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                             143 results found
no title author magazine year volume issue page(s) type
1 Adsorption and permeability of heavy metals (Fe, Cu, Pb, Zn, Cr, and Cd) onto the adaxial cuticle of Ficus elastica leaf Kovár, Filip

321 C p.
article
2 A laccase gene (LcLac) was involved in polyphenol metabolism and tissue browning of litchi callus Li, Fang

321 C p.
article
3 A meta-analysis: Food production and vegetable crop yields of hydroponics Goh, Yee Sin

321 C p.
article
4 A single nucleotide mutation in ClphyB gene is associated with a short lateral branch phenotype in watermelon Duan, Yaru

321 C p.
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5 Berry shattering phenomena in vineyards: The influence of maximum temperatures during flowering period in an extreme year Teker, Turcan

321 C p.
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6 Biochar + AD exerts a biostimulant effect in the yield of horticultural crops and improves bacterial biodiversity and species richness in the rhizosphere Ortiz-Liébana, Noemí

321 C p.
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7 Biochar improves the yield and quality of Erigeron breviscapus in heavily cadmium-polluted soil Zhang, Jingling

321 C p.
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8 Biocontrol of tomato bacterial wilt by a combination of Bacillus subtilis GSJB-1210 and ningnanmycin Wang, Jinbin

321 C p.
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9 Changes in antioxidant substances and antioxidant enzyme activities in raspberry fruits at different developmental stages Huang, Xin

321 C p.
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10 Changes in the diversity of pecan (Carya illinoinensis) rhizosphere microbial community with different nitrogen fertilization, a case study in Oklahoma pecan orchard Ren, Wei

321 C p.
article
11 Characterisation of bell pepper (Capsicum annuum L. var. grossum Sendt.) accessions for genetic diversity and population structure based on agro-morphological and microsatellite markers Sood, Tamanna

321 C p.
article
12 Characterization of a novel dominant mutation BrCRSL conferring curled rod-shaped leaves in Chinese cabbage Zou, Jiaqi

321 C p.
article
13 Chilling and freezing stress tolerance in Moringa oleifera Lam. Soares, Tássia Fernanda Santos Neri

321 C p.
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14 Chilling-related browning of ‘Wonhwang’ pear cortex is associated with the alteration of minerals and metabolism Lwin, Hnin Phyu

321 C p.
article
15 Comparative physiological adaptations to industrial pollution stress mediated by melatonin in riparian vegetation and Phyla nodiflora an ornamental plant Abbas, Toqeer

321 C p.
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16 Competition regulates mango fruiting above a floral density threshold Orr, R.

321 C p.
article
17 Comprehensive transcriptome profiling and hormonal signaling reveals important mechanism related to dwarfing effect of rootstocks on scion in Japanese apricot (Prunus mume) Hayat, Faisal

321 C p.
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18 Contributing factors to quality of date (Phoenix dactylifera L.) fruit Alam, Muneeba Zubair

321 C p.
article
19 CRISPR/Cas9 editing characteristics of multiple transgenic generations in Fortunella hindsii, an early flowering mini-citrus Song, Xietian

321 C p.
article
20 CsMYBPA1-CsGSTU18 interaction plays an important role in anthocyanin metabolism regulation in tea plant (Camellia sinensis) Yan, Meilin

321 C p.
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21 Current understanding of unlocking the power of melatonin and other phytohormones to boost abiotic stress tolerance in solanaceous vegetable crops Zhou, Hong

321 C p.
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22 D-cysteine desulfhydrase silence influences the level of sugar, organic acid, carotenoids, and polyphenols in tomato fruit Huang, Dengjing

321 C p.
article
23 Development and preliminary application of a reverse-transcription droplet digital PCR assay for detection and quantification of apple stem pitting virus in vitro propagated apple plantlets Kim, Sung-Woong

