Digitale Bibliotheek
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                             35 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Age-related macular degeneration: Effects of a short-term intervention with an oleaginous kale extract—a pilot study Arnold, Christin
2013
29 11-12 p. 1412-1417
6 p.
artikel
2 Cardiometabolic factors and disease duration in patients with Parkinson’s disease Cassani, Erica
2013
29 11-12 p. 1331-1335
5 p.
artikel
3 Changes in plasma adipokines in prepubertal children with a history of extrauterine growth restriction Ortiz-Espejo, María
2013
29 11-12 p. 1321-1325
5 p.
artikel
4 Czech national survey to identify hospitalized children at risk of malnutrition Pozler, O.
2013
29 11-12 p. 1436-
1 p.
artikel
5 Dietary fiber intake modifies the association between secondhand smoke exposure and coronary heart disease mortality among Chinese non-smokers in Singapore Clark, Maggie L.
2013
29 11-12 p. 1304-1309
6 p.
artikel
6 Distinct effects of leucine or a mixture of the branched-chain amino acids (leucine, isoleucine, and valine) supplementation on resistance to fatigue, and muscle and liver-glycogen degradation, in trained rats Campos-Ferraz, Patricia L.
2013
29 11-12 p. 1388-1394
7 p.
artikel
7 Dynamics of blood count after rheohemapheresis - possible association with clinical changes Blaha, M.
2013
29 11-12 p. 1434-
1 p.
artikel
8 Effect of coenzyme Q10 evaluated by 1990 and 2010 ACR Diagnostic Criteria for Fibromyalgia and SCL-90-R: Four case reports and literature review Alcocer-Gómez, Elísabet
2013
29 11-12 p. 1422-1425
4 p.
artikel
9 Effect of television viewing on food and nutrient intake among adolescents Ramos, Elisabete
2013
29 11-12 p. 1362-1367
6 p.
artikel
10 Effects of body weight reduction on body fat and plasma leptin in obese patients with type 1 diabetes mellitus Musil, F.
2013
29 11-12 p. 1435-1436
2 p.
artikel
11 Effects of resveratrol on obesity-related inflammation markers in adipose tissue of genetically obese rats Gómez-Zorita, Saioa
2013
29 11-12 p. 1374-1380
7 p.
artikel
12 Energy density, diet quality, and central body fat in a nationwide survey of young Spaniards Schröder, Helmut
2013
29 11-12 p. 1350-1355
6 p.
artikel
13 Extracorporeal LDL-cholesterol elimination and platelet volume Blaha, M.
2013
29 11-12 p. 1434-
1 p.
artikel
14 Influence of a nutritional intervention on dietary intake and quality of life in cancer patients: A randomized controlled trial Uster, Alexandra
2013
29 11-12 p. 1342-1349
8 p.
artikel
15 Iodine biofortification through plant biotechnology Mottiar, Yaseen
2013
29 11-12 p. 1431-
1 p.
artikel
16 L-Threonine induces heat shock protein expression and decreases apoptosis in heat-stressed intestinal epithelial cells Baird, Christine H.
2013
29 11-12 p. 1404-1411
8 p.
artikel
17 Mineral status of non-anemic Peruvian infants taking an iron and copper syrup with or without zinc from 6 to 18 months of age: A randomized controlled trial Caulfield, Laura E.
2013
29 11-12 p. 1336-1341
6 p.
artikel
18 Non-nutritive sweeteners: Review and update Shankar, Padmini
2013
29 11-12 p. 1293-1299
7 p.
artikel
19 Nutritional assessment and treatment of patients with liver cirrhosis Moctezuma-Velázquez, Carlos
2013
29 11-12 p. 1279-1285
7 p.
artikel
20 Nutrition therapy using a multidisciplinary team improves survival rates in patients with liver cirrhosis Iwasa, Motoh
2013
29 11-12 p. 1418-1421
4 p.
artikel
21 Pellagra in a child–A rare entity Naveen, Kikkeri Narayanashetty
2013
29 11-12 p. 1426-1428
3 p.
artikel
22 Plasma homocysteine levels in HIV-infected men with and without lipodystrophy Deminice, Rafael
2013
29 11-12 p. 1326-1330
5 p.
artikel
23 Porcine placenta mitigates protein–energy malnutrition-induced fatigue Han, Na-Ra
2013
29 11-12 p. 1381-1387
7 p.
artikel
24 Pregnancy in homozygous familial hypercholesterolemia – a successful case Blaha, M.
2013
29 11-12 p. 1435-
1 p.
artikel
25 Presentation and interpretation of food intake data: Factors affecting comparability across studies Faber, Mieke
2013
29 11-12 p. 1286-1292
7 p.
artikel
26 Re. Iodine biofortification through plant biotechnology: Plant biofortification as a potential strategy to address iodine deficiency Charlton, Karen E.
2013
29 11-12 p. 1431-1433
3 p.
artikel
27 Relation of visfatin to cardiovascular risk factors and adipocytokines in patients with impaired fasting glucose de Luis, Daniel Antonio
2013
29 11-12 p. 1300-1303
4 p.
artikel
28 Selenium pharmaconutrition in sepsis: To give or not to give? Is this still the question? Manzanares, William
2013
29 11-12 p. 1429-1430
2 p.
artikel
29 Serum adiponectin concentration in relation to macronutrient and food intake in young Japanese women Murakami, Kentaro
2013
29 11-12 p. 1315-1320
6 p.
artikel
30 Table of Contents 2013
29 11-12 p. A2-A4
nvt p.
artikel
31 The alternatives to percutaneous endoscopic gastrostomy using pull method Kohout, P.
2013
29 11-12 p. 1435-
1 p.
artikel
32 The STRONGkids nutritional screening tool in hospitalized children: A validation study Huysentruyt, Koen
2013
29 11-12 p. 1356-1361
6 p.
artikel
33 The use of oral rehydration salt in managing children under 5 y old with diarrhea in the Gambia: Knowledge, attitude, and practice Sillah, Famara
2013
29 11-12 p. 1368-1373
6 p.
artikel
34 Trigonelline isolated from fenugreek seed protects against isoproterenol-induced myocardial injury through down-regulation of Hsp27 and αB-crystallin Panda, Sunanda
2013
29 11-12 p. 1395-1403
9 p.
artikel
35 Weight loss and resting energy expenditure in male patients with newly diagnosed esophageal cancer Wu, Jiang
2013
29 11-12 p. 1310-1314
5 p.
artikel
                             35 gevonden resultaten
 
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