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                             13 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Beyond epilepsy management: A narrative review of the health effects of ketogenic diets Chamma, Lara

137 C p.
artikel
2 Disproportionate burden of poor diet quality among individuals diagnosed with oropharyngeal cancer during critical periods of cancer care: The U-DINE study de Oliveira Otto, Marcia C.

137 C p.
artikel
3 Effectiveness of tableware to improve eating behavior and cardiometabolic health: A systematic review and meta-analysis Zhang, Yiyun

137 C p.
artikel
4 Effects of Nichi BRITE β-glucans as an onco-nutrition adjuvant in patients undergoing subtotal stomach-preserving pancreaticoduodenectomy (SSPPD) for pancreatic, bile duct and duodenal malignancies: A clinical study Tsukada, Akira

137 C p.
artikel
5 Excessive dietary saturated fat or fructose and their combination (found in ultra-processed foods) impair mitochondrial dynamics markers and cause brown adipocyte whitening in adult mice Glauser, Jade Sancha de Oliveira

137 C p.
artikel
6 Exploring the interaction between vitamin D pathway gene polymorphisms, vitamin D status, and depression: A population-based study Sabião, Thaís da Silva

137 C p.
artikel
7 High prevalence of suboptimal nutrient intake and comorbidities of people living with HIV on antiretroviral therapy Barrientos-Galeana, Edgar

137 C p.
artikel
8 β-hydroxybutyrate attenuates diabetic renal and muscular pathologies in a streptozotocin-induced diabetic model Aisyah, Rahmawati

137 C p.
artikel
9 Impact of ultra-processed foods on human health: A comprehensive review of genomic instability and molecular mechanisms D.S. Freitas, Raquel

137 C p.
artikel
10 Influence of preoperative nutritional status on postoperative dysphagia in lung transplantation Takahashi, Ryo

137 C p.
artikel
11 Maternal exposure to high-fat diet induces long-term mitochondrial alterations in the offspring heart Chindamo, Mariapia

137 C p.
artikel
12 Nutrient intake and fruit and vegetable offering in baby-led weaning compared with parent-led weaning in healthy 6- to 13-month-old infants: A systematic review and meta-analysis Guenetxea-Gorostiza, Jone

137 C p.
artikel
13 Table of Contents
137 C p.
artikel
                             13 gevonden resultaten
 
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