subjective Global Assessment: A systematic literature review Steenson, Jessica
2013
79-80 1 p. 350-352
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343 Interrelationships between nutritional status, socioeconomic factors, and lifestyle in Indian cataract patients Tarwadi, Kirtan Vilas
2011
79-80 1 p. 40-45
artikel
344 Intestinal mucosal injury and microbial translocation after major abdominal surgery 1997
79-80 1 p. 86-
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345 Intolerance of celiac disease patients to bovine milk is not due to the presence of T-cell stimulatory epitopes of gluten Dekking, Liesbeth
2009
79-80 1 p. 122-123
2 p.
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346 Intralipid minimizes hepatocytes injury after anoxia-reoxygenation in an ex vivo rat liver model Stadler, Michaela
2007
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347 Intrauterine Programming of Cardiovascular Disease by Maternal Nutritional Status Langley-Evans PHD, Simon C
1998
79-80 1 p. 39-47
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348 Introduction Okada MD, FACS, Guest Editor, Akira
1998
79-80 1 p. 100
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349 Inulin as the soluble fiber in liquid enteral nutrition Sobotka, Lubos̆
1997
79-80 1 p. 21-25
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350 In vitro determination of zinc dialyzability from duplicate hospital meals: influence of other nutrients Velasco-Reynold, Carlos
2008
79-80 1 p. 84-93
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352 Iron absorption from meat pate fortified with ferric pyrophosphate in iron-deficient women Navas-Carretero, Santiago
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353 Iron deficiency anemia: Pregnancy outcomes with or without iron supplementation Bánhidy, Ferenc
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354 Is insulin resistance becoming a global epidemic? McLaren, Donald S.
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355 1995 John M. Kinney annual international award for nutrition and metabolism ceremony 1997
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356 Jonas Bergström MD, PhD (1929–2001): scientist in metabolism and nutrition in renal disease Lindholm, Bengt
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357 Kurozu moromimatsu inhibits tumor growth of Lovo cells in a mouse model in vivo Fukuyama, Naoto
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358 Lack of effects by tricyclic antidepressant and serotonin inhibitors on anorexia in MCG 101 tumor-bearing mice with eicosanoid-related cachexia Wang, Wenhua
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359 Lactose malabsorption and diarrhea Suarez, Fabrizis
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360 Lagging behind Kendler, Barry S
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362 Leptin levels and IgF-binding proteins in malnourished children: effect of weight gain Palacio, Ana Cristina
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363 Letter to the editor Laviano, Alessandro
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364 Letter to the editor Wretlind, Arvid
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366 Limits of body mass index to detect obesity and predict body composition Frankenfield, David C
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369 Lipid-soluble nutrient status of healthy Omani school children before and after intervention with oily fish meal or re-esterified triacylglycerol fish oil Al-Ghannami, Samia S.
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373 Long-chain polyunsaturated fatty acids in the growth and development of the brain and memory Das, U.N
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374 Long-term (15 mo) dietary supplementation with pomegranates from Oman attenuates cognitive and behavioral deficits in a transgenic mice model of Alzheimer's disease Subash, Selvaraju
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375 Long-term nutrition support in gastrointestinal disease—A systematic review of the evidence Carey, Sharon
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376 Los pacientes con síndrome de intestino corto, ¿necesitan una dieta sin lactosa? 1997
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377 Lower serum levels of β-carotene in Lithuanian men are accompanied by higher urinary excretion of the oxidative DNA adduct, 8-hydroxydeoxyguanosine Kristenson, Margareta
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378 Low serum retinol and carotenoid levels in children and adolescents with AIDS: Does it really not matter? Paim, Betina Soldateli
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379 Lutein, but not α-tocopherol, supplementation improves visual function in patients with age-related cataracts: a 2-y double-blind, placebo-controlled pilot study Olmedilla, B
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380 Magnesium and trace element intake after a lifestyle intervention Bo, Simona
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381 Malnutrition in hospital practice Pennington, Christopher R.
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382 Malnutrition screening tools: Comparison against two validated nutrition assessment methods in older medical inpatients Young, Adrienne M.
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383 Malnutrition suppresses cell cycle progression of hematopoietic progenitor cells in mice via cyclin D1 down-regulation Nakajima, Karina
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384 Mandatory fortification with folic acid in the United States is associated with increased expression of DNA methyltransferase-1 in the cervix Piyathilake, Chandrika J.
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385 Mannitol improves absorption and retention of calcium and magnesium in growing rats Xiao, Jin
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386 Man shall not live by bread alone Nystrom, Fredrik H.
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387 Measurement error and reliability Fitzmaurice, Garrett
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388 Mechanisms responsible for disuse muscle atrophy: Potential role of protein provision and exercise as countermeasures Mallinson, Joanne E.