321 C p.
article
24 Development of efficient and sustainable droplet-vitrification cryoconservation protocol for shoot tips for long-term conservation of Dahlia germplasm Gowthami, Ravi

321 C p.
article
25 Development of organic phosphorus vermicompost from raw phosphate rock using microorganisms and enzymes and its effect on tomato yield Turan, Metin

321 C p.
article
26 2,4-dichlorophenoxyacetic acid detoxification occurs primarily in tomato leaves by the glutathione S-transferase phi members 4 and 5 Pinto, Ana

321 C p.
article
27 Dielectric barrier discharge plasma delayed the textural hardening of bamboo shoots by regulating cell wall metabolism Wu, Zhihao

321 C p.
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28 Ectopic expression of the apple cytokinin response regulator MdRR9 gene in tomatoes promotes shoot branching Zhao, Qian

321 C p.
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29 Editorial Board
321 C p.
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30 Effect of fertilization on yield and quality of Arabica coffee grown on mountain terraces in southwestern Saudi Arabia Khemira, H.

321 C p.
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31 Effect of lignite substrate and supplementary lighting and packaging type on post-harvest storage quality of cucumber fruit Łaźny, Radosław

321 C p.
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32 Effect of pulsed light fluences on quality, biochemistry and physiology of fresh-cut mangoes during refrigerated storage de Sousa, Aline Ellen Duarte

321 C p.
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33 Effects of acidic electrolyzed-oxidizing water treatment on the postharvest physiology, storability, and quality properties of navel orange fruit Feng, Shujuan

321 C p.
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34 Effects of environmental control and LED supplemental lighting on strawberry growth and yield in a subtropical climate Nakayama, Masakazu

321 C p.
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35 Effects of environmental drivers and irrigation on yields of macadamia orchards along an altitudinal gradient in South Africa Bringhenti, T.

321 C p.
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36 Effects of LED lighting environments on lettuce (Lactuca sativa L.) in PFAL systems – A review Boros, Ildikó Fruzsina

321 C p.
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37 Effects of nutrient solution management modes on fruit production and quality of tomatoes grown in extremely root restriction Ou, Xi

321 C p.
article
38 Effects of packaging and storage temperatures on the bioactive compounds and antioxidant capacity of dried Zanthoxylum bungeanum Maxim. During long-term storage Yu, Junping

321 C p.
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39 Effects of species and varietal differences on intergeneric cross-compatibility between apple and pear Morimoto, Takuya

321 C p.
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40 Effects of water-saving ridging and film-covering cultivation methods on fruit anthocyanin biosynthesis in apple fruit Feng, Chen

321 C p.
article
41 Elucidating role of melatonin foliar spray in ameliorating adverse effects of drought stress on growth and physio-biochemical attributes of Brassica rapa plants Hasnain, Zuhair

321 C p.
article
42 Enhancing lettuce growth and rhizosphere microbial community with Bacillus safensis YM1 compost in soilless cultivation: An agricultural approach for kitchen waste utilization Zhang, Xia

321 C p.
article
43 Establishment of an efficient root mediated genetic transformation method for gene function verification in citrus Xiao, Yu-Xiong

321 C p.
article
44 Evaluation of alkaloids in yellow lupin (Lupinus luteus L.): New insight to genetic resources diversity and future breeding perspectives Czepiel, Katarzyna

321 C p.
article
45 Evaluation of genetic variation of morphological and clubroot-resistance traits of radish and metabonomic analysis of clubroot-resistant cultivar Huang, Tingmin

321 C p.
article
46 Exogenous methyl jasmonate enhanced the antioxidant capacity of Malus baccata by stimulating jasmonate signalling under suboptimal low root-zone temperature Dai, Ping

321 C p.
article
47 Exogenous silicon application improves fruit yield and quality of drip-irrigated greenhouse tomato by regulating physiological characteristics and growth under combined drought and salt stress Dou, Zhiyao

