| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Baseline sensitivities to fludioxonil and pyrimethanil in Penicillium expansum populations from apple in Washington State
|
Li, H.X.
|
|
2008
|
47 |
2 |
p. 239-245
7 p.
|
artikel
|
| 2 |
Chlorine demand in cut flower vase solutions
|
Xie, Lijuan
|
|
2008
|
47 |
2 |
p. 267-270
4 p.
|
artikel
|
| 3 |
Commercial packing and storage of navel oranges alters aroma volatiles and reduces flavor quality
|
Obenland, David
|
|
2008
|
47 |
2 |
p. 159-167
9 p.
|
artikel
|
| 4 |
Control of citrus postharvest green mold and sour rot by potassium sorbate combined with heat and fungicides
|
Smilanick, Joseph L.
|
|
2008
|
47 |
2 |
p. 226-238
13 p.
|
artikel
|
| 5 |
Differential expression levels of ethylene biosynthetic pathway genes during senescence of long-lived carnation cultivars
|
Tanase, Koji
|
|
2008
|
47 |
2 |
p. 210-217
8 p.
|
artikel
|
| 6 |
Editorial Board
|
|
|
2008
|
47 |
2 |
p. CO2-
1 p.
|
artikel
|
| 7 |
Effect of low temperature storage on phenolic composition and antioxidant activity of sweetpotatoes
|
Padda, M.S.
|
|
2008
|
47 |
2 |
p. 176-180
5 p.
|
artikel
|
| 8 |
Effect of salicylic acid on the antioxidant system in the pulp of ‘Cara cara’ navel orange (Citrus sinensis L. Osbeck) at different storage temperatures
|
Huang, Ren-Hua
|
|
2008
|
47 |
2 |
p. 168-175
8 p.
|
artikel
|
| 9 |
Electronic nose as a non-destructive tool to characterise peach cultivars and to monitor their ripening stage during shelf-life
|
Benedetti, Simona
|
|
2008
|
47 |
2 |
p. 181-188
8 p.
|
artikel
|
| 10 |
Heating the ends of leaves cut during coring of whole heads of lettuce reduces subsequent phenolic accumulation and tissue browning
|
Saltveit, Mikal E.
|
|
2008
|
47 |
2 |
p. 255-259
5 p.
|
artikel
|
| 11 |
Hydrogen peroxide treatments inhibit the browning of fresh-cut Chinese water chestnut
|
Peng, Litao
|
|
2008
|
47 |
2 |
p. 260-266
7 p.
|
artikel
|
| 12 |
Improved biocontrol of fruit decay fungi with Pichia pastoris recombinant strains expressing Psd1 antifungal peptide
|
Janisiewicz, W.J.
|
|
2008
|
47 |
2 |
p. 218-225
8 p.
|
artikel
|
| 13 |
Integrated management of postharvest Fusarium rot of gladiolus corms using hot water, UV-C and Hyptis suaveolens (L.) Poit. essential oil
|
Sharma, Neeta
|
|
2008
|
47 |
2 |
p. 246-254
9 p.
|
artikel
|
| 14 |
Macro-vision and grey level granulometry for quantification of tomato pericarp structure
|
Devaux, Marie-Françoise
|
|
2008
|
47 |
2 |
p. 199-209
11 p.
|
artikel
|
| 15 |
Non-destructive seed detection in mandarins: Comparison of automatic threshold methods in FLASH and COMSPIRA MRIs
|
Barreiro, P.
|
|
2008
|
47 |
2 |
p. 189-198
10 p.
|
artikel
|
| 16 |
Polygalacturonase activity and expression of related genes during ripening of strawberry cultivars with contrasting fruit firmness
|
Villarreal, Natalia M.
|
|
2008
|
47 |
2 |
p. 141-150
10 p.
|
artikel
|
| 17 |
Transcript levels of antioxidative genes and oxygen radical scavenging enzyme activities in chilled zucchini squash in response to superatmospheric oxygen
|
Zheng, Yonghua
|
|
2008
|
47 |
2 |
p. 151-158
8 p.
|
artikel
|
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