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389 Medical weight loss versus bariatric surgery: Does method affect body composition and weight maintenance after 15% reduction in body weight? Kulovitz, Michelle G.
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390 Mental and physical fatigue-related biochemical alterations Nozaki, Satoshi
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391 Mesure de la composition corporelle par absorptiométrie biphotonique 1996
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392 Metabolically healthy obese individuals: Key protective factors Gonçalves, Carolina G.
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393 Metabolic Bone Disease of Total Parenteral Nutrition Klein MD, Gordon L
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394 META060 protects against diet-induced obesity and insulin resistance in a high-fat–diet fed mouse Vroegrijk, Irene O.C.M.
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395 Methodology for adding glycemic index values to 24-hour recalls Louie, Jimmy Chun-Yu
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396 Methyl jasmolate treated buckwheat sprout powder enhances glucose metabolism by potentiating hepatic insulin signaling in estrogen-deficient rats Yang, Hye Jeong
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397 Microarray gene expression profiling in obesity and insulin resistance Permana, Paska A
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398 Microbiological risks in parenteral nutrition compounding Allwood, M.C.
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399 Micronutrient deficiencies in early childhood can lower a country's GDP: The Myanmar example Win, Aung Zaw
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400 Moderate alcohol intake is associated with decreased risk of insulin resistance among individuals with vitamin D insufficiency Player, Marty S.
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401 Moderate replacement of carbohydrates by dietary fats affects features of metabolic syndrome: A randomized crossover clinical trial Rajaie, Somayeh
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402 Modifications de la composition en acides gras du lait maternel et des lipides plasmatiques après consommation d'oeufs enrichis en acides gras polyinsaturés n-3 1996
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403 Modulación de la respuesta termogénica a la infusión parenteral de aminoácidos en el estrés quirúrgico 1996
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404 Modulation of body fat and serum leptin levels by dietary conjugated linoleic acid in Sprague-Dawley rats fed various fat-level diets Yamasaki, Masao
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405 Modulation of mesenteric vasoreactivity and inflammatory response by protein undernutrition in cardiopulmonary bypass Lebreton, Guillaume
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406 Modulation of thermogenic response to parenteral amino acid infusion in surgical stress Tsujinaka, Toshimasa
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407 Molecular studies of the role of the dietary fat and cholesterol in breast cancer induction 1997
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408 More attention to the problem of research misconduct Kaufman, Robert J.
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409 More good news about glutamine Calder, Philip C
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410 National report on the association of serum vitamin D with cardiometabolic risk factors in the pediatric population of the Middle East and North Africa (MENA): The CASPIAN-III Study Kelishadi, Roya
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412 Neonatal exposure to sucralose does not alter biochemical markers of neuronal development or adult behavior Viberg, Henrik
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413 Neurochemical mechanisms for cancer anorexia Laviano, Alessandro
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414 New application of PET for dynamic assessment of intestinal absorptive capacity 1997
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415 New clinicians require ongoing training to ensure high inter-rater reliability of the Subjective Global Assessment Steenson, Jessica
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416 Nitric oxide synthase inhibitor attenuates inflammatory lesions in the skin of zinc-deficient rats Cui, Li
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417 Niveles séricos de retinol (vitamina A) y proteína transportadora del retinol en niños con cáncer recién diagnosticado 1997
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418 Nonalcoholic fatty liver disease as a pro-resolution defective disorder Das, Undurti N.
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419 Nutraceuticals, apoptosis, and disease prevention Gosslau, Alexander
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421 Nutrigenomic approach to understanding the mechanisms by which dietary long-chain fatty acids induce gene signals and control mechanisms involved in carcinogenesis Anderle, Pascale
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422 Nutrigenomics: Labadarios, Demetre
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423 Nutrigenomics: van Ommen, Ben
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424 Nutritional Assessment in Pediatrics MASCARENHAS MBBS, Maria R.
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425 Nutritional assessment in the elderly: facing up to the challenges of developing new tools for clinical assessment Apovian, Caroline M
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427 Nutritional disorders in Africa: The triple burden Labadarios, D.
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428 Nutritional endocrinology, Kendler, Barry S
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429 Nutritional genomics in yeast models Liu, Ying
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430 Nutritional oncology Kendler, Barry S
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432 Nutritional requirements in severe head injury Darbar, Aneela
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433 Nutritional status and assessment of patients on home parenteral nutrition: anthropometry, bioelectrical impedance, or clinical judgment?1 1 Part of this study has been published in abstract form.24 Egger, Norman G
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434 Nutritional status and birth outcomes of adolescent pregnant girls in Morogoro, Coast, and Dar es Salaam regions, Tanzania Shirima, Candida P.
