nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Antifungal effects of hinokitiol on development of Botrytis cinerea in vitro and in vivo
|
Wang, Ying |
|
|
159 |
C |
p. |
artikel |
2 |
Biocontrol and the mechanisms of Bacillus sp. w176 against postharvest green mold in citrus
|
Tian, Zhonghuan |
|
|
159 |
C |
p. |
artikel |
3 |
Bio-impedance and circuit parameters: An analysis for tracking fruit ripening
|
Ibba, Pietro |
|
|
159 |
C |
p. |
artikel |
4 |
Chlorogenic acid treatment alleviates the adverse physiological responses of vibration injury in apple fruit through the regulation of energy metabolism
|
Shu, Chang |
|
|
159 |
C |
p. |
artikel |
5 |
Curative activity of possible biocontrol agents in the postharvest of yellow pitahaya and organic banana
|
Vilaplana, Rosa |
|
|
159 |
C |
p. |
artikel |
6 |
Design and development of an on-line fluorescence spectroscopy system for detection of aflatoxin in pistachio nuts
|
Wu, Qifang |
|
|
159 |
C |
p. |
artikel |
7 |
3D pore structure analysis of intact ‘Braeburn’ apples using X-ray micro-CT
|
Janssen, Siem |
|
|
159 |
C |
p. |
artikel |
8 |
Early detection of eggplant fruit stored at chilling temperature using different non-destructive optical techniques and supervised classification algorithms
|
Tsouvaltzis, Pavlos |
|
|
159 |
C |
p. |
artikel |
9 |
Editorial Board
|
|
|
|
159 |
C |
p. |
artikel |
10 |
Effect of 1-methylcyclopropene (1-MCP) on quality of button mushrooms (Agaricus bisporus) packaged in different packaging materials
|
Sun, Bingxin |
|
|
159 |
C |
p. |
artikel |
11 |
Effects of coaxial electrospun eugenol loaded core-sheath PVP/shellac fibrous films on postharvest quality and shelf life of strawberries
|
Li, Yangyang |
|
|
159 |
C |
p. |
artikel |
12 |
Electrolysed water and salt solutions can reduce green and blue molds while maintain the quality properties of ‘Valencia’ late oranges
|
Youssef, Khamis |
|
|
159 |
C |
p. |
artikel |
13 |
Enhancement of table grape flavor by postharvest application of monoterpenes in modified atmosphere
|
Tyagi, Kamal |
|
|
159 |
C |
p. |
artikel |
14 |
Far-red light during cultivation induces postharvest cold tolerance in tomato fruit
|
Affandi, Fahrizal Y. |
|
|
159 |
C |
p. |
artikel |
15 |
Inhibition effect of super atmospheric O2 packaging on H2O2-production and the key enzymes of ligin biosynthesis in fresh-cut Chinese cabbage
|
Wen, Ming |
|
|
159 |
C |
p. |
artikel |
16 |
Measurement of optical properties of fruits and vegetables: A review
|
Lu, Renfu |
|
|
159 |
C |
p. |
artikel |
17 |
Microstructural and lignin characteristics in herbaceous peony cultivars with different stem strengths
|
Zhao, Daqiu |
|
|
159 |
C |
p. |
artikel |
18 |
Microstructure affects light scattering in apples
|
Wang, Zi |
|
|
159 |
C |
p. |
artikel |
19 |
Microwave pretreatment of tomato seeds and fruit to enhance plant photosynthesis, nutritive quality and shelf life of fruit
|
Verma, Shalini |
|
|
159 |
C |
p. |
artikel |
20 |
Modelling quality and maturity of ‘Namdokmai Sithong’ mango and their variation during storage
|
Penchaiya, Pathompong |
|
|
159 |
C |
p. |
artikel |
21 |
Nectarine volatilome response to fresh-cutting and storage
|
Ceccarelli, A. |
|
|
159 |
C |
p. |
artikel |
22 |
PpHOS1, a RING E3 ubiquitin ligase, interacts with PpWRKY22 in the BABA-induced priming defense of peach fruit against Rhizopus stolonifer
|
Li, Chunhong |
|
|
159 |
C |
p. |
artikel |
23 |
Relationship between optical properties and soluble sugar contents of apple flesh during storage
|
Wei, Kangli |
|
|
159 |
C |
p. |
artikel |
24 |
Seasonal and temporal changes during storage affect quality attributes of green asparagus
|
Anastasiadi, Maria |
|
|
159 |
C |
p. |
artikel |
25 |
Spatial distribution of flavor components and antioxidants in the flesh of ‘Conference’ pears and its relationship with postharvest pathogens susceptibility
|
Torregrosa, Laia |
|
|
159 |
C |
p. |
artikel |
26 |
Texture diversity in melon (Cucumis melo L.): Sensory and physical assessments
|
Farcuh, Macarena |
|
|
159 |
C |
p. |
artikel |
27 |
The impact of light on vase life in (Anthurium andraeanum Hort.) cut flowers
|
Evelyn, Sarah |
|
|
159 |
C |
p. |
artikel |
28 |
The inhibitory effect of nitric oxide on enzymatic browning reactions of in-package fresh pistachios (Pistacia vera L.)
|
Gheysarbigi, Shahin |
|
|
159 |
C |
p. |
artikel |