| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Anthocyanin biosynthesis and accumulation in developing flowers of tree peony (Paeonia suffruticosa) ‘Luoyang Hong’
|
Zhang, Chao
|
|
2014
|
97 |
C |
p. 11-22
12 p.
|
artikel
|
| 2 |
EDITORIAL BOARD
|
|
|
2014
|
97 |
C |
p. iii-
1 p.
|
artikel
|
| 3 |
Effect of ethylene and temperature conditioning on sensory attributes and chemical composition of ‘Bartlett’ pears
|
Makkumrai, Warangkana
|
|
2014
|
97 |
C |
p. 44-61
18 p.
|
artikel
|
| 4 |
Effect of hot water treatments on chilling injury and expression of a new C-repeat binding factor (CBF) in ‘Hongyang’ kiwifruit during low temperature storage
|
Ma, Qiushi
|
|
2014
|
97 |
C |
p. 102-110
9 p.
|
artikel
|
| 5 |
Effect of 1-methylcyclopropene (1-MCP) on storage life of durian fruit
|
Amornputti, Siriporn
|
|
2014
|
97 |
C |
p. 111-114
4 p.
|
artikel
|
| 6 |
Effect of rhamnolipids on Rhodotorula glutinis biocontrol of Alternaria alternata infection in cherry tomato fruit
|
Yan, Fujie
|
|
2014
|
97 |
C |
p. 32-35
4 p.
|
artikel
|
| 7 |
Ethylene control in cut flowers: Classical and innovative approaches
|
Scariot, Valentina
|
|
2014
|
97 |
C |
p. 83-92
10 p.
|
artikel
|
| 8 |
Ethylene synthesis, ripening capacity, and superficial scald inhibition in 1-MCP treated ‘d’Anjou’ pears are affected by storage temperature
|
Xie, Xingbin
|
|
2014
|
97 |
C |
p. 1-10
10 p.
|
artikel
|
| 9 |
Influence of preharvest and postharvest methyl jasmonate treatments on flavonoid content and metabolomic enzymes in red raspberry
|
Flores, Gema
|
|
2014
|
97 |
C |
p. 77-82
6 p.
|
artikel
|
| 10 |
Magnetic resonance imaging provides spatial resolution of Chilling Injury in Micro-Tom tomato (Solanum lycopersicum L.) fruit
|
Tao, Fei
|
|
2014
|
97 |
C |
p. 62-67
6 p.
|
artikel
|
| 11 |
Overexpression of the protease inhibitor BoCPI-1 in broccoli delays chlorophyll loss after harvest and causes down-regulation of cysteine protease gene expression
|
Eason, Jocelyn R.
|
|
2014
|
97 |
C |
p. 23-31
9 p.
|
artikel
|
| 12 |
Reduction of postharvest anthracnose and enhancement of disease resistance in ripening mango fruit by nitric oxide treatment
|
Hu, Meijiao
|
|
2014
|
97 |
C |
p. 115-122
8 p.
|
artikel
|
| 13 |
Regulation of lignin biosynthesis in fruit pericarp hardening of mangosteen (Garcinia mangostana L.) after impact
|
Kamdee, Chanattika
|
|
2014
|
97 |
C |
p. 68-76
9 p.
|
artikel
|
| 14 |
Respiration rate, ethylene production and biochemical variations of ackee fruit arils (Blighia sapida Köenig) stored under three temperature regimes
|
Benkeblia, N.
|
|
2014
|
97 |
C |
p. 36-43
8 p.
|
artikel
|
| 15 |
Rhodosporidium paludigenum induced resistance in Ponkan mandarin against Penicillium digitatum requires ethylene-dependent signaling pathway
|
Lu, Laifeng
|
|
2014
|
97 |
C |
p. 93-101
9 p.
|
artikel
|
Tijdschrift beschrijving