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438 Nutritional Support of the Pediatric Oncology Patient Andrassy MD, FACS, FAAP, Richard J
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439 Nutrition and Crohn’s disease: a case study in ambiguity Ooi, Choon Jin
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440 Nutrition and development in africa: risk factors on either side of the economic fulcrum Geelhoed, Glenn W
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441 Nutrition and HIV/AIDS in sub-Saharan Africa: An overview Anabwani, Gabriel
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442 Nutrition entérale vs parentérale: Effets sur la fonctionnalité intestinale et le métabolisme 1996
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443 Nutrition Guide for Physicians Glade, Michael J.
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444 Nutrition in intensive care: give enough but choose the route wisely? Griffiths, Richard D
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445 Nutrition in pediatric inflammatory bowel disease Young, Rosemary J
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446 Nutrition intervention and adequate hygiene practices to improve iron status of vulnerable preschool Burkinabe children Sanou, Dia
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447 Nutrition: New challenges for a venerable vision Laviano, Alessandro
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448 Nutrition parentérale préopératoire chez des patients sévèrement dénutris 1997
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449 Nutrition parentérale totale (NPT) préopératoire, chirurgie colorectale et réponse systémique des cytokines 1997
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450 Occurrence of metabolic acidosis during total parenteral nutrition with glucose, fructose and xylitol solution: Case report and study using vitamin deficient rabbits 1997
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451 Of Vikings, Apollo, serendipity, and research letters Meguid, Micheal M
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452 One-month of calcium supplementation does not affect iron bioavailability: A randomized controlled trial Ríos-Castillo, Israel
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453 Onion (Allium cepa) extract attenuates brain edema Hyun, Soo-Wang
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454 Oral Absorption Tests: Absorption Site of Each Substrate Ueno MD, Tomio
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455 Oral glutamine: does it make sense? Roth, Erich
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456 Oral resveratrol and calcium fructoborate supplementation in subjects with stable angina pectoris: Effects on lipid profiles, inflammation markers, and quality of life Militaru, Constantin
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457 Oral supplementation with NaFeEDTA reduces blood lead in postmenopausal but not premenopausal Korean women with anemia Kim, Hee-Seon
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458 Orosensory and postingestive stimuli for the control of food intake Figueredo Grijalba, Rafael
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459 Outcome of a hospital based multidisciplinary weight loss program in obese Filipino children Tan-Ting, Ann Marie
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460 Outcomes research: A definition? Wilkins, Robert G.
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461 Oxygenated perfluolochemicals decrease bacterial translocation from ischemic gut and prolong survival in rats 1997
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462 Papel potencial de la absorciometría de rayos X de doble energía en la evaluación de la composición corporal de los pacientes cirróticos 1997
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463 Pathogenesis of cancer anorexia Laviano, Alessandro
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464 Pathologic bone alterations in celiac disease: Etiology, epidemiology, and treatment Krupa-Kozak, Urszula
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465 Periodontal disease as the early manifestation of osteoporosis Whalen, Joseph P.
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466 Perioperative nutritional support in liver surgery Poon, Ronnie Tung-Ping
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467 Perioperative Nutritional Support in Pediatrics Teitelbaum MD, Daniel H.
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468 Peritoneal dialysis improves early prognosis of renal transplant recipients : Adipocytokines and muscle metabolism Teplan, Vladimír
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470 Peter Fürst Research Prize Announcement 2006
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471 Pharmaconutrition with antioxidant micronutrients in the critically ill: The time has come! Manzanares, William
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472 Phenotypic changes in the lipopolysaccharide of Pseudomonas aeruginosa and Escherichia coli grown in milk-based enteral nutrition solutions Hodgson, Ian
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473 Physical activity mediates the protective effect of the Mediterranean diet on children's obesity status: The CYKIDS study Lazarou, Chrystalleni
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474 Physiologic mechanisms to maintain methionine status during protein malnutrition Ubbink, Johan B
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475 Plasma amino acids and biochemical parameters for nutritional assessment in gastric cancer patients 1997
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477 Plasma status of retinol, α- and γ-tocopherols, and main carotenoids to first myocardial infarction: case control and follow-up study Ruiz Rejón, F.
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478 Postoperative loss of skeletal muscle mass, complications and quality of life in patients undergoing cardiac surgery van Venrooij, Lenny M.W.
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479 Postprandial resynthesis of myofibrillar proteins is translationally rather than transcriptionally regulated in human skeletal muscle Svanberg, Elisabeth
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480 PPAR mediated growth regulation 1997
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481 PPAR-γ response element activity in intact primary human adipocytes: effects of fatty acids Sauma, Lilian
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482 Practical algorithms for managing common gastrointestinal symptoms in infants Vandenplas, Yvan
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483 Predicted versus measured resting energy expenditure in patients requiring home parenteral nutrition Klek, Stanislaw
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484 Predicting the outcome of artificial nutrition by clinical and functional indices Donini, Lorenzo M.
