| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Combining yeasts or a bacterial biocontrol agent and heat treatment to reduce postharvest decay of ‘Gala’ apples
|
Leverentz, Britta
|
|
2000
|
21 |
1 |
p. 87-94
8 p.
|
artikel
|
| 2 |
Effects of hot air conditioning of ‘Kensington’ mango fruit on the response to hot water treatment
|
Jacobi, Keryl K.
|
|
2000
|
21 |
1 |
p. 39-49
11 p.
|
artikel
|
| 3 |
Factors affecting quarantine heat treatment efficacy
|
Hallman, Guy J
|
|
2000
|
21 |
1 |
p. 95-101
7 p.
|
artikel
|
| 4 |
Heat treatment and fruit ripening
|
Paull, Robert E
|
|
2000
|
21 |
1 |
p. 21-37
17 p.
|
artikel
|
| 5 |
High-temperature-short-time thermal quarantine methods
|
Tang, J.
|
|
2000
|
21 |
1 |
p. 129-145
17 p.
|
artikel
|
| 6 |
Host–pathogen interactions modulated by heat treatment
|
Schirra, M
|
|
2000
|
21 |
1 |
p. 71-85
15 p.
|
artikel
|
| 7 |
Physiological responses of insects to heat
|
Neven, Lisa G
|
|
2000
|
21 |
1 |
p. 103-111
9 p.
|
artikel
|
| 8 |
Postharvest disinfestation heat treatments: response of fruit and fruit fly larvae to different heating media
|
Shellie, Krista C.
|
|
2000
|
21 |
1 |
p. 51-60
10 p.
|
artikel
|
| 9 |
Postharvest heat treatments: introduction and workshop summary
|
Ferguson, I.B
|
|
2000
|
21 |
1 |
p. 1-6
6 p.
|
artikel
|
| 10 |
Postharvest responses to high fruit temperatures in the field
|
Woolf, A.B.
|
|
2000
|
21 |
1 |
p. 7-20
14 p.
|
artikel
|
| 11 |
Thermal conditioning in Bactrocera tryoni eggs (Diptera: Tephritidae) following hot-water immersion
|
Waddell, B.C
|
|
2000
|
21 |
1 |
p. 113-128
16 p.
|
artikel
|
| 12 |
Wound induced changes in phenolic metabolism and tissue browning are altered by heat shock
|
Saltveit, Mikal E.
|
|
2000
|
21 |
1 |
p. 61-69
9 p.
|
artikel
|
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