nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Açai (Euterpe oleracea Mart.) pulp dietary intake improves cellular antioxidant enzymes and biomarkers of serum in healthy women
|
Barbosa, Priscila Oliveira |
|
2016 |
32 |
6 |
p. 674-680 7 p. |
artikel |
2 |
Alcohol consumption and risk of coronary artery disease: A dose-response meta-analysis of prospective studies
|
Yang, Yang |
|
2016 |
32 |
6 |
p. 637-644 8 p. |
artikel |
3 |
Association between the gut microbiota and diet: Fetal life, early childhood, and further life
|
Kashtanova, Daria A. |
|
2016 |
32 |
6 |
p. 620-627 8 p. |
artikel |
4 |
Beneficial effects of Bifidobacterium lactis on lipid profile and cytokines in patients with metabolic syndrome: A randomized trial. Effects of probiotics on metabolic syndrome
|
Bernini, Luciana Jesus |
|
2016 |
32 |
6 |
p. 716-719 4 p. |
artikel |
5 |
Consumption of iodized salt may not represent a reliable indicator of iodine adequacy: Evidence from a cross-sectional study on schoolchildren living in an urban area of central Italy
|
Coccaro, Carmela |
|
2016 |
32 |
6 |
p. 662-666 5 p. |
artikel |
6 |
Dietary phytic acid prevents fatty liver by reducing expression of hepatic lipogenic enzymes and modulates gut microflora in rats fed a high-sucrose diet
|
Sekita, Ayaka |
|
2016 |
32 |
6 |
p. 720-722 3 p. |
artikel |
7 |
Effects of long-term folate supplementation on metabolic status and regression of cervical intraepithelial neoplasia: A randomized, double-blind, placebo-controlled trial
|
Asemi, Zatollah |
|
2016 |
32 |
6 |
p. 681-686 6 p. |
artikel |
8 |
Evaluation of therapeutic effect of omega-6 linoleic acid and thymoquinone enriched extracts from Nigella sativa oil in the mitigation of lipidemic oxidative stress in rats
|
Ahmad, Shafeeque |
|
2016 |
32 |
6 |
p. 649-655 7 p. |
artikel |
9 |
Guanidinoacetic acid increases skeletal muscle creatine stores in healthy men
|
Ostojic, Sergej M. |
|
2016 |
32 |
6 |
p. 723-724 2 p. |
artikel |
10 |
Habitual coffee consumption and risk of cognitive decline/dementia: A systematic review and meta-analysis of prospective cohort studies
|
Liu, Qing-Ping |
|
2016 |
32 |
6 |
p. 628-636 9 p. |
artikel |
11 |
High-fat diet increases ghrelin-expressing cells in stomach, contributing to obesity
|
François, Marie |
|
2016 |
32 |
6 |
p. 709-715 7 p. |
artikel |
12 |
Impact of highly active antiretroviral therapy on nutritional and immunologic status in HIV-infected children in the low-income country of Ethiopia
|
Ebissa, Getachew |
|
2016 |
32 |
6 |
p. 667-673 7 p. |
artikel |
13 |
Indices of dietary fat quality during midpregnancy is associated with gestational diabetes
|
Barbieiri, Patrícia |
|
2016 |
32 |
6 |
p. 656-661 6 p. |
artikel |
14 |
Nicotine may affect the secretion of adipokines leptin, resistin, and visfatin through activation of KATP channel
|
Bai, Xiao-Jun |
|
2016 |
32 |
6 |
p. 645-648 4 p. |
artikel |
15 |
Nutritional habits, lifestyle, and genetic predisposition in cardiovascular and metabolic traits in Turkish population
|
Karaca, Sefayet |
|
2016 |
32 |
6 |
p. 693-701 9 p. |
artikel |
16 |
Nutritional research may be useful in treating tendon injuries
|
Curtis, Luke |
|
2016 |
32 |
6 |
p. 617-619 3 p. |
artikel |
17 |
Relationship between vitamin D and body fat distribution evaluated by DXA in postmenopausal women
|
Andreozzi, Paola |
|
2016 |
32 |
6 |
p. 687-692 6 p. |
artikel |
18 |
Table of Contents
|
|
|
2016 |
32 |
6 |
p. A3-A4 nvt p. |
artikel |
19 |
Vitamin D decreases adipocyte lipid storage and increases NAD-SIRT1 pathway in 3T3-L1 adipocytes
|
Chang, Eugene |
|
2016 |
32 |
6 |
p. 702-708 7 p. |
artikel |