321 C p.
article
48 Exploitation of genotypic variation in chilling and heat requirements for flowering in Prunus armeniaca and Prunus persica (L.) Batsch cultivars Pantelidis, Georgios

321 C p.
article
49 Exploring the potential of alternative current electric field treatment for preservation and the tissue softening mechanism in Pleurotus ostreatus Chang, Chao-Kai

321 C p.
article
50 Exploring the synergistic effects of melatonin and salicylic acid in enhancing drought stress tolerance in tomato plants through fine-tuning oxidative-nitrosative processes and methylglyoxal metabolism Kaya, Cengiz

321 C p.
article
51 Fe2O3 nanoparticles can replace Fe-EDTA fertilizer and boost the productivity and quality of Raphanus sativus in a soilless system Garza-Alonso, Carlos Alberto

321 C p.
article
52 Fine genetic mapping of the Mottled Rind Color (Morc) locus reveals a 4895-bp presence-absence variation contributing to the mottled or unmottled fruit rind color in cucumber Qiao, Lijun

321 C p.
article
53 From challenges to opportunities: Unveiling the secrets of pitaya through omics studies Chen, Jiaxuan

321 C p.
article
54 From challenges to solutions: The impact of melatonin on abiotic stress synergies in horticultural plants via redox regulation and epigenetic signaling Ahmad, Naveed

321 C p.
article
55 Functional microbiome of Ananas spp. as growth-promoting agent in pineapple BRS Imperial Silva, Polyana Oliveira Santos da

321 C p.
article
56 FvCYCA1 participates in the petal development of Fragaria vesca Zhao, Wenqian

321 C p.
article
57 Gene exchange and dissection of genetic character associations among Okra Animasaun, David Adedayo

321 C p.
article
58 Genetic and geographical inputs that shape Metabolomic and transcriptomic profiles of melon fruits Niyakan, Seyednami

321 C p.
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59 Genetic and morphological assessment of Helichrysum Mill. from Tuscan Archipelago (Italy) Marini, Lorenzo

321 C p.
article
60 Genetic mapping of the pear scab resistance gene Vnlf using a pseudo-BC3 population derived from Japanese pear cultivars and European pear ‘La France’ Takeuchi, Yukie

321 C p.
article
61 Genome-wide analysis of the apple PLD gene family and a functional characterization of MdPLD17 in drought tolerance Fang, Sen

321 C p.
article
62 Genome-wide identification and expression analysis of RsNRT gene family reveals their potential roles in response to low-nitrogen condition in radish (Raphanus sativus L.) Ding, Mingchao

321 C p.
article
63 Genome-wide identification and expression profiling of APX gene family under multifactorial stress combinations and melatonin-mediated tolerance in pitaya Zaman, Qamar U

321 C p.
article
64 Genome-wide identification of KCS gene family in Carya illinoinensis and their roles under abiotic stress conditions Wang, Haoyu

321 C p.
article
65 Genome-wide identification of the mango pathogenesis-related 1 (PR1) gene family and functional analysis of MiPR1A genes in transgenic Arabidopsis Li, Jia-jun

321 C p.
article
66 Growth, yield, and biochemical behaviors of important stone fruits affected by plant genotype and environmental conditions Ghahremani, Ameneh

321 C p.
article
67 Growth, yield, water productivity and economics of okra (Abelmoschus esculentus L.) in response to gravity drip irrigation under mulch and without-mulch conditions Patra, Sanmay Kumar

321 C p.
article
68 High-density GBS-based genetic linkage map construction and QTL identification associated with leaf cuticular wax, adaxial stomatal density and leaf water retention capacity in banana Sampangi-Ramaiah, Megha H.

321 C p.
article
69 Higher seed maturity levels, darker pericarp, and smaller seed size relate to improved damping-off tolerance in spinach Magnée, Kim J.H.

