| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Alkaline phosphatase activity and microbiological quality of heat-treated goat milk and cheeses
|
Sosnowski, Maciej
|
|
2016
|
136 |
C |
p. 132-136
5 p.
|
artikel
|
| 2 |
Analysis of genetic structure of West African Dwarf goats by allozyme markers
|
Awobajo, Olukoya Kolawole
|
|
2016
|
136 |
C |
p. 145-150
6 p.
|
artikel
|
| 3 |
Applicability of Day 0 superovulation protocol in Boer goats
|
Mogase, C.R.
|
|
2016
|
136 |
C |
p. 261-264
4 p.
|
artikel
|
| 4 |
Association of polymorphisms in leptin and leptin receptor genes with circulating leptin concentrations, production and efficiency traits in sheep
|
Jonas, E.
|
|
2016
|
136 |
C |
p. 78-86
9 p.
|
artikel
|
| 5 |
Association study between β-defensin gene polymorphisms and mastitis resistance in Valle del Belice dairy sheep breed
|
Tolone, Marco
|
|
2016
|
136 |
C |
p. 18-21
4 p.
|
artikel
|
| 6 |
Association study between variability in the SCD gene and the fatty acid profile in perirenal and intramuscular fat deposits from Spanish goat populations
|
Avilés, C.
|
|
2016
|
136 |
C |
p. 127-131
5 p.
|
artikel
|
| 7 |
A stochastic simulation model for brucellosis eradication in goat flocks in an area with high flock prevalence but low animal prevalence
|
Inchaisri, C.
|
|
2016
|
136 |
C |
p. 227-237
11 p.
|
artikel
|
| 8 |
Attenuating the endotoxin induced acute phase response by pentoxifylline in comparison with dexamethasone and ketoprofen in sheep
|
Rahmani Shahraki, A.
|
|
2016
|
136 |
C |
p. 156-160
5 p.
|
artikel
|
| 9 |
Changes in some hematobiochemical and hormonal profile in Barki sheep with various reproductive statuses
|
Kandiel, Mohamed M.M.
|
|
2016
|
136 |
C |
p. 87-95
9 p.
|
artikel
|
| 10 |
Clinical evaluation of the use of enrofloxacin against Staphylococcus aureus clinical mastitis in sheep
|
Attili, A.R
|
|
2016
|
136 |
C |
p. 72-77
6 p.
|
artikel
|
| 11 |
Co-culturing of probiotics influences the microbial and physico-chemical properties but not sensory quality of fermented dairy drink made from goats’ milk
|
Ranadheera, C. Senaka
|
|
2016
|
136 |
C |
p. 104-108
5 p.
|
artikel
|
| 12 |
Corrigendum to “The effect of health status of the udder on plasminogen activator activity of milk somatic cells in ovine milk” [Small Rumin. Res. 133 (2015) 54–57]
|
Charismiadou, M.
|
|
2016
|
136 |
C |
p. 265-
1 p.
|
artikel
|
| 13 |
Curcacycline A and B modulate apoptosis induced by heat stress in sheep oocytes during in vitro maturation
|
Barakat, Ibrahim A.H.
|
|
2016
|
136 |
C |
p. 187-196
10 p.
|
artikel
|
| 14 |
Damascus kids’ slaughter, carcass and meat quality traits in different production systems using antioxidant supplementation
|
Yakan, Akin
|
|
2016
|
136 |
C |
p. 43-53
11 p.
|
artikel
|
| 15 |
Differential influence of ovine oviduct ampullary and isthmic derived epithelial cells on in vitro early embryo development and kinetic
|
Dashti, Saeid
|
|
2016
|
136 |
C |
p. 197-201
5 p.
|
artikel
|
| 16 |
Editorial Board
|
|
|
2016
|
136 |
C |
p. iii-
1 p.
|
artikel
|
| 17 |
Effect of dairy animal species and of the type of starter cultures on the cholesterol content of manufactured fermented milks
|
Bonczar, Genowefa
|
|
2016
|
136 |
C |
p. 22-26
5 p.
|
artikel
|
| 18 |
Effect of different sugars supplemented to the extender in combination with cholesterol-loaded cyclodextrin (CLC) on post-thaw quality of ram spermatozoa
|
Uçan, Uğur
|
|
2016
|
136 |
C |
p. 243-246
4 p.
|
artikel
|
| 19 |
Effect of milking interval on milk partitioning between udder compartments, milk yield and milk composition in Maghrebi dairy camels
|
Abdalla, Essmat Bakry
|
|
2016
|
136 |
C |
p. 214-220
7 p.
|
artikel
|
| 20 |
Effect of pre- and post-partum dietary crude protein level on the performance of ewes and their lambs
|
Ahmed, M.H.
|
|
2016
|
136 |
C |
p. 221-226
6 p.
|
artikel
|
| 21 |
Effects of coconut milk alone or supplementation with pyridoxine in tris-extenders on viability of buck spermatozoa during vitrification
|
Daramola, J.O.
