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                             10 results found
no title author magazine year volume issue page(s) type
1 A Factorial Approach for Sorting Task data (FAST) Cadoret, Marine
 2009
 20 6 p. 410-417
8 p.
 article
2 Aims & Scope & Editorial Board 2009
 20 6 p. IFC-
1 p.
 article
3 A variation on external preference mapping Plaehn, Dave
 2009
 20 6 p. 427-439
13 p.
 article
4 Calendar 2009
 20 6 p. I-
1 p.
 article
5 Corrigendum to “Temporal dominance of sensations and sensory profiling: A comparative study” [Food Quality and Preference 20 (3) (2009) 216–221] Labbe, D.
 2009
 20 6 p. 461-
1 p.
 article
6 Long-term range effects in hedonic ratings Walter, Fiona
 2009
 20 6 p. 440-449
10 p.
 article
7 Structural equation modelling of consumer acceptance of genetically modified (GM) food in the Mediterranean Europe: A cross country study Costa-Font, Montserrat
 2009
 20 6 p. 399-409
11 p.
 article
8 Temporal Dominance of Sensations: Construction of the TDS curves and comparison with time–intensity Pineau, N.
 2009
 20 6 p. 450-455
6 p.
 article
9 Use of a test of perceived authenticity to trigger affective responses when testing food Boutrolle, Isabelle
 2009
 20 6 p. 418-426
9 p.
 article
10 Variation of bite size with different types of food bars and implications for serving methods in mastication studies Hutchings, Scott C.
 2009
 20 6 p. 456-460
5 p.
 article
                             10 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands