nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Adequate feeding and the usefulness of the respiratory quotient in critically ill children
|
Hulst, Jessie M. |
|
2005 |
21 |
2 |
p. 192-198 7 p. |
artikel |
2 |
Association between dietary arginine and C-reactive protein
|
Wells, Brian J. |
|
2005 |
21 |
2 |
p. 125-130 6 p. |
artikel |
3 |
A tribute to Peter Fürst
|
|
|
2005 |
21 |
2 |
p. 284-285 2 p. |
artikel |
4 |
Changes in lipid metabolism and antioxidant defense status in spontaneously hypertensive rats and Wistar rats fed a diet enriched with fructose and saturated fatty acids
|
Girard, Aurélie |
|
2005 |
21 |
2 |
p. 240-248 9 p. |
artikel |
5 |
Comparison between handgrip strength, subjective global assessment, and prognostic nutritional index in assessing malnutrition and predicting clinical outcome in cirrhotic outpatients
|
Álvares-da-Silva, M.ário Reis |
|
2005 |
21 |
2 |
p. 113-117 5 p. |
artikel |
6 |
Comparison of fat-free mass and body fat in Swiss and American adults
|
Kyle, Ursula G. |
|
2005 |
21 |
2 |
p. 161-169 9 p. |
artikel |
7 |
Dynamics of antioxidants in patients with acute pancreatitis and in patients operated for colorectal cancer: A clinical study
|
Musil, František |
|
2005 |
21 |
2 |
p. 118-124 7 p. |
artikel |
8 |
Early enteral feeding in newborn surgical patients
|
Ekingen, Gülşen |
|
2005 |
21 |
2 |
p. 142-146 5 p. |
artikel |
9 |
Effect of diet supplementation with glutamine, dihydroxyacetone, and leucine on food intake, weight gain, and postprandial glycogen metabolism of rats
|
Obeid, Omar A. |
|
2005 |
21 |
2 |
p. 224-229 6 p. |
artikel |
10 |
Effect of lean system 7 on metabolic rate and body composition
|
Zenk, John L. |
|
2005 |
21 |
2 |
p. 179-185 7 p. |
artikel |
11 |
Effect of nutritional supplements on wound healing in home-nursed elderly: A randomized trial
|
Collins, Clare E. |
|
2005 |
21 |
2 |
p. 147-155 9 p. |
artikel |
12 |
Effects of an immune-enhancing diet in endotoxemic rats
|
Loï, C. |
|
2005 |
21 |
2 |
p. 255-263 9 p. |
artikel |
13 |
Erratum
|
|
|
2005 |
21 |
2 |
p. 287- 1 p. |
artikel |
14 |
From immune-enhancing diets back to nutritional-enhancing diets
|
Singer, Pierre |
|
2005 |
21 |
2 |
p. 282-283 2 p. |
artikel |
15 |
Gestational hyperglycemia, zinc, selenium, and antioxidant vitamins
|
Bo, Simona |
|
2005 |
21 |
2 |
p. 186-191 6 p. |
artikel |
16 |
Glutamine attenuates endotoxin-induced lung metabolic dysfunction: Potential role of enhanced heat shock protein 70
|
Singleton, Kristen D. |
|
2005 |
21 |
2 |
p. 214-223 10 p. |
artikel |
17 |
Hierarchy of nutritional knowledge that relates to the consumption of a functional food
|
Wansink, Brian |
|
2005 |
21 |
2 |
p. 264-268 5 p. |
artikel |
18 |
Home parenteral nutrition registry: A five-year retrospective evaluation of outcomes of patients receiving home parenteral nutrition support
|
Ireton-Jones, Carol |
|
2005 |
21 |
2 |
p. 156-160 5 p. |
artikel |
19 |
Impact of fish oil and melatonin on cachexia in patients with advanced gastrointestinal cancer: A randomized pilot study
|
Persson, Christina |
|
2005 |
21 |
2 |
p. 170-178 9 p. |
artikel |
20 |
Inhibition of blood platelet adhesion and secretion by different phenolics from Yucca schidigera Roezl. bark
|
Olas, Beata |
|
2005 |
21 |
2 |
p. 199-206 8 p. |
artikel |
21 |
Metabolic status in growing rats fed isocaloric diets with increased carbohydrate-to-fat ratio
|
Gamba, Carlota A. |
|
2005 |
21 |
2 |
p. 249-254 6 p. |
artikel |
22 |
Neuropeptide Y, α-melanocyte–stimulating hormone, and monoamines in food intake regulation
|
Ramos, Eduardo J.B. |
|
2005 |
21 |
2 |
p. 269-279 11 p. |
artikel |
23 |
Nutritional assessment of raw and germinated pea (Pisum sativum L.) protein and carbohydrate by in vitro and in vivo techniques
|
Urbano, Gloria |
|
2005 |
21 |
2 |
p. 230-239 10 p. |
artikel |
24 |
Plant genotype affects total antioxidant capacity and phenolic contents in fruit
|
Scalzo, Jessica |
|
2005 |
21 |
2 |
p. 207-213 7 p. |
artikel |
25 |
Retraction
|
Meguid, Michael M. |
|
2005 |
21 |
2 |
p. 286- 1 p. |
artikel |
26 |
Serum folate and homocysteine levels in obese females with non-alcoholic fatty liver
|
Hirsch, Sandra |
|
2005 |
21 |
2 |
p. 137-141 5 p. |
artikel |
27 |
Supplementation of fish oil and olive oil in patients with rheumatoid arthritis
|
Berbert, Alair Alfredo |
|
2005 |
21 |
2 |
p. 131-136 6 p. |
artikel |
28 |
The art of using indirect calorimetry for nutritional assessment of sick infants and children
|
Lafeber, Harry N. |
|
2005 |
21 |
2 |
p. 280-281 2 p. |
artikel |