| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Control of green and blue mould on orange fruit by Serratia plymuthica strains IC14 and IC1270 and putative modes of action
|
Meziane, Hamid
|
|
2006
|
39 |
2 |
p. 125-133
9 p.
|
artikel
|
| 2 |
Diphenylamine and pre-slicing storage effects on the responses of apple slices to elevated CO2 atmospheres
|
Amissah, J.G.N.
|
|
2006
|
39 |
2 |
p. 178-184
7 p.
|
artikel
|
| 3 |
Effect of atmospheric modification, 1-MCP and chemicals on quality of fresh-cut banana
|
Vilas-Boas, Eduardo V. de B.
|
|
2006
|
39 |
2 |
p. 155-162
8 p.
|
artikel
|
| 4 |
Effect of cyclic exposure to ozone gas on physicochemical, sensorial and microbial quality of whole and sliced tomatoes
|
Aguayo, E.
|
|
2006
|
39 |
2 |
p. 169-177
9 p.
|
artikel
|
| 5 |
Ethanol vapor prior to processing extends fresh-cut mango storage by decreasing spoilage, but does not always delay ripening
|
Plotto, A.
|
|
2006
|
39 |
2 |
p. 134-145
12 p.
|
artikel
|
| 6 |
IFC
|
|
|
2006
|
39 |
2 |
p. CO2-
1 p.
|
artikel
|
| 7 |
Instrumental measurement of apple texture: A comparison of the single-edge notched bend test and the penetrometer
|
Harker, F. Roger
|
|
2006
|
39 |
2 |
p. 185-192
8 p.
|
artikel
|
| 8 |
Irradiation of ‘Boufeggous’ dates: Effects on chemical composition during storage
|
Azelmat, Khalid
|
|
2006
|
39 |
2 |
p. 217-222
6 p.
|
artikel
|
| 9 |
Low expression of an endopolygalacturonase gene in apple fruit with long-term storage potential
|
Wakasa, Y.
|
|
2006
|
39 |
2 |
p. 193-198
6 p.
|
artikel
|
| 10 |
Modified atmosphere packaging preserves quality of SO2-free ‘Superior seedless’ table grapes
|
Artés-Hernández, F.
|
|
2006
|
39 |
2 |
p. 146-154
9 p.
|
artikel
|
| 11 |
Optimal temperature and modified atmosphere for keeping quality of fresh-cut pineapples
|
Marrero, Antonio
|
|
2006
|
39 |
2 |
p. 163-168
6 p.
|
artikel
|
| 12 |
Physiological and biochemical changes during banana ripening and finger drop
|
Imsabai, Wachiraya
|
|
2006
|
39 |
2 |
p. 211-216
6 p.
|
artikel
|
| 13 |
Postharvest damage and darkening in fresh fruit of Uapaca kirkiana (Muell. Arg.)
|
Kadzere, I.
|
|
2006
|
39 |
2 |
p. 199-203
5 p.
|
artikel
|
| 14 |
Spatial study of antioxidant enzymes, peroxidase and phenylalanine ammonia-lyase in the citrus fruit–Penicillium digitatum interaction
|
Ballester, A.R.
|
|
2006
|
39 |
2 |
p. 115-124
10 p.
|
artikel
|
| 15 |
UV-C treatment delays postharvest senescence in broccoli florets
|
Costa, Lorenza
|
|
2006
|
39 |
2 |
p. 204-210
7 p.
|
artikel
|
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