|
|
2016
|
136 |
C |
p. 208-213
6 p.
|
artikel
|
| 22 |
Effects of Curcuma longa dietary inclusion against Eimeria spp. in naturally-infected lambs
|
Cervantes-Valencia, Maria Eugenia
|
|
2016
|
136 |
C |
p. 27-35
9 p.
|
artikel
|
| 23 |
Effects of enriching goat meat with n −3 polyunsaturated fatty acids on meat quality and stability
|
Abuelfatah, K.
|
|
2016
|
136 |
C |
p. 36-42
7 p.
|
artikel
|
| 24 |
Effects of low molecular weight cryoprotectants on the post-thaw ram sperm quality and fertilizing ability
|
Alcay, Selim
|
|
2016
|
136 |
C |
p. 59-64
6 p.
|
artikel
|
| 25 |
Enhanced in vitro developmental competence of sheep embryos following sericin supplementation of the in vitro maturation and in vitro culture media
|
Aghaz, F.
|
|
2016
|
136 |
C |
p. 257-260
4 p.
|
artikel
|
| 26 |
Ewe whole body composition predicted in vivo by real-time ultrasonography and image analysis
|
Silva, S.R.
|
|
2016
|
136 |
C |
p. 173-178
6 p.
|
artikel
|
| 27 |
Genetic analysis of Lori-Bakhtiari lamb survival rate up to yearling age for autosomal and sex-linked
|
Vatankhah, M.
|
|
2016
|
136 |
C |
p. 121-126
6 p.
|
artikel
|
| 28 |
Genetic diversity of Greek sheep breeds and transhumant populations utilizing microsatellite markers
|
Loukovitis, D.
|
|
2016
|
136 |
C |
p. 238-242
5 p.
|
artikel
|
| 29 |
Genetic parameters for reproduction and growth traits in Boer goats in Brazil
|
Menezes, L.M.
|
|
2016
|
136 |
C |
p. 247-256
10 p.
|
artikel
|
| 30 |
“Graviera Naxou and Graviera Kritis Greek PDO cheeses: Discrimination based on microbiological and physicochemical criteria and volatile organic compounds profile”
|
Bozoudi, Despina
|
|
2016
|
136 |
C |
p. 161-172
12 p.
|
artikel
|
| 31 |
Identifying risk factors for ovine respiratory processes by using Bayesian networks
|
Galapero, Javier
|
|
2016
|
136 |
C |
p. 113-120
8 p.
|
artikel
|
| 32 |
Investigation of possible pumpkin seeds and ginger effects on gastrointestinal nematode infection indicators in meat goat kids and lambs
|
Matthews, K.K.
|
|
2016
|
136 |
C |
p. 1-6
6 p.
|
artikel
|
| 33 |
Linear and nonlinear mixed model analyses of growth performance of commercial U.S. dairy buck kids
|
Murphy, T.W.
|
|
2016
|
136 |
C |
p. 151-155
5 p.
|
artikel
|
| 34 |
Luteal response and follicular dynamics induced with equine chorionic gonadotropin (eCG) administration after insemination in sheep
|
García-Pintos, Camila
|
|
2016
|
136 |
C |
p. 202-207
6 p.
|
artikel
|
| 35 |
Microsatellite-based genetic variation and differentiation of selected Australian Merino sheep flocks
|
Al-Atiyat, R.
|
|
2016
|
136 |
C |
p. 137-144
8 p.
|
artikel
|
| 36 |
Parasitic infection, reproductive and productive performance from Santa Inês and Morada Nova ewes
|
Issakowicz, Juliano
|
|
2016
|
136 |
C |
p. 96-103
8 p.
|
artikel
|
| 37 |
Processing, composition and sensory characteristic of yoghurt made from camel milk and camel–sheep milk mixtures
|
Ibrahem, Shimaa A.
|
|
2016
|
136 |
C |
p. 109-112
4 p.
|
artikel
|
| 38 |
SNP-based genetic diversity of South African commercial dairy and fiber goat breeds
|
Lashmar, S.F.
|
|
2016
|
136 |
C |
p. 65-71
7 p.
|
artikel
|
| 39 |
Superovulatory and embryo yielding in sheep using increased exposure time to progesterone associated with a GnRH agonist
|
Brasil, O.O.
|
|
2016
|
136 |
C |
p. 54-58
5 p.
|
artikel
|
| 40 |
The lamb disease alveld: Search for fungi and bacteria on Narthecium ossifragum foliage and roots
|
Mysterud, Ivar
|
|
2016
|
136 |
C |
p. 179-186
8 p.
|
artikel
|
| 41 |
Variability in microbial population and fermentation traits at various sites within the forestomach and along the digestive tract as assessed in goats fed either grass or browse
|
Zeitz, J.O.
|
|
2016
|
136 |
C |
p. 7-17
11 p.
|
artikel
|
Tijdschrift beschrijving