no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
1 |
Approaches to improve the utilization of food-feed crops
|
Sere, Carlos |
|
2003 |
84 |
1-2 |
p. 1-2 2 p. |
article |
2 |
Approaches to improve the utilization of food–feed crops—synthesis
|
Lenné, J.M. |
|
2003 |
84 |
1-2 |
p. 213-222 10 p. |
article |
3 |
Balancing public and private sector roles in an effective seed supply system
|
Loch, D.S |
|
2003 |
84 |
1-2 |
p. 105-122 18 p. |
article |
4 |
Crop management factors influencing yield and quality of crop residues
|
Reddy, B.V.S |
|
2003 |
84 |
1-2 |
p. 57-77 21 p. |
article |
5 |
Direct and indirect means of predicting forage quality through near infrared reflectance spectroscopy
|
Stuth, Jerry |
|
2003 |
84 |
1-2 |
p. 45-56 12 p. |
article |
6 |
Disease management factors influencing yield and quality of sorghum and groundnut crop residues
|
Pande, S |
|
2003 |
84 |
1-2 |
p. 89-103 15 p. |
article |
7 |
EDITORIAL BOARD
|
|
|
2003 |
84 |
1-2 |
p. ii- 1 p. |
article |
8 |
Feed quality and animal performance
|
Coleman, Sam W |
|
2003 |
84 |
1-2 |
p. 17-29 13 p. |
article |
9 |
GUIDE FOR AUTHORS
|
|
|
2003 |
84 |
1-2 |
p. 223-227 5 p. |
article |
10 |
Importance of crop residues in crop–livestock systems in India and farmers’ perceptions of fodder quality in coarse cereals
|
Parthasarathy Rao, P |
|
2003 |
84 |
1-2 |
p. 189-198 10 p. |
article |
11 |
Improving the production and utilization of cowpea as food and fodder
|
Singh, B.B |
|
2003 |
84 |
1-2 |
p. 169-177 9 p. |
article |
12 |
Improving the production and utilization of sorghum and pearl millet as livestock feed: methodological problems and possible solutions
|
Blümmel, M |
|
2003 |
84 |
1-2 |
p. 123-142 20 p. |
article |
13 |
Improving the production and utilization of sorghum and pearl millet as livestock feed: progress towards dual-purpose genotypes
|
Blümmel, M |
|
2003 |
84 |
1-2 |
p. 143-158 16 p. |
article |
14 |
Linking research on forage germplasm to farmers: the pathway to increased adoption—a CIAT, ILRI and IITA perspective
|
Peters, M |
|
2003 |
84 |
1-2 |
p. 179-188 10 p. |
article |
15 |
Maize as food and feed in intensive smallholder systems: management options for improved integration in mixed farming systems of east and southern Africa
|
Romney, D.L |
|
2003 |
84 |
1-2 |
p. 159-168 10 p. |
article |
16 |
Measuring the potential impacts of improved food-feed crops: methods for ex ante assessment
|
Thornton, P.K. |
|
2003 |
84 |
1-2 |
p. 199-212 14 p. |
article |
17 |
Opportunities for improvement of nutritive value in sorghum and pearl millet residues in South Asia through genetic enhancement
|
Zerbini, E. |
|
2003 |
84 |
1-2 |
p. 3-15 13 p. |
article |
18 |
Opportunities for marker-assisted selection (MAS) to improve the feed quality of crop residues in pearl millet and sorghum
|
Hash, C.T |
|
2003 |
84 |
1-2 |
p. 79-88 10 p. |
article |
19 |
Predicting feed quality—chemical analysis and in vitro evaluation
|
Mould, Fergus L. |
|
2003 |
84 |
1-2 |
p. 31-44 14 p. |
article |
20 |
PUBLISHER'S ACKNOWLEDGEMENT
|
|
|
2003 |
84 |
1-2 |
p. vii- 1 p. |
article |
21 |
SPECIAL ISSUE CONTENTS PAGE
|
|
|
2003 |
84 |
1-2 |
p. vi- 1 p. |
article |