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Journal description
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11 results found
no
title
author
magazine
year
volume
issue
page(s)
type
1
Aims & Scope & Editorial Board
2007
18
7
p. IFC-
1 p.
article
2
Calendar
2007
18
7
p. I-
1 p.
article
3
Consumer attitudes and purchase intentions in relation to organic foods in Taiwan: Moderating effects of food-related personality traits
Chen, Mei-Fang
2007
18
7
p. 1008-1021
14 p.
article
4
Easy and powerful analysis of replicated paired preference tests using the χ 2 test
Meyners, Michael
2007
18
7
p. 938-948
11 p.
article
5
In Memoriam: Richard “Rick” Bell
Cardello, Armand
2007
18
7
p. 931-932
2 p.
article
6
Long-term acceptability and choice of teas differing in sweetness
Chung, Seo-Jin
2007
18
7
p. 963-974
12 p.
article
7
The dimensions of wine quality
Charters, Steve
2007
18
7
p. 997-1007
11 p.
article
8
The multisensory perception of flavor: Assessing the influence of color cues on flavor discrimination responses
Zampini, Massimiliano
2007
18
7
p. 975-984
10 p.
article
9
Towards more sustainable food choices: Value priorities and motivational orientations
de Boer, Joop
2007
18
7
p. 985-996
12 p.
article
10
Variability of the representation of the variables resulting from PCA in the case of a conventional sensory profile
Husson, F.
2007
18
7
p. 933-937
5 p.
article
11
What parents prefer and children like – Investigating choice of vegetable-based food for children
Søndergaard, Helle Alsted
2007
18
7
p. 949-962
14 p.
article
11 results found
Koninklijke Bibliotheek -
National Library of the Netherlands