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                             16 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Author Index 2005
36 3 p. 329-330
2 p.
artikel
2 Control of postharvest rots of sweet cherries by pre- and postharvest applications of Aureobasidium pullulans in combination with calcium chloride or sodium bicarbonate Ippolito, Antonio
2005
36 3 p. 245-252
8 p.
artikel
3 Ethanol vapours limit Botrytis development over the postharvest life of table grapes Chervin, Christian
2005
36 3 p. 319-322
4 p.
artikel
4 Expression characteristics of seven members of the β-galactosidase gene family in ‘La France’ pear (Pyrus communis L.) fruit during growth and their regulation by 1-methylcyclopropene during postharvest ripening Mwaniki, Mercy W.
2005
36 3 p. 253-263
11 p.
artikel
5 IFC 2005
36 3 p. CO2-
1 p.
artikel
6 Improving biocontrol using antagonist mixtures with heat and/or sodium bicarbonate to control postharvest decay of apple fruit Conway, William S.
2005
36 3 p. 235-244
10 p.
artikel
7 Postharvest hot water treatment for the control of Thielaviopsis black rot of pineapple Wilson Wijeratnam, R.S.
2005
36 3 p. 323-327
5 p.
artikel
8 Preharvest antioxidant activities of tropical fruit and the effect of low temperature storage on antioxidants and jasmonates Kondo, Satoru
2005
36 3 p. 309-318
10 p.
artikel
9 Quality evaluation of apples based on surface defects: development of an automated inspection system Throop, J.A.
2005
36 3 p. 281-290
10 p.
artikel
10 Rapid sensing of internal browning in whole apples using a low-cost, low-field proton magnetic resonance sensor Chayaprasert, Watcharapol
2005
36 3 p. 291-301
11 p.
artikel
11 Specific roles of enzymatic browning and lignification in apple disease resistance Valentines, M.C.
2005
36 3 p. 227-234
8 p.
artikel
12 Subject Index 2005
36 3 p. 331-332
2 p.
artikel
13 Summer-pruning and preharvest calcium chloride sprays affect storability and low temperature breakdown incidence in kiwifruit Gerasopoulos, Dimitrios
2005
36 3 p. 303-308
6 p.
artikel
14 Suppression of the expression of genes encoding ethylene biosynthetic enzymes in harvested broccoli with high temperature treatment Suzuki, Yasuo
2005
36 3 p. 265-271
7 p.
artikel
15 The action site of carbon dioxide in relation to inhibition of ethylene production in tomato fruit de Wild, Hans P.J.
2005
36 3 p. 273-280
8 p.
artikel
16 Volume Contents 2005
36 3 p. 333-335
3 p.
artikel
                             16 gevonden resultaten
 
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