321 C p.
article
70 H3K9 methylation patterns during somatic embryogenic competence expression in tamarillo (Solanum betaceum Cav.) Cordeiro, Daniela

321 C p.
article
71 How to remediate sulfate-nitrate salinized greenhouse soil? An optimal combination of organic amendment, fertilizer and irrigation Zhu, Rui

321 C p.
article
72 Hyperspectral model based on genetic algorithm and SA-1DCNN for predicting Chinese cabbage chlorophyll content Zhang, Dongfang

321 C p.
article
73 Identification of miRNA-mRNA pairs involved in the development of grafted peach hybrids by integrating sRNAome and transcriptome Zhang, Shulin

321 C p.
article
74 Identification of reference genes provides insights into the determinants of self-incompatibility in Camellia oleifera Chang, Yihong

321 C p.
article
75 Importance of leaf age in grapevines (Vitis spp.) under salt stress Lupo, Yaniv

321 C p.
article
76 Improvement of storage quality of ‘Hayward’ kiwifruit by MeJA combined with SA treatment through activation of phenylpropane metabolism Niu, Yaoxing

321 C p.
article
77 Improving human intuition for vision-based freshness prediction of Citrus reticulata Blanco using machine learning Yu, Yonghua

321 C p.
article
78 Improving oil palm sustainability with molecular-precision agriculture: yield impact of SHELL DNA testing in the Malaysian oil palm supply chain Cheng-Li Ooi, Leslie

321 C p.
article
79 Improving tomato nitrogen use efficiency with lignite-derived humic substances Qin, Kuan

321 C p.
article
80 Influence of sustained deficit irrigation and foliar kaolin application on almond kernel composition Barreales, David

321 C p.
article
81 Inoculation with arbuscular mycorrhizal fungi increase calcium uptake in Malus robusta Fu, Weihong

321 C p.
article
82 Integrated transcriptomics and metabolomics analyses provide insights into the mechanisms of capitulum architecture in Argyranthemum frutescens (Asteraceae) Wang, Lijun

321 C p.
article
83 Integration of cell wall fraction, organic matter content, and membrane to understand crispness changes in apples Huang, Yijin

321 C p.
article
84 Interaction of melatonin on post-harvest physiology and quality of horticultural crops Saud, Shah

321 C p.
article
85 Investigating the effects of fish effluents as organic fertilisers on onion (Allium cepa) yield, soil nutrients, and soil microbiome Fruscella, Lorenzo

321 C p.
article
86 LfiTCP15;2 regulates plant height of Lagerstroemia indica by influencing the growth of stem cells Chi, Xiufeng

321 C p.
article
87 Light spectrum effects on rocket and lamb's lettuce cultivated in a vertical indoor farming system Frutos-Totosa, A.

321 C p.
article
88 Liposome containing methyl jasmonate incorporated with vitamin B12 alleviates chilling injury of ‘Queen’ pineapples Youryon, Pannipa

321 C p.
article
89 Manually annotated gene prediction of the CN14 peach genome Zhang, Haipeng

321 C p.
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90 Melatonin: A multi-functional regulator of fruit crop development and abiotic stress response Manzoor, Muhammad Aamir

321 C p.
article
91 Melatonin and arginine combined supplementation alleviate salt stress through physiochemical adjustments and improved antioxidant enzymes activity in Capsicum annuum L. Usman, Sheeraz

321 C p.
article
92 Metabolic fingerprint of ‘WA 38’ green spot symptoms reveals increased production of epicuticular metabolites by parenchyma Sheick, Ryan

321 C p.
article
93 Metabolomic analysis of strawberries at different maturities according to postharvest storage period Kim, Dong-Shin

321 C p.
article
94 Methylation-related alternative splicing events in H2O2-treated Kyoho grape berries during development Zuo, Ding-Ding

321 C p.
article
95 1-methylcyclopropene treatment improves chilling tolerance by regulating IAA biosynthesis, auxin signaling transduction and cell wall degradation in peach fruit Zheng, Xiaolin

