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                             11 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Blue light inhibits gray mold infection by inducing disease resistance in cherry tomato Sun, Jiayi

215 C p.
artikel
2 Deviations from optimal storage temperature and its impact on postharvest quality of table grape cv. Scarlotta Seedless Owoyemi, Abiola

215 C p.
artikel
3 Editorial Board
215 C p.
artikel
4 24-Epibrassinolide improves quality and resistance against Botrytis cinerea of harvest table grapes through modulating reactive oxygen species homeostasis Li, Beibei

215 C p.
artikel
5 Fruits’ cold tolerance: a review of mechanisms and methods He, Jian-Lin

215 C p.
artikel
6 PdMesA regulates polar growth, cell wall integrity, and full virulence in Penicillium digitatum of citrus Liu, Shuqi

215 C p.
artikel
7 Sulfur dioxide fumigation promotes GABA accumulation and energy metabolism to delay quality deterioration in postharvest table grapes Zhang, Zheng

215 C p.
artikel
8 The regulatory effect of slightly acidic electrolyzed water ice on the postharvest quality decline and glucosinolate metabolism of broccoli Han, Ying

215 C p.
artikel
9 Transcriptome profiling reveals postharvest quality losses of pink Auricularia cornea Ye, Lei

215 C p.
artikel
10 Weissella cibaria DA2 cell-free supernatant improves the quality of sweet corn kernels during post-harvest storage Wang, Zubin

215 C p.
artikel
11 Whale optimization algorithm-based multi-task convolutional neural network for predicting quality traits of multi-variety pears using near-infrared spectroscopy Shi, Qi

215 C p.
artikel
                             11 gevonden resultaten
 
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