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                             125 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 ADHERENCE TO DIETARY GUIDELINES AND WEIGHT CHANGE IN BREAST CANCER PATIENTS: PRELIMINARY RESULTS OF A PROSPECTIVE TRIAL Carbognin, L.

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2 ADVANCED UPPER GASTROINTESTINAL CANCER PATIENTS ON HOME PARENTERAL NUTRITION: CLINICAL FEATURES AND OUTCOME Agnello, E.

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3 AGGRESSIVE WEIGHT LOSS PROGRAM WITH A KETOGENIC INDUCTION PHASE FOR THE TREATMENT OF CHRONIC PLAQUE PSORIASIS Cereda, E.

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4 Association of gene TAS1R2 polymorphisms (RS35874116) with food preferences, biochemical parameters and body composition Perna, S.
2018
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5 Association of gene TAS2R38 polymorphisms (RS713598) with food preferences, biochemical parameters and body composition Perna, S.
2018
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6 Association of obesity gene FTO polymorphisms (RS9939609) with biochemical parameters and body composition markers Perna, S.
2018
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7 Association of sweet taste gene GNAT3 (RS7792845) with food preferences, biochemical parameters and body composition Perna, S.
2018
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8 Autophagy is required for hemopoietic stem cell survival in protein malnutrition Beltran, J.S.O.
2018
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9 AVERAGE LIFE OF BALLOON GASTROSTOMY TUBES (BGT): ANALYSIS OF 239 DEVICES Dalla Costa, C.
2019
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10 BIOELECTRICAL IMPEDANCE PHASE ANGLE IN UNDERWEIGHT PATIENTS Mascheroni, A.
2019
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11 BIOIMPEDANCE VECTOR ANALYSIS (BIVA) PREDICTS MORBIDITY FOLLOWING PANCREATIC RESECTION FOR CANCER Sandini, M.
2019
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12 BIOIMPEDANCE VECTOR ANALYSIS IN PATIENTS WITH ANOREXIA NERVOSA Mascheroni, A.
2019
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13 Body adiposity index related to total, gynoid and android fat mass assessed by dual-energy X-ray absorptiometry Perna, S.
2018
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14 BODY COMPOSITION AND METABOLIC CHANGES IN VLCKD: AN UPDATE Corbelli, G.
2019
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15 BODY COMPOSITION AND NUTRITIONAL INTAKES IN PATIENTS WITH SHORT BOWEL SYNDROME IN HOME PARENTERAL NUTRITION Loria, D.

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16 Branched-chain amino acids supplementation protocols on nitric oxide synthesis in LPS-stimulated RAW 264.7 macrophages Bonvini, A.
2018
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17 BREAST CANCER RESPONSE TO NEOADJUVANT CHEMOTHERAPY AND CALORIC RESTRICTION Pira, C.

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18 CACHEXIA AND MALNUTRITION IN CANCER PATIENTS: INFLAMMATION INDEXES EVALUATION AND NUTRITIONAL INTERVENTION Borghi, M.
2019
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19 Case-report: Use of bowel stimulation with faecal refilling before loop ileostomy closure Gervasio, S.
2018
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20 Climate and location as determinants of childhood stunting, wasting, and overweight: An application of semiparametric multivariate probit model Ngwira, Alfred

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21 CLINICAL AND NUTRITIONAL CHARACTERISTICS OF NON-ICU PATIENTS WITH SARS-COV-2 INFECTION Misotti, A.M.

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22 CONSERVATIVE TREATMENT OF ACUTE OMENTAL HEMATOMA AFTER PEG WITH T-FASTENER TECHNIQUE: A CASE REPORT Pierangeli, A.
2019
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23 Consumption of low-calorie sweetened beverages and water is associated with lower intake of carbohydrates and sugars and not associated with glycemic response in U.S. non-diabetic adolescents: Results from the 2001–2014 National Health and Nutrition Examination Surveys Ratliff, Joseph C.

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24 CORRELATION BETWEEN BODY COMPOSITION, INFLAMMATION AND SURVIVAL IN PANCREATIC CANCER TREATED WITH NEOADJUVANT THERAPY Trestini, I.

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25 Counseling with or without systematic use of oral supplements in head-neck cancer patients undergoing radiotherapy Cappello, S.
2018
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26 DEVELOPMENT OF NEW PREDICTIVE EQUATIONS FOR ESTIMATING RESTING ENERGY EXPENDITURE IN ADULTS WITH CROHN'S DISEASE Cioffi, I.

