| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Application of abscisic acid (ABA) at veraison advanced red color development and maintained postharvest quality of ‘Crimson Seedless’ grapes
|
Cantín, Celia M.
|
|
2007
|
46 |
3 |
p. 237-241
5 p.
|
artikel
|
| 2 |
Aromatic- and di-carboxylates inhibit wound-induced phenolic accumulation in excised lettuce (Lactuca sativa L.) leaf tissue
|
Saltveit, Mikal E.
|
|
2007
|
46 |
3 |
p. 222-229
8 p.
|
artikel
|
| 3 |
Comparative evaluation of the effect of storage temperature fluctuation on modified atmosphere packages of selected fruit and vegetables
|
Tano, Kablan
|
|
2007
|
46 |
3 |
p. 212-221
10 p.
|
artikel
|
| 4 |
Contents
|
|
|
2007
|
46 |
3 |
p. I-II
nvt p.
|
artikel
|
| 5 |
Editorial Board
|
|
|
2007
|
46 |
3 |
p. CO2-
1 p.
|
artikel
|
| 6 |
Effects of X-ray irradiation and sodium carbonate treatments on postharvest Penicillium decay and quality attributes of clementine mandarins
|
Palou, Lluís
|
|
2007
|
46 |
3 |
p. 252-261
10 p.
|
artikel
|
| 7 |
Headspace fingerprint mass spectrometry to characterize strawberry aroma at super-atmospheric oxygen conditions
|
Berna, Amalia Z.
|
|
2007
|
46 |
3 |
p. 230-236
7 p.
|
artikel
|
| 8 |
Impact of combined postharvest treatments (UV-C light, gaseous O3, superatmospheric O2 and high CO2) on health promoting compounds and shelf-life of strawberries
|
Allende, Ana
|
|
2007
|
46 |
3 |
p. 201-211
11 p.
|
artikel
|
| 9 |
Molecular, biochemical and anatomical factors governing ethanol fermentation metabolism and accumulation of off-flavors in mandarins and grapefruit
|
Shi, Jian Xin
|
|
2007
|
46 |
3 |
p. 242-251
10 p.
|
artikel
|
| 10 |
Nondestructive ultrasonic monitoring of tomato quality during shelf-life storage
|
Mizrach, Amos
|
|
2007
|
46 |
3 |
p. 271-274
4 p.
|
artikel
|
| 11 |
The potential of a new fungicide fludioxonil for stem-end rot and green mold control on Florida citrus fruit
|
Zhang, Jiuxu
|
|
2007
|
46 |
3 |
p. 262-270
9 p.
|
artikel
|
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