| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Aims & Scope & Editorial Board
|
|
|
2011
|
22 |
6 |
p. IFC-
1 p.
|
artikel
|
| 2 |
An efficient methodology for assessing attention to and effect of nutrition information displayed front-of-pack
|
Bialkova, Svetlana
|
|
2011
|
22 |
6 |
p. 592-601
10 p.
|
artikel
|
| 3 |
A proper metabolomics strategy supports efficient food quality improvement: A case study on tomato sensory properties
|
Thissen, Uwe
|
|
2011
|
22 |
6 |
p. 499-506
8 p.
|
artikel
|
| 4 |
Assessing the shapes and speech sounds that people associate with chocolate samples varying in cocoa content
|
Ngo, Mary Kim
|
|
2011
|
22 |
6 |
p. 567-572
6 p.
|
artikel
|
| 5 |
Asymmetric dominance as a potential source of bias in hedonic testing
|
Hayes, John E.
|
|
2011
|
22 |
6 |
p. 559-566
8 p.
|
artikel
|
| 6 |
Calendar
|
|
|
2011
|
22 |
6 |
p. I-
1 p.
|
artikel
|
| 7 |
Conspicuity or visibility: What may cause an object to draw attention?
|
Wertheim, A.H.
|
|
2011
|
22 |
6 |
p. 602-
1 p.
|
artikel
|
| 8 |
Developing models systems for testing the sensory properties and consumer acceptance of new fruit cultivars: The example of kiwifruit
|
Jaeger, Sara R.
|
|
2011
|
22 |
6 |
p. 521-531
11 p.
|
artikel
|
| 9 |
European consumers’ perceived importance of qualifying and disqualifying nutrients in food choices
|
Hoefkens, Christine
|
|
2011
|
22 |
6 |
p. 550-558
9 p.
|
artikel
|
| 10 |
Identifying ideal products using three different consumer profiling methodologies. Comparison with external preference mapping
|
Ares, Gastón
|
|
2011
|
22 |
6 |
p. 581-591
11 p.
|
artikel
|
| 11 |
Lexicon and types of discourse in wine expertise: The case of vin de garde
|
Langlois, Jennifer
|
|
2011
|
22 |
6 |
p. 491-498
8 p.
|
artikel
|
| 12 |
Organic food choices and Protection Motivation Theory: Addressing the psychological sources of heterogeneity
|
Scarpa, Riccardo
|
|
2011
|
22 |
6 |
p. 532-541
10 p.
|
artikel
|
| 13 |
Sort and beer: Everything you wanted to know about the sorting task but did not dare to ask
|
Chollet, Sylvie
|
|
2011
|
22 |
6 |
p. 507-520
14 p.
|
artikel
|
| 14 |
Statistical and Thurstonian models for the A-not A protocol with and without sureness
|
Christensen, Rune Haubo Bojesen
|
|
2011
|
22 |
6 |
p. 542-549
8 p.
|
artikel
|
| 15 |
Use of sense masking to study sensory modalities singly: Interest for the understanding of apple in-mouth perception
|
Poinot, Pauline
|
|
2011
|
22 |
6 |
p. 573-580
8 p.
|
artikel
|
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