| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
A new index based on vis spectroscopy to characterize the progression of ripening in peach fruit
|
Ziosi, V.
|
|
2008
|
49 |
3 |
p. 319-329
11 p.
|
article
|
| 2 |
Characterization of cultivar differences in alcohol acyltransferase and 1-aminocyclopropane-1-carboxylate synthase gene expression and volatile ester emission during apple fruit maturation and ripening
|
Zhu, Yanmin
|
|
2008
|
49 |
3 |
p. 330-339
10 p.
|
article
|
| 3 |
Control of blue mold decay of apple during commercial controlled atmosphere storage with yeast antagonists and sodium bicarbonate
|
Janisiewicz, Wojciech J.
|
|
2008
|
49 |
3 |
p. 374-378
5 p.
|
article
|
| 4 |
Detecting internal insect infestation in tart cherry using transmittance spectroscopy
|
Xing, Juan
|
|
2008
|
49 |
3 |
p. 411-416
6 p.
|
article
|
| 5 |
Editorial Board
|
|
|
2008
|
49 |
3 |
p. CO2-
1 p.
|
article
|
| 6 |
Effectiveness of a short hyperbaric treatment to control postharvest decay of sweet cherries and table grapes
|
Romanazzi, Gianfranco
|
|
2008
|
49 |
3 |
p. 440-442
3 p.
|
article
|
| 7 |
Effect of a continuous low ozone exposure (50nLL−1) on decay and quality of stored carrots
|
Hildebrand, Paul D.
|
|
2008
|
49 |
3 |
p. 397-402
6 p.
|
article
|
| 8 |
Effect of chitosan/methyl cellulose films on microbial and quality characteristics of fresh-cut cantaloupe and pineapple
|
Sangsuwan, Jurmkwan
|
|
2008
|
49 |
3 |
p. 403-410
8 p.
|
article
|
| 9 |
Effect of cold storage on vitamin C, phenolics and antioxidant activity of five orange genotypes [Citrus sinensis (L.) Osbeck]
|
Rapisarda, Paolo
|
|
2008
|
49 |
3 |
p. 348-354
7 p.
|
article
|
| 10 |
Effect of gibberellic acid on the duration of dormancy of potato tubers produced by plants derived from true potato seed
|
Alexopoulos, Alexios A.
|
|
2008
|
49 |
3 |
p. 424-430
7 p.
|
article
|
| 11 |
Measurement of the optical properties of fruits and vegetables using spatially resolved hyperspectral diffuse reflectance imaging technique
|
Qin, Jianwei
|
|
2008
|
49 |
3 |
p. 355-365
11 p.
|
article
|
| 12 |
Nectar secretion, mucilage production and mold growth on bird-of-paradise inflorescences
|
Jaroenkit, Theeranuch
|
|
2008
|
49 |
3 |
p. 431-435
5 p.
|
article
|
| 13 |
Predicting sensory attributes of different chicory hybrids using physico-chemical measurements and visible/near infrared spectroscopy
|
François, Isabelle M.
|
|
2008
|
49 |
3 |
p. 366-373
8 p.
|
article
|
| 14 |
Reduced effectiveness of the treatment for removing astringency in persimmon fruit when stored at 15°C: Physiological and microstructural study
|
Salvador, A.
|
|
2008
|
49 |
3 |
p. 340-347
8 p.
|
article
|
| 15 |
Role of citrus volatiles in host recognition, germination and growth of Penicillium digitatum and Penicillium italicum
|
Droby, S.
|
|
2008
|
49 |
3 |
p. 386-396
11 p.
|
article
|
| 16 |
Salicylic acid alleviated pathogen-induced oxidative stress in harvested sweet cherry fruit
|
Xu, Xiangbin
|
|
2008
|
49 |
3 |
p. 379-385
7 p.
|
article
|
| 17 |
Treatment design of radio frequency heating based on insect control and product quality
|
Wang, S.
|
|
2008
|
49 |
3 |
p. 417-423
7 p.
|
article
|
| 18 |
Volume Contents
|
|
|
2008
|
49 |
3 |
p. I-III
nvt p.
|
article
|
| 19 |
Water stress increases cytokinin biosynthesis and delays postharvest yellowing of broccoli florets
|
Zaicovski, Cristiane Brauer
|
|
2008
|
49 |
3 |
p. 436-439
4 p.
|
article
|
Journal description