321 C p.
article
96 Moderate application of nitrogen augments the growth of Taxodium hybrid ‘Zhongshanshan 406’ plants in coastal soils Shi, Qin

321 C p.
article
97 Molecular basis of flavonoid accumulation in tea leaves grafted with Camellia sinensis var. assamica cv. “Yinghong9” as rootstock based on multi-omics analysis Cheng, Yaohua

321 C p.
article
98 Molecular cytogenetic maps provide new insights into the differences between hybrid Citrus microcarpa and lemons Song, Shipeng

321 C p.
article
99 Molecular mechanism of the effect of PEG and UV stress on the metabolism of arecoline in Areca catechu callus Yusheng, Zheng

321 C p.
article
100 Morphometrics and structural changes of fig (Ficus carica L. var. Ipoh Blue Giant) syconium during growth, maturation and on-tree ripening Jusoh, Nur Athirah Mat

321 C p.
article
101 Multi-omics analysis revealed anthocyanin accumulation differences in purple tea plants ‘Ziyan’, ‘Zijuan’ and their dark-purple hybrid Tan, Liqiang

321 C p.
article
102 Nanoparticles and their potential role in plant adaptation to abiotic stress in horticultural crops: A review Hayat, Faisal

321 C p.
article
103 Organic versus conventional globe artichoke: Influence of cropping system and harvest date on physiological activity, physicochemical parameters, and bioactive compounds Palma, A.

321 C p.
article
104 Ozone mitigates the flesh discoloration in response to 1-methylcyclopropene by promoting anthocyanin biosynthesis in postharvest nectarines Zheng, Yanli

321 C p.
article
105 Parameter optimization of column-comb harvesting of litchi based on the EDEM Li, Can

321 C p.
article
106 Performance of orange-fleshed sweet potato genotypes is affected by the planting date Toroco, Bruno da Rocha

321 C p.
article
107 Petals of different ornamental rose cultivars as a rich source of bioactive compounds for functional foods Kalisz, Andrzej

321 C p.
article
108 Phenolic compounds profile and antioxidant activity of purple passion fruit's pulp, peel and seed at different maturation stages da Costa, Carlos Alexandre Rocha

321 C p.
article
109 Photosynthetic traits and plant hydraulic dynamics in Gamhong apple cultivar under drought, waterlogging, and stress recovery periods Bhusal, Narayan

321 C p.
article
110 Physiological and Biochemical Characteristics of Prunus sibirica during Flowering Liu, Ruilin

321 C p.
article
111 Physiological characterization of Vitis hybrid cv Merlot Khorus under two different water regimes in northeastern Italy Calderan, Alberto

321 C p.
article
112 Plant genotype-microbiome engineering as nature-based solution (NbS) for regeneration of stressed agriculture: A review Vimal, Shobhit Raj

321 C p.
article
113 Postharvest preservation effect of composite biocontrol agent on tomatoes Cheng, Mozhen

321 C p.
article
114 Potential roles of melatonin in mitigating the heavy metals toxicity in horticultural plants Yang, Hua

321 C p.
article
115 Preharvest calcium treatment enhanced lenticels breakdown at an environmental-dependent manner Friedman, Haya

321 C p.
article
116 Preharvest methyl jasmonate and salicylic acid treatments improve the nutritional qualities and postharvest storability of tomato Baek, Min Woo

321 C p.
article
117 Putrescin modulates metabolic and physiological characteristics of Thymus daenensis under drought stress Shahroudi, Ensiyeh

321 C p.
article
118 Quantitative trait loci for sex ratio in monoecious bitter gourd (Momordica charantia) Karube, Haru

321 C p.
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119 Relationship between yield and tree growth in almond as influenced by nitrogen nutrition Sandonís-Pozo, Leire

321 C p.
article
120 Research progress in understanding the biosynthesis and regulation of plant anthocyanins Wu, Yaqiong