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485 Predictors of dietary gluten avoidance in adults without a prior diagnosis of celiac disease Tanpowpong, Pornthep
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486 Predictors of food variety and dietary diversity among older persons in Botswana Clausen, Thomas
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487 Predictors of the metabolic syndrome and correlation with computed axial tomography Soto González, Alfonso
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488 Preliminary evaluation of the prevalence of sarcopenia in obese patients from Southern Italy De Rosa, Eliana
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489 Preoperative administration of oral carbohydrate-rich solutions: Comparison of glucometabolic responses and tolerability between patients with and without insulin resistance Can, Mehmet Fatih
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490 Preoperative immunosuppression: its relationship with high morbidity and mortality in patients receiving thoracic esophagectomy Takagi, Kazuya
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491 Preoperative total parenteral nutrition influences postoperative systemic cytokine responses after colorectal surgery Lin, Ming-Tsan
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492 Preventive effects of withaferin A isolated from the leaves of an Indian medicinal plant Withania somnifera (L.): Comparisons with 17-β-estradiol and alendronate Khedgikar, Vikram
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494 Privacy versus progress: the international debate over medical records research1 1 The opinions and assertions herein are those of the author alone and should not be construed as official or representing the views and policies of the Department of the Air Force, the Department of Defense, the Agency for Health Care Policy and Research, or the Department of Health and Human Services. Meyer, Gregg S
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496 Professor Eric Arthur Newsholme, M.A., D.Sc. (Ph.D., Sc.D.Camb.), 1935–2011 Castell, Lindy M.
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497 Protective effect of α-lipoic acid in experimental spermatic cord torsion Guimarães, Sergio Botelho
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499 Quercetin alleviates hypercholesterolemic diet induced inflammation during progression and regression of atherosclerosis in rabbits Bhaskar, Shobha
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500 Reciprocal influences of the ventromedial and lateral hypothalamic nuclei on blood glucose level and liver glycogen content Shimazu, Takashi
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501 Recognition of zinc-deficiency syndrome Prasad, Ananda S
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502 Recovery of nutritional metabolism after liver transplantation Sugihara, Kohei
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503 Red blood cell membrane oxidative damage and renal impairment in uremic patients under conservative treatment Lubrano, Riccardo
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505 Re. “Early oral refeeding based on hunger in moderate and severe acute pancreatitis: A prospective controlled, randomized clinical trial”: Can we really do without enteral nutrition? Dupont, Benoît
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506 “Re. ‘Early oral refeeding based on hunger in moderate and severe acute pancreatitis: A prospective controlled, randomized clinical trial.’ Can we really do without enteral nutrition?” Author's response Zhao, Xianlin
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507 Regression to the mean Fitzmaurice, Garrett
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508 Regulation of genr expression in Adipocydes by polyunsaturated fatty acids 1997
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509 Regulation of intestinal gene expression by short-chain fatty acids. 1997
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510 Relationship between serum protein and mortality in adults on long-term hemodialysis: Exhaustive review and meta-analysis Herselman, Marietjie
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512 Release of a specific set of proinflammatory adipokines by differentiating 3T3-L1 cells Melloni, Elisabetta
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514 Renal glomerular and tubular injury after gastric bypass in obese rats Canales, Benjamin K.
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515 Re “Nutritional risk factors for development of postpartum prediabetes and diabetes in women with gestational diabetes mellitus” by Kim et al. Boucher, Barbara J.
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516 Repair of double-lumen tube with simple and inexpensive materials Martin-Peña, Gonzalo
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517 Reporting of model validation procedures in human studies of genetic interactions Coffey, Christopher S
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518 Response of severely malnourished patients to preoperative parenteral nutrition: A randomized clinical trial of water and sodium restriction Gil, María José
1997
79-80 1 p. 26-31
6 p.
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519 Respuesta de los pacientes gravemente malnutridos a la nutrición parenteral preoperatoria. Ensayo clínico randomizado de la restricción de agua y sodio 1997
79-80 1 p. vi-
1 p.
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520 Re. “Sucrose, fructose, glucose and their link to metabolic syndrome and cancer” Kumar, Ashutosh
2015
79-80 1 p. 258-259
2 p.
artikel
521 Results important but inconclusive Sanabria, Alvaro
2003
79-80 1 p. 90-
1 p.
artikel
522 Retinol (vitamin A) and retinol-binding protein serum levels in children with cancer at onset Fiore, Paolo
1997
79-80 1 p. 17-20
4 p.
artikel
523 Review of the South African nutrition policy 1994–2002 and targets for 2007: Achievements and challenges Labadarios, D.
