nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Asthma, oxidant stress, and diet
|
Greene, Lawrence S |
|
1999 |
15 |
11-12 |
p. 899-907 9 p. |
artikel |
2 |
Bioelectrical impedance methods in clinical research: a follow-up to the NIH technology assessment conference
|
Ellis, Kenneth J |
|
1999 |
15 |
11-12 |
p. 874-880 7 p. |
artikel |
3 |
Children’s dietary recalls: the salience of entree and liking for foods on accuracy and order of reporting
|
Baxter, Suzanne Domel |
|
1999 |
15 |
11-12 |
p. 848-853 6 p. |
artikel |
4 |
Conference
|
|
|
1999 |
15 |
11-12 |
p. 968-971 4 p. |
artikel |
5 |
Correspondence
|
|
|
1999 |
15 |
11-12 |
p. 954-955 2 p. |
artikel |
6 |
Dietary glutamine enhances cytokine production by murine macrophages
|
Wells, Sharon M |
|
1999 |
15 |
11-12 |
p. 881-884 4 p. |
artikel |
7 |
Discussion
|
|
|
1999 |
15 |
11-12 |
p. 960-961 2 p. |
artikel |
8 |
Discussion
|
|
|
1999 |
15 |
11-12 |
p. 965-967 3 p. |
artikel |
9 |
Discussion
|
|
|
1999 |
15 |
11-12 |
p. 956-957 2 p. |
artikel |
10 |
Discussion
|
|
|
1999 |
15 |
11-12 |
p. 958-959 2 p. |
artikel |
11 |
Discussion
|
|
|
1999 |
15 |
11-12 |
p. 962-964 3 p. |
artikel |
12 |
Editorial
|
|
|
1999 |
15 |
11-12 |
p. 946-949 4 p. |
artikel |
13 |
Editorial
|
|
|
1999 |
15 |
11-12 |
p. 936-937 2 p. |
artikel |
14 |
Editorial
|
|
|
1999 |
15 |
11-12 |
p. 952-953 2 p. |
artikel |
15 |
Editorial
|
|
|
1999 |
15 |
11-12 |
p. 949-950 2 p. |
artikel |
16 |
Editorial
|
|
|
1999 |
15 |
11-12 |
p. 934-935 2 p. |
artikel |
17 |
Editorial
|
|
|
1999 |
15 |
11-12 |
p. 933- 1 p. |
artikel |
18 |
Editorial
|
|
|
1999 |
15 |
11-12 |
p. 937-938 2 p. |
artikel |
19 |
Editorial
|
|
|
1999 |
15 |
11-12 |
p. 951-952 2 p. |
artikel |
20 |
Editorial
|
|
|
1999 |
15 |
11-12 |
p. 940-943 4 p. |
artikel |
21 |
Editorial
|
|
|
1999 |
15 |
11-12 |
p. 939- 1 p. |
artikel |
22 |
Editorial
|
|
|
1999 |
15 |
11-12 |
p. 943-945 3 p. |
artikel |
23 |
Effect of the nucleoside analogs zidovudine, didanosine, stavudine, and lamivudine on the sense of taste
|
Schiffman, Susan S |
|
1999 |
15 |
11-12 |
p. 854-859 6 p. |
artikel |
24 |
Erratum
|
|
|
1999 |
15 |
11-12 |
p. 828- 1 p. |
artikel |
25 |
Glutamine-antioxidant supplementation increases body cell mass in AIDS patients with weight loss: a randomized, double-blind controlled trial
|
Shabert, Judith K |
|
1999 |
15 |
11-12 |
p. 860-864 5 p. |
artikel |
26 |
Index
|
|
|
1999 |
15 |
11-12 |
p. 972-975 4 p. |
artikel |
27 |
Index
|
|
|
1999 |
15 |
11-12 |
p. 976-1006 31 p. |
artikel |
28 |
Influence of preoperative nutritional state on inflammatory response after surgery
|
Nakamura, Kazuo |
|
1999 |
15 |
11-12 |
p. 834-841 8 p. |
artikel |
29 |
Lipid and lipid-free total parenteral nutrition: differential effects on macrophage phagocytosis in rats
|
Cukier, Celso |
|
1999 |
15 |
11-12 |
p. 885-889 5 p. |
artikel |
30 |
Malnutrition and wasting, immunodepression, and chronic inflammation as independent predictors of survival in HIV-infected patients
|
Melchior, Jean-Claude |
|
1999 |
15 |
11-12 |
p. 865-869 5 p. |
artikel |
31 |
Marginal copper and high fat diet produce alterations in electrocardiograms and cardiac ultrastructure in male rats
|
Mao, Shumin |
|
1999 |
15 |
11-12 |
p. 890-898 9 p. |
artikel |
32 |
Metabolic maladaptation: individual and social consequences of medical intervention in correcting endemic hypothyroidism
|
Geelhoed, Glenn William |
|
1999 |
15 |
11-12 |
p. 908-932 25 p. |
artikel |
33 |
Proinflammatory cytokine production by mitogen-stimulated peripheral blood mononuclear cells (PBMCs) in trauma patients fed immune-enhancing enteral diets
|
Jeevanandam, Malayappa |
|
1999 |
15 |
11-12 |
p. 842-847 6 p. |
artikel |
34 |
Relationship of serum leptin levels and selected nutritional parameters in patients with protein-caloric malnutrition
|
HaluzĂk, Martin |
|
1999 |
15 |
11-12 |
p. 829-833 5 p. |
artikel |
35 |
Serum 25-hydroxyvitamin D levels in active women of middle and advanced age in a rural community in Japan
|
Nakamura, Kazutoshi |
|
1999 |
15 |
11-12 |
p. 870-873 4 p. |
artikel |
36 |
Suppression of hepatic fatty acid oxidation and food intake in men
|
Kahler, Andrea |
|
1999 |
15 |
11-12 |
p. 819-828 10 p. |
artikel |