nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A review on the heavy metal adsorption capacity of dietary fibers derived from agro-based wastes: Opportunities and challenges for practical applications in the food industry
|
Raji, Zarifeh |
|
|
137 |
C |
p. 74-91 |
artikel |
2 |
Bottlenecks in Nigeria's fresh food supply chain: What is the way forward?
|
Onwude, Daniel |
|
|
137 |
C |
p. 55-62 |
artikel |
3 |
Cyclodextrins promoting the analysis and application of food-grade protein/peptides
|
Hu, Yao |
|
|
137 |
C |
p. 63-73 |
artikel |
4 |
Edible flowers as an emerging horticultural product: A review on sensorial properties, mineral and aroma profile
|
Pires Jr., Eleomar de O. |
|
|
137 |
C |
p. 31-54 |
artikel |
5 |
Editorial Board and Contents
|
|
|
|
137 |
C |
p. i-ii |
artikel |
6 |
Ensuring societal considerations are met when translating science into policy for sustainable food system transformation
|
Singh, Brajesh K. |
|
|
137 |
C |
p. 104-108 |
artikel |
7 |
Food waste-derived 3D printable materials: A carbon neutral solution to global foodloss
|
Yu, Iris K.M. |
|
|
137 |
C |
p. 156-166 |
artikel |
8 |
Lab-on-chip separation and biosensing of pathogens in agri-food
|
Xue, Li |
|
|
137 |
C |
p. 92-103 |
artikel |
9 |
Robotics and sensing technologies in red meat processing: A review
|
Aly, Basem Adel |
|
|
137 |
C |
p. 142-155 |
artikel |
10 |
Root vegetable side streams as sources of functional ingredients for food, nutraceutical and pharmaceutical applications: The current status and future prospects
|
Zhou, Ying |
|
|
137 |
C |
p. 1-16 |
artikel |
11 |
Towards designing dysphagia foods: Recent advances in influencing factors and computer modeling for the swallowing of thickened fluids
|
Liu, Shuhan |
|
|
137 |
C |
p. 17-30 |
artikel |
12 |
Towards more biomimetic and sustainable infant formula: challenges and future opportunities
|
Deglaire, Amélie |
|
|
137 |
C |
p. 109-123 |
artikel |
13 |
Trends in valorization of citrus by-products from the net-zero perspective: Green processing innovation combined with applications in emission reduction
|
Xu, Gang |
|
|
137 |
C |
p. 124-141 |
artikel |