| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A BrDof2.4-BrHDA6 module is involved in ABA-CTK-mediating leaf yellowing in Chinese flowering cabbage by affecting histone H3 and H4 acetylation of CCGs
|
Mou, Zhen-liang
|
|
|
229 |
C |
p.
|
artikel
|
| 2 |
Advancing picota sweet cherry selection through postharvest evaluation and X-ray computed tomography
|
Alonso, Jesús
|
|
|
229 |
C |
p.
|
artikel
|
| 3 |
Antifungal mechanisms of Phoebe bournei wood essential oil against Botryosphaeria dothidea and its application in apples
|
Yang, Yan
|
|
|
229 |
C |
p.
|
artikel
|
| 4 |
Biocontrol potential and antifungal mechanism of a novel Bacillus velezensis NH-13–5 against Botrytis cinerea causing postharvest gray mold in table grapes
|
Xiao, Lin
|
|
|
229 |
C |
p.
|
artikel
|
| 5 |
Comparative metabolomics analysis of purple sweet potato flesh across different storage periods
|
Wan, Xiaolin
|
|
|
229 |
C |
p.
|
artikel
|
| 6 |
Cuticular constituents and their effects on water loss in fruit of Canarium album (Lour.) Raeusch
|
Huang, Hua
|
|
|
229 |
C |
p.
|
artikel
|
| 7 |
Cyanoalanine Synthase encoding gene SlCAS1 regulates tomato fruit ripening by modulating pigment metabolism and ethylene biosynthesis
|
Han, Song-Li
|
|
|
229 |
C |
p.
|
artikel
|
| 8 |
Dielectric barrier discharge enhances ethylene decomposition and delays tomato fruit ripening during storage by cold atmospheric plasma
|
Ma, Bingjie
|
|
|
229 |
C |
p.
|
artikel
|
| 9 |
Distinct microbial assemblies on peach surface driven by Bacillus velezensis P15 and prochloraz for postharvest disease control
|
Hu, AnJie
|
|
|
229 |
C |
p.
|
artikel
|
| 10 |
Distinct post-harvest deterioration pathways caused by light vs dark storage of fresh-cut lettuce packed in modified atmosphere.
|
Steensma, Priscille
|
|
|
229 |
C |
p.
|
artikel
|
| 11 |
Eco-friendly synthesis, characterization, and application of silver nanoparticles to extend the vase life of gerbera (Gerbera hybrida)
|
Juthee, Sadiya Arefin
|
|
|
229 |
C |
p.
|
artikel
|
| 12 |
Editorial Board
|
|
|
|
229 |
C |
p.
|
artikel
|
| 13 |
Enhanced sulforaphane accumulation in fresh-cut broccoli via exogenous glutathione-mediated modulation of the AsA-GSH cycle
|
Jiao, Yingshuai
|
|
|
229 |
C |
p.
|
artikel
|
| 14 |
Impaired primary metabolism and elevated osmotic stress are involved in chilling injury of cucumber (Cucumis sativus L.) fruit peel
|
Min, Kyeonglim
|
|
|
229 |
C |
p.
|
artikel
|
| 15 |
Integration of transcriptomics and metabolomics reveals the role of methyl jasmonate in alleviating chilling injury of postharvest prune fruit
|
Zhao, Yating
|
|
|
229 |
C |
p.
|
artikel
|
| 16 |
Mango MiEIL4 modulates starch degradation during fruit ripening by upregulating the expression of β-amylase and α-amylase genes
|
Zhou, Zilong
|
|
|
229 |
C |
p.
|
artikel
|
| 17 |
1-MCP and MAP treatments reduce the finger drop of banana during the shelf-life after high temperatures storage by regulating cell-wall metabolism
|
Li, Xiaoyan
|
|
|
229 |
C |
p.
|
artikel
|
| 18 |
Mechanical properties of kiwifruit as influenced by water loss, location, and compression velocity with respect to compression damage
|
Urbańska, Magdalena A.
|
|
|
229 |
C |
p.
|
artikel
|
| 19 |
Metabolomic and transcriptomic reveal the metabolic mechanism of spore discharge-induced volatile organic compounds in harvested Lentinula edodes
|
Hou, Zhenshan
|
|
|
229 |
C |
p.
|
artikel
|
| 20 |
Metabolomic profiling of pulp from three passion fruit varieties: Implications for postharvest quality and nutritional value
|
Garcia, Ellen
|
|
|
229 |
C |
p.
|
artikel
|
| 21 |
Optimization of plasma-activated water generation, antimicrobial efficacy assessment, and sequential application with pulsed light for enhancing microbial safety of fresh-cut pineapple
|
Jaiswal, Monica
|
|
|
229 |
C |
p.
|
artikel
|
| 22 |
Physiological and transcriptomic analysis of salicylic acid on membrane lipid metabolism and cell wall metabolism in postharvest peach fruit
|
Zhang, Guohe
|
|
|
229 |
C |
p.
|
artikel
|
| 23 |
Plasma-activated water: A novel approach to modulating main pectin, hemicellulose and cellulose metabolism in goji berry cell walls
|
Cong, Kai-Ping
|
|
|
229 |
C |
p.
|
artikel
|
| 24 |
Postharvest biocontrol ability and antagonistic mechanism of Streptomyces djakartensis MEPS155 against Ceratocystis fimbriata in sweetpotato
|
Zhang, Yongjing
|
|
|
229 |
C |
p.
|
artikel
|
| 25 |
Postharvest quality enhancement in high-russet ‘Conference’ pears: The role of organic farming and edible coatings
|
Guerra, Marcos
|
|
|
229 |
C |
p.
|
artikel
|
| 26 |
Riboflavin treatment delays chlorophyll degradation in postharvest okras by modulating ethylene, IAA, and brassinosteroid pathways
|
Lan, Qingqing
|
|
|
229 |
C |
p.
|
artikel
|
| 27 |
Salicylic acid treatment delays the pulp breakdown of fresh longans via modulating the metabolisms of energy and respiration
|
Huang, Meiqi
|
|
|
229 |
C |
p.
|
artikel
|
| 28 |
Sequential antimicrobial treatments enhance cantaloupe and watermelon microbial quality in packinghouse operations
|
Mina, Hansel A.
|
|
|
229 |
C |
p.
|
artikel
|
| 29 |
Short-term postharvest UV-A and UV-B application enhances bioactive plant secondary metabolites in leafy vegetables
|
Liu, Huihui
|
|
|
229 |
C |
p.
|
artikel
|
| 30 |
Sucrose delays post-harvest pakchoi yellowing through maintaining chloroplast ultrastructure and retarding chlorophyll degradation
|
Fu, Changchun
|
|
|
229 |
C |
p.
|
artikel
|
| 31 |
Survival factor 1 contributes to growth development, oxidative stress response, patulin production and virulence in Penicillium expansum
|
Shen, Xun
|
|
|
229 |
C |
p.
|
artikel
|
| 32 |
Texture and volatile profiling of four modern apple cultivars stored using ultra-low oxygen, 1-MCP and dynamic controlled atmosphere strategies
|
Khalifeh, Paul
|
|
|
229 |
C |
p.
|
artikel
|
| 33 |
Transcriptional module AdERF195-AdIDH1 regulates citrate degradation in kiwifruit during the low temperature storage
|
Li, Xin-yi
|
|
|
229 |
C |
p.
|
artikel
|
| 34 |
Transcriptomic and metabolomic analysis reveals the effect of hydrogen sulfide on delaying fruit ripening and color transition of white fleshed strawberry (Fragaria ananassa)
|
Sun, Miao
|
|
|
229 |
C |
p.
|
artikel
|
| 35 |
Volatile organic compounds of the solid fumigant prepared by strain Streptomyces setonii WY228 control gray mold disease in postharvest strawberries
|
Xing, Ke
|
|
|
229 |
C |
p.
|
artikel
|
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