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                             59 results found
no title author magazine year volume issue page(s) type
1 Abscisic acid and fruit ripening: Multifaceted analysis of the effect of abscisic acid on fleshy fruit ripening Kou, Xiaohong

281 C p.
article
2 A new approach for early selection of short juvenile period in olive progenies Hammami, Sofiene B.M.

281 C p.
article
3 Assessment of genetic stability of micropropagated plants of Rhynchostylis retusa (L.) using RAPD markers Oliya, Bal Kumari

281 C p.
article
4 Bacillus subtilis biofertilizer application reduces chemical fertilization and improves fruit quality in fertigated Tarocco blood orange groves Qiu, Fangying

281 C p.
article
5 Beneficial effect of mycorrhiza on nutritional uptake and oxidative balance in pistachio (Pistacia spp.) rootstocks submitted to drought and salinity stress Fattahi, Masoud

281 C p.
article
6 Bioactive compounds and fruit quality of Chinese raspberry, Rubus chingii Hu varied with genotype and phenological phase Chen, Zhen

281 C p.
article
7 Chemical characterization in the selection of Italian autochthonous genotypes of plum Ceccarelli, Danilo

281 C p.
article
8 Chitosan- and κ-carrageenan-based composite coating on dragon fruit (Hylocereus undatus) pretreated with plant growth regulators maintains bract chlorophyll and fruit edibility Nguyen, Hanh Thi

281 C p.
article
9 Cloning of the ben gene and its functional identification in Cordyceps militaris Lou, Hai-Wei

281 C p.
article
10 Common chicory production in aquaponics and in soil fertilized with aquaponic sludge Lenz, Guilherme Luis

281 C p.
article
11 Comparative analysis of the gene expression profile under two cultivation methods reveals the critical role of ABA in grape quality promotion Li, Dongmei

281 C p.
article
12 Cover crops in the inter-row of a table grape vineyard managed with irrigation sensors: Effects on yield, quality and glutamine synthetase activity in leaves Ferrara, Giuseppe

281 C p.
article
13 Developing partial interspecific hybrids of Momordica charantia × Momordica balsamina and their advance generations Rathod, Vijayakumar

281 C p.
article
14 DgC3H1, a CCCH zinc finger protein gene, confers cold tolerance in transgenic chrysanthemum Bai, Huiru

281 C p.
article
15 Duration of light-emitting diode (LED) supplemental lighting providing far-red radiation during seedling production influences subsequent time to flower of long-day annuals Kohler, Annika E.

281 C p.
article
16 Ectopic expression of a Malus hupehensis Rehd. myo- inositol oxygenase gene (MhMIOX2) enhances tolerance to salt stress Yang, Jie

281 C p.
article
17 Editorial Board
281 C p.
article
18 Effect of high carbon dioxide treatment on reactive oxygen species accumulation and antioxidant capacity in fresh-cut pear fruit during storage Wang, Di

281 C p.
article
19 Effect of irrigation level on plant growth, physiology and fruit yield and quality in bell pepper (Capsicum annuum L.) Kabir, M. Yamin

281 C p.
article
20 Effects of developmental stages on postharvest performance of White Crane Orchid (Calanthe triplicata) inflorescences Tsai, Jia-You

281 C p.
article
21 Efficient monitoring of phenology in chestnuts Larue, Clément

281 C p.
article
22 Elevated CO2 alleviates browning development by modulating metabolisms of membrane lipids, proline, and GABA in fresh-cut Asian pear fruit Wang, Di

281 C p.
article
23 Ethylene biosynthesis and signal transduction are enhanced during accelerated ripening of postharvest tomato treated with exogenous methyl jasmonate Tao, Xiaoya

281 C p.
article
24 Genetic parameters, stability and selection of cassava genotypes between rainy and water stress conditions using AMMI, WAAS, BLUP and MTSI A.V.V., Koundinya

281 C p.
article
25 Genome-wide analysis of zinc finger motif-associated homeodomain (ZF-HD) family genes and their expression profiles under abiotic stresses and phytohormones stimuli in tea plants (Camellia sinensis) Zhou, Chengzhe

281 C p.
article
26 Impact of soil management practices on yield quality, weed infestation and soil microbiota abundance in organic zucchini production Bucki, Piotr

281 C p.
article
27 Implementation of super high-density systems and suspended harvesting meshes for dried fig production: Effects on agronomic behaviour and fruit quality Galván, A.I.