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27 DIAGNOSIS OF SARCOPENIA WITH COMPUTED TOMOGRAPHY AND BIOELECTRICAL IMPEDANCE VECTOR ANALYSIS IN CANCER PATIENTS Casirati, A.
2019
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28 DIETARY HABITS AND GASTROINTESTINAL SYMPTOMS IN DUCHENNE MUSCULAR DYSTROPHY: PRELIMINARY DATA Giaquinto, E.

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29 Dietary habits and risk of first demyelinating event (MS-CIS) diagnosis: A single center incident case-Control Study Maietta, D.
2018
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30 DRIVERS OF FOOD CHOICE: A COGNITIVE STRUCTURE APPROACH TO THE DETERMINANTS OF FOOD CHOICE AND IMPLICATIONS FOR AFFECTING BEHAVIOR CHANGE Grunert, Prof. Klaus G.
2018
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31 Early loss of skeletal muscle mass as prognostic factor in metastatic pancreatic cancer patients Basile, D.
2018
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32 EARLY NUTRITION PROTOCOL FOR IN- AND OUT-PATIENTS DURING COVID-19 PANDEMIC Bursi, S.

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33 EFFECT ON WEIGHT LOSS OF VERY-LOW KETOGENIC DIET BEFORE LAPAROSCOPIC SLEEVE GASTRECTOMY: EXPERIENCE OF ONE YEAR FOLLOW-UP. Paganelli, M.T.

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34 Effects of differing levels of carbohydrate restriction on mood achievement of nutritional ketosis, and symptoms of carbohydrate withdrawal in healthy adults: A randomized clinical trial Harvey, Cliff J.d.C.

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35 EFFICACY OF TEDUGLUTIDE IN PATIENTS WITH SHORT BOWEL SYNDROME ON HOME PARENTERAL NUTRITION: A REAL LIFE STUDY Regano, N.
2019
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36 ETHICAL ISSUES IN HEALTH COMMUNICATION: HEALTH-RELATED NEWS SOURCINGPRACTICES Capli, Dr. Bulent
2018
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37 Evaluation of body cellular mass index In healthy, sarcopenic and sarcopenic obese elderly. A cross sectional study Perna, S.
2018
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38 Evaluation of muscle mass by ultrasonography of quadriceps femoris muscle in end-stage renal disease patients Sabatino, A.
2018
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39 Evaluation of nutritional status in three groups of elderly: Healthy, sarcopenic and sarcopenic obese Perna, S.
2018
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40 Evaluation of preoperative nutritional variables to predict postoperative complications after pancreaticoduodenectomy Yamamoto, Masaki

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41 FECAL WET WEIGHT AND ELECTROLYTES IN ADULT PATIENTS WITH CHRONIC BENIGN INTESTINAL FAILURE / INSUFFICIENCY Massarenti, P.

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42 FOOD HABITS AND CANCER PREVENTION Kucuk, Omer
2018
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43 Food intake and meal pattern in response to hyperosmotic-induced dehydration in obese and lean Zucker rats Fetissov, Sergueï O.

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44 GASTROPHYSICS: THE LENS OF PSYCHOLOGICAL AND SENSORY RESEARCH Spence, Prof. Charles
2018
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45 High glutamine levels are related to increased mortality and blunted immune response in elderly septic patients Di Girolamo, F.G.
2018
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46 IMMUNO-ERAS: PREOPERATIVE IMMUNONUTRITION IN PATIENTS UNDERGOING ELECTIVE LIVER SURGERY WITHIN ERAS PATHWAY Bachini, I.

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47 Impact of preoperative serum levels of phosporus on post-operative complications after pancreatoduodenectomy Iacopi, S.
2018
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48 IMPLEMENTATION OF A “BALANCED NUTRITION EDUCATION PROGRAM” AMONG PRIMARY SCHOOL CHILDREN IN TURKEY Besler, Halit Tanju
2018
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49 IMPROVING REHABILITATION IN SARCOPENIA (IRIS) BY MUSCLE-TARGETED NUTRITIONAL SUPPORT: A DOUBLE-BLIND RCT Rondanelli, M.

