| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Changes in ascorbate and associated gene expression during development and storage of potato tubers (Solanum tuberosum L.)
|
Blauer, Jacob M.
|
|
2013
|
78 |
C |
p. 76-91
16 p.
|
article
|
| 2 |
Cold quarantine responses of ‘Tarocco’ oranges to short hot water and thiabendazole postharvest dip treatments
|
Palma, A.
|
|
2013
|
78 |
C |
p. 24-33
10 p.
|
article
|
| 3 |
Controlled atmosphere storage may lead to local ATP deficiency in apple
|
Ho, Quang Tri
|
|
2013
|
78 |
C |
p. 103-112
10 p.
|
article
|
| 4 |
Diffusivity of 1-methylcyclopropene in spinach and bok choi leaf tissue, disks of tomato and avocado fruit tissue, and whole tomato fruit
|
Dong, Xiaoqing
|
|
2013
|
78 |
C |
p. 40-47
8 p.
|
article
|
| 5 |
Editorial Board
|
|
|
2013
|
78 |
C |
p. iii-
1 p.
|
article
|
| 6 |
Editorial Board
|
|
|
2013
|
78 |
C |
p. CO2-
1 p.
|
article
|
| 7 |
Effect of ethylene and 1-MCP on expression of genes involved in ethylene biosynthesis and perception during ripening of apple fruit
|
Yang, Xiaotang
|
|
2013
|
78 |
C |
p. 55-66
12 p.
|
article
|
| 8 |
Effect of nitric oxide (NO) and associated control treatments on the metabolism of fresh-cut apple slices in relation to development of surface browning
|
Huque, Roksana
|
|
2013
|
78 |
C |
p. 16-23
8 p.
|
article
|
| 9 |
Effects of repeated 1-methylcyclopropene (1-MCP) treatments on ripening and superficial scald of ‘Cortland’ and ‘Delicious’ apples
|
Lu, Xingang
|
|
2013
|
78 |
C |
p. 48-54
7 p.
|
article
|
| 10 |
Lysophosphatidylethanolamine effects on horticultural commodities: A review
|
Amaro, Ana L.
|
|
2013
|
78 |
C |
p. 92-102
11 p.
|
article
|
| 11 |
Optical coherence tomography visualizes microstructure of apple peel
|
Verboven, Pieter
|
|
2013
|
78 |
C |
p. 123-132
10 p.
|
article
|
| 12 |
Pre- and postharvest treatment with alternatives to synthetic fungicides to control postharvest decay of sweet cherry
|
Feliziani, Erica
|
|
2013
|
78 |
C |
p. 133-138
6 p.
|
article
|
| 13 |
Profiling shifts in protein complement in tomato fruit induced by atmospheric ozone-enrichment and/or wound-inoculation with Botrytis cinerea
|
Tzortzakis, Nikos
|
|
2013
|
78 |
C |
p. 67-75
9 p.
|
article
|
| 14 |
Sources of vase life variation in cut roses: A review
|
Fanourakis, Dimitrios
|
|
2013
|
78 |
C |
p. 1-15
15 p.
|
article
|
| 15 |
The effects of storage duration, temperature and cultivar on the severity of garlic clove rot caused by Fusarium proliferatum
|
Llamas, D. Palmero
|
|
2013
|
78 |
C |
p. 34-39
6 p.
|
article
|
| 16 |
Wound response in orange as a resistance mechanism against Penicillium digitatum (pathogen) and P. expansum (non-host pathogen)
|
Vilanova, L.
|
|
2013
|
78 |
C |
p. 113-122
10 p.
|
article
|
Journal description