2005
79-80 1 p. 100-108
9 p.
artikel
524 Review on emu products for use as complementary and alternative medicine Jeengar, Manish Kumar
2015
79-80 1 p. 21-27
7 p.
artikel
525 Rickets in the sunshine? DeLucia, Maria C
2002
79-80 1 p. 97-99
3 p.
artikel
526 Risk factors for vitamin d deficiency in breast-fed newborns and their mothers Andıran, Nesibe
2002
79-80 1 p. 47-50
4 p.
artikel
527 Róle immunomodulateur des vitamines au cours du sida 1996
79-80 1 p. vii-
1 p.
artikel
528 Role in metastasis and apoptosis 1997
79-80 1 p. 76-
1 p.
artikel
529 Role of antioxidants in cancer therapy Fuchs-Tarlovsky, Vanessa
2013
79-80 1 p. 15-21
7 p.
artikel
530 Role of insulin resistance in human disease Reaven, Gerald M.
1997
79-80 1 p. 64-
1 p.
artikel
531 Role of PPAR, in hepatocarcinogenesis 1997
79-80 1 p. 76-
1 p.
artikel
532 Role of UCP2 and UCP3 in nutrition and obesity Nagy, Tim R
2004
79-80 1 p. 139-144
6 p.
artikel
533 Roles and functions of the pharmacist in the nutrition support team Allwood, Michael C.
1996
79-80 1 p. 63-64
2 p.
artikel
534 Réponse thermogénique à l'administration parentérale d'acides aminés (aa) au cours du stress chirurgical 1996
79-80 1 p. viii-
1 p.
artikel
535 Rétinol (vitamine A) et retinol-binding protein chez les enfants cancéreux 1997
79-80 1 p. viii-
1 p.
artikel
536 Salt and water in nutritional support Allison, Simon
1997
79-80 1 p. 54-55
2 p.
artikel
537 Sarcopenia impairs prognosis of patients with liver cirrhosis Hanai, Tatsunori
2015
79-80 1 p. 193-199
7 p.
artikel
538 Secondary anthropometric data analysis of the National Food Consumption Survey in South Africa: The double burden Steyn, N.P.
2005
79-80 1 p. 4-13
10 p.
artikel
539 Select dietary fats and fibers block carcinogen-induced alterations of colonic intracellullar secondary messengers 1997
79-80 1 p. 76-
1 p.
artikel
540 Selenium blood concentrations in patients undergoing elective cardiac surgery and receiving perioperative sodium selenite Stoppe, Christian
2013
79-80 1 p. 158-165
8 p.
artikel
541 Selenium kinetics and changes in glutathione peroxidase activities in patients receiving long-term parenteral nutrition and effects of supplementation with selenite Hatanaka, Noriko
2000
79-80 1 p. 22-26
5 p.
artikel
542 Self-reported faster eating associated with higher ALT activity in middle-aged, apparently healthy Japanese women Mochizuki, Kazuki
2014
79-80 1 p. 69-74
6 p.
artikel
543 Sensitivity and specificity of published strategies using urinary creatinine to identify incomplete 24-h urine collection Murakami, Kentaro
2008
79-80 1 p. 16-22
7 p.
artikel
544 Sequential effects of a high-fiber diet with psyllium husks on the expression levels of hepatic genes and plasma lipids Chan, Mei-Yen
2008
79-80 1 p. 57-66
10 p.
artikel
545 Serum uric acid as a clinically useful nutritional marker and predictor of outcome in maintenance hemodialysis patients Beberashvili, Ilia
2015
79-80 1 p. 138-147
10 p.
artikel
546 Severe metabolic acidosis and heart failure due to thiamine deficiency Blanc, Philippe
2002
79-80 1 p. 118-
1 p.
artikel
547 Sex-dependent variables in the modulation of postalimentary lipemia Tentor, Juliana
2006
79-80 1 p. 9-15
7 p.
artikel
548 Simplifications of the mini nutritional assessment short-form are predictive of mortality among hospitalized young and middle-aged adults Asiimwe, Stephen B.