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50 INTESTINAL FAILURE ASSOCIATED LIVER DISEASE IN ADULT PATIENTS: A ONE-YEAR PROSPECTIVE STUDY Sasdelli, A.S.
2019
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51 INTESTINAL FAILURE IN SYSTEMIC SCLEROSIS: A STRATEGY ATTEMPT FOR INTESTINAL REHABILITATION Colombo, O.
2019
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52 Intradialytic parenteral nutrition (IDPN) is useful to fulfill nutritional targets in malnourished uremic patients Noè, D.
2018
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53 INTRODUCTION Besler, Prof. Halit Tanju
2018
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54 IS MALNUTRITION RISK LINKED TO DECANNULATION IN PATIENTS ATTENDING RESPIRATORY REHABILITATION? PRELIMINARY RESULTS. Biffi, B.

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55 KOCURIA SPECIES: EMERGING PATHOGENS IN CHILDREN WITH CENTRAL VENOUS CATHETER, A CASE REPORT AND REVIEW OF LITERATURE Candia, F. Di

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56 Lipid profile changes in patients undergoing sleeve gastrectomy: A 4 year follow-up study Voglino, C.
2018
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57 LONG TERM NUTRITIONAL AND METABOLIC COMPLICATIONS AFTER MALABSORPTIVE BARIATRIC SURGERY Santarpia, L.

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58 LOW MUSCLE MASS AND SARCOPENIA IN CIRRHOSIS: PREVALENCE OF LOW PHASE ANGLE AND ASSOCIATIONS WITH NUTRITIONAL VARIABLES Tambosco, V.

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59 LOW PROTEIN DIET IN THE MANAGEMENT OF CHRONIC KIDNEY DISEASE IMPROVES NUTRITIONAL STATUS AND RENAL FUNCTION Lamacchia, S.
2019
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60 METABOLIC IMPROVEMENT AND LONGTERM WEIGHT MANAGEMENT FOLLOWING WCRF DIETARY RECOMMENDATION FOR SECONDARY BREAST CANCER PREVENTION Cava, E.

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61 MITOCHONDRIAL FUNCTION AND INSULIN SIGNALLING ARE LOWERED BY SUSTAINED ACYLATED GHRELIN TREATMENT IN RAT ADIPOSE TISSUE Cappellari, G. Gortan

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62 MULTIDISCIPLINARY MANAGEMENT OF A CASE OF INTESTINAL FAILURE DUE TO SHORT BOWEL SYNDROME IN GARDNER SYNDROME Colombo, O.
2019
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63 Nutrient intake in adults with crohn's disease: A preliminary cross-sectional study Cioffi, I.
2018
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64 NUTRIENTS INTAKE EVALUATION IN COMMUNITY-DWELLING ADULT PATIENTS REQUIRING NUTRITIONAL ASSESSMENT. Amato, V.

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65 NUTRITIONAL DERANGEMENTS IN ADVANCED NON-SMALL CELL LUNG CANCER PATIENTS: PREVALENCE AND IMPACT ON TREATMENT OUTCOME Trestini, I.

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66 NUTRITIONAL EVALUATION OF PATIENTS CANDIDATES FOR HOME ENTERAL NUTRITION (HEN) Corbelli, G.
2019
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67 NUTRITIONAL MANAGEMENT OF PANCREATIC FISTULA POST SPLENECTOMY DURING CYTOREDUCTIVE SURGERY FOR OVARIAN CANCER Pulcini, G.

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68 Nutritional outcomes in dysphagic patients studied by fiberoptic endoscopic evaluation of swallowing Ruggeroni, D.M.
2018
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69 NUTRITIONAL STATUS AND BODY COMPOSITION EVALUATION IN A COHORT OF AMYOTROPHIC LATERAL SCLEROSIS PATIENTS IN BOLOGNA Onfiani, G.

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70 NUTRITIONAL STATUS IN PAEDIATRIC CANCER PATIENTS AFFECTED BY SARCOMA: A 5-YEAR RETROSPECTIVE ANALYSIS Della Valle, S.

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71 Nutritional Status in patient with liver cirrhosis De Mori, V.

