| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Acetylsalicylic acid and salicylic acid alleviate postharvest leaf senescence in Chinese flowering cabbage (Brassica rapa var. parachinensis)
|
Zhang, Huaiyu
|
|
|
194 |
C |
p.
|
artikel
|
| 2 |
Banana MaWRKY49 and MaWRKY111 cooperate with MabZIP21 to activate the transcription of MaACS1 and MaACO1 during fruit ripening
|
Wu, Chaojie
|
|
|
194 |
C |
p.
|
artikel
|
| 3 |
Biocontrol of antifungal volatiles produced by Ceriporia lacerate HG2011 against citrus fruit rot incited by Penicillium spp.
|
Zhang, Ruixuan
|
|
|
194 |
C |
p.
|
artikel
|
| 4 |
Caffeic acid regulated respiration, ethylene and reactive oxygen species metabolism to suppress senescence of Malus domestica
|
Huang, Rui
|
|
|
194 |
C |
p.
|
artikel
|
| 5 |
Changes in taste and volatile compounds and ethylene production determined the eating window of ‘Xuxiang’ and ‘Cuixiang’ kiwifruit cultivars
|
Chai, Jiaxin
|
|
|
194 |
C |
p.
|
artikel
|
| 6 |
Characterization of bioactive films loaded with melatonin and regulation of postharvest ROS scavenging and ascorbate-glutathione cycle in Agaricus bisporus
|
Feng, Lei
|
|
|
194 |
C |
p.
|
artikel
|
| 7 |
Color desynchronization with softening of ‘Hass’ avocado: Targeted pigment, hormone and gene expression analysis
|
Arancibia-Guerra, Camila
|
|
|
194 |
C |
p.
|
artikel
|
| 8 |
Combined effect of UV–C and passive modified atmosphere packaging to preserve the physicochemical and bioactive quality of fresh figs during storage
|
Souza, M.
|
|
|
194 |
C |
p.
|
artikel
|
| 9 |
Controlled atmosphere storage impacts fruit quality and flavor chemistry of five cultivars of highbush blueberry (Vaccinium corymbosum)
|
Forney, Charles F.
|
|
|
194 |
C |
p.
|
artikel
|
| 10 |
Cucumber fruit skin reticulation affects post-harvest traits
|
Nomberg, Gal
|
|
|
194 |
C |
p.
|
artikel
|
| 11 |
Cuticular wax metabolism of lemon (Citrus limon Burm. f. Eureka) fruit in response to ethylene and gibberellic acid treatment
|
Zhou, Xianyan
|
|
|
194 |
C |
p.
|
artikel
|
| 12 |
Dynamic controlled atmosphere: Does the frequency of respiratory quotient determination during storage affect apple fruit metabolism and quality?
|
Thewes, Fabio Rodrigo
|
|
|
194 |
C |
p.
|
artikel
|
| 13 |
Editorial Board
|
|
|
|
194 |
C |
p.
|
artikel
|
| 14 |
Elevated CO2 delayed yellowing by maintaining chlorophyll biosynthesis and inhibiting chlorophyll degradation and carotenoid accumulation of postharvest broccoli
|
Zhang, Yuxiao
|
|
|
194 |
C |
p.
|
artikel
|
| 15 |
Evaluation of compactness as a method to quantitatively assess Chinese cabbage texture
|
Zhang, Jing
|
|
|
194 |
C |
p.
|
artikel
|
| 16 |
Hormone profiling and heat-induced tolerance to cold stress in citrus fruit
|
Lafuente, María T.
|
|
|
194 |
C |
p.
|
artikel
|
| 17 |
Induction of stress defense response and quality retention in minimally processed peaches through the application of gamma irradiation treatments
|
Colletti, Analía C.
|
|
|
194 |
C |
p.
|
artikel
|
| 18 |
Inhibitory activity and action mode of apple polyphenols against Peronophythora litchii that causes litchi downy blight
|
Xiang, Yue
|
|
|
194 |
C |
p.
|
artikel
|
| 19 |
Insight into the physiological and molecular mechanisms of hot air treatment which reduce internal browning in winter-harvested pineapples
|
Song, Kanghua
|
|
|
194 |
C |
p.
|
artikel
|
| 20 |
Insights into the mechanism of chlorophyll and carotenoid metabolism regulated by BoPIF4 and BobHLH66 in broccoli
|
Luo, Feng
|
|
|
194 |
C |
p.
