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                             21 results found
no title author magazine year volume issue page(s) type
1 Approaches to improve the utilization of food-feed crops Sere, Carlos
2003
84 1-2 p. 1-2
2 p.
article
2 Approaches to improve the utilization of food–feed crops—synthesis Lenné, J.M.
2003
84 1-2 p. 213-222
10 p.
article
3 Balancing public and private sector roles in an effective seed supply system Loch, D.S
2003
84 1-2 p. 105-122
18 p.
article
4 Crop management factors influencing yield and quality of crop residues Reddy, B.V.S
2003
84 1-2 p. 57-77
21 p.
article
5 Direct and indirect means of predicting forage quality through near infrared reflectance spectroscopy Stuth, Jerry
2003
84 1-2 p. 45-56
12 p.
article
6 Disease management factors influencing yield and quality of sorghum and groundnut crop residues Pande, S
2003
84 1-2 p. 89-103
15 p.
article
7 EDITORIAL BOARD 2003
84 1-2 p. ii-
1 p.
article
8 Feed quality and animal performance Coleman, Sam W
2003
84 1-2 p. 17-29
13 p.
article
9 GUIDE FOR AUTHORS 2003
84 1-2 p. 223-227
5 p.
article
10 Importance of crop residues in crop–livestock systems in India and farmers’ perceptions of fodder quality in coarse cereals Parthasarathy Rao, P
2003
84 1-2 p. 189-198
10 p.
article
11 Improving the production and utilization of cowpea as food and fodder Singh, B.B
2003
84 1-2 p. 169-177
9 p.
article
12 Improving the production and utilization of sorghum and pearl millet as livestock feed: methodological problems and possible solutions Blümmel, M
2003
84 1-2 p. 123-142
20 p.
article
13 Improving the production and utilization of sorghum and pearl millet as livestock feed: progress towards dual-purpose genotypes Blümmel, M
2003
84 1-2 p. 143-158
16 p.
article
14 Linking research on forage germplasm to farmers: the pathway to increased adoption—a CIAT, ILRI and IITA perspective Peters, M
2003
84 1-2 p. 179-188
10 p.
article
15 Maize as food and feed in intensive smallholder systems: management options for improved integration in mixed farming systems of east and southern Africa Romney, D.L
2003
84 1-2 p. 159-168
10 p.
article
16 Measuring the potential impacts of improved food-feed crops: methods for ex ante assessment Thornton, P.K.
2003
84 1-2 p. 199-212
14 p.
article
17 Opportunities for improvement of nutritive value in sorghum and pearl millet residues in South Asia through genetic enhancement Zerbini, E.
2003
84 1-2 p. 3-15
13 p.
article
18 Opportunities for marker-assisted selection (MAS) to improve the feed quality of crop residues in pearl millet and sorghum Hash, C.T
2003
84 1-2 p. 79-88
10 p.
article
19 Predicting feed quality—chemical analysis and in vitro evaluation Mould, Fergus L.
2003
84 1-2 p. 31-44
14 p.
article
20 PUBLISHER'S ACKNOWLEDGEMENT 2003
84 1-2 p. vii-
1 p.
article
21 SPECIAL ISSUE CONTENTS PAGE 2003
84 1-2 p. vi-
1 p.
article
                             21 results found
 
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