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72 NUTRITIONAL STATUS OF CANCER PATIENTS AT FIRST ACCESS TO NUTRITION SERVICE Tirelli, M.E.
2019
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73 NUTRITIONAL SUPPORT IN HOSPITALIZED PATIENTS UNDERGOING ALLOGENIC HEMATOPOIETIC STEM CELL TRANSPLANTATION De Rosa, A.
2019
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74 Nutrition in head and neck cancer surgery: 15 years of enteral nutrition protocol Lombardo, A.
2018
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75 Oral Ang-(1-7) treatment improves white adipose tissue remodeling and hypertension in rats with metabolic syndrome Barbosa, Maria Andréa

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76 Orange napkins increase food intake and satisfaction with hospital food service: A randomized intervention Navarro, Daniela Abigail

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77 Osteosarcopenic obesity syndrome: Prevalence, impact on metabolic profile and risk factors Perna, S.
2018
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78 Osteosarcopenic visceral obesity versus osteosarcopenic subcutaneus obesity: Two new phenotypes of sarcopenia Perna, S.
2018
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79 PARENTERAL NUTRITIONAL ALGORITHM - A NEW WEB-BASED CALCULATOR TO PRESCRIBE STANDARD OR PERSONALIZED PARENTERAL NUTRITION Pira, C.

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80 Phase angle as A prognostic indicator of patients undergone surgery for pancreatic cancer-3 years data analysis Valeriani, L.
2018
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81 PLASMA CITRULLINE AS A CLINICAL BIOMARKER OF DEPENDENCE ON PARENTERAL NUTRITION Ingignoli, L.

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82 Preoperative enteral nutrition in adults with complicated Crohn's disease: Effect on disease outcomes and gut microbiota Costa-Santos, Maria Pia

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83 PREOPERATIVE IMMUNONUTRITION IN LIVER SURGERY WITHIN ERAS PATHWAY: A POST-HOC ANALYSIS IN THE SUBGROUP OF PATIENTS AT NUTRITIONAL RISK Demagistris, A.

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84 PREOPERATIVE IMMUNONUTRITION IN PATIENTS UNDERGOING MAJOR ABDOMINAL ONCOLOGIC SURGERY Cicci, G.

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85 Prevalence and predictors of sarcopenia in an HIV cohort characterized by nutrition and physical activity parameters Masi, V.
2018
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86 Prevalence of intestinal failure associated liver disease in adults according to different indices Sasdelli, A.S.
2018
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87 Prevalence of sarcopenia and sarcopenic obesity in hospitalized patients. an epidemiological study in Northern Italy Perna, S.
2018
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88 Prognostic factors of poor hospital outcome: A joined role for nutritional, co-morbidity and nursing screening tests Confezione, C.
2018
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89 Prognostic role of early nutritional support in patients affected by advanced pancreatic cancer undergoing chemotherapy Trestini, I.
2018
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90 PROGNOSTIC VALUE OF PREOPERATIVE NUTRITIONAL STATUS IN RESECTED PANCREATIC DUCTAL ADENOCARCINOMA: A PROSPECTIVE STUDY Trestini, I.

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91 QUADRICEPS FEMORIS MUSCLE THICKNESS BY ULTRASOUND IN ACUTE KIDNEY INJURY: VALIDATION BY COMPUTERIZED TOMOGRAPHY Sabatino, A.
2019
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92 RARE ORPHAN DISEASES IN PATIENTS ON HOME ARTIFICIAL NUTRITION. Amato, V.

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93 REACHING NUTRITIONAL TARGETS IN CRITICALLY ILL PATIENTS. MANAGEMENT AND MONITORING. OUR EXPERIENCE Tenaglia, T.

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94 Relative validity of a food frequency questionnaire for pregnancy in a low-income urban community in the Philippines Cabigas, Cecile Klaudine C.

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95 RESTING ENERGY EXPENDITURE IN BOYS WITH DUCHENNE MUSCULAR DISTROPHY: WHICH IS THE BEST PREDICTIVE FORMULA? Bassano, M.
2019
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96 RESTING ENERGY EXPENDITURE IN PARKINSON'S DISEASE PATIENTS UNDER DOPAMINERGIC TREATMENT Cereda, E.

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97 Risk of fractures in sarcopenic and sarcopenic obesity patients. A cross-sectional study in elderly patients Perna, S.
2018
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98 SARS-COV2 CRITICALLY ILL PAZIENTS: FOCUS ON NUTRITION Scarcella, M.

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99 SEVERE BRAIN INJURY: DOES NUTRITION THERAPY IMPROVE REHABILITATION OUTCOMES IN TERMS OF BEDSORES? Madiai, S.
2019
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100 STANDARDIZATION OF ROUTINE QUANTIFICATION OF POLYUNSATURATED ACIDS IN PEDIATRIC TOTAL PARENTERAL NUTRITION Derevlean, L.

