| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Additive manufacturing for the food industry
|
Lipton, Jeffrey I.
|
|
2015
|
43 |
1 |
p. 114-123
10 p.
|
artikel
|
| 2 |
Advances and challenges for the use of engineered nanoparticles in food contact materials
|
Hannon, Joseph C.
|
|
2015
|
43 |
1 |
p. 43-62
20 p.
|
artikel
|
| 3 |
A paradigm shift in safe seafood production: From contaminant detection to fish monitoring – Application of biological warning systems to aquaculture
|
Eguiraun, Harkaitz
|
|
2015
|
43 |
1 |
p. 104-113
10 p.
|
artikel
|
| 4 |
Calendar
|
|
|
2015
|
43 |
1 |
p. I-
1 p.
|
artikel
|
| 5 |
Cereal grain fructans: Structure, variability and potential health effects
|
Verspreet, Joran
|
|
2015
|
43 |
1 |
p. 32-42
11 p.
|
artikel
|
| 6 |
Computational techniques used in heat transfer studies on canned liquid-particulate mixtures
|
Singh, Anika
|
|
2015
|
43 |
1 |
p. 83-103
21 p.
|
artikel
|
| 7 |
Densely packed matrices as rate determining features in starch hydrolysis
|
Zhang, Bin
|
|
2015
|
43 |
1 |
p. 18-31
14 p.
|
artikel
|
| 8 |
Editorial Board and Contents
|
|
|
2015
|
43 |
1 |
p. i-
1 p.
|
artikel
|
| 9 |
Impact of ultrasound on structure, physicochemical properties, modifications, and applications of starch
|
Zhu, Fan
|
|
2015
|
43 |
1 |
p. 1-17
17 p.
|
artikel
|
| 10 |
Innovations in attractive and sustainable food for health: Outcomes from the EFFoST Annual Meeting 2014, Uppsala, Sweden
|
Gormley, Ronan
|
|
2015
|
43 |
1 |
p. 124-128
5 p.
|
artikel
|
| 11 |
Recent developments of green analytical techniques in analysis of tea's quality and nutrition
|
Chen, Quansheng
|
|
2015
|
43 |
1 |
p. 63-82
20 p.
|
artikel
|
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