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                             23 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 A case study in relating sensory descriptive data to product concept fit and consumer vocabulary Carr, B.Thomas
2001
5-7 p. 407-412
6 p.
artikel
2 A multi-level model for preferences Gabrielsen, Gorm
2001
5-7 p. 337-344
8 p.
artikel
3 Analysis of the beverage data using cluster analysis, rotated principal components analysis and LOESS curves Rossi, Frank
2001
5-7 p. 437-445
9 p.
artikel
4 Application of the Stuart test to sensory evaluation data Best, D.J.
2001
5-7 p. 353-357
5 p.
artikel
5 A quality measurement for sensory profile analysis The contribution of extended cross-validation and resampling techniques Monrozier, Romain
2001
5-7 p. 393-406
14 p.
artikel
6 Assessing sensory panelist performance using repeatability and reproducibility measures Rossi, Frank
2001
5-7 p. 467-479
13 p.
artikel
7 Blending response surface methodology and principal components analysis to match a target product Rossi, Frank
2001
5-7 p. 457-465
9 p.
artikel
8 Common components and specific weights analysis performed on preference data Qannari, El Mostafa
2001
5-7 p. 365-368
4 p.
artikel
9 Identifying random-scoring respondents in sensory research using finite mixture regression models Cleaver, Graham
2001
5-7 p. 373-384
12 p.
artikel
10 Inter-laboratory comparison of sensory profiles Pagès, J
2001
5-7 p. 297-309
13 p.
artikel
11 Nested incomplete block designs in sensory testing Deppe, Carola
2001
5-7 p. 281-290
10 p.
artikel
12 On repeated difference testing Kunert, Joachim
2001
5-7 p. 385-391
7 p.
artikel
13 Permutation tests: are there differences in product liking? Meyners, Michael
2001
5-7 p. 345-351
7 p.
artikel
14 Predicting paired preferences from sensory data Buck, Dominic
2001
5-7 p. 481-487
7 p.
artikel
15 Preference mapping using a latent class vector model Courcoux, Ph
2001
5-7 p. 369-372
4 p.
artikel
16 Principal component analysis in sensory analysis: covariance or correlation matrix? Borgognone, Marı́a G
2001
5-7 p. 323-326
4 p.
artikel
17 Probabilistic unfolding models for sensory data MacKay, David B.
2001
5-7 p. 427-436
10 p.
artikel
18 Segmentation of a panel of consumers using clustering of variables around latent directions of preference Vigneau, E
2001
5-7 p. 359-363
5 p.
artikel
19 Sensory evaluation of automotive fabrics Giboreau, Agnès
2001
5-7 p. 311-322
12 p.
artikel
20 Sensory perception of fat in milk Frøst, Michael Bom
2001
5-7 p. 327-336
10 p.
artikel
21 Sensory profile average data: combining mixed model ANOVA with measurement error methodology Bruun Brockhoff, Per
2001
5-7 p. 413-426
14 p.
artikel
22 Sequential use of the triangle, 2-AC, 2-AFC, and same-different methods applied to a cost-reduction effort: consumer learning acquired throughout testing and influence on preference judgements Kuesten, Carla L.
2001
5-7 p. 447-455
9 p.
artikel
23 Which value can be granted to sensory profiles given by consumers? Methodology and results Husson, F
2001
5-7 p. 291-296
6 p.
artikel
                             23 gevonden resultaten
 
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