2016
79-80 1 p. 95-100
6 p.
artikel
549 Some new developments in the understanding of oropharyngeal and postingestional controls of meal size Davis, John D
1999
79-80 1 p. 32-39
8 p.
artikel
550 Sonication: A useful adjunct to the microbial assessment of central venous catheters Cozzaglio, Luca
1997
79-80 1 p. 37-39
3 p.
artikel
551 Soy isoflavone supplementation could reduce body weight and improve glucose metabolism in non-Asian postmenopausal women—A meta-analysis Zhang, Yun-Bo
2013
79-80 1 p. 8-14
7 p.
artikel
552 State of artificial nutrition in Hungary: standpoint and methodologic recommendations Harsányi, László
1999
79-80 1 p. 40-43
4 p.
artikel
553 Stimulant treatment of bulimia nervosa with and without attention-deficit disorder: three case reports Drimmer, Eric J
2003
79-80 1 p. 76-77
2 p.
artikel
554 Structure and metabolic fate of triacylglycerol- and phospholipid-rich particles of commercial parenteral fat emulsions1 1 This paper was published previously in French in Nutr. Clin. Métabol. 1998;12:89–97. Ferezou, Jacqueline
1999
79-80 1 p. 44-50
7 p.
artikel
555 Study of the effects of a diet supplemented with active components on lipid and glycemic profiles Langella, Ciro
2015
79-80 1 p. 180-186
7 p.
artikel
556 Stunting, adiposity, and low-grade inflammation in African adolescents from a township high school Kruger, Herculina Salome
2010
79-80 1 p. 90-99
10 p.
artikel
557 Subclinical protein malnutrition is a determinant of hyperhomocysteinemia Ingenbleek, Yves
2002
79-80 1 p. 40-46
7 p.
artikel
558 Subsarcolemmal and intermyofibrillar mitochondrial responses to short-term high-fat feeding in rat skeletal muscle Crescenzo, Raffaella
2014
79-80 1 p. 75-81
7 p.
artikel
559 Substituting sugar-sweetened beverages with water or milk is inversely associated with body fatness development from childhood to adolescence Zheng, Miaobing
2015
79-80 1 p. 38-44
7 p.
artikel
560 Substitution of high monounsaturated fatty acid avocado for mixed dietary fats during an energy-restricted diet: Effects on weight loss, serum lipids, fibrinogen, and vascular function Pieterse, Z.
2005
79-80 1 p. 67-75
9 p.
artikel
561 Successful treatment of parenteral nutrition–associated liver disease in an adult by use of a fish oil–based lipid source Venecourt-Jackson, Esra
2013
79-80 1 p. 356-358
3 p.
artikel
562 Sucrose, fructose, glucose, and their link to metabolic syndrome and cancer Das, Undurti N.
2015
79-80 1 p. 249-257
9 p.
artikel
563 Sulfur: its clinical and toxicologic aspects Komarnisky, Lioudmila A
2003
79-80 1 p. 54-61
8 p.
artikel
564 Surprising results of a supportive integrated therapy in myelofibrosis Macciò, Antonio
2015
79-80 1 p. 239-243
5 p.
artikel
565 Table of Contents 2013
79-80 1 p. A2-A5
nvt p.
artikel
566 Table of Contents 2015
79-80 1 p. A2-A4
nvt p.
artikel
567 Table of Contents 2014
79-80 1 p. A3-A4
nvt p.
artikel
568 Table of Contents 2016
79-80 1 p. A2-A4
nvt p.
artikel
569 Table of Contents 2012
79-80 1 p. A2-A3
nvt p.
artikel
570 Table of Contents 2008
79-80 1 p. A3-
1 p.
artikel
571 Table of Contents 2009
79-80 1 p. A3-A4
nvt p.
artikel
572 Table of Contents 2010
79-80 1 p. A2-A3
nvt p.
artikel
573 Table of Contents 2011
79-80 1 p. A2-A3
artikel
574 Targeted nutrition in the critically ill: a therapeutic modality for the new millennium? Heys, Steven D.
2001
79-80 1 p. 57-58
2 p.
artikel
575 Targeting autoimmune diseases through nutraceuticals Bright, John J
2004
79-80 1 p. 39-43
5 p.
artikel
576 The assessment and remedying of inadequate diets in India, as appreciated by Sir Robert McCarrison Walker, A.R.P
2002
79-80 1 p. 106-109
4 p.
artikel
577 The automated malnutrition assessment David, Gil
2013
79-80 1 p. 113-121
9 p.
artikel
578 The BCAA–BCKA cycle: its relation to alanine and glutamine synthesis and protein balance Holeček, Milan
2001
79-80 1 p. 70-
1 p.
artikel
579 The effectiveness of intracolonic administration of short chain fatty acids on colonic mucosal derangements associated with lack of fecal stream 1997
79-80 1 p. 86-
1 p.
artikel
580 The effects of total parenteral nutrition (TPN) and concomitant use of blood coagulation factor XIII concentrate on anastomotic leakage 1997
79-80 1 p. 83-
1 p.
artikel
581 The enhanced effect of parenteral nutrition on hepatotoxicity Denno, Ryusuke
1996
79-80 1 p. 30-35
6 p.
