| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
A glance at … dietary emulsifiers, the human intestinal mucus and microbiome, and dietary fiber
|
Glade, Michael J.
|
|
2016
|
32 |
5 |
p. 609-614
6 p.
|
article
|
| 2 |
Associations among circulating branched-chain amino acids and tyrosine with muscle volume and glucose metabolism in individuals without diabetes
|
Honda, Tatsuro
|
|
2016
|
32 |
5 |
p. 531-538
8 p.
|
article
|
| 3 |
Comparative efficacy of vitamin D status in reducing the risk of bladder cancer: A systematic review and network meta-analysis
|
Zhao, Yue
|
|
2016
|
32 |
5 |
p. 515-523
9 p.
|
article
|
| 4 |
Consumption and reasons for use of dietary supplements in an Australian university population
|
Barnes, Katelyn
|
|
2016
|
32 |
5 |
p. 524-530
7 p.
|
article
|
| 5 |
Dietary fiber intake and depressive symptoms in Japanese employees: The Furukawa Nutrition and Health Study
|
Miki, Takako
|
|
2016
|
32 |
5 |
p. 584-589
6 p.
|
article
|
| 6 |
Dietary flavonoid intake, total antioxidant capacity and lipid oxidative damage: A cross-sectional study of Iranian women
|
Alipour, Beitolah
|
|
2016
|
32 |
5 |
p. 566-572
7 p.
|
article
|
| 7 |
Effects of different amounts and types of dietary fatty acids on the body weight, fat accumulation, and lipid metabolism in hamsters
|
Yang, Ji-Hua
|
|
2016
|
32 |
5 |
p. 601-608
8 p.
|
article
|
| 8 |
Effects of intraduodenal hydroxycitrate on glucose absorption, incretin release, and glycemia in response to intraduodenal glucose infusion in health and type 2 diabetes: A randomised controlled trial
|
Thazhath, Sony S.
|
|
2016
|
32 |
5 |
p. 553-559
7 p.
|
article
|
| 9 |
Effects of pomegranate juice in circulating parameters, cytokines, and oxidative stress markers in endurance-based athletes: A randomized controlled trial
|
Fuster-Muñoz, E.
|
|
2016
|
32 |
5 |
p. 539-545
7 p.
|
article
|
| 10 |
Evaluation of iodine intake and status using inductively coupled plasma mass spectrometry in urban and rural areas in Benin, West Africa
|
Mizéhoun-Adissoda, Carmelle
|
|
2016
|
32 |
5 |
p. 560-565
6 p.
|
article
|
| 11 |
Evaluation of the relationship between major dietary patterns and uninvestigated reflux among Iranian adults
|
Khodarahmi, Mahdieh
|
|
2016
|
32 |
5 |
p. 573-583
11 p.
|
article
|
| 12 |
Leukocyte production of IFN-γ and TNF-α in 8- to 12-y-old children with low serum iron levels
|
Contreras, Irazú
|
|
2016
|
32 |
5 |
p. 546-552
7 p.
|
article
|
| 13 |
New compartment model analysis of lean-mass and fat-mass growth with overfeeding
|
Shumilov, Dmytro
|
|
2016
|
32 |
5 |
p. 590-600
11 p.
|
article
|
| 14 |
Nutrition and health—Why payors should get involved
|
Szucs, Thomas D.
|
|
2016
|
32 |
5 |
p. 615-616
2 p.
|
article
|
| 15 |
Table of Contents
|
|
|
2016
|
32 |
5 |
p. A3-A4
nvt p.
|
article
|
| 16 |
Vitamin D status in relation to Crohn's disease: Meta-analysis of observational studies
|
Sadeghian, Mehdi
|
|
2016
|
32 |
5 |
p. 505-514
10 p.
|
article
|
Journal description