nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Advances in QTL mapping for ethylene production in apple (Malus × domestica Borkh.)
|
Costa, Fabrizio |
|
2014 |
87 |
C |
p. 126-132 7 p. |
artikel |
2 |
Analysis of changes in protein abundance after wounding in ‘Golden Delicious’ apples
|
Buron-Moles, G. |
|
2014 |
87 |
C |
p. 51-60 10 p. |
artikel |
3 |
Applications of salt solutions before and after harvest affect the quality and incidence of postharvest gray mold of ‘Italia’ table grapes
|
Youssef, Khamis |
|
2014 |
87 |
C |
p. 95-102 8 p. |
artikel |
4 |
Bruise susceptibility of banana peel in relation to genotype and post-climacteric storage conditions
|
Bugaud, Christophe |
|
2014 |
87 |
C |
p. 113-119 7 p. |
artikel |
5 |
Comparison of X-ray CT and MRI of watercore disorder of different apple cultivars
|
Herremans, Els |
|
2014 |
87 |
C |
p. 42-50 9 p. |
artikel |
6 |
Conventional and emergent sanitizers decreased Ectomyelois ceratoniae infestation and maintained quality of date palm after shelf-life
|
Jemni, Monia |
|
2014 |
87 |
C |
p. 33-41 9 p. |
artikel |
7 |
Editorial Board
|
|
|
2014 |
87 |
C |
p. iii- 1 p. |
artikel |
8 |
Editorial Board
|
|
|
2014 |
87 |
C |
p. CO2- 1 p. |
artikel |
9 |
Effect of host and Monilinia spp. variables on the efficacy of radio frequency treatment on peaches
|
Sisquella, M. |
|
2014 |
87 |
C |
p. 6-12 7 p. |
artikel |
10 |
Effects of carboxymethyl cellulose and chitosan bilayer edible coating on postharvest quality of citrus fruit
|
Arnon, Hadar |
|
2014 |
87 |
C |
p. 21-26 6 p. |
artikel |
11 |
Interpreting textural changes in low temperature stored tomatoes
|
Biswas, Palash |
|
2014 |
87 |
C |
p. 140-143 4 p. |
artikel |
12 |
1-Methylcyclopropene (1-MCP)-induced protein expression associated with changes in Tsai Tai (Brassica chinensis) leaves during low temperature storage
|
Wang, Yuqi |
|
2014 |
87 |
C |
p. 120-125 6 p. |
artikel |
13 |
NIR spectroscopy for the optimization of postharvest apple management
|
Giovanelli, G. |
|
2014 |
87 |
C |
p. 13-20 8 p. |
artikel |
14 |
Nondestructive detection of insect infested chestnuts based on NIR spectroscopy
|
Moscetti, Roberto |
|
2014 |
87 |
C |
p. 88-94 7 p. |
artikel |
15 |
Non-invasive assessment of glossiness and polishing of the wax bloom of European plum
|
Mukhtar, Adnan |
|
2014 |
87 |
C |
p. 144-151 8 p. |
artikel |
16 |
Pre-harvest calcium application increases biomass and delays senescence of broccoli microgreens
|
Kou, Liping |
|
2014 |
87 |
C |
p. 70-78 9 p. |
artikel |
17 |
Roles of the ascorbate–glutathione cycle, pigments and phenolics in postharvest ‘sunscald’ development on ‘Granny Smith’ apples (Malus domestica Borkh.)
|
Hernandez, Omar |
|
2014 |
87 |
C |
p. 79-87 9 p. |
artikel |
18 |
Shrivel development in kiwifruit
|
Burdon, J. |
|
2014 |
87 |
C |
p. 1-5 5 p. |
artikel |
19 |
Sodium carbonate and bicarbonate treatments induce resistance to postharvest green mould on citrus fruit
|
Youssef, Khamis |
|
2014 |
87 |
C |
p. 61-69 9 p. |
artikel |
20 |
The effect of delaying harvest date on fruit quality and storage of late highbush blueberry cultivars (Vaccinium corymbosum L.)
|
Lobos, Gustavo A. |
|
2014 |
87 |
C |
p. 133-139 7 p. |
artikel |
21 |
The fruit cuticle as a modulator of postharvest quality
|
Lara, Isabel |
|
2014 |
87 |
C |
p. 103-112 10 p. |
artikel |
22 |
UV-C light inactivation kinetics of Penicillium expansum on pear surfaces: Influence on physicochemical and sensory quality during storage
|
Syamaladevi, Roopesh M. |
|
2014 |
87 |
C |
p. 27-32 6 p. |
artikel |