| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Accounting for no difference/preference responses or ties in choice experiments
|
Ennis, Daniel M.
|
|
2012
|
23 |
1 |
p. 13-17
5 p.
|
artikel
|
| 2 |
Aims & Scope & Editorial Board
|
|
|
2012
|
23 |
1 |
p. IFC-
1 p.
|
artikel
|
| 3 |
A method to investigate the stability of a sorting map
|
Blancher, Guillaume
|
|
2012
|
23 |
1 |
p. 36-43
8 p.
|
artikel
|
| 4 |
Calendar
|
|
|
2012
|
23 |
1 |
p. I-
1 p.
|
artikel
|
| 5 |
Consumer valuation of improved rice parboiling technologies in Benin
|
Demont, Matty
|
|
2012
|
23 |
1 |
p. 63-70
8 p.
|
artikel
|
| 6 |
Discriminations of the A–Not A difference test improved when “A” was familiarized using a brand image
|
Kim, Min-A
|
|
2012
|
23 |
1 |
p. 3-12
10 p.
|
artikel
|
| 7 |
Editorial
|
Punter, Pieter
|
|
2012
|
23 |
1 |
p. 1-2
2 p.
|
artikel
|
| 8 |
eTURF: A competitive TURF algorithm for large datasets
|
Ennis, John M.
|
|
2012
|
23 |
1 |
p. 44-48
5 p.
|
artikel
|
| 9 |
Optimisation of food expectations using product colour and appearance
|
Wei, Shuo-Ting
|
|
2012
|
23 |
1 |
p. 49-62
14 p.
|
artikel
|
| 10 |
Optimising the delivery of food allergy information. An assessment of food allergic consumer preferences for different information delivery formats
|
Voordouw, J.
|
|
2012
|
23 |
1 |
p. 71-78
8 p.
|
artikel
|
| 11 |
Perceived risk of metabolic syndrome and attitudes towards fat-modified food concepts among European consumers
|
O’Brien, Gerard M.
|
|
2012
|
23 |
1 |
p. 79-85
7 p.
|
artikel
|
| 12 |
PLS discriminant analysis applied to conventional sensory profiling data
|
Rossini, K.
|
|
2012
|
23 |
1 |
p. 18-24
7 p.
|
artikel
|
| 13 |
Taxonomic free sorting
|
Courcoux, P.
|
|
2012
|
23 |
1 |
p. 30-35
6 p.
|
artikel
|
| 14 |
The effect of menu labels associated with affect, tradition and patriotism on sales
|
Guéguen, Nicolas
|
|
2012
|
23 |
1 |
p. 86-88
3 p.
|
artikel
|
| 15 |
Weighted PLS-discriminant analysis with application to conventional sensory profiling
|
Verdun, Stéphane
|
|
2012
|
23 |
1 |
p. 25-29
5 p.
|
artikel
|
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