nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Aerated food gels: fabrication and potential applications
|
Zúñiga, R.N. |
|
2008 |
19 |
4 |
p. 176-187 12 p. |
artikel |
2 |
Assessment of the potential for growth and neurotoxin formation by non-proteolytic Clostridium botulinum in short shelf-life commercial foods designed to be stored chilled
|
Peck, Michael W. |
|
2008 |
19 |
4 |
p. 207-216 10 p. |
artikel |
3 |
Calender
|
|
|
2008 |
19 |
4 |
p. 222- 1 p. |
artikel |
4 |
Contents Digest
|
|
|
2008 |
19 |
4 |
p. 174-175 2 p. |
artikel |
5 |
Contents / Editorial Board
|
|
|
2008 |
19 |
4 |
p. 173- 1 p. |
artikel |
6 |
[No title]
|
Manion, Bruce |
|
2008 |
19 |
4 |
p. 219- 1 p. |
artikel |
7 |
[No title]
|
Lencki, R.W. |
|
2008 |
19 |
4 |
p. 220- 1 p. |
artikel |
8 |
[No title]
|
Kasapis, Stefan |
|
2008 |
19 |
4 |
p. 218- 1 p. |
artikel |
9 |
[No title]
|
Walton, Nick |
|
2008 |
19 |
4 |
p. 217- 1 p. |
artikel |
10 |
Novel applications of live bacteria in food services: probiotics and protective cultures
|
Rodgers, Svetlana |
|
2008 |
19 |
4 |
p. 188-197 10 p. |
artikel |
11 |
Perspectives for biocatalysts in food packaging
|
Fernández, Avelina |
|
2008 |
19 |
4 |
p. 198-206 9 p. |
artikel |
12 |
Retraction - Biologically active components and nutraceuticals in sesame and related products: a review and prospect
|
|
|
2008 |
19 |
4 |
p. 221- 1 p. |
artikel |