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                             27 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A nomogram based on clinical characteristics and nutritional indicators for relative and absolute weight loss during radiotherapy in initially inoperable patients with locally advanced esophageal squamous cell carcinoma He, Yuan

117 C p.
artikel
2 Anorexia assessment using the Simplified Nutritional Appetite Questionnaire and its association with activities of daily living in patients with stroke Yamamoto, Miho

117 C p.
artikel
3 Association of nutritional screening tools with 6-month outcomes in ischemic stroke patients: A retrospective study Yang, Dehao

117 C p.
artikel
4 A starch- and sucrose-reduced diet may lead to improvement of intestinal and extraintestinal symptoms in more conditions than irritable bowel syndrome and congenital sucrase-isomaltase deficiency Roth, Bodil

117 C p.
artikel
5 Combined ultrasound of m. quadriceps and diaphragm to determine the occurrence of sarcopenia and prolonged ventilation in a COVID-19 ICU cohort: The COVID-SARCUS trial Dams, Karolien

117 C p.
artikel
6 Consumption of a Taiwanese cafeteria diet induces metabolic disorders and fecal flora changes in obese rats Tseng, Yu-Chieh

117 C p.
artikel
7 Consumption of ultraprocessed foods through item response theory da Cruz Silveira, Victor Nogueira

117 C p.
artikel
8 Cross-sectional observational study: Investigation of zinc concentration in white patients with cancer Kapała, Aleksandra

117 C p.
artikel
9 Dietary consumption trend and its correlation with global cancer burden: A quantitative and comprehensive analysis from 1990 to 2019 Luo, Shaohong

117 C p.
artikel
10 Effect of low-and non-calorie sweeteners on the gut microbiota: A review of clinical trials and cross-sectional studies Gauthier, Ellie

117 C p.
artikel
11 Effects of caffeine on cerebral blood flow Gaspar, Catarina

117 C p.
artikel
12 Enteral feeding strategies in patients with acute gastrointestinal injury: From limited to progressive to open feeding Wang, Youquan

117 C p.
artikel
13 Establishment and validation of novel nomograms to predict muscle quality in colorectal cancer patients Ren, Qi

117 C p.
artikel
14 Frequency of breakfast consumption and its associations with food consumption by degree of industrial processing and with indicators of overweight in Brazilian adolescents (EVA-JF Study) Cândido, Ainoã Cristina de Oliveira

117 C p.
artikel
15 Higher consumption of ultra-processed foods and a pro-inflammatory diet are associated with the normal-weight obesity phenotype in Brazilian children Cota, Bruna Clemente

117 C p.
artikel
16 Level of knowledge, nutritional habits, use of stimulants, and physical activity during the COVID-19 epidemic among students of physiotherapy at Wroclaw Medical University Kosendiak, Aureliusz Andrzej

117 C p.
artikel
17 Metabolic effects of an oral carbohydrate–whey protein supplement after fasting in volunteers: A randomized controlled crossover trial Nogueira, Paulo L.B.

117 C p.
artikel
18 Minimum acceptable diet in a cohort of children aged between 6 and 15 months: Complementary feeding assessment and associated factors in the Brazilian western Amazon Martins, Fernanda Andrade

117 C p.
artikel
19 Modified Controlling Nutritional Status (mCONUT) serves as a promising prognostic factor in patients with cancer cachexia Zhang, Xi

117 C p.
artikel
20 Nutritional and metabolic aspects related to vulvodynia: What do we really know? Mocini, Edoardo

117 C p.
artikel
21 PPARα/γ synergism activates UCP1-dependent and -independent thermogenesis and improves mitochondrial dynamics in the beige adipocytes of high-fat fed mice Miranda, Carolline Santos

117 C p.
artikel
22 Role of dietary food intake patterns, anthropometric measures, and multiple biochemical markers in the development of pregnancy-specific urinary incontinence in gestational diabetes mellitus Costa, Sarah Maria Barneze

117 C p.
artikel
23 Role of insulin resistance and leptin in the effect of intermittent feeding with a high-protein ketogenic diet on body composition in rats Eyikudamaci, Gul

117 C p.
artikel
24 Table of Contents
117 C p.
artikel
25 The aspartate aminotransferase to alanine aminotransferase ratio: A novel indicator for skeletal muscle mass in Chinese community adults Hong, Huisuo

117 C p.
artikel
26 Validation of the Global Leadership Initiative on Malnutrition criteria for diagnosis of malnutrition and mortality prediction for people living with HIV or AIDS Moraes, Giselle Vanessa

117 C p.
artikel
27 Very low-calorie ketogenic diet in the treatment of adaptive thermogenesis: A case report de Oliveira, Jônatas

117 C p.
artikel
                             27 gevonden resultaten
 
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