artikel
582 The epidemiological evidence in perspective 1997
79-80 1 p. 75-
1 p.
artikel
583 The first PEG Gauderer, Michael W.L
2000
79-80 1 p. 85-86
2 p.
artikel
584 The Food Quality Protection Act of 1996 Glade PhD, FACN, CNS, LD, Michael J.
1998
79-80 1 p. 65-66
artikel
585 The fourth Oxford glutamine workshop papers Hardy, Gil
2002
79-80 1 p. 1-2
2 p.
artikel
586 The importance of outcomes research in documenting the benefit of nutrition intervention Voss, Anne Coble
1996
79-80 1 p. 59-60
2 p.
artikel
587 The influence of restricted calorie intake on peritoneal macrophage function Stapleton, Philip P
2001
79-80 1 p. 41-45
5 p.
artikel
588 The interrelationship of the liver and gut Delany, Harry M.
1996
79-80 1 p. 54-55
2 p.
artikel
589 The Japanese diet from 1975 delays senescence and prolongs life span in SAMP8 mice Yamamoto, Kazushi
2016
79-80 1 p. 122-128
7 p.
artikel
590 The metabolism and effects of intravenous 10% soy bean oil emulsion including enriched eicosapentaenoic acid on the fatty acid composition of phospholipid and function of neutrophils in rats 1997
79-80 1 p. 81-
1 p.
artikel
591 The passing of an era and the birth of a new one Meguid, Michael M.
2005
79-80 1 p. 1-
1 p.
artikel
592 The potential role of dual-energy x-ray absorptiometry in the assessment of body composition in cirrhotic patients Madden, Angela M.
1997
79-80 1 p. 40-45
6 p.
artikel
593 The prevalence of vitamin D deficiency among dark-skinned populations according to their stage of migration and region of birth: A meta-analysis Martin, Catherine A.
2016
79-80 1 p. 21-32
12 p.
artikel
594 The reason for statin drop after extracorporeal LDL-cholesterol elimination in familial hypercholesterolemia Bláha, M.
2011
79-80 1 p. 126
artikel
595 Thermogenesis induced by a high-carbohydrate meal in fasted lean and overweight young men: Marques-Lopes, Iva
2003
79-80 1 p. 25-29
5 p.
artikel
596 The role of adiponectin multimers in anorexia nervosa Amitani, Haruka
2013
79-80 1 p. 203-206
4 p.
artikel
597 The Role of Phytosterols in the Pathogenesis of Liver Complications of Pediatric Parenteral Nutrition Clayton MD, FRCP, Peter Theodore
1998
79-80 1 p. 158-164
artikel
598 The strawberry: Composition, nutritional quality, and impact on human health Giampieri, Francesca
2012
79-80 1 p. 9-19
11 p.
artikel
599 The 12th John M. Kinney Nestlé Nutrition Awards 2008
79-80 1 p. A4-
1 p.
artikel
600 Third international symposium on the role of soy in preventing and treating chronic disease, Washington, DC, October 31–November 1, 1999 Glade, Michael J
2001
79-80 1 p. 73-77
5 p.
artikel
601 15th JMK Nestle Nutrition Awards 2013
79-80 1 p. A6-
1 p.
artikel
602 Timing of caffeine ingestion alters postprandial metabolism in rats Jarrar, Sara Farhat
2014
79-80 1 p. 107-111
5 p.
artikel
603 Today's and yesterday's of pathophysiology: Biochemistry of metabolic syndrome and animal models Aydin, Suleyman
2014
79-80 1 p. 1-9
9 p.
artikel
604 Total and abdominal obesity among rural Chinese women and the association with hypertension Zhang, Xingang
2012
79-80 1 p. 46-52
7 p.
artikel
605 To the limit of extreme malnutrition Frølich, Jacob
2016
79-80 1 p. 146-148
3 p.
artikel
606 Toward a personalized calorie prescription Singer, Pierre
2016
79-80 1 p. 152-
1 p.
artikel
607 Transcriptional regulation of albumin gene with various nutritional methods before and after hepatectomy 1997
79-80 1 p. 85-
1 p.
artikel
608 Transepithelial transport of glucose and mRNA of glucose transporters in the small intestine of rats with iron-deficiency anemia Chang Wayhs, Mônica Lisboa
2011
79-80 1 p. 111-115
artikel
609 Treatment of obesity by controlled fasting in patients with type 1 diabetes mellitus effect on insulin sensitivity and glucose metabolism Musil, F.