|
artikel
|
| 21 |
Isochoric freezing and isochoric supercooling as innovative postharvest technologies for pomegranate preservation
|
Bilbao-Sainz, Cristina
|
|
|
194 |
C |
p.
|
artikel
|
| 22 |
LcNAC90 transcription factor regulates biosynthesis of anthocyanin in harvested litchi in response to ABA and GA3
|
Qu, Shanshan
|
|
|
194 |
C |
p.
|
artikel
|
| 23 |
LED irradiation delays postharvest senescence in pakchoi by regulating amino acid metabolism
|
Zhou, Fuhui
|
|
|
194 |
C |
p.
|
artikel
|
| 24 |
Mechanical stress elicits kiwifruit ripening changes in gene expression and metabolic status
|
Polychroniadou, Chrysanthi
|
|
|
194 |
C |
p.
|
artikel
|
| 25 |
Melatonin alleviates chilling injury and maintains postharvest quality by enhancing antioxidant capacity and inhibiting cell wall degradation in cold-stored eggplant fruit
|
Song, Lijun
|
|
|
194 |
C |
p.
|
artikel
|
| 26 |
Metabolomics analysis reveals that MeJA treatment induces postharvest blueberry resistance to Botrytis cinerea
|
Yan, Zhicheng
|
|
|
194 |
C |
p.
|
artikel
|
| 27 |
Methyl salicylate retards mitochondria-mediated programmed cell death in peel spotting of ‘Sucrier’ banana during storage
|
Chotikakham, Sirawich
|
|
|
194 |
C |
p.
|
artikel
|
| 28 |
Molecular dissection of rose and Botrytis cinerea pathosystems affected by ethylene
|
Ha, Suong Tuyet Thi
|
|
|
194 |
C |
p.
|
artikel
|
| 29 |
Multiscale modeling of RQ-DCA storage of different pear cultivars using a hybrid physics-based stochastic approach
|
Verreydt, Celine
|
|
|
194 |
C |
p.
|
artikel
|
| 30 |
New insights into vesicle granulation in Citrus grandis revealed by systematic analysis of sugar- and acid-related genes and metabolites
|
Wang, Wei
|
|
|
194 |
C |
p.
|
artikel
|
| 31 |
Novel physical treatments (Pulsed light and cold plasma) improve the quality of postharvest apricots after long-distance simulated transportation
|
Hua, Xiaowen
|
|
|
194 |
C |
p.
|
artikel
|
| 32 |
Physiological and quality changes in fresh-cut mango fruit as influenced by cold plasma
|
Yi, Feng
|
|
|
194 |
C |
p.
|
artikel
|
| 33 |
Quantitative magnetic resonance imaging technology as an effective tool for monitoring post-harvest decay of Tuber aestivum ascomata
|
Galante, Angelo
|
|
|
194 |
C |
p.
|
artikel
|
| 34 |
Role of chlorine dioxide and chloroxyanions residue in yellowing alleviation of ready-to-eat broccoli: Insights from transcriptomic evidence
|
Lin, Qianwei
|
|
|
194 |
C |
p.
|
artikel
|
| 35 |
Salicylic acid treatment regulates the tyrosine metabolism and antioxidant system to inhibit the browning of morels (Morchella sextelata)
|
Gao, Fanhui
|
|
|
194 |
C |
p.
|
artikel
|
| 36 |
The calcineurin-responsive transcription factor Crz1 is required for regulation of infection structure differentiation, calcium homeostasis and cell wall integrity in Alternaria alternata
|
Yang, Yangyang
|
|
|
194 |
C |
p.
|
artikel
|
| 37 |
The isolated and combined impacts of ethanol and ethylene application on sugars and organic acids dynamics in ‘Elstar’ and ‘Nicoter’ apples
|
Thewes, Fabio Rodrigo
|
|
|
194 |
C |
p.
|
artikel
|
| 38 |
The preharvest application of Aureobasidium pullulans S2 remodeled the microbiome of tomato surface and reduced postharvest disease incidence of tomato fruit
|
Shi, Yu
|
|
|
194 |
C |
p.
|
artikel
|
| 39 |
Transcriptome analysis reveals mechanisms of acetylsalicylic acid-mediated fruit quality maintenance in fresh-cut kiwifruit
|
Wang, Jian
|
|
|
194 |
C |
p.
|
artikel
|
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