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                             38 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Characterization of microbial communities and antibiotic resistance in the water–soil–vegetable interface of a small-scale organic field Soler, Lara

345 C p.
artikel
2 Chilling and heat requirements of apple cultivars: Future perspectives in a global climate change context González-Martínez, Enrique

345 C p.
artikel
3 Cloning and functional verification of the CiGS1.2 gene in pecan (Carya illinoinensis) Qiao, Zhenbing

345 C p.
artikel
4 Combined inoculation of ancestral and derived lineages of arbuscular mycorrhizal fungal species promotes better development of Passiflora foetida L. seedlings do Monte Junior, Inácio Pascoal

345 C p.
artikel
5 Comprehensive review on the current scenarios in onion processing and addressing the grand onion challenge of India Sharma, Kalit

345 C p.
artikel
6 Coriolus versicolor polysaccharide: A novel solution for alleviating latent infections in tea plant tissue culture while promoting growth Lili, Tian

345 C p.
artikel
7 Corrigendum to “Analysis of the causes of mastication trait of Chinese olives (Canarium album) based on sensory evaluation and establishment prediction model for mastication trait” [Scientia Horticulturae 338 (2024) 113716] Jiang, Lai

345 C p.
artikel
8 Corrigendum to “Evaluation of Stevia rebaudiana (Bertoni) accessions for agro-morphological, physiological and biochemical traits in a mild-temperate environment” [Scientia Horticulturae 339 (2025) 113850] Thakur, Babit Kumar

345 C p.
artikel
9 Deciphering the molecular underpinnings of anthocyanin accumulation in purple-leaf tea plant germplasm resources Wang, Huan

345 C p.
artikel
10 Effects of regulated deficit irrigation at different times on organic acids, phenolics and antioxidant capacity of Cabernet Sauvignon grapes Tan, Hongbing

345 C p.
artikel
11 Evaluation and screening of dwarfing ‘Duli’ (Pyrus betulifolia Bunge) seedlings by principal component analysis and membership function analysis Zhang, Weilong

345 C p.
artikel
12 Evaluation of heat stress response in pepper (Capsicum annuum L.) seedlings under controlled environmental conditions using a high-throughput 3D multispectral phenotyping Jang, Yoonah

345 C p.
artikel
13 Exogenous sugars alleviate low-temperature injury in Camellia weiningensis through transcriptional regulation and modulating the phyllosphere microbial communities Xu, Hongyun

345 C p.
artikel
14 Exploring dynamic nitrogen (N) fertigation guided by multispectral sensors: a sustainable optimization of N fertilization in processing tomato Cerasola, Vito Aurelio

345 C p.
artikel
15 Far-red increases tipburn development at different PPFDs and planting densities in an indoor vertical farm Van de Velde, Ellen

345 C p.
artikel
16 Functional and molecular characterization of Cla-miR156h as a key regulator of watermelon (Citrullus lanatus) resistance against Fusarium wilt caused by Fusarium oxysporum Wang, Xinying

345 C p.
artikel
17 Genetic and epigenetic fidelity of garlic cryopreserved plant material compared to field collections Martín, Carmen

345 C p.
artikel
18 Genetic characterization of Slovenian pear germplasm by microsatellite markers and flow cytometry Gostinčar, Kristina

345 C p.
artikel
19 Genome-wide development of SSR markers in Zoysia japonica and their application for DNA fingerprinting-based variety discrimination Liu, Mengjiao

345 C p.
artikel
20 Genome-wide identification and effect on volatile aroma compounds of lipoxygenase in fruit fatty acid metabolism pathway in Capsicum chinense Wu, Kun

345 C p.
artikel
21 Genome-wide identification and functional analysis of the trehalose-6-phosphate phosphatase (TPP) gene family in tomato (Solanum lycopersicum L.) and the role of SlTPP3 under NaCl stress Wang, Cheng

345 C p.
artikel
22 Influence of color bagging on anthocyanin and sugar in bayberry fruit Li, Xiaobai

345 C p.
artikel
23 Integrated metabonomics and transcriptomics analysis of fruit sugar biosynthesis in two pear cultivars with different sugar contents Jiang, Cui-Cui

345 C p.
artikel
24 MeJA promotes root growth through BcWRKY33A-BcASA1 module in Bok choy Zheng, Yushan

345 C p.
artikel
25 Micronutrient applications to enhance olive fruit growth and extra virgin olive oil chemical and sensory attributes Ganino, Tommaso

345 C p.
artikel
26 Multi-omics, network pharmacology, and molecular docking provide insights into the genetic basis, bioactive, and potential antioxidant mechanisms in potato (Solanum tuberosum L.) flesh Xu, Xiao

345 C p.
artikel
27 Photoperiod-regulated gene interactions and genotypic responses in chlorophyll dynamics, oxidative stress, and ultrastructure of xishuangbanna cucumber (Cucumis sativus L.) Musumba, Faith Adisa

345 C p.
artikel
28 Post-harvest UV-B radiation enhances flavor quality of white and green teas Tan, Yabo

345 C p.
artikel
29 Prevention of quality deterioration of 'Comte de Paris' pineapple harvested at different seasons and during postharvest storage Hou, Xiaowan

345 C p.
artikel
30 Resistance screening of cabbage to black rot and inheritance pattern analysis Ma, Hongxue

345 C p.
artikel
31 Surface physicochemical characteristics and wettability regulation mechanism of mango leaves at different growth stages Jiang, Yinlong

345 C p.
artikel
32 The combination of quantitative and qualitative analysis with targeted metabolomics reveals the differing impacts of organic fertilizer and biochar application on the intrinsic quality of tomatoes Xizong, Sun

345 C p.
artikel
33 Transcriptome-oxidoreductases analysis associated with resistance to pumpkin powdery mildew Sabet, Hilma

345 C p.
artikel
34 Transgene-free gene editing of BnaCCD4 homologs significantly improves the carotenoid level of seeds in Brassica napus Zhang, Hongyuan

345 C p.
artikel
35 Tree peony leaves as potential food source: Nutrient composition and functional contents of different tree peony varieties Ren, Xiuxia

345 C p.
artikel
36 Trichoderma asperellum 152-42 enhances growth of perennial ryegrass (Lolium perenne L.) by modulation of plant hormones and carbon-nitrogen metabolism Wen, Xin

345 C p.
artikel
37 Unravelling early-maturing nectarines: A study of agronomic performance, nutritional composition, and bioaccessibility Medrano-Padial, Concepción

345 C p.
artikel
38 UV-B pre-irradiation-promoted flavonoid accumulation enhances cold tolerance in tea plants by mediating CsHY5 pathways Zhou, Ziwen

345 C p.
artikel
                             38 gevonden resultaten
 
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