| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Analysis of resistant starch degradation in postharvest ripening of two banana cultivars: Focus on starch structure and amylases
|
Gao, Huijun
|
|
2016
|
119 |
C |
p. 1-8
8 p.
|
artikel
|
| 2 |
Different defense responses and brown rot control in two Prunus persica cultivars to essential oil vapours after storage
|
Cindi, Meluci David
|
|
2016
|
119 |
C |
p. 9-17
9 p.
|
artikel
|
| 3 |
EDITORIAL BOARD
|
|
|
2016
|
119 |
C |
p. iii-
1 p.
|
artikel
|
| 4 |
Effect of different sanitizers on the microbial load and selected quality parameters of “chile de árbol” pepper (Capsicum frutescens L.) fruit
|
Mani-López, E.
|
|
2016
|
119 |
C |
p. 94-100
7 p.
|
artikel
|
| 5 |
Effect of modified atmosphere packaging (MAP) on rachis quality of ‘Red Globe’ table grape variety
|
Silva-Sanzana, Christian
|
|
2016
|
119 |
C |
p. 33-40
8 p.
|
artikel
|
| 6 |
Effect of nanocomposite packaging on postharvest quality and reactive oxygen species metabolism of mushrooms (Flammulina velutipes)
|
Donglu, Fang
|
|
2016
|
119 |
C |
p. 49-57
9 p.
|
artikel
|
| 7 |
Effects of chitosan/nano-silica on postharvest quality and antioxidant capacity of loquat fruit during cold storage
|
Song, Huwei
|
|
2016
|
119 |
C |
p. 41-48
8 p.
|
artikel
|
| 8 |
Effects of ultrasound treatment and storage time on the extractability and biosynthesis of nutraceuticals in carrot (Daucus carota)
|
Cuéllar-Villarreal, María del Rosario
|
|
2016
|
119 |
C |
p. 18-26
9 p.
|
artikel
|
| 9 |
LED-induced fluorescence spectroscopy technique for apple freshness and quality detection
|
Gao, Fei
|
|
2016
|
119 |
C |
p. 27-32
6 p.
|
artikel
|
| 10 |
Modified atmosphere (MA) prevents browning of fresh-cut romaine lettuce through multi-target effects related to phenolic metabolism
|
Luna, María C.
|
|
2016
|
119 |
C |
p. 84-93
10 p.
|
artikel
|
| 11 |
Multispectral scattering imaging and NIR interactance for apple firmness predictions
|
Sun, Jason
|
|
2016
|
119 |
C |
p. 58-68
11 p.
|
artikel
|
| 12 |
Postharvest application of MeJA and NO reduced chilling injury in cucumber (Cucumis sativus) through inhibition of H2O2 accumulation
|
Liu, Yunfen
|
|
2016
|
119 |
C |
p. 77-83
7 p.
|
artikel
|
| 13 |
Preharvest aminoethoxyvinylglycine spray efficacy in improving storability of ‘Bartlett’ pears is affected by application rate, timing, and fruit harvest maturity
|
Wang, Yan
|
|
2016
|
119 |
C |
p. 69-76
8 p.
|
artikel
|
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