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                             21 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 An NMR study on internal browning in pears Hernández-Sánchez, N.
2007
44 3 p. 260-270
11 p.
artikel
2 Author Index 2007
44 3 p. I-II
nvt p.
artikel
3 Contents of Postharvest Biology and Technology 2007
44 3 p. V-VII
nvt p.
artikel
4 Controlled atmosphere storage of rabbiteye blueberries enhances postharvest quality aspects Schotsmans, Wendy
2007
44 3 p. 277-285
9 p.
artikel
5 Differential expression of ethylene biosynthetic genes in climacteric and non-climacteric Chinese pear fruit Yamane, Miki
2007
44 3 p. 220-227
8 p.
artikel
6 Diurnal carbohydrate dynamics affect postharvest ethylene responsiveness in portulaca (Portulaca grandiflora ‘Yubi Deep Rose’) unrooted cuttings Rapaka, Vijaya Kumar
2007
44 3 p. 293-299
7 p.
artikel
7 Editorial Advisory Board 2007
44 3 p. CO2-
1 p.
artikel
8 Effect of turgor on micromechanical and structural properties of apple tissue: A quantitative analysis Oey, M.L.
2007
44 3 p. 240-247
8 p.
artikel
9 Effects of chitosan on control of postharvest diseases and physiological responses of tomato fruit Liu, Jia
2007
44 3 p. 300-306
7 p.
artikel
10 Identification and characterization of ethylene receptor homologs expressed during fruit development and ripening in persimmon (Diospyros kaki Thumb.) Pang, Jin Huan
2007
44 3 p. 195-203
9 p.
artikel
11 Influence of Md-ACS1 allelotype and harvest season within an apple germplasm collection on fruit softening during cold air storage Oraguzie, Nnadozie C.
2007
44 3 p. 212-219
8 p.
artikel
12 Light during storage prevents loss of ascorbic acid, and increases glucose and fructose levels in Chinese kale (Brassica oleracea var. alboglabra) Noichinda, Sompoch
2007
44 3 p. 312-315
4 p.
artikel
13 Physiology of fresh-cut ‘Galia’ (Cucumis melo var. reticulatus) from ripe fruit treated with 1-methylcyclopropene Ergun, Muharrem
2007
44 3 p. 286-292
7 p.
artikel
14 Prickly pear polygalacturonase gene: cDNA cloning and transcript accumulation during ethylene treatment, cold storage and wounding de Fátima Rosas-Cárdenas, Flor
2007
44 3 p. 254-259
6 p.
artikel
15 Relationship between nondestructive firmness measurements and commercially important ripening fruit stages for peaches, nectarines and plums Valero, Constantino
2007
44 3 p. 248-253
6 p.
artikel
16 Role of microbiological and physiological spoilage mechanisms during storage of minimally processed vegetables Ragaert, P.
2007
44 3 p. 185-194
10 p.
artikel
17 Segregation of plum and pluot cultivars according to their organoleptic characteristics Crisosto, Carlos H.
2007
44 3 p. 271-276
6 p.
artikel
18 Sensory properties of fruit skins Amos, Rachel L.
2007
44 3 p. 307-311
5 p.
artikel
19 Subject Index 2007
44 3 p. III-IV
nvt p.
artikel
20 Survey of the expression of genes for ethylene synthesis and perception during maturation and ripening of ‘Sunrise’ and ‘Golden Delicious’ apple fruit Wiersma, Paul A.
2007
44 3 p. 204-211
8 p.
artikel
21 The effect of the transition between controlled atmosphere and regular atmosphere storage on bulbs of onion cultivars SS1, Carlos and Renate Chope, Gemma A.
2007
44 3 p. 228-239
12 p.
artikel
                             21 gevonden resultaten
 
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