2012
79-80 1 p. 106-107
2 p.
artikel
610 Tribute to Dr. L. F. B. P. Costa Rosa, 1964–2005 Curi, Rui
2006
79-80 1 p. 89-
1 p.
artikel
611 UCP1 -3826 A>G polymorphism affects weight, fat mass, and risk of type 2 diabetes mellitus in grade III obese patients Nicoletti, Carolina Ferreira
2016
79-80 1 p. 83-87
5 p.
artikel
612 Unresolved questions concerning etiology of Alzheimer’s disease: Hypometabolism Pluta, Ryszard
2011
79-80 1 p. 1-2
artikel
613 Upregulation of amino acid transporter expression induced by l-leucine availability in L6 myotubes is associated with ATF4 signaling through mTORC1-dependent mechanism Luo, Jun-qiu
2013
79-80 1 p. 284-290
7 p.
artikel
614 Usefulness of lumbar AP spine DXA for measuring the percentage of perilumbar regional fat and predicting visceral fat in obese postmenopausal women Suh, Young-Sung
2002
79-80 1 p. 84-85
2 p.
artikel
615 Usefulness of soluble dietary fiber for the treatment of diarrhea during enteral nutrition in elderly patients Nakao, Makoto
2002
79-80 1 p. 35-39
5 p.
artikel
616 Use of ornithine α-ketoglutarate in clinical nutrition of elderly patients Blonde-Cynober, F.
2003
79-80 1 p. 73-75
3 p.
artikel
617 Uso de la inulina como fibra soluble en la nutrición enteral líquida 1997
79-80 1 p. vi-
1 p.
artikel
618 Utilisation de l'absorptiométrie biphotonique pour l'évaluation de la composition corporelle chez les pa tients cirrhotiques 1997
79-80 1 p. ix-
1 p.
artikel
619 Validity of segmental multiple-frequency bioelectrical impedance analysis to estimate body composition of adults across a range of body mass indexes Shafer, Kimberly J.
2009
79-80 1 p. 25-32
8 p.
artikel
620 Variations in occurrences of nutrition-related diseases in Sub-Saharan Africans in stages of transition: what of the future? Walker, Alexander R.P
2002
79-80 1 p. 71-74
4 p.
artikel
621 Vegetarianism, vitamin B12 status, and insulin resistance in a group of predominantly overweight/obese South Asian women Gammon, Cheryl S.
2012
79-80 1 p. 20-24
5 p.
artikel
622 Vitamin A and anthropometric status of South African preschool children from four areas with known distinct eating patterns Faber, Mieke
2015
79-80 1 p. 64-71
8 p.
artikel
623 Vitamin A supplementation ameliorates obesity-associated retinal degeneration in WNIN/Ob rats Tiruvalluru, Mrudula
2013
79-80 1 p. 298-304
7 p.
artikel
624 Vitamin C status and perception of effort during exercise in obese adults adhering to a calorie-reduced diet Huck, Corey J.
2013
79-80 1 p. 42-45
4 p.
artikel
625 Vitamin D: Can fish food–based solutions be used for reduction of vitamin D deficiency in Poland? Malesa-Ciećwierz, Małgorzata
2015
79-80 1 p. 187-192
6 p.
artikel
626 Vitamin D: Health panacea or false prophet? Glade, Michael J.
2013
79-80 1 p. 37-41
5 p.
artikel
627 Vitamin K1 alleviates streptozotocin-induced type 1 diabetes by mitigating free radical stress, as well as inhibiting NF-κB activation and iNOS expression in rat pancreas Varsha, M.K.N. Sai
2015
79-80 1 p. 214-222
9 p.
artikel
628 Vitamins and immunomodulation in AIDS Liang, Bailin
1996
79-80 1 p. 1-7
7 p.
artikel
629 Waist circumference, but not body mass index, is a predictor of ventricular remodeling after anterior myocardial infarction Cogni, Ana Lucia
2013
79-80 1 p. 122-126
5 p.
artikel
630 What are the factors that influence the attainment of satisfactory energy intake in pediatric intensive care unit patients receiving enteral or parenteral nutrition? Souza de Menezes, Fernanda
2013
79-80 1 p. 76-80
5 p.
artikel
631 Which dietary diversity indicator is best to assess micronutrient adequacy in children 1 to 9 y? Steyn, Nelia Patricia
2014
79-80 1 p. 55-60
6 p.
artikel
632 Work-shift period and weight change Geliebter, Allan
2000
79-80 1 p. 27-29
3 p.
artikel
633 Workshop on folate, B12, and choline Glade, Michael J
1999
79-80 1 p. 92-96
5 p.
artikel
634 Yeast hydrolysate can reduce body weight and abdominal fat accumulation in obese adults Jung, Eun Young
2014
79-80 1 p. 25-32
8 p.
artikel
                             634 gevonden resultaten
 
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