281 C p.
article
28 Inoculation with two Oidiodendron maius strains differentially alters the morphological characteristics of fibrous and pioneer roots of Vaccinium virgatum ‘Tifblue’ cuttings Baba, Takashi

281 C p.
article
29 Investigation and screening of chrysanthemum resources to identify self-compatible mutants Pu, Ya

281 C p.
article
30 Leaf mineral composition and noni fruit production under vegetal mulching and potassium fertilization Melo, Edinete Nunes de

281 C p.
article
31 Melatonin accelerates strawberry fruit ripening by triggering GAMYB gene expression and promoting ABA accumulation Mansouri, Sirvan

281 C p.
article
32 Morphological and metabolic responses of four Iris germanica cultivars under salinity stress Zhao, Zipeng

281 C p.
article
33 Morphological, physiological and biochemical aspects of zinc seed priming-induced drought tolerance in faba bean Farooq, Muhammad

281 C p.
article
34 Multiscale analyses of growth and berry distributions along four branching orders and vertical profile of Coffea arabica L. cultivated under high-density planting systems Rakocevic, Miroslava

281 C p.
article
35 Pericarp as a new berry trait to define dry recovery and quality in black pepper (Piper nigrum L.) Somashekar, Shivakumar Mundagodu

281 C p.
article
36 Pheno-genetic studies of apple varieties in northern Pakistan: A hidden pool of diversity Wiehle, Martin

281 C p.
article
37 Physiological and biochemical characterization of bud dormancy: Evolution of carbohydrate and antioxidant metabolisms and hormonal profile in a low chill peach variety Hernandez, José A.

281 C p.
article
38 Physiological and histological responses of peach plants grafted onto different rootstocks under calcium deficiency conditions Aras, Servet

281 C p.
article
39 Phytochemical screening and antioxidant activity on berry, skin, pulp and seed from seven red Mediterranean grapevine varieties (Vitis vinifera L.) treated with kaolin foliar sunscreen Luzio, A.

281 C p.
article
40 Plastic mulch use in perennial fruit cropping systems – A review Zhang, Huan

281 C p.
article
41 Pre- and post-harvest exposure to stress influence quality-related metabolites in fresh tea leaves (Camellia sinensis) Shao, Chenyu

281 C p.
article
42 Priming with salicylic acid, β-carotene and tryptophan modulates growth, phenolics and essential oil components of Ocimum basilicum L. grown under salinity Kahveci, Halime

281 C p.
article
43 Profiling of miRNAs in Bhut Jolokia (Capsicum chinense) and Kon Jolokia (C. frutescens) of Northeast India Chhapekar, Sushil Satish

281 C p.
article
44 Red/blue light ratios induce morphology and physiology alterations differently in cucumber and tomato Liang, Ying

281 C p.
article
45 Response of leaf water potential, stomatal conductance and chlorophyll content under different levels of soil water, air vapor pressure deficit and solar radiation in chili pepper (Capsicum chinense) Goto, Keita

281 C p.
article
46 Root architecture characteristics of differing size-controlling rootstocks and the influence on the growth of ‘Red Fuji’ apple trees Zhang, Zifan

281 C p.
article
47 Scent emissions and expression of scent emission-related genes: A comparison between cut and intact carnation flowers Kishimoto, Kyutaro

281 C p.
article
48 Screening for water stress tolerance in eleven plum (Prunussalicina L.) Cultivars using agronomic and physiological traits Hamdani, Anas

281 C p.
article
49 The alleviation of cold-stimulated flesh reddening in ‘Friar’ plum fruit by the elevated CO2 with polyvinyl chloride (PVC) packaging Wang, Limin

281 C p.
article
50 The application of 1-methylcyclopropene preserves the postharvest quality of cabbage by inhibiting ethylene production, delaying chlorophyll breakdown and increasing antioxidant capacity Hu, Huali

281 C p.
article
51 Tomato seed biopriming with water extracts from Anabaena minutissima, Ecklonia maxima and Jania adhaerens as a new agro-ecological option against Rhizoctonia solani Righini, Hillary

281 C p.
article
52 Transcriptome profiling of runner formation induced by exogenous gibberellin in Fragaria vesca Li, Weijia

281 C p.
article
53 Transcriptome-wide identification and expression analysis of ERF family genes in Actinidia valvata during waterlogging stress Bai, Dan-Feng

281 C p.
article
54 Up-regulated glycolysis, TCA, fermentation and energy metabolism promoted the sugar receding in ‘Shixia’ longan (Dimocarpus longan Lour.) pulp Luo, Tao

281 C p.
article
55 Use of livestock waste composts as nursery growing media: Effect of a washing pre-treatment Bustamante, M.A.

281 C p.
article
56 Utilising cold plasma seed treatment technologies to delay cotyledon senescence in tomato seedlings Li, Kai

281 C p.
article
57 Variation of amino acids in Prunus persica cultivars leaves with regard to leaf age Dabbou, Samia

281 C p.
article
58 Variation of phytochemical composition of Lycium chinense leaves as an endemic high-value healthy resource Yang, Lulu

281 C p.
article
59 Variation of seed germination response to temperature in tomato landraces: An adaptation strategy to environmental conditions Sousaraei, Naeimeh

281 C p.
article
                             59 results found
 
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