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101 Sweet taste receptor gene TAS1R3 polymorphisms related to food preferences, biochemical parameters and body composition Perna, S.
2018
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102 Table of Contents 2018
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103 Table of Contents 2018
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104 TAILORED NUTRITIONAL SUPPORT AS A PREDICTIVE FACTOR FOR SURVIVAL IN HEAD AND NECK CANCER PATIENTS UNDERGOING TREATMENTS Trestini, I.
2019
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105 THE ASSESSMENT OF HOSPITAL MALNUTRITION IN GERIATRIC POPULATION Pizzaguerra, M.

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106 THE BALANCED NUTRITION TEST: AN ONLINE DIETARY ASSESSMENT TOOL ADAPTED FROM THE SELF CHECK PROGRAM FOR USE IN TURKEY Aksoy, Dr. Burcu
2018
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107 THE CHEMICAL SENSES AND NUTRITION Mattes, Prof. Richard D.
2018
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108 THE IMPACT OF THE NUTRICATT PROTOCOL ON BODY COMPOSITION OF COLORECTAL CANCER PATIENTS: PRELIMINARY DATA Cintoni, M.

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109 THE IMPACT OF THE NUTRICATT PROTOCOL ON BODY COMPOSITION OF SURGICAL PATIENTS OVER 75 YEARS OLD WITH COLORECTAL CANCER Donato, A. Di

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110 THE NUTRISS STUDY: A NEW APPROACH TO CALIBRATE DIET AND EXERCISE IN LONG-TERM SPACE MISSIONS Girolamo, F.G. Di

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111 THE SLICE STUDY: THE PROGNOSTIC ROLE OF VISCERAL FAT IN METASTATIC COLORECTAL CANCER Basile, D.
2019
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112 TODAY'S FOOD LANDSCAPE: NOT A PRETTY PICTURE Rowe, Prof. Sylvia B.
2018
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113 ULTRASOUND MONITORING OF MUSCLE MASS CHANGES FOR TARGETING OF NUTRITIONAL SUPPORT IN NEUROCRITICALLY ILL PATIENTS Mulazzani, F.

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114 UNACYLATED GHRELIN PLASMA LEVELS ARE LOWER AND PREDICT 5-YEAR LOW MUSCLE MASS IN ELDERLY OBESE SUBJECTS Cappellari, G. Gortan

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115 UNDERESTIMATED PROTEIN ENERGETIC MALNUTRITION (PEM) IN PATIENTS AFFECTED BY RETROPERITONEAL SARCOMA (RPS) Sodi, F.
2019
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116 USEFULNESS OF INDIRECT CALORIMETRY IN BODY-BUILDER AND NON-BODY-BUILDER ATHLETES FOLLOW-UP Scarpellini, E.

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117 VALIDATION OF A NEW PROGNOSTIC BODY COMPOSITION PARAMETER IN CANCER PATIENTS Cereda, E.

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118 VENOUS ACCESS DEVICE RELATED COMPLICATIONS IN ONCOLOGIC PATIENTS ENROLLED ON HOME PARENTERAL NUTRITION Agnello, E.
2019
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119 VERY LOW-CARBOHYDRATE KETOGENIC DIET FOR THE TREATMENT OF SEVERE OBESITY AND ASSOCIATED NON-ALCOHOLIC FATTY LIVER DISEASE: THE ROLE OF SEX DIFFERENCES D'Abbondanza, M.

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120 VITAMIN D SERUM LEVELS IN HOSPITALIZED NON-ICU PATIENTS WITH SARS-COV-2 INFECTION Mascheroni, A.

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121 VITAMIN D STATUS IN OBESE ADULTS: CORRELATION WITH BODY COMPOSITION AND LIFESTYLE Cassanmagnago, L.

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122 Vitamins intake in Italian children with spinal muscular atrophy Bassano, M.
2018
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123 WEIGHT LOSS AFTER LAPAROSCOPIC SLEEVE GASTRECTOMY: THE MULTIDISCIPLINARY APPROACH OF MAGGIORE DELLA CARITA’ AOU, NOVARA Cava, E.
2019
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124 WEIGHT LOSS AFTER LAPAROSCOPIC SLEEVE GASTRECTOMY: THE 4-YEARS EXPERIENCE AT MAGGIORE DELLA CARITÀ HOSPITAL (NOVARA, PIEDMONT) Cerri, C.

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125 WHY AREN'T WE MAKING PROGRESS IN PROMOTING HEALTHY LIFESTYLES? Hill, James O.
2018
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                             125 gevonden resultaten
 
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