| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Association between the APOB rs1469513 polymorphism and obesity is modified by dietary fat intake in Koreans
|
Doo, Miae
|
|
2015
|
31 |
5 |
p. 653-658
6 p.
|
artikel
|
| 2 |
Association of dietary acid load with cardiovascular disease risk factors in patients with diabetic nephropathy
|
Haghighatdoost, Fahimeh
|
|
2015
|
31 |
5 |
p. 697-702
6 p.
|
artikel
|
| 3 |
Chia (Salvia hispanica L.) enhances HSP, PGC-1α expressions and improves glucose tolerance in diet-induced obese rats
|
Marineli, Rafaela da Silva
|
|
2015
|
31 |
5 |
p. 740-748
9 p.
|
artikel
|
| 4 |
Cholesterol overload impairing cerebellar function: The promise of natural products
|
El-Sayyad, Hassan I.H.
|
|
2015
|
31 |
5 |
p. 621-630
10 p.
|
artikel
|
| 5 |
Correcting an imbalance
|
Kaplan, Bonnie J.
|
|
2015
|
31 |
5 |
p. 780-
1 p.
|
artikel
|
| 6 |
Dairy consumption is associated with a lower prevalence of metabolic syndrome among young adults from Ribeirão Preto, Brazil
|
Martins, Maylla L.B.
|
|
2015
|
31 |
5 |
p. 716-721
6 p.
|
artikel
|
| 7 |
Dietary contributors to glycemic load in the REasons for Geographic and Racial Differences in Stroke study
|
Shikany, James M.
|
|
2015
|
31 |
5 |
p. 708-715
8 p.
|
artikel
|
| 8 |
Dietary diversity as a proxy measure of blood antioxidant status in women
|
Narmaki, Elham
|
|
2015
|
31 |
5 |
p. 722-726
5 p.
|
artikel
|
| 9 |
Dietary intake of minerals in relation to depressive symptoms in Japanese employees: The Furukawa Nutrition and Health Study
|
Miki, Takako
|
|
2015
|
31 |
5 |
p. 686-690
5 p.
|
artikel
|
| 10 |
Duodenal-jejunal exclusion improves insulin resistance in type 2 diabetic rats by upregulating the hepatic insulin signaling pathway
|
Ren, Ze-Qiang
|
|
2015
|
31 |
5 |
p. 733-739
7 p.
|
artikel
|
| 11 |
Effectiveness of type formula on clinical and nutritional statues in ICU trauma patients in an Iranian population
|
Banikazemi, Zarrin
|
|
2015
|
31 |
5 |
p. 775-
1 p.
|
artikel
|
| 12 |
Effect of pistachio nut consumption on endothelial function and arterial stiffness
|
Kasliwal, Ravi R.
|
|
2015
|
31 |
5 |
p. 678-685
8 p.
|
artikel
|
| 13 |
Effects of ginger on serum glucose, advanced glycation end products, and inflammation in peritoneal dialysis patients
|
Imani, Hossein
|
|
2015
|
31 |
5 |
p. 703-707
5 p.
|
artikel
|
| 14 |
Effects of non-soy legume consumption on C-reactive protein: A systematic review and meta-analysis
|
Salehi-Abargouei, Amin
|
|
2015
|
31 |
5 |
p. 631-639
9 p.
|
artikel
|
| 15 |
Open Letter to the Secretaries of the U.S. Departments of Agriculture and Health and Human Services on the creation of the 2015 Dietary Guidelines for Americans
|
Hite, Adele H.
|
|
2015
|
31 |
5 |
p. 776-779
4 p.
|
artikel
|
| 16 |
Parenteral glutamine supplementation in combination with enteral nutrition improves intestinal immunity in septic rats
|
Fan, Jun
|
|
2015
|
31 |
5 |
p. 766-774
9 p.
|
artikel
|
| 17 |
Refeeding with glucose rather than fructose elicits greater hepatic inflammatory gene expression in mice
|
Oarada, Motoko
|
|
2015
|
31 |
5 |
p. 757-765
9 p.
|
artikel
|
| 18 |
Regulation of skeletal muscle protein synthetic and degradative signaling by alanyl-glutamine in piglets challenged with Escherichia coli lipopolysaccharide
|
Zhang, Bolin
|
|
2015
|
31 |
5 |
p. 749-756
8 p.
|
artikel
|
| 19 |
Statistical review of US macronutrient consumption data, 1965–2011: Americans have been following dietary guidelines, coincident with the rise in obesity
|
Cohen, Evan
|
|
2015
|
31 |
5 |
p. 727-732
6 p.
|
artikel
|
| 20 |
Switching to a 10-day Mediterranean-style diet improves mood and cardiovascular function in a controlled crossover study
|
Lee, Jaime
|
|
2015
|
31 |
5 |
p. 647-652
6 p.
|
artikel
|
| 21 |
Table of Contents
|
|
|
2015
|
31 |
5 |
p. A2-A3
nvt p.
|
artikel
|
| 22 |
The effect of cactus pear (Opuntia ficus-indica) on body weight and cardiovascular risk factors: A systematic review and meta-analysis of randomized clinical trials
|
Onakpoya, Igho J.
|
|
2015
|
31 |
5 |
p. 640-646
7 p.
|
artikel
|
| 23 |
The personal nutrition–related attitudes and behaviors of Australian optometrists: Is there evidence for an evidence-based approach?
|
Downie, Laura E.
|
|
2015
|
31 |
5 |
p. 669-677
9 p.
|
artikel
|
| 24 |
Tomato juice supplementation in young women reduces inflammatory adipokine levels independently of body fat reduction
|
Li, Yu-Fen
|
|
2015
|
31 |
5 |
p. 691-696
6 p.
|
artikel
|
| 25 |
Vitamin A and retinol-binding protein deficiency among chronic liver disease patients
|
Chaves, Gabriela Villaça
|
|
2015
|
31 |
5 |
p. 664-668
5 p.
|
artikel
|
| 26 |
Vitamin D deficiency and inadequacy in a correctional population
|
Jacobs, Elizabeth T.
|
|
2015
|
31 |
5 |
p. 659-663
5 p.
|
artikel
|
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