321 C p.
article
121 Response of tomato root endophytic bacterial communities to water-oxygen coupling under micro/nanoaerated drip irrigation in slightly saline soils Wang, Jingwei

321 C p.
article
122 Role of ACC deaminase-producing rhizobacteria in alleviation of water stress in watermelon Yavuz, Duran

321 C p.
article
123 Root pigmentation determines phytochemical, mineral, antioxidant and organoleptic attributes of Tunisian southern coastal carrot (Daucus carota subsp. sativus) landraces Tlahig, Samir

321 C p.
article
124 Salt adaptability of wolfberry (Lycium chinense) in terms of photosystems performance and interaction Yan, Kun

321 C p.
article
125 Sensory perception of citrate and malate and their impact on the overall taste in apricot (Prunus armeniaca L.) fruits Baccichet, Irina

321 C p.
article
126 Shoot growth pattern and return bloom of six olive varieties in response to cultivation practices stimulating or limiting the vegetative growth in young trees Zucchini, Matteo

321 C p.
article
127 Short-term storage of ‘Honeycrisp’ apples at 0.5 oC does not improve control of bitter pit without increasing low temperature-induced physiological disorders Al Shoffe, Yosef

321 C p.
article
128 SlSWEET11b mediates sugar reallocation to regulate tomato stem morphogenesis Sun, Jiaqi

321 C p.
article
129 Sodium and chloride accumulation and repartition differed between the cultivated tomato (Solanum lycopersicum) and its wild halophyte relative Solanum chilense under salt stress Bigot, Servane

321 C p.
article
130 Suggesting a prospect for melatonin-mediated orchid flowering under extreme conditions Ahmad, Sagheer

321 C p.
article
131 Supplemental red light more than other wavebands activates antioxidant defenses in greenhouse-cultivated Fragaria × ananassa var. Elsanta plants Lauria, Giulia

321 C p.
article
132 Synergistic application of melatonin and silicon alleviates chromium stress in Brassica napus through regulation of antioxidative defense system and ethylene metabolism Gatasheh, Mansour K.

321 C p.
article
133 The Alfin-like transcription factors: Identification, characterization, and expression analysis in Pyrus bretschenedri provide insight into its divergent functions on abiotic response Manzoor, Muhammad Aamir

321 C p.
article
134 The complexity of melatonin and other phytohormones crosstalk with other signaling molecules for drought tolerance in horticultural crops Sun, Huizhong

321 C p.
article
135 The effect of water deficit on leaf stomatal conductance, water relations, chlorophyll fluorescence and growth of rootstock-scion combinations of cacao Jaimez, Ramón E.

321 C p.
article
136 The reproductive isolation mechanism of allopatric sister species Iris dichotoma and I. domestica (Iridaceae) under the sympatric condition Gao, Jingli

321 C p.
article
137 The use of rice husk in the substrate composition increases Pleurotus ostreatus mushroom production and quality Costa, Artur Fernando Poffo

321 C p.
article
138 Total lipid and fatty acids components of some Persian walnut (Juglans regia) cultivars Goodarzi, Hadis

321 C p.
article
139 Transcriptional and phytohormone regulatory network involved in LITTLELEAF-mediated organ size development in cucumber (Cucumis sativus) Xu, Nana

321 C p.
article
140 Transcriptome analysis reveals the mechanism of ‘ZhongShan-HongYu’ grape anthocyanin accumulation Yang, Yaxin

321 C p.
article
141 Transcriptomic and metabolomic investigation of the adaptation mechanisms of blueberries to nitrogen deficiency stress Yang, Haiyan

321 C p.
article
142 Using remote sensing to identify individual tree species in orchards: A review OZDARICI-OK, Asli

321 C p.
article
143 Wax treatment delays the coloration of postharvest citrus fruit by retarding the carotenoid biosynthesis pathway Duan, Bin

321 C p